Besserat de Bellefon
Besserat de Bellefon Cuvée des Moines
Brut
NV
Epernay
Club Price $75.05 (?)
{"id":56660230172,"title":"Besserat de Bellefon Cuvée des Moines","handle":"besserat-de-bellefon-cuvee-des-moines-brut","description":"\u003cp\u003e- Low bar pressure style of champagne across the house\u003c\/p\u003e\n\u003cp\u003e- Easy drinking style, made to pair with food. Gastronomic approach.\u003c\/p\u003e\n\u003cp\u003e- Pair with suggest a chicken croquettes with morel mushrooms and almond milk.\u003c\/p\u003e\n\u003cp\u003eWhen the team first tasted this in Champagne, we noted yellow plum, autumn apple and ginger biscuit.\u003c\/p\u003e\n\u003cp\u003eThis is lower in acidity than say the Blanc de blancs Grand Cru and is designed to be easier drinking, with a soft palate with lots of warm yellow fruits, rockmelon and nashi pear.\u003c\/p\u003e\n\u003cp\u003eAdded to the fruit characters are some deeper notes of croissant and mushroom. The blend is 45% pinot meunier, 20% pinot noir and 35% chardonnay, with fruit sourced from Oeuilly, Boursault and Cumieres for the meunier. A great example of meunier driven fruit.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. The indefatigable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault lead this maison. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may not have come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead, the approach of the bubble on the palate is more delicate, which makes them especially suited to pairing with foods of all kinds. \u003c\/p\u003e","published_at":"2017-09-05T12:59:23+10:00","created_at":"2017-09-05T13:04:16+10:00","vendor":"Besserat de Bellefon","type":"Brut","tags":["gift guide","Low Bar Pressure","No Malolactic Fermentation","Region: Epernay","Taste: Autumn Apple","Taste: Biscuit","Taste: Creamy","Taste: Ginger Biscuit","Taste: Low Bar Pressure","Taste: Nashi Pear","Taste: No Malolactic Fermentation","Taste: Pinot Meunier Dominant","Taste: Rockmelon","Taste: Stainless Steel Fermentation","Taste: Yellow Plum","Under $100","Year: NV"],"price":7995,"price_min":7995,"price_max":7995,"available":true,"price_varies":false,"compare_at_price":8699,"compare_at_price_min":8699,"compare_at_price_max":8699,"compare_at_price_varies":false,"variants":[{"id":556980830236,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BESS_CDM_BRUT_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":3753621717101,"product_id":56660230172,"position":1,"created_at":"2018-07-26T08:22:43+10:00","updated_at":"2020-06-03T16:57:55+10:00","alt":"Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor","width":518,"height":1058,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor.jpg?v=1591167475","variant_ids":[556980830236]},"available":true,"name":"Besserat de Bellefon Cuvée des Moines - Single","public_title":"Single","options":["Single"],"price":7995,"weight":1500,"compare_at_price":8699,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3507400004029","featured_media":{"alt":"Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor","id":1089119977581,"position":1,"preview_image":{"aspect_ratio":0.49,"height":1058,"width":518,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor.jpg?v=1591167475"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor.jpg?v=1591167475"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor.jpg?v=1591167475","options":["Please select"],"media":[{"alt":"Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor","id":1089119977581,"position":1,"preview_image":{"aspect_ratio":0.49,"height":1058,"width":518,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor.jpg?v=1591167475"},"aspect_ratio":0.49,"height":1058,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Champagne-Emperor.jpg?v=1591167475","width":518}],"content":"\u003cp\u003e- Low bar pressure style of champagne across the house\u003c\/p\u003e\n\u003cp\u003e- Easy drinking style, made to pair with food. Gastronomic approach.\u003c\/p\u003e\n\u003cp\u003e- Pair with suggest a chicken croquettes with morel mushrooms and almond milk.\u003c\/p\u003e\n\u003cp\u003eWhen the team first tasted this in Champagne, we noted yellow plum, autumn apple and ginger biscuit.\u003c\/p\u003e\n\u003cp\u003eThis is lower in acidity than say the Blanc de blancs Grand Cru and is designed to be easier drinking, with a soft palate with lots of warm yellow fruits, rockmelon and nashi pear.\u003c\/p\u003e\n\u003cp\u003eAdded to the fruit characters are some deeper notes of croissant and mushroom. The blend is 45% pinot meunier, 20% pinot noir and 35% chardonnay, with fruit sourced from Oeuilly, Boursault and Cumieres for the meunier. A great example of meunier driven fruit.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. The indefatigable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault lead this maison. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may not have come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead, the approach of the bubble on the palate is more delicate, which makes them especially suited to pairing with foods of all kinds. \u003c\/p\u003e"}
Besserat de Bellefon
Besserat de Bellefon Cuvée des Moines Brut Rosé
Rosé
NV
Epernay
Club Price $113.05 (?)
{"id":58595803164,"title":"Besserat de Bellefon Cuvée des Moines Brut Rosé","handle":"besserat-de-bellefon-cuvee-des-moines-rose-brut","description":"\u003cp\u003e- Low bar pressure champagne made with a little red wine from Les Riceys\u003c\/p\u003e\n\u003cp\u003e- Soft, creamy and red-fruited style of Rosé champagne\u003c\/p\u003e\n\u003cp\u003e- Pair with creamy white cheese or smoked salmon blini's\u003c\/p\u003e\n\u003cp\u003eThis is a blend mainly pinot meunier (45%) with chardonnay (30%) and pinot noir (25%) with the rosé element coming from 12% of red wine pinot noir from a region in the south of Champagne known as Les Riceys, famed for great rosé wines.\u003c\/p\u003e\n\u003cp\u003eExpect lifted red fruits of wild raspberry and redcurrant supported by the classic Besserat creamy and smooth mouthfeel. This is more savoury in style, with no malolactic fermentation, which preserves the acidity.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. The indefatigable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault lead this maison. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may not have come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead, the approach of the bubble on the palate is more delicate, which makes them especially suited to pairing with foods of all kinds.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis rosé could be served at any time of the day and it work equally well with savoury or subtly sweet dishes. Try skewers of marinated beef and a sundried tomato salsa on a lazy afternoon! \u003c\/p\u003e","published_at":"2020-06-01T12:16:51+10:00","created_at":"2017-09-06T03:02:03+10:00","vendor":"Besserat de Bellefon","type":"Rosé","tags":["$100-200","750ml","Brut Rosé","Region: Epernay","Rosé","Taste: Creamy","Taste: Low Bar Pressure","Taste: No Malo-lactic Fermentation","Taste: No Malolactic Fermentation","Taste: Pinot Meunier Dominant","Taste: Pinot Noir Red WIne","Taste: Red Fruit","Taste: Redcurrant","Taste: Savoury","Taste: Wild Raspberry","Year: NV"],"price":11995,"price_min":11995,"price_max":11995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":615378321436,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BESS_CDM_ROSE","requires_shipping":true,"taxable":true,"featured_image":{"id":3753623453805,"product_id":58595803164,"position":1,"created_at":"2018-07-26T08:24:12+10:00","updated_at":"2018-07-26T08:24:12+10:00","alt":null,"width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Rose-Champagne-Emperor.jpg?v=1532557452","variant_ids":[615378321436]},"available":true,"name":"Besserat de Bellefon Cuvée des Moines Brut Rosé - Single","public_title":"Single","options":["Single"],"price":11995,"weight":1500,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3507400004036","featured_media":{"alt":null,"id":1089120927853,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Rose-Champagne-Emperor.jpg?v=1569109508"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Rose-Champagne-Emperor.jpg?v=1532557452"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Rose-Champagne-Emperor.jpg?v=1532557452","options":["Please select"],"media":[{"alt":null,"id":1089120927853,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Rose-Champagne-Emperor.jpg?v=1569109508"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Besserat-de-Bellefon-Cuvee-des-Moines-Brut-Rose-Champagne-Emperor.jpg?v=1569109508","width":540}],"content":"\u003cp\u003e- Low bar pressure champagne made with a little red wine from Les Riceys\u003c\/p\u003e\n\u003cp\u003e- Soft, creamy and red-fruited style of Rosé champagne\u003c\/p\u003e\n\u003cp\u003e- Pair with creamy white cheese or smoked salmon blini's\u003c\/p\u003e\n\u003cp\u003eThis is a blend mainly pinot meunier (45%) with chardonnay (30%) and pinot noir (25%) with the rosé element coming from 12% of red wine pinot noir from a region in the south of Champagne known as Les Riceys, famed for great rosé wines.\u003c\/p\u003e\n\u003cp\u003eExpect lifted red fruits of wild raspberry and redcurrant supported by the classic Besserat creamy and smooth mouthfeel. This is more savoury in style, with no malolactic fermentation, which preserves the acidity.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. The indefatigable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault lead this maison. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may not have come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead, the approach of the bubble on the palate is more delicate, which makes them especially suited to pairing with foods of all kinds.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eThis rosé could be served at any time of the day and it work equally well with savoury or subtly sweet dishes. Try skewers of marinated beef and a sundried tomato salsa on a lazy afternoon! \u003c\/p\u003e"}
Besserat de Bellefon
Besserat de Bellefon Cuvée des Moines Grand Cru Blanc de blancs
Blanc de Blancs
NV
Epernay
Club Price $103.55 (?)
{"id":9918970833,"title":"Besserat de Bellefon Cuvée des Moines Grand Cru Blanc de blancs","handle":"besserat-de-bellefon-cuvee-des-moines-grand-cru-blanc-de-blancs","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Low bar pressure style of champagne across the house\u003c\/p\u003e\n\u003cp\u003e- Easy drinking style, made to pair with food. Gastronomic approach.\u003c\/p\u003e\n\u003cp\u003e- Pair with Japanese and Asian flavours of mango, lime, ginger and even coconut. \u003c\/p\u003e\n\u003cp\u003eAll the fruit is sourced from Grand cru villages along the Côte des Blancs. The result is lemon sorbet with white floral notes and fresh peach.\u003c\/p\u003e\n\u003cp\u003eThe palate is silky smooth revealing bright lemon and some softer orange notes like mandarin. Simply put this is delightful, playful, balanced and moreish. The finish is vivacious with a bright line of acid etching its way to the back of the palate.\u003c\/p\u003e\n\u003cp\u003eAnother standard of the house is no malolactic fermentation to preserve acidity. The base wine of this is 2014 with 3 years on lees and 1 year ageing in bottle. \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. It is led by the indefatigable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may have not come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead the approach of the bubble on the palate is more delicate which makes them especially suited to pairing with food.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e","published_at":"2017-08-09T15:22:41+10:00","created_at":"2017-08-09T15:47:35+10:00","vendor":"Besserat de Bellefon","type":"Blanc de Blancs","tags":["$100-200","Base vintage: 2012","Blanc de blancs","chardonnay-dominant","Family Owned","Grand Cru","Low Bar Pressure","No Malolactic Fermentation","Region: Epernay","Taste: Chalky","Taste: Creamy","Taste: Grapefruit","Taste: Lemon","Taste: Lemon Sherbert","Taste: Low Bar Pressure","Taste: Mandarin","Taste: No Malolactic Fermentation","Taste: White Florals","Taste: White Peach","Winemaker: Cedric Thiebault","Year: NV"],"price":10995,"price_min":10995,"price_max":10995,"available":true,"price_varies":false,"compare_at_price":11999,"compare_at_price_min":11999,"compare_at_price_max":11999,"compare_at_price_varies":false,"variants":[{"id":37688382161,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BESS_CDM_BLANC","requires_shipping":true,"taxable":true,"featured_image":{"id":14665819619437,"product_id":9918970833,"position":1,"created_at":"2020-04-23T12:03:15+10:00","updated_at":"2020-04-23T12:03:38+10:00","alt":"besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne","width":300,"height":300,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne.jpg?v=1587607418","variant_ids":[37688382161]},"available":true,"name":"Besserat de Bellefon Cuvée des Moines Grand Cru Blanc de blancs - Single","public_title":"Single","options":["Single"],"price":10995,"weight":1500,"compare_at_price":11999,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":"besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne","id":6836452491373,"position":1,"preview_image":{"aspect_ratio":1.0,"height":300,"width":300,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne.jpg?v=1587607395"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne.jpg?v=1587607418"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne.jpg?v=1587607418","options":["Size"],"media":[{"alt":"besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne","id":6836452491373,"position":1,"preview_image":{"aspect_ratio":1.0,"height":300,"width":300,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne.jpg?v=1587607395"},"aspect_ratio":1.0,"height":300,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-blanc-de-blancs-emperor-champagne.jpg?v=1587607395","width":300}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Low bar pressure style of champagne across the house\u003c\/p\u003e\n\u003cp\u003e- Easy drinking style, made to pair with food. Gastronomic approach.\u003c\/p\u003e\n\u003cp\u003e- Pair with Japanese and Asian flavours of mango, lime, ginger and even coconut. \u003c\/p\u003e\n\u003cp\u003eAll the fruit is sourced from Grand cru villages along the Côte des Blancs. The result is lemon sorbet with white floral notes and fresh peach.\u003c\/p\u003e\n\u003cp\u003eThe palate is silky smooth revealing bright lemon and some softer orange notes like mandarin. Simply put this is delightful, playful, balanced and moreish. The finish is vivacious with a bright line of acid etching its way to the back of the palate.\u003c\/p\u003e\n\u003cp\u003eAnother standard of the house is no malolactic fermentation to preserve acidity. The base wine of this is 2014 with 3 years on lees and 1 year ageing in bottle. \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. It is led by the indefatigable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may have not come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead the approach of the bubble on the palate is more delicate which makes them especially suited to pairing with food.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e"}
Besserat de Bellefon
Besserat de Bellefon Cuvée des Moines SEC
Sec (Low Bar Pressure)
NV
Epernay
Club Price $106.40 (?)
{"id":59676229660,"title":"Besserat de Bellefon Cuvée des Moines SEC","handle":"besserat-de-bellefon-cuvee-des-moines-sec","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Low bar pressure style of champagne across the house\u003c\/p\u003e\n\u003cp\u003e- Sweeter style of champagne with 20 grams per litre of sugar added\u003c\/p\u003e\n\u003cp\u003e- Pair with Foie gras served on mini toasts with a cranberry jelly. \u003c\/p\u003e\n\u003cp\u003eLooking at the spectrum of dryness rating in champagne, we are sitting at 'sec' level which is between 17-32 grams per litre, BB have made this at 20 g\/l and hits the perfect balance of sweetness-acidity similar to that of apple compote, lemon curd or peach crumble.\u003c\/p\u003e\n\u003cp\u003eThis style is on the rise with more winemakers producing a sweeter style of champagne that can be enjoyed purely as an aperitif or with lighter fruit pastries and desserts. If you're game, you can even add an ice cube or two.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. It is led by the indefatigable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may not have come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead, the approach of the bubble on the palate is more delicate which makes them especially suited to pairing with food. In fact the house has made their wines to be more gastronomic in their approach.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e","published_at":"2017-09-06T12:03:27+10:00","created_at":"2017-09-06T12:08:47+10:00","vendor":"Besserat de Bellefon","type":"Sec (Low Bar Pressure)","tags":["Christmas Day","Demi Sec","Family Owned","Low Bar Pressure","NYE","Region: Epernay","Sec","Taste: Almond","Taste: apple compote","Taste: lemon curd","Taste: Low Bar Pressure","Taste: No Malolactic Fermentation","Taste: Patisserie","Taste: peach crumble","Taste: white peach","Under $100","valentine","Year: NV"],"price":11295,"price_min":11295,"price_max":11295,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":649580773404,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BESS_CDM_SEC_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2588994568301,"product_id":59676229660,"position":1,"created_at":"2018-05-05T22:42:59+10:00","updated_at":"2018-05-05T22:43:17+10:00","alt":"Besserat de Bellefon Cuvée des Moines Sec (Low Bar Pressure) Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1525524197","variant_ids":[649580773404]},"available":true,"name":"Besserat de Bellefon Cuvée des Moines SEC - Single","public_title":"Single","options":["Single"],"price":11295,"weight":1500,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3507401002048","featured_media":{"alt":"Besserat de Bellefon Cuvée des Moines Sec (Low Bar Pressure) Champagne","id":817505861741,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1569057152"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1525524197"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1525524197","options":["Please select"],"media":[{"alt":"Besserat de Bellefon Cuvée des Moines Sec (Low Bar Pressure) Champagne","id":817505861741,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1569057152"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1569057152","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Low bar pressure style of champagne across the house\u003c\/p\u003e\n\u003cp\u003e- Sweeter style of champagne with 20 grams per litre of sugar added\u003c\/p\u003e\n\u003cp\u003e- Pair with Foie gras served on mini toasts with a cranberry jelly. \u003c\/p\u003e\n\u003cp\u003eLooking at the spectrum of dryness rating in champagne, we are sitting at 'sec' level which is between 17-32 grams per litre, BB have made this at 20 g\/l and hits the perfect balance of sweetness-acidity similar to that of apple compote, lemon curd or peach crumble.\u003c\/p\u003e\n\u003cp\u003eThis style is on the rise with more winemakers producing a sweeter style of champagne that can be enjoyed purely as an aperitif or with lighter fruit pastries and desserts. If you're game, you can even add an ice cube or two.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. It is led by the indefatigable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may not have come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead, the approach of the bubble on the palate is more delicate which makes them especially suited to pairing with food. In fact the house has made their wines to be more gastronomic in their approach.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e"}
Charles Collin
Charles Collin Brut
Brut
NV
Côte des Bar
Club Price $75.05 (?)
{"id":1644350668909,"title":"Charles Collin Brut","handle":"charles-collin-brut","description":"\u003cp\u003e- Pinot Noir dominant blend and an alternative brand to the mainstream\u003c\/p\u003e\n\u003cp\u003e- An stunning Brut champagne that gives the big brands a serious run for their money!\u003c\/p\u003e\n\u003cp\u003e- Great with canapés and light food.\u003c\/p\u003e\n\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This maison has been producing fabulous champagne since 1952 and it is a gem.\u003c\/p\u003e\n\u003cp\u003eWhat we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche.\u003c\/p\u003e\n\u003cp\u003eIt has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e","published_at":"2019-05-03T15:52:15+10:00","created_at":"2019-05-03T15:52:15+10:00","vendor":"Charles Collin","type":"Brut","tags":["Brut","Exclusive","New Arrival","Region: Côte des Bar","Taste: Aged 3 Years on Lees","Taste: Lemon","Taste: Orange Peel","Taste: Pear","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: White Peach","Under $100","Year: NV"],"price":7995,"price_min":7995,"price_max":7995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":15509929820269,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CHARLES_COLLIN_BRUT","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Charles Collin Brut","public_title":null,"options":["Default Title"],"price":7995,"weight":1500,"compare_at_price":null,"inventory_quantity":532,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/charles-collin-brut-750ml-Emperor-Champagne.jpg?v=1591152688"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/charles-collin-brut-750ml-Emperor-Champagne.jpg?v=1591152688","options":["Title"],"media":[{"alt":"charles-collin-brut-750ml-Emperor-Champagne","id":7253785051245,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/charles-collin-brut-750ml-Emperor-Champagne.jpg?v=1591152664"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/charles-collin-brut-750ml-Emperor-Champagne.jpg?v=1591152664","width":646}],"content":"\u003cp\u003e- Pinot Noir dominant blend and an alternative brand to the mainstream\u003c\/p\u003e\n\u003cp\u003e- An stunning Brut champagne that gives the big brands a serious run for their money!\u003c\/p\u003e\n\u003cp\u003e- Great with canapés and light food.\u003c\/p\u003e\n\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This maison has been producing fabulous champagne since 1952 and it is a gem.\u003c\/p\u003e\n\u003cp\u003eWhat we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche.\u003c\/p\u003e\n\u003cp\u003eIt has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e"}
Charles Collin
Charles Collin Brut Magnum 1.5L
Brut
NV
Côte des Bar
Club Price $151.05 (?)
{"id":3854808088685,"title":"Charles Collin Brut Magnum 1.5L","handle":"charles-collin-brut-magnum","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Pinot Noir dominant blend and an alternative brand to the mainstream\u003c\/p\u003e\n\u003cp\u003e- An affordable Brut champagne for any occasion\u003c\/p\u003e\n\u003cp\u003e- Great with canapés and light food.\u003c\/p\u003e\n\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This maison has been producing fabulous champagne since 1952 and it is a gem. This time, it is double the fun in Magnum format.\u003c\/p\u003e\n\u003cp\u003eWhat we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche. It has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 4\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis is an excellent aperitif style champagne that is very affordable. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eCanapes and light food.\u003c\/p\u003e","published_at":"2019-06-18T14:51:22+10:00","created_at":"2019-06-18T14:51:22+10:00","vendor":"Charles Collin","type":"Brut","tags":["Base Vintage: 2015","Brut","Exclusive","Magnum","New Arrival","Region: Côte des Bar","Size: Magnum","Taste: Aged 3 Years on Lees","Taste: Lemon","Taste: Orange Peel","Taste: Pear","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: White Peach","Year: NV"],"price":15995,"price_min":15995,"price_max":15995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29154188558445,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CHARLES_COLLIN_BRUT_MAG","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Charles Collin Brut Magnum 1.5L","public_title":null,"options":["Default Title"],"price":15995,"weight":3100,"compare_at_price":null,"inventory_quantity":30,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Collin-Brut-Magnum-Emperor-Champagne.jpg?v=1567417157"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Collin-Brut-Magnum-Emperor-Champagne.jpg?v=1567417157","options":["Title"],"media":[{"alt":"Charles-Collin-Brut-Magnum-Emperor-Champagne","id":3229201891437,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Collin-Brut-Magnum-Emperor-Champagne.jpg?v=1570117126"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Collin-Brut-Magnum-Emperor-Champagne.jpg?v=1570117126","width":646}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Pinot Noir dominant blend and an alternative brand to the mainstream\u003c\/p\u003e\n\u003cp\u003e- An affordable Brut champagne for any occasion\u003c\/p\u003e\n\u003cp\u003e- Great with canapés and light food.\u003c\/p\u003e\n\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This maison has been producing fabulous champagne since 1952 and it is a gem. This time, it is double the fun in Magnum format.\u003c\/p\u003e\n\u003cp\u003eWhat we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche. It has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 4\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis is an excellent aperitif style champagne that is very affordable. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eCanapes and light food.\u003c\/p\u003e"}
Charles Collin
Charles Collin Brut Rosé
Rosé
NV
Côte des Bar
Club Price $84.55 (?)
{"id":1614544830573,"title":"Charles Collin Brut Rosé","handle":"charles-collin-brut-rose","description":"\u003cp\u003e- Savoury style of rosé, excellent with food.\u003c\/p\u003e\n\u003cp\u003e- This is a fun, bright and energetic style of rosé\u003c\/p\u003e\n\u003cp\u003e- 100% pinot noir - 10% red wine\u003c\/p\u003e\n\u003cstyle\u003e\u003c!--\n.embed-container { position: relative; padding-bottom: 56.25%; height: 0; overflow: hidden; max-width: 100%; } .embed-container iframe, .embed-container object, .embed-container embed { position: absolute; top: 0; left: 0; width: 100%; height: 100%; }\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"embed-container\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/\/oJ6h1v6pEtk\" frameborder=\"0\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe colour is salmon-pink, highlighting the addition of 10% Pinot noir as a still wine and adds some power allowing this stellar cuvee to marry up to a huge range of dishes. The nose is filled with notes of fresh raspberry, pink grapefruit and tangy pomegranate.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the vinosity of this wine is offset by freshness of wild strawberries, and delicate red fruits. The finish is long with a complex and elegant breadth of flavours. A personal favourite of our in-house Sommelier.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eSavoury styled rosé, works great with soft white cheese - Chaource (a Cheese from Champagne) is excellent with this. Another option would be grilled prawns with a paella \/ gumbo affair. \u003c\/p\u003e","published_at":"2019-05-03T15:49:53+10:00","created_at":"2019-04-08T08:30:19+10:00","vendor":"Charles Collin","type":"Rosé","tags":["Exclusive","New Arrival","Region: Côte des Bar","Rose","Taste: Aged 3 Years on Lees","Taste: Pink Grapefruit","Taste: Pinot Noir Dominant","Taste: Pomegranate","Taste: Raspberry","Taste: Red Fruit","Under $100","Year: NV"],"price":8995,"price_min":8995,"price_max":8995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":15319771873389,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CHARLES_COLLIN_ROSE","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Charles Collin Brut Rosé","public_title":null,"options":["Default Title"],"price":8995,"weight":1500,"compare_at_price":null,"inventory_quantity":73,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/charles-collin-rose.jpg?v=1585013996"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/charles-collin-rose.jpg?v=1585013996","options":["Title"],"media":[{"alt":null,"id":6660468539501,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/charles-collin-rose.jpg?v=1585013931"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/charles-collin-rose.jpg?v=1585013931","width":646}],"content":"\u003cp\u003e- Savoury style of rosé, excellent with food.\u003c\/p\u003e\n\u003cp\u003e- This is a fun, bright and energetic style of rosé\u003c\/p\u003e\n\u003cp\u003e- 100% pinot noir - 10% red wine\u003c\/p\u003e\n\u003cstyle\u003e\u003c!--\n.embed-container { position: relative; padding-bottom: 56.25%; height: 0; overflow: hidden; max-width: 100%; } .embed-container iframe, .embed-container object, .embed-container embed { position: absolute; top: 0; left: 0; width: 100%; height: 100%; }\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"embed-container\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/\/oJ6h1v6pEtk\" frameborder=\"0\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe colour is salmon-pink, highlighting the addition of 10% Pinot noir as a still wine and adds some power allowing this stellar cuvee to marry up to a huge range of dishes. The nose is filled with notes of fresh raspberry, pink grapefruit and tangy pomegranate.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the vinosity of this wine is offset by freshness of wild strawberries, and delicate red fruits. The finish is long with a complex and elegant breadth of flavours. A personal favourite of our in-house Sommelier.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eSavoury styled rosé, works great with soft white cheese - Chaource (a Cheese from Champagne) is excellent with this. Another option would be grilled prawns with a paella \/ gumbo affair. \u003c\/p\u003e"}
Chevreux-Bournazel
Chevreux-Bournazel La Parcelle '14
Extra Brut
Base 2014
Connigis
Club Price $155.80 (?)
{"id":3832598265965,"title":"Chevreux-Bournazel La Parcelle '14","handle":"chevreux-bournazel-la-parcelle-14","description":"\u003cp\u003e- Tiny production of just 1,000 bottles of Biodynamic champagne per year\u003c\/p\u003e\n\u003cp\u003e- True Artisanal champagne made by a husband and wife duo\u003c\/p\u003e\n\u003cp\u003e- Pair with warm mushroom tart with light goats cheese whilst soaking in the sun.\u003c\/p\u003e\n\u003cp\u003eAn amazingly rare cuvee from a single parcel in a small village called Connigis which based on very steep slopes. Pinot meunier plays the leading role here and is doing an excellent job at that. This is farmed biodynamically, fermented in oak with minimal filtration and has no malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003eExpect rich layers of nougat, toasted spice, yellow plum fruit and a warmth. Bold mouthfeel, textured and layered with some of that warm spice coming through all the way to the finish. There is a creamy quality which is unusual for non-malo or no dosage.\u003c\/p\u003e\n\u003cp\u003eMeunier strikes again. There is a tiny 4 barrels of this full bodied biodynamic gem produced each year with the number of every bottle out of 350 hand written on the back. Emperor is fortunate to have a small allocation of this minuscule production. This is a great gift for a champagne connoisseur. \u003c\/p\u003e\n\u003cp\u003eLIMITED STOCKS\u003c\/p\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003ePerhaps the smallest the vineyard in the region, but such a wonderful producer. This minuscule single plot of pinot meunier is situated on a challenging 45 degree slope with a fortunate south facing aspect. The owners Julien and Stephanie produce a tiny 4 barrels of delightful biodynamic, 100% pinot meunier wine as well as a few bottles of Ratafia. We are incredibly privileged to have a small allocation of this rare stock. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Suggestion \u003c\/h2\u003e\n\u003cp\u003eWe would pair this with a warm mushroom tart with light goats cheese whilst soaking in the sun.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2019-06-17T15:02:41+10:00","created_at":"2019-06-17T15:02:41+10:00","vendor":"Chevreux-Bournazel","type":"Extra Brut","tags":["Base Year: 2014","Biodynamic","Extra Brut","Grower","healthy champagne","Region: Connigis","Taste: Barrel-fermented","Taste: Biodynamic","Taste: No Filtration","Taste: No Malo-lactic Fermentation","Taste: Nougat","Taste: Pinot Meunier","Taste: Spice","Taste: Yellow Fruit","Ultra Brut","Vintage"],"price":16499,"price_min":16499,"price_max":16499,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29092183801965,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"C_BOURN2014","requires_shipping":true,"taxable":true,"featured_image":{"id":14679216685165,"product_id":3832598265965,"position":1,"created_at":"2020-04-24T16:58:31+10:00","updated_at":"2020-04-24T16:58:39+10:00","alt":"chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne.jpg?v=1587711519","variant_ids":[29092183801965]},"available":false,"name":"Chevreux-Bournazel La Parcelle '14 - Single","public_title":"Single","options":["Single"],"price":16499,"weight":1500,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne","id":6849859289197,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne.jpg?v=1587711511"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne.jpg?v=1587711519"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne.jpg?v=1587711519","options":["Please select"],"media":[{"alt":"chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne","id":6849859289197,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne.jpg?v=1587711511"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/chevreaux-bournazel-la-parcelle-pinot-meunier-extra-brut-2014-champagne.jpg?v=1587711511","width":540}],"content":"\u003cp\u003e- Tiny production of just 1,000 bottles of Biodynamic champagne per year\u003c\/p\u003e\n\u003cp\u003e- True Artisanal champagne made by a husband and wife duo\u003c\/p\u003e\n\u003cp\u003e- Pair with warm mushroom tart with light goats cheese whilst soaking in the sun.\u003c\/p\u003e\n\u003cp\u003eAn amazingly rare cuvee from a single parcel in a small village called Connigis which based on very steep slopes. Pinot meunier plays the leading role here and is doing an excellent job at that. This is farmed biodynamically, fermented in oak with minimal filtration and has no malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003eExpect rich layers of nougat, toasted spice, yellow plum fruit and a warmth. Bold mouthfeel, textured and layered with some of that warm spice coming through all the way to the finish. There is a creamy quality which is unusual for non-malo or no dosage.\u003c\/p\u003e\n\u003cp\u003eMeunier strikes again. There is a tiny 4 barrels of this full bodied biodynamic gem produced each year with the number of every bottle out of 350 hand written on the back. Emperor is fortunate to have a small allocation of this minuscule production. This is a great gift for a champagne connoisseur. \u003c\/p\u003e\n\u003cp\u003eLIMITED STOCKS\u003c\/p\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003ePerhaps the smallest the vineyard in the region, but such a wonderful producer. This minuscule single plot of pinot meunier is situated on a challenging 45 degree slope with a fortunate south facing aspect. The owners Julien and Stephanie produce a tiny 4 barrels of delightful biodynamic, 100% pinot meunier wine as well as a few bottles of Ratafia. We are incredibly privileged to have a small allocation of this rare stock. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Suggestion \u003c\/h2\u003e\n\u003cp\u003eWe would pair this with a warm mushroom tart with light goats cheese whilst soaking in the sun.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}
De Sousa
De Sousa Tradition
Brut
NV
Avize
Club Price $84.55 (?)
{"id":61902815260,"title":"De Sousa Tradition","handle":"de-sousa-brut-tradition-champagne","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eFine bead, golden in colour, white peach, Williams pear and light accents of stone fruit. The base wine for this is 2014 with a few years in the cellar and fresh release from De Sousa, this is vibrant, energetic with juicy red fruit coming from the pinot noir and soft, supple acidity. There is a generosity to the wine and underlying minerality that provides great length and holds its own.\u003cbr\u003e\u003cbr\u003eThe Brut Tradition has spent 3 years on lees with 40% of reserve wines and all the fruit is sourced from vines with an average age of 45 years old. All top notch fruit from the Grand Cru villages of Avize, Cramant \u0026amp; Oger for the chardonnay, Aÿ and Ambonnay for the pinot noir and the \u003cem\u003e'Autre Cru' \u003c\/em\u003eof Mardeuil for the meunier. To finish this has a dosage of 7 grams per litre and is a blend of 50% Chardonnay, 40% Pinot Noir and 10% Pinot Meunier.\u003c\/p\u003e\n\u003cp\u003eYou have just seen the tip of the iceberg with this producer as they make very exciting champagnes, more to come.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe De Sousa family are based in the Grand Cru village of Avize in the Côte Des Blancs. Father and Vigneron Erick De Sousa has a Portuguese background and practices Biodynamic viticulture. The family runs just over 9 hectares, most of which in Avize but also in the Montagne de Reims and Ambonnay, also a small vineyard in the Marne Valley - Mardeuil. The main characteristics of De Sousa Champagne are; *'Vieilles Vignes' or old-vine viticulture. *The vineyards are ploughed traditionally by horse and some of the oldest vines go back to the early 1930's. *Full malolactic fermentation. *Extended lees ageing. *Ageing of reserve wines in barrel. Ericks' winemaking philosophy supports later ripening which allows the vines to benefit from the mineral-rich soils. This interaction enables the champagne to develop a palate profile that has abundance and purity and in our view, a remarkable length and finish compared to many other champagnes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThis is really to be enjoyed as an aperitif or with light foods.\u003c\/p\u003e","published_at":"2018-07-25T16:03:16+10:00","created_at":"2017-09-07T11:44:19+10:00","vendor":"De Sousa","type":"Brut","tags":["Biodynamic","Biodynamic producer","Brut","Club wines","Exclusive","Grower","Organic","Region: Avize","Taste: Biodynamic","Taste: Biodynamic Producer","Taste: Mineral","Taste: Patisserie","Taste: Pear","Taste: Stone Fruit","Taste: White Peach","topsell","Under $100","Year: NV"],"price":8999,"price_min":8999,"price_max":8999,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":708490657820,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DE_SOUSA_TRADITION","requires_shipping":true,"taxable":true,"featured_image":{"id":4424285749357,"product_id":61902815260,"position":1,"created_at":"2019-02-12T07:41:40+11:00","updated_at":"2019-02-12T07:42:07+11:00","alt":"De-Sousa-Tradition-brut-Champagne-Emperor","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-brut-Champagne-Emperor_b2ad4d77-2c10-4b3b-aa0a-e48268966c7b.jpg?v=1549917727","variant_ids":[708490657820]},"available":false,"name":"De Sousa Tradition - Single","public_title":"Single","options":["Single"],"price":8999,"weight":1500,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"De-Sousa-Tradition-brut-Champagne-Emperor","id":1324158812269,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-brut-Champagne-Emperor_b2ad4d77-2c10-4b3b-aa0a-e48268966c7b.jpg?v=1569154268"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-brut-Champagne-Emperor_b2ad4d77-2c10-4b3b-aa0a-e48268966c7b.jpg?v=1549917727"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-brut-Champagne-Emperor_b2ad4d77-2c10-4b3b-aa0a-e48268966c7b.jpg?v=1549917727","options":["Please select"],"media":[{"alt":"De-Sousa-Tradition-brut-Champagne-Emperor","id":1324158812269,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-brut-Champagne-Emperor_b2ad4d77-2c10-4b3b-aa0a-e48268966c7b.jpg?v=1569154268"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-brut-Champagne-Emperor_b2ad4d77-2c10-4b3b-aa0a-e48268966c7b.jpg?v=1569154268","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eFine bead, golden in colour, white peach, Williams pear and light accents of stone fruit. The base wine for this is 2014 with a few years in the cellar and fresh release from De Sousa, this is vibrant, energetic with juicy red fruit coming from the pinot noir and soft, supple acidity. There is a generosity to the wine and underlying minerality that provides great length and holds its own.\u003cbr\u003e\u003cbr\u003eThe Brut Tradition has spent 3 years on lees with 40% of reserve wines and all the fruit is sourced from vines with an average age of 45 years old. All top notch fruit from the Grand Cru villages of Avize, Cramant \u0026amp; Oger for the chardonnay, Aÿ and Ambonnay for the pinot noir and the \u003cem\u003e'Autre Cru' \u003c\/em\u003eof Mardeuil for the meunier. To finish this has a dosage of 7 grams per litre and is a blend of 50% Chardonnay, 40% Pinot Noir and 10% Pinot Meunier.\u003c\/p\u003e\n\u003cp\u003eYou have just seen the tip of the iceberg with this producer as they make very exciting champagnes, more to come.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe De Sousa family are based in the Grand Cru village of Avize in the Côte Des Blancs. Father and Vigneron Erick De Sousa has a Portuguese background and practices Biodynamic viticulture. The family runs just over 9 hectares, most of which in Avize but also in the Montagne de Reims and Ambonnay, also a small vineyard in the Marne Valley - Mardeuil. The main characteristics of De Sousa Champagne are; *'Vieilles Vignes' or old-vine viticulture. *The vineyards are ploughed traditionally by horse and some of the oldest vines go back to the early 1930's. *Full malolactic fermentation. *Extended lees ageing. *Ageing of reserve wines in barrel. Ericks' winemaking philosophy supports later ripening which allows the vines to benefit from the mineral-rich soils. This interaction enables the champagne to develop a palate profile that has abundance and purity and in our view, a remarkable length and finish compared to many other champagnes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThis is really to be enjoyed as an aperitif or with light foods.\u003c\/p\u003e"}
Dehours & Fils
Dehours & Fils Extra Brut Nature
Extra Brut
NV
Mareuil-le-Port
Club Price $103.55 (?)
{"id":4162821881965,"title":"Dehours \u0026 Fils Extra Brut Nature","handle":"dehours-fils-extra-brutnature","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Indigenous yeast from Jerome's own vineyards are used for both fermentation's. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Purist organic wine making with 0g\/l dosage, no filtration and no fining\u003c\/p\u003e\n\u003cp\u003e- Fantastic when paired with chunks of Parmesan and a Cohiba siglo 6 Habana cigar\u003c\/p\u003e\n\u003cp\u003eThis cuvée started off as an experiment 3 years ago when Jerome decided he wanted to make his own yeast. With the help of a local lab, Jerome started cultivating and harvesting yeast from his own vineyard and using it to ferment his wines from start to finish. This is the first time in Champagne history that indigenous yeast are used for both the first and second fermentation.\u003c\/p\u003e\n\u003cp\u003eThrough this process not only is Jerome able to express the terroir of his land in a truly unique way, he also brings a new and innovative dimension to the fermentation process. The way Jerome expresses the identity of his terroir is remarkable and makes him without a doubt a pioneer of change in Champagne.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe Dehours Estate makes wines from the family vineyards, following methods of production that respect biodiversity and maximise terroir expression. An example would be, working the soil and allowing grass to grow between the vines. The wines are aged on lees and clarified by natural settling without filtration or fining. Producer Jerome Dehours is a member of the 'Les Artisans du Champagne', which brings together high quality, mostly single estate champagne producers for an annual tasting. Dehours is one of Champagne’s most exciting estates making stylish and expertly crafted wines with a careful approach and excellent quality. We believe there is real creativity and attention to detail in his winemaking for him to develop the complexity from the blending of solera methods with the combined drive to show what Pinot Meunier and single vineyards in the Marne Valley can produce. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eJournalist review\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2020-04-23T10:27:04+10:00","created_at":"2019-09-25T10:37:47+10:00","vendor":"Dehours \u0026 Fils","type":"Extra Brut","tags":["Extra Brut","Grower","Indigenous yeast","Low Dosage","Natural Winemaking","New Arrival","No Filtration","No Fining","Oak","Organic","Region: Mareuil-le-Port","Reserve Wines","Sustainable","Taste: Aged 3 Years on Lees","Taste: Barrel-maturation","Taste: Fresh","Taste: Malolactic Fermention","Taste: Pinot Meunier Dominant","Taste: SIlky","Taste: Solera","Varieties: Chardonnay","Varieties: Pinot Meunier","Varieties: Pinot noir","Year: NV"],"price":10995,"price_min":10995,"price_max":10995,"available":true,"price_varies":false,"compare_at_price":12995,"compare_at_price_min":12995,"compare_at_price_max":12995,"compare_at_price_varies":false,"variants":[{"id":30260087586925,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DEHOUR_EXTRA_BRUT_NAT","requires_shipping":true,"taxable":true,"featured_image":{"id":12786726731885,"product_id":4162821881965,"position":1,"created_at":"2019-09-25T11:16:59+10:00","updated_at":"2020-08-23T11:02:03+10:00","alt":"dehours-et-fils-extra-brut-nature-emperor-champagne","width":239,"height":470,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-et-fils-extra-brut-nature-emperor-champagne.jpg?v=1598144523","variant_ids":[30260087586925]},"available":true,"name":"Dehours \u0026 Fils Extra Brut Nature - Single","public_title":"Single","options":["Single"],"price":10995,"weight":1500,"compare_at_price":12995,"inventory_quantity":41,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":"dehours-et-fils-extra-brut-nature-emperor-champagne","id":2111466471533,"position":1,"preview_image":{"aspect_ratio":0.509,"height":470,"width":239,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-et-fils-extra-brut-nature-emperor-champagne.jpg?v=1598144523"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-et-fils-extra-brut-nature-emperor-champagne.jpg?v=1598144523"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-et-fils-extra-brut-nature-emperor-champagne.jpg?v=1598144523","options":["Size"],"media":[{"alt":"dehours-et-fils-extra-brut-nature-emperor-champagne","id":2111466471533,"position":1,"preview_image":{"aspect_ratio":0.509,"height":470,"width":239,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-et-fils-extra-brut-nature-emperor-champagne.jpg?v=1598144523"},"aspect_ratio":0.509,"height":470,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-et-fils-extra-brut-nature-emperor-champagne.jpg?v=1598144523","width":239}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Indigenous yeast from Jerome's own vineyards are used for both fermentation's. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Purist organic wine making with 0g\/l dosage, no filtration and no fining\u003c\/p\u003e\n\u003cp\u003e- Fantastic when paired with chunks of Parmesan and a Cohiba siglo 6 Habana cigar\u003c\/p\u003e\n\u003cp\u003eThis cuvée started off as an experiment 3 years ago when Jerome decided he wanted to make his own yeast. With the help of a local lab, Jerome started cultivating and harvesting yeast from his own vineyard and using it to ferment his wines from start to finish. This is the first time in Champagne history that indigenous yeast are used for both the first and second fermentation.\u003c\/p\u003e\n\u003cp\u003eThrough this process not only is Jerome able to express the terroir of his land in a truly unique way, he also brings a new and innovative dimension to the fermentation process. The way Jerome expresses the identity of his terroir is remarkable and makes him without a doubt a pioneer of change in Champagne.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe Dehours Estate makes wines from the family vineyards, following methods of production that respect biodiversity and maximise terroir expression. An example would be, working the soil and allowing grass to grow between the vines. The wines are aged on lees and clarified by natural settling without filtration or fining. Producer Jerome Dehours is a member of the 'Les Artisans du Champagne', which brings together high quality, mostly single estate champagne producers for an annual tasting. Dehours is one of Champagne’s most exciting estates making stylish and expertly crafted wines with a careful approach and excellent quality. We believe there is real creativity and attention to detail in his winemaking for him to develop the complexity from the blending of solera methods with the combined drive to show what Pinot Meunier and single vineyards in the Marne Valley can produce. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eJournalist review\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e"}
Dehours & Fils
Dehours & Fils Grande Reserve
Brut
NV
Mareuil-le-Port
Club Price $77.90 (?)
{"id":454428229660,"title":"Dehours \u0026 Fils Grande Reserve","handle":"dehours-and-fils-grande-reserve-brut-nv","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Specialist Marne Valley producer using organic treatments in his vineyards \u003c\/p\u003e\n\u003cp\u003e- A great introduction to grower champagne at a reasonable price\u003c\/p\u003e\n\u003cp\u003e- Pair with smaller, creamy Oysters like Clair de Lune\u003c\/p\u003e\n\u003cp\u003eIf you are into champagne or wines in fact that are mouth-filling, rich and speaks of it's origins then may we present to you, the 'Grande Reserve' from Jerome Dehours. It has 60% Pinot Meunier 30% Chardonnay 10% Pinot Noir with 26% Réserve wine from a Solera started in 1998.\u003c\/p\u003e\n\u003cp\u003eExpect lifted citrus notes of orange peel and lemon rind with fleshy williams pear and yellow stone fruit; apricot. The palate flows on with these flavours with the addition of some spice and defined mineral edge.\u003c\/p\u003e\n\u003cp\u003eDespite its richness and bold character, there is plenty of refreshing acidity and minerality that carries through the palate.\u003c\/p\u003e\n\u003cp\u003eBe adventurous and try something new.\u003c\/p\u003e\n\u003cp\u003eFood pairing suggestions: Charcuterie selection, foie gras, sardines, tuna tartare or a beef tartare.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWe are excited to introduce this all-new producer to Australia. The Dehours’ Estate makes wines from the family vineyards, following methods of production that respect biodiversity and maximise terroir expression. An example would be, working the soil and allowing grass to grow between the vines. The wines are aged on lees and clarified by natural settling without filtration or fining. Producer Jerome Dehours is a member of the 'Les Artisans du Champagne', which brings together high quality, mostly single estate champagne producers for an annual tasting. Dehours is one of Champagne’s most exciting estates making stylish and expertly crafted wines with a careful approach and excellent quality. We believe there is real creativity and attention to detail in his winemaking for him to develop the complexity from the blending of solera methods with the combined drive to show what Pinot Meunier and single vineyards in the Marne Valley can produce. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eAs this is on the richer style of champagne, you could experiment with the smaller, creamy Oysters and serve as an aperitif or it could also work well with some chargrilled beef, or slow-cooked lamb (which becomes tender and sweeter in texture) with lemon preserve to pick up those citrus notes in the wine. \u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-12-18T11:51:26+11:00","created_at":"2017-11-30T14:53:21+11:00","vendor":"Dehours \u0026 Fils","type":"Brut","tags":["Brut","Grower","New Arrival","Region: Mareuil-le-Port","Sustainable","Taste: Apricot","Taste: Barrel-maturation","Taste: Lemon Zest","Taste: Malo-lactic Fermentation","Taste: Orange Peel","Taste: Pinot Meunier","Taste: Pinot Meunier Dominant","Taste: Solera","Taste: Spice","Taste: Williams Pear","Under $100","Year: NV"],"price":8295,"price_min":8295,"price_max":8295,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":6027919753244,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DEHOUR_GRAND_RES_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2586894631021,"product_id":454428229660,"position":1,"created_at":"2018-05-04T20:45:13+10:00","updated_at":"2020-04-24T17:24:11+10:00","alt":"dehours-et-fils-grande-reserve-brut-nv-champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-and-fils-grande-reserve-brut-nv-champagne-image.jpg?v=1587713051","variant_ids":[6027919753244]},"available":true,"name":"Dehours \u0026 Fils Grande Reserve - Single","public_title":"Single","options":["Single"],"price":8295,"weight":1500,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":"dehours-et-fils-grande-reserve-brut-nv-champagne","id":814536360045,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-and-fils-grande-reserve-brut-nv-champagne-image.jpg?v=1569056636"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-and-fils-grande-reserve-brut-nv-champagne-image.jpg?v=1587713051"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-and-fils-grande-reserve-brut-nv-champagne-image.jpg?v=1587713051","options":["Size"],"media":[{"alt":"dehours-et-fils-grande-reserve-brut-nv-champagne","id":814536360045,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-and-fils-grande-reserve-brut-nv-champagne-image.jpg?v=1569056636"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/dehours-and-fils-grande-reserve-brut-nv-champagne-image.jpg?v=1569056636","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Specialist Marne Valley producer using organic treatments in his vineyards \u003c\/p\u003e\n\u003cp\u003e- A great introduction to grower champagne at a reasonable price\u003c\/p\u003e\n\u003cp\u003e- Pair with smaller, creamy Oysters like Clair de Lune\u003c\/p\u003e\n\u003cp\u003eIf you are into champagne or wines in fact that are mouth-filling, rich and speaks of it's origins then may we present to you, the 'Grande Reserve' from Jerome Dehours. It has 60% Pinot Meunier 30% Chardonnay 10% Pinot Noir with 26% Réserve wine from a Solera started in 1998.\u003c\/p\u003e\n\u003cp\u003eExpect lifted citrus notes of orange peel and lemon rind with fleshy williams pear and yellow stone fruit; apricot. The palate flows on with these flavours with the addition of some spice and defined mineral edge.\u003c\/p\u003e\n\u003cp\u003eDespite its richness and bold character, there is plenty of refreshing acidity and minerality that carries through the palate.\u003c\/p\u003e\n\u003cp\u003eBe adventurous and try something new.\u003c\/p\u003e\n\u003cp\u003eFood pairing suggestions: Charcuterie selection, foie gras, sardines, tuna tartare or a beef tartare.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWe are excited to introduce this all-new producer to Australia. The Dehours’ Estate makes wines from the family vineyards, following methods of production that respect biodiversity and maximise terroir expression. An example would be, working the soil and allowing grass to grow between the vines. The wines are aged on lees and clarified by natural settling without filtration or fining. Producer Jerome Dehours is a member of the 'Les Artisans du Champagne', which brings together high quality, mostly single estate champagne producers for an annual tasting. Dehours is one of Champagne’s most exciting estates making stylish and expertly crafted wines with a careful approach and excellent quality. We believe there is real creativity and attention to detail in his winemaking for him to develop the complexity from the blending of solera methods with the combined drive to show what Pinot Meunier and single vineyards in the Marne Valley can produce. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eAs this is on the richer style of champagne, you could experiment with the smaller, creamy Oysters and serve as an aperitif or it could also work well with some chargrilled beef, or slow-cooked lamb (which becomes tender and sweeter in texture) with lemon preserve to pick up those citrus notes in the wine. \u003c\/span\u003e\u003c\/p\u003e"}
Delamotte
Delamotte Blanc de Blancs Brut
Blanc de Blancs
NV
Les Mesnil Sur Oger
Club Price $119.70 (?)
{"id":173066092572,"title":"Delamotte Blanc de Blancs Brut","handle":"delamotte-blanc-de-blancs-brut-champagne","description":"\u003cp\u003e- Based in the esteemed grand cru village of Les Mesnil Sur Oger\u003c\/p\u003e\n\u003cp\u003e- Big brother house is \u003ca href=\"https:\/\/emperorchampagne.com.au\/collections\/salon\" title=\"Champagne Salon\"\u003eSALON\u003c\/a\u003e $$$$$ - The fruit that doesn't quite make the cut for Salon goes into this, so very high quality chardonnay. \u003c\/p\u003e\n\u003cp\u003e- Pair with seared scallops, EVOO + lemon juice or goats cheese tart\u003c\/p\u003e\n\u003cp\u003eAll the fruit is sourced from some of the best villages in the Cotes des Blancs; Cramant, Oger, Avize and Les Mesnil. The base wine for this is all from the excellent 2008 vintage showing great energy and vibrance.\u003c\/p\u003e\n\u003cp\u003eIt was aged for 4 years on lees and was disgorged 2012 and Delamotte uses around 20% reserve wines with a judicious 7 g\/L dosage. The nose has soft citrus notes, developing into some fresh yoghurt and cream.\u003c\/p\u003e\n\u003cp\u003eThe palate is toasty, creamy with underlying mineral tension. After a few moments in the glass, aromas of patisserie and almond nougat begin to appear followed by some light smoky tones.\u003c\/p\u003e\n\u003cp\u003eThis is a wine of subtlety and elegance. It may have NV marked on the label, however, the majority of this is from the 2008, which represents great value for a wine of this pedigree.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eThis maison has been the next-door neighbour of the mighty Salon for over 100 years so it made sense that Salon and Delamotte unite their wine making efforts, which they did in 1988. This made sense from many angles. Salon are well-known for making high-end, exclusive and expensive wines that age well and are destined to last decades. Delamotte have a broader range to accommodate the everyday drinker (yes they exist) to seductive rosés and exemplary blanc de blancs, and so they should as they are in the heart of Côte des Blancs – Les Mesnil Sur Oger. This partnership caught the eye of Laurent-Perrier who decided to invest in these great families in 1989 and, as such, took over the wine making duties as well. Delamotte is one to seek out if you have discovered you are a blancs de blancs lover and it is in fact the house’s aim to be the reference for this style of champagne, which is no mean feat. If you are into rosé, they make a very seductive saignée version too. Current production sits at around 700,000 bottles.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eIf you are in the presence of greatness, it's best to let them or it do the talking. Get yourself some fresh scallops, sear them in a pan with some butter (or olive oil) and squeeze some fresh lemon. If you're not into seafood, a soft, crumby goats cheese would go well too. \u003c\/p\u003e","published_at":"2018-05-16T13:29:10+10:00","created_at":"2017-10-04T12:48:09+11:00","vendor":"Delamotte","type":"Blanc de Blancs","tags":["Blanc de blancs","Region: Les Mesnil Sur Oger","Taste: 20% Reserve Wines","Taste: 4 Years on lees","Taste: Base Wine: 2008","Taste: Chardonnay Dominant","Taste: Citrus","Taste: Elegant","Taste: Mineral","Taste: Nougat","Taste: Patisserie","Taste: Smoky","Taste: Stainless Steel Fermentation","Taste: Tension","Taste: Toasty","Taste: Yoghurt","Year: NV"],"price":12699,"price_min":12699,"price_max":12699,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":2060148178972,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DELA_BDB","requires_shipping":true,"taxable":true,"featured_image":{"id":3749840224365,"product_id":173066092572,"position":1,"created_at":"2018-07-25T20:51:18+10:00","updated_at":"2020-04-24T17:46:27+10:00","alt":"Delamotte-Blanc-De-Blanc-Champagne-Emperor","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Blanc-De-Blanc-Champagne-Emperor.jpg?v=1587714387","variant_ids":[2060148178972]},"available":true,"name":"Delamotte Blanc de Blancs Brut - Single","public_title":"Single","options":["Single"],"price":12699,"weight":1500,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3418760000685","featured_media":{"alt":"Delamotte-Blanc-De-Blanc-Champagne-Emperor","id":1087855919213,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Blanc-De-Blanc-Champagne-Emperor.jpg?v=1569109273"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Blanc-De-Blanc-Champagne-Emperor.jpg?v=1587714387"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Blanc-De-Blanc-Champagne-Emperor.jpg?v=1587714387","options":["Please Select:"],"media":[{"alt":"Delamotte-Blanc-De-Blanc-Champagne-Emperor","id":1087855919213,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Blanc-De-Blanc-Champagne-Emperor.jpg?v=1569109273"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Blanc-De-Blanc-Champagne-Emperor.jpg?v=1569109273","width":540}],"content":"\u003cp\u003e- Based in the esteemed grand cru village of Les Mesnil Sur Oger\u003c\/p\u003e\n\u003cp\u003e- Big brother house is \u003ca href=\"https:\/\/emperorchampagne.com.au\/collections\/salon\" title=\"Champagne Salon\"\u003eSALON\u003c\/a\u003e $$$$$ - The fruit that doesn't quite make the cut for Salon goes into this, so very high quality chardonnay. \u003c\/p\u003e\n\u003cp\u003e- Pair with seared scallops, EVOO + lemon juice or goats cheese tart\u003c\/p\u003e\n\u003cp\u003eAll the fruit is sourced from some of the best villages in the Cotes des Blancs; Cramant, Oger, Avize and Les Mesnil. The base wine for this is all from the excellent 2008 vintage showing great energy and vibrance.\u003c\/p\u003e\n\u003cp\u003eIt was aged for 4 years on lees and was disgorged 2012 and Delamotte uses around 20% reserve wines with a judicious 7 g\/L dosage. The nose has soft citrus notes, developing into some fresh yoghurt and cream.\u003c\/p\u003e\n\u003cp\u003eThe palate is toasty, creamy with underlying mineral tension. After a few moments in the glass, aromas of patisserie and almond nougat begin to appear followed by some light smoky tones.\u003c\/p\u003e\n\u003cp\u003eThis is a wine of subtlety and elegance. It may have NV marked on the label, however, the majority of this is from the 2008, which represents great value for a wine of this pedigree.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eThis maison has been the next-door neighbour of the mighty Salon for over 100 years so it made sense that Salon and Delamotte unite their wine making efforts, which they did in 1988. This made sense from many angles. Salon are well-known for making high-end, exclusive and expensive wines that age well and are destined to last decades. Delamotte have a broader range to accommodate the everyday drinker (yes they exist) to seductive rosés and exemplary blanc de blancs, and so they should as they are in the heart of Côte des Blancs – Les Mesnil Sur Oger. This partnership caught the eye of Laurent-Perrier who decided to invest in these great families in 1989 and, as such, took over the wine making duties as well. Delamotte is one to seek out if you have discovered you are a blancs de blancs lover and it is in fact the house’s aim to be the reference for this style of champagne, which is no mean feat. If you are into rosé, they make a very seductive saignée version too. Current production sits at around 700,000 bottles.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eIf you are in the presence of greatness, it's best to let them or it do the talking. Get yourself some fresh scallops, sear them in a pan with some butter (or olive oil) and squeeze some fresh lemon. If you're not into seafood, a soft, crumby goats cheese would go well too. \u003c\/p\u003e"}
Delamotte
Delamotte Brut
Brut
NV
Les Mesnil Sur Oger
Club Price $75.05 (?)
{"id":3832593023085,"title":"Delamotte Brut","handle":"delamotte-brut","description":"\u003cp\u003e- Based in the esteemed grand cru village of Les Mesnil Sur Oger\u003cbr\u003e\u003cbr\u003e- A well made and excellent quality Brut for when you want something different\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- We are in aperitif country. Keep it chilled and serve simply\u003c\/p\u003e\n\u003cp\u003e\"A cleverly orchestrated reductive edge to the nose, this has a layer of toasted cashew ahead of citrus, peach, spice, fine cherry and raspberry fruits. The palate's nicely crafted to deliver an even and smooth impression.\u003c\/p\u003e\n\u003cp\u003eRed fruit flavors run long and smooth, with some fresh bread dough notes too; nicely yeasty to close. Drink now.\" James Suckling\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eThis maison has been the next-door neighbour of the mighty Salon for over 100 years so it made sense that Salon and Delamotte unite their wine making efforts, which they did in 1988. This made sense from many angles. Salon are well-known for making high-end, exclusive and expensive wines that age well and are destined to last decades. Delamotte have a broader range to accommodate the everyday drinker (yes they exist) to seductive rosés and exemplary blanc de blancs, and so they should as they are in the heart of Côte des Blancs – Les Mesnil Sur Oger. This partnership caught the eye of Laurent-Perrier who decided to invest in these great families in 1989 and, as such, took over the wine making duties as well. Delamotte is one to seek out if you have discovered you are a blancs de blancs lover and it is in fact the house’s aim to be the reference for this style of champagne, which is no mean feat. If you are into rosé, they make a very seductive saignée version too. Current production sits at around 700,000 bottles. \u003c\/p\u003e","published_at":"2019-06-17T14:50:49+10:00","created_at":"2019-06-17T14:50:49+10:00","vendor":"Delamotte","type":"Brut","tags":["Club wines","Region: Les Mesnil Sur Oger","Taste: 20% Reserve Wines","Taste: 4 Years on lees","Taste: Cherry","Taste: Citrus","Taste: Elegant","Taste: Mineral","Taste: Patisserie","Taste: Raspberry","Taste: Stainless Steel Fermentation","Taste: Tension","Taste: Toasty","Year: NV"],"price":7999,"price_min":7999,"price_max":7999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29092150247533,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DELA_BRUT","requires_shipping":true,"taxable":true,"featured_image":{"id":14679752015981,"product_id":3832593023085,"position":1,"created_at":"2020-04-24T17:48:55+10:00","updated_at":"2020-04-24T17:49:07+10:00","alt":"delamotte-brut-nv-emperor-champagne","width":800,"height":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/delamotte-brut-nv-emperor-champagne.jpg?v=1587714547","variant_ids":[29092150247533]},"available":true,"name":"Delamotte Brut - Single","public_title":"Single","options":["Single"],"price":7999,"weight":1500,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3418760000654","featured_media":{"alt":"delamotte-brut-nv-emperor-champagne","id":6850394456173,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/delamotte-brut-nv-emperor-champagne.jpg?v=1587714535"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/delamotte-brut-nv-emperor-champagne.jpg?v=1587714547"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/delamotte-brut-nv-emperor-champagne.jpg?v=1587714547","options":["Please Select:"],"media":[{"alt":"delamotte-brut-nv-emperor-champagne","id":6850394456173,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/delamotte-brut-nv-emperor-champagne.jpg?v=1587714535"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/delamotte-brut-nv-emperor-champagne.jpg?v=1587714535","width":800}],"content":"\u003cp\u003e- Based in the esteemed grand cru village of Les Mesnil Sur Oger\u003cbr\u003e\u003cbr\u003e- A well made and excellent quality Brut for when you want something different\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- We are in aperitif country. Keep it chilled and serve simply\u003c\/p\u003e\n\u003cp\u003e\"A cleverly orchestrated reductive edge to the nose, this has a layer of toasted cashew ahead of citrus, peach, spice, fine cherry and raspberry fruits. The palate's nicely crafted to deliver an even and smooth impression.\u003c\/p\u003e\n\u003cp\u003eRed fruit flavors run long and smooth, with some fresh bread dough notes too; nicely yeasty to close. Drink now.\" James Suckling\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eThis maison has been the next-door neighbour of the mighty Salon for over 100 years so it made sense that Salon and Delamotte unite their wine making efforts, which they did in 1988. This made sense from many angles. Salon are well-known for making high-end, exclusive and expensive wines that age well and are destined to last decades. Delamotte have a broader range to accommodate the everyday drinker (yes they exist) to seductive rosés and exemplary blanc de blancs, and so they should as they are in the heart of Côte des Blancs – Les Mesnil Sur Oger. This partnership caught the eye of Laurent-Perrier who decided to invest in these great families in 1989 and, as such, took over the wine making duties as well. Delamotte is one to seek out if you have discovered you are a blancs de blancs lover and it is in fact the house’s aim to be the reference for this style of champagne, which is no mean feat. If you are into rosé, they make a very seductive saignée version too. Current production sits at around 700,000 bottles. \u003c\/p\u003e"}
Delamotte
Delamotte Brut Rosé NV Saignée
Rosé
NV
Les Mesnil Sur Oger
Club Price $130.15 (?)
{"id":173290225692,"title":"Delamotte Brut Rosé NV Saignée","handle":"delamotte-brut-rose-nv-champagne","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Based in the esteemed grand cru village of Les Mesnil Sur Oger\u003cbr\u003e\u003cbr\u003e- A rare style of Rosé made by blending + maceration, unusual and excellent quality\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Pair with Peking Duck or Chinese style BBQ Spare Ribs\u003c\/p\u003e\n\u003cp\u003eOne of the most distinctive aspects of this wine is how it's made. Where most rosé's are either made via assemblage (base wine is mixed in with red wine and then fermented) or saignée (in which the skins of the berries macerate with the juice to create a slightly deeper colour).\u003c\/p\u003e\n\u003cp\u003eThis has both pinot noir 80% and chardonnay 20% co-pressed which is a unique process. In fact there are only 2-3 other producers that do this, so very different approach to wine making.\u003c\/p\u003e\n\u003cp\u003eExpect a nose filled with blood orange, pomegranate and lilac florals. There is some cassis coming through on the palate with refined tannin, juicy acidity and exceptional length.\u003c\/p\u003e\n\u003cp\u003eThis sits at around 8 g\/L dosage and up to 4 years aged on lees.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cdiv class=\"page\" title=\"Page 56\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis maison has been the next-door neighbour of the mighty Salon for over 100 years so it made sense that Salon and Delamotte unite their wine making efforts which they did in 1988. This made sense from many angles. Salon are a well-known for making high-end, exclusive and expensive wines that age well and are destined to last decades. Delamotte have a broader range to accommodate the everyday drinker (yes they exist) to seductive rosés and exemplary blanc de blancs, and so they should as they are in the heart of Côte des Blancs – Les Mesnil Sur Oger. This partnership caught the eye of Laurent-Perrier who decided to invest in these great families in 1989 and as such took over the wine making duties as well. Delamotte is one to seek out if you have discovered you are a blancs de blancs lover and it is in fact the house’s aim to be the reference for this style in champagne, which is no mean feat. If you are into rosé, they make a very seductive saignée version too. Current production sits at around 700,000 bottles.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThe gorgeous red fruit in this wine would work well with fragrant Asian spices and dishes like Peking duck or something with five-spice like Chinese spare ribs \u003c\/p\u003e","published_at":"2017-10-04T12:45:39+11:00","created_at":"2017-10-04T13:55:37+11:00","vendor":"Delamotte","type":"Rosé","tags":["$100-200","Brut Rosé","Grand Cru","Region: Les Mesnil Sur Oger","Rosé","Rosé Saignée","Taste: Blood Orange","Taste: Florals","Taste: Grand Cru","Taste: Lilac","Taste: Pink Pepper","Taste: Pinot Noir Dominant","Taste: Pomegranate","Taste: Red Cherry","Taste: Red Fruit","Taste: Saignee","Taste: Stainless Steel Fermentation","Year: NV"],"price":13799,"price_min":13799,"price_max":13799,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":2065492279324,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DELA_ROSE","requires_shipping":true,"taxable":true,"featured_image":{"id":3749841469549,"product_id":173290225692,"position":1,"created_at":"2018-07-25T20:51:57+10:00","updated_at":"2020-04-24T17:53:03+10:00","alt":"Delamotte-Rose-Champagne-Emperor","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Rose-Champagne-Emperor.jpg?v=1587714783","variant_ids":[2065492279324]},"available":true,"name":"Delamotte Brut Rosé NV Saignée - Single","public_title":"Single","options":["Single"],"price":13799,"weight":1500,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3418760000715","featured_media":{"alt":"Delamotte-Rose-Champagne-Emperor","id":1087856083053,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Rose-Champagne-Emperor.jpg?v=1569109273"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Rose-Champagne-Emperor.jpg?v=1587714783"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Rose-Champagne-Emperor.jpg?v=1587714783","options":["Please Select:"],"media":[{"alt":"Delamotte-Rose-Champagne-Emperor","id":1087856083053,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Rose-Champagne-Emperor.jpg?v=1569109273"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Delamotte-Rose-Champagne-Emperor.jpg?v=1569109273","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Based in the esteemed grand cru village of Les Mesnil Sur Oger\u003cbr\u003e\u003cbr\u003e- A rare style of Rosé made by blending + maceration, unusual and excellent quality\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Pair with Peking Duck or Chinese style BBQ Spare Ribs\u003c\/p\u003e\n\u003cp\u003eOne of the most distinctive aspects of this wine is how it's made. Where most rosé's are either made via assemblage (base wine is mixed in with red wine and then fermented) or saignée (in which the skins of the berries macerate with the juice to create a slightly deeper colour).\u003c\/p\u003e\n\u003cp\u003eThis has both pinot noir 80% and chardonnay 20% co-pressed which is a unique process. In fact there are only 2-3 other producers that do this, so very different approach to wine making.\u003c\/p\u003e\n\u003cp\u003eExpect a nose filled with blood orange, pomegranate and lilac florals. There is some cassis coming through on the palate with refined tannin, juicy acidity and exceptional length.\u003c\/p\u003e\n\u003cp\u003eThis sits at around 8 g\/L dosage and up to 4 years aged on lees.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cdiv class=\"page\" title=\"Page 56\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis maison has been the next-door neighbour of the mighty Salon for over 100 years so it made sense that Salon and Delamotte unite their wine making efforts which they did in 1988. This made sense from many angles. Salon are a well-known for making high-end, exclusive and expensive wines that age well and are destined to last decades. Delamotte have a broader range to accommodate the everyday drinker (yes they exist) to seductive rosés and exemplary blanc de blancs, and so they should as they are in the heart of Côte des Blancs – Les Mesnil Sur Oger. This partnership caught the eye of Laurent-Perrier who decided to invest in these great families in 1989 and as such took over the wine making duties as well. Delamotte is one to seek out if you have discovered you are a blancs de blancs lover and it is in fact the house’s aim to be the reference for this style in champagne, which is no mean feat. If you are into rosé, they make a very seductive saignée version too. Current production sits at around 700,000 bottles.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThe gorgeous red fruit in this wine would work well with fragrant Asian spices and dishes like Peking duck or something with five-spice like Chinese spare ribs \u003c\/p\u003e"}
Drappier
Drappier Signature Blanc de Blancs
Blanc de Blancs
NV
Urville
Club Price $83.60 (?)
{"id":1488094068845,"title":"Drappier Signature Blanc de Blancs","handle":"drappier-blanc-de-blancs-brut-nv","description":"\u003cp class=\"p1\"\u003e- One of the oldest and most prominent houses in Champagne with little to no sulphur across the range \u003cbr\u003e\u003cbr\u003e- Made using Chardonnay from the Grand Cru village of Cramant plus fruit in the southern village of Urville \u003cbr\u003e\u003cbr\u003e- Pair with freshly shucked Oysters with fresh lemon juice\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHere's something to freshen up your day. Lively chardonnay comprises 95% of this wine with the rest being one of the original and almost forgotten grape varieties, known as 'Blanc Vrai' or Pinot Blanc.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe nose suggests juicy white peach and fresh pear with some added floral notes such as jasmine thanks to the Pinot Blanc. The sensation is very mineral-driven, with pleasant biscuit and cream showing a supple and seductive finish. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWe are thrilled to have such a wine in our midst and you should show this off to your friends at your next dinner party. The forgotten grape is always a great conversation starter.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTechnical notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOnly the juices from first pressing – the cuvées - are used with mechanical low-pressure presses and use of gravity to avoid pumping, which avoids oxidisation. Minimal use of sulphur; Natural settling; Alcoholic fermentation for roughly 2 weeks at low temperature; followed by total and natural malolactic fermentation; No filtering.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAssemblage – 100% of the wines are made in stainless steel vats in order to preserve as much freshness as possible. After bottling, the cuvée is aged for at least 2-3 years on lees.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eDosage: 8 g\/L\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSince 1808 the Drappier family has used its skill to select parcels of land, which are particularly well exposed and extremely rich in limestone. They are located in the small village of Urville in the Côte des Bar where Pinot Noir, the predominant grape variety, finds its purest expression and allows the production of very elegant, aromatic wines. With an annual production of some 1.5 million bottles, they are considerably larger than a small grower, but not quite of the size of the Grande Marques in and around Reims and Epernay. Drappier is one of the foremost producers in the region which is highly respected amongst its peers like Cédric Bouchard, Marie-Courtin, Vouette et Sorbée, and Jacques Lassaigne. They own 55 hectares of vineyards and use another 50 hectares under contract with other growers. A an interesting historical fact is that Charles de Gaulle (the Former Minister of the Armed Forces in France) was very fond of their Champagne and they named a cuvée after him. Amongst their range of excellent cuvées, they have a range including a ‘Sulphur free’, ‘Zero dosage’, and a ‘Blanc de blancs’ that contains a forgotten grape called Blanc Vrai.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/h2\u003e","published_at":"2018-11-14T21:44:54+11:00","created_at":"2018-11-14T21:25:46+11:00","vendor":"Drappier","type":"Blanc de Blancs","tags":["Exclusive","Kyri's Selection","Region: Urville","Taste: Aged 3 Years on Lees","Taste: Almond","Taste: Biscuit","Taste: Chardonnay Dominant","Taste: Creamy","Taste: Floral","Taste: Malolactic Fermention","Taste: Mineral","Taste: No Filtration","Taste: Organic","Taste: Peach","Taste: Pear","Taste: Stainless Steel Fermentation","Taste: Textural","Taste: Texture","Year: NV"],"price":8899,"price_min":8899,"price_max":8899,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13831937556589,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DRAPPIER_BDB","requires_shipping":true,"taxable":true,"featured_image":{"id":4324924588141,"product_id":1488094068845,"position":1,"created_at":"2018-12-12T16:39:56+11:00","updated_at":"2020-04-24T21:32:32+10:00","alt":"Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs","width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs.jpg?v=1587727952","variant_ids":[13831937556589]},"available":false,"name":"Drappier Signature Blanc de Blancs - Single","public_title":"Single","options":["Single"],"price":8899,"weight":1500,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs","id":1286175391853,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs.jpg?v=1569146989"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs.jpg?v=1587727952"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs.jpg?v=1587727952","options":["Please select"],"media":[{"alt":"Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs","id":1286175391853,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs.jpg?v=1569146989"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Drapper-Brut-Blanc-De-Blancs.jpg?v=1569146989","width":646}],"content":"\u003cp class=\"p1\"\u003e- One of the oldest and most prominent houses in Champagne with little to no sulphur across the range \u003cbr\u003e\u003cbr\u003e- Made using Chardonnay from the Grand Cru village of Cramant plus fruit in the southern village of Urville \u003cbr\u003e\u003cbr\u003e- Pair with freshly shucked Oysters with fresh lemon juice\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHere's something to freshen up your day. Lively chardonnay comprises 95% of this wine with the rest being one of the original and almost forgotten grape varieties, known as 'Blanc Vrai' or Pinot Blanc.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe nose suggests juicy white peach and fresh pear with some added floral notes such as jasmine thanks to the Pinot Blanc. The sensation is very mineral-driven, with pleasant biscuit and cream showing a supple and seductive finish. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWe are thrilled to have such a wine in our midst and you should show this off to your friends at your next dinner party. The forgotten grape is always a great conversation starter.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTechnical notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOnly the juices from first pressing – the cuvées - are used with mechanical low-pressure presses and use of gravity to avoid pumping, which avoids oxidisation. Minimal use of sulphur; Natural settling; Alcoholic fermentation for roughly 2 weeks at low temperature; followed by total and natural malolactic fermentation; No filtering.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAssemblage – 100% of the wines are made in stainless steel vats in order to preserve as much freshness as possible. After bottling, the cuvée is aged for at least 2-3 years on lees.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eDosage: 8 g\/L\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSince 1808 the Drappier family has used its skill to select parcels of land, which are particularly well exposed and extremely rich in limestone. They are located in the small village of Urville in the Côte des Bar where Pinot Noir, the predominant grape variety, finds its purest expression and allows the production of very elegant, aromatic wines. With an annual production of some 1.5 million bottles, they are considerably larger than a small grower, but not quite of the size of the Grande Marques in and around Reims and Epernay. Drappier is one of the foremost producers in the region which is highly respected amongst its peers like Cédric Bouchard, Marie-Courtin, Vouette et Sorbée, and Jacques Lassaigne. They own 55 hectares of vineyards and use another 50 hectares under contract with other growers. A an interesting historical fact is that Charles de Gaulle (the Former Minister of the Armed Forces in France) was very fond of their Champagne and they named a cuvée after him. Amongst their range of excellent cuvées, they have a range including a ‘Sulphur free’, ‘Zero dosage’, and a ‘Blanc de blancs’ that contains a forgotten grape called Blanc Vrai.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/h2\u003e"}
Geoffroy
Geoffroy Rose de Saignée
Rosé
Cumieres
Club Price $122.55 (?)
{"id":3832599871597,"title":"Geoffroy Rose de Saignée","handle":"geoffroy-rose-de-saignee","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping frame.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Highly sought after grower champagne\u003c\/p\u003e\n\u003cp\u003e- Saignée or Maceration gives it's deep colour and red-wine like aromas\u003c\/p\u003e\n\u003cp\u003e- Pair with rare roast beef and steamed green beans\u003c\/p\u003e\n\u003cp\u003e\"Renowned for his long-lived Cumières rouge Coteaux Champenois, it’s no surprise that Geoffroy’s Rosé de Saignée also improves with time.\u003c\/p\u003e\n\u003cp\u003eNow released with sufficient age for the vintage to be declared (on the back label) post-disgorgement, this is a style of medium, vibrant crimson salmon–hue and exuberant primary freshness of pink pepper, pomegranate, red cherry and tangy raspberry fruits.\u003c\/p\u003e\n\u003cp\u003eBeautifully ripe fruit expression is intricately supported and freshened by ripe, brightly poised malic acidity, fine, skilfully handled tannins, exactingly balanced dosage, and the salty chalk mineral expression of Cumières.\" Tyson Stelzer\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the more interesting producers of champagne, Geoffroy makes champagnes worth talking about. Taking over the reins of this father Rene, Jean-Baptiste is a talented and passionate wine producer and his fanatical efforts in the vineyard followed by careful craftsmanship in the cellar have made him one of the most revered winemakers in the region. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGeoffroy is located in the grand cru region of Aÿ but the vineyards are located in Cumières which is where the vineyard was located up until recently. Red fruit rules here in wine making style which is as close to biodynamic as possible within committing to the rigours of certification. Champagnes that reflect a sense of place with real character and personality are what Geoffroy is known for. We love this producer.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a champagne like this, we recommend going for a rare steak and steamed green beans.\u003c\/p\u003e","published_at":"2019-06-17T15:05:20+10:00","created_at":"2019-06-17T15:05:20+10:00","vendor":"Geoffroy","type":"Rosé","tags":["Best Value","Brut","Grower","Region: Cumieres","Rosé","Sustainable","Taste: Certified Ampelos","Taste: Mineral","Taste: No Malolactic Fermentation","Taste: Orange Peel","Taste: Pinot Noir Dominant","Taste: Plum","Taste: Premier Cru","Taste: Red Fruits","Taste: Rose petals","Taste: Saignee"],"price":12999,"price_min":12999,"price_max":12999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29092187373677,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"GEOF_SAIGNEE","requires_shipping":true,"taxable":true,"featured_image":{"id":11734327165037,"product_id":3832599871597,"position":1,"created_at":"2019-06-17T15:07:35+10:00","updated_at":"2019-06-17T15:07:35+10:00","alt":null,"width":415,"height":635,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/rene-geoffroy-rose-de-saignee-champagne-premier-cru-emperor-champagne.jpg?v=1560748055","variant_ids":[29092187373677]},"available":true,"name":"Geoffroy Rose de Saignée - Single","public_title":"Single","options":["Single"],"price":12999,"weight":1500,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":null,"id":2898013618285,"position":1,"preview_image":{"aspect_ratio":0.654,"height":635,"width":415,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/rene-geoffroy-rose-de-saignee-champagne-premier-cru-emperor-champagne.jpg?v=1570052876"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/rene-geoffroy-rose-de-saignee-champagne-premier-cru-emperor-champagne.jpg?v=1560748055"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/rene-geoffroy-rose-de-saignee-champagne-premier-cru-emperor-champagne.jpg?v=1560748055","options":["Please select"],"media":[{"alt":null,"id":2898013618285,"position":1,"preview_image":{"aspect_ratio":0.654,"height":635,"width":415,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/rene-geoffroy-rose-de-saignee-champagne-premier-cru-emperor-champagne.jpg?v=1570052876"},"aspect_ratio":0.654,"height":635,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/rene-geoffroy-rose-de-saignee-champagne-premier-cru-emperor-champagne.jpg?v=1570052876","width":415}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping frame.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Highly sought after grower champagne\u003c\/p\u003e\n\u003cp\u003e- Saignée or Maceration gives it's deep colour and red-wine like aromas\u003c\/p\u003e\n\u003cp\u003e- Pair with rare roast beef and steamed green beans\u003c\/p\u003e\n\u003cp\u003e\"Renowned for his long-lived Cumières rouge Coteaux Champenois, it’s no surprise that Geoffroy’s Rosé de Saignée also improves with time.\u003c\/p\u003e\n\u003cp\u003eNow released with sufficient age for the vintage to be declared (on the back label) post-disgorgement, this is a style of medium, vibrant crimson salmon–hue and exuberant primary freshness of pink pepper, pomegranate, red cherry and tangy raspberry fruits.\u003c\/p\u003e\n\u003cp\u003eBeautifully ripe fruit expression is intricately supported and freshened by ripe, brightly poised malic acidity, fine, skilfully handled tannins, exactingly balanced dosage, and the salty chalk mineral expression of Cumières.\" Tyson Stelzer\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the more interesting producers of champagne, Geoffroy makes champagnes worth talking about. Taking over the reins of this father Rene, Jean-Baptiste is a talented and passionate wine producer and his fanatical efforts in the vineyard followed by careful craftsmanship in the cellar have made him one of the most revered winemakers in the region. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGeoffroy is located in the grand cru region of Aÿ but the vineyards are located in Cumières which is where the vineyard was located up until recently. Red fruit rules here in wine making style which is as close to biodynamic as possible within committing to the rigours of certification. Champagnes that reflect a sense of place with real character and personality are what Geoffroy is known for. We love this producer.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a champagne like this, we recommend going for a rare steak and steamed green beans.\u003c\/p\u003e"}
Henriot
Henriot Blanc de Blancs Brut NV
Blanc de Blancs
NV
Club Price $103.55 (?)
{"id":63491178524,"title":"Henriot Blanc de Blancs Brut NV","handle":"henriot-blanc-de-blancs-nv","description":"\u003cp\u003e- Aged 4-5 years on lees\u003c\/p\u003e\n\u003cp\u003e- 40% reserve wine\u003c\/p\u003e\n\u003cp\u003e- The cornerstone of Henriot’s signature style showcasing minerality and complexity. \u003c\/p\u003e\n\u003cp\u003eInitially lively, generous and powerful on the palate. The hint of fresh lemon lingers and dissolves into butter-laced brioche notes, extended further by quince paste and acacia honey. Lovely, fresh and quite delicious length on the finish.\u003c\/p\u003e\n\u003cp\u003e\"A bright, medium-straw hue herals a cuvée that strikes a compelling accord between the radian lemon and white peach definition of the Côte des Blancs and the honeyed, nougat and biscuity appeal of long lees maturity and a touch of compelling stuck-flint reductive complexity. Age builds a wonderfully creamy moutfeel, while emphasising the fina chalk mineral texture of great terroirs.\" Tyson Stelzer\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe house sources from a mixture of grand and premier cru villages within Les Mesnil-Sur Oger, Chouilly, Avize, as well as other great villages like Vertus; Ville-Dommange and Trepail.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eFormer Chef de Caves, Laurent Fresnet presented the Blanc de Blancs in 2017 at an Australian industry tasting along with his range. This stood out along with the vintage Rosé as the pick of the bunch. The interesting point here is Laurent’s use of multiple vineyard regions and villages to create a true Blanc de Blancs of Champagne as a whole instead of just one area.\u003c\/p\u003e\n\u003cp\u003eHis choice of language is interesting too and he describes each areas with distinct flavour profiles, characters even. In reference to above these provide “white peach and stone fruit characters” with Sezanne; Montgueux and Vitry, being further south and east respectively, “bring more of the pink grapefruit, exotic flowers, mango and coconut” to the party.\u003c\/p\u003e\n\u003cp\u003eThe Blanc de Blancs been aged between 4-5 years on lees, which integrates these villages well, provides mineral presence and an ever-so-soft creamy palate.\u003c\/p\u003e\n\u003cp\u003eAn exciting producer with an excellent range of wines.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot joined the family business in 1957. After his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. They aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the Brut Souverain, they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSeared scallops with mandarin segments for pure simplicity or perhaps f\u003c\/span\u003ereshly caught sole with slightly salted butter.\u003c\/p\u003e","published_at":"2017-09-08T10:59:30+10:00","created_at":"2017-09-08T11:00:55+10:00","vendor":"Henriot","type":"Blanc de Blancs","tags":["$100-200","Blanc de blancs","Brut","chardonnay-dominant","Taste: Aged 4 Years on Lees","Taste: Almond","Taste: Chardonnay Dominant","Taste: Citrus","Taste: Coconut","Taste: Exotic flowers","Taste: Mango","Taste: Mineral","Taste: Pink Grapefruit","Taste: Stainless Steel Fermentation","Year: NV"],"price":10999,"price_min":10999,"price_max":10999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":737229537308,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"HENRIOT_BDB_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":4538787561581,"product_id":63491178524,"position":1,"created_at":"2019-02-28T17:43:22+11:00","updated_at":"2019-02-28T17:43:22+11:00","alt":null,"width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Blanc-de-blancs-Emperor-Champagne.jpg?v=1551336202","variant_ids":[737229537308]},"available":true,"name":"Henriot Blanc de Blancs Brut NV - Single","public_title":"Single","options":["Single"],"price":10999,"weight":1500,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3284890615118","featured_media":{"alt":null,"id":1403622031469,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Blanc-de-blancs-Emperor-Champagne.jpg?v=1569171166"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Blanc-de-blancs-Emperor-Champagne.jpg?v=1551336202"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Blanc-de-blancs-Emperor-Champagne.jpg?v=1551336202","options":["Please Select"],"media":[{"alt":null,"id":1403622031469,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Blanc-de-blancs-Emperor-Champagne.jpg?v=1569171166"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Blanc-de-blancs-Emperor-Champagne.jpg?v=1569171166","width":646}],"content":"\u003cp\u003e- Aged 4-5 years on lees\u003c\/p\u003e\n\u003cp\u003e- 40% reserve wine\u003c\/p\u003e\n\u003cp\u003e- The cornerstone of Henriot’s signature style showcasing minerality and complexity. \u003c\/p\u003e\n\u003cp\u003eInitially lively, generous and powerful on the palate. The hint of fresh lemon lingers and dissolves into butter-laced brioche notes, extended further by quince paste and acacia honey. Lovely, fresh and quite delicious length on the finish.\u003c\/p\u003e\n\u003cp\u003e\"A bright, medium-straw hue herals a cuvée that strikes a compelling accord between the radian lemon and white peach definition of the Côte des Blancs and the honeyed, nougat and biscuity appeal of long lees maturity and a touch of compelling stuck-flint reductive complexity. Age builds a wonderfully creamy moutfeel, while emphasising the fina chalk mineral texture of great terroirs.\" Tyson Stelzer\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe house sources from a mixture of grand and premier cru villages within Les Mesnil-Sur Oger, Chouilly, Avize, as well as other great villages like Vertus; Ville-Dommange and Trepail.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eFormer Chef de Caves, Laurent Fresnet presented the Blanc de Blancs in 2017 at an Australian industry tasting along with his range. This stood out along with the vintage Rosé as the pick of the bunch. The interesting point here is Laurent’s use of multiple vineyard regions and villages to create a true Blanc de Blancs of Champagne as a whole instead of just one area.\u003c\/p\u003e\n\u003cp\u003eHis choice of language is interesting too and he describes each areas with distinct flavour profiles, characters even. In reference to above these provide “white peach and stone fruit characters” with Sezanne; Montgueux and Vitry, being further south and east respectively, “bring more of the pink grapefruit, exotic flowers, mango and coconut” to the party.\u003c\/p\u003e\n\u003cp\u003eThe Blanc de Blancs been aged between 4-5 years on lees, which integrates these villages well, provides mineral presence and an ever-so-soft creamy palate.\u003c\/p\u003e\n\u003cp\u003eAn exciting producer with an excellent range of wines.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot joined the family business in 1957. After his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. They aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the Brut Souverain, they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSeared scallops with mandarin segments for pure simplicity or perhaps f\u003c\/span\u003ereshly caught sole with slightly salted butter.\u003c\/p\u003e"}
Henriot
Henriot Brut Rosé
Rosé
Reims
Club Price $113.05 (?)
{"id":1536514916461,"title":"Henriot Brut Rosé","handle":"henriot-brut-rose","description":"\u003cdiv class=\"page\" title=\"Page 87\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e\"Henriot Rosé occupies a place midway between the extremes of elegance and depth on the grand rosé spectrum, with a pretty medium-salmon hue, alive with rose hip and red cherry \u003c\/span\u003e\u003cspan\u003epoise, yet celebrating the succulent fruit presence of pinot noir and the fine-grained structure of well-gauged tannin presence. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFine chalk mineral texture and bright acidity define a long finish \u003c\/span\u003e\u003cspan\u003eof well-integrated dosage.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 87\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e60% pinot, mostly from the Montagne de Reims, particularly Mareuil-sur-Aÿ, Verzy, Verzenay, Avenay and Trépail; 40% chardonnay, from the Côte des Blancs, particularly Avize, Chouilly, Vertus and Épernay; 25% reserve wines; aged 2–3 years on lees; 8g\/L dosage \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot joined the family business in 195. After his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. They aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the Brut Souverain, they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e...\u003c\/p\u003e","published_at":"2019-02-28T13:25:05+11:00","created_at":"2019-02-26T14:34:10+11:00","vendor":"Henriot","type":"Rosé","tags":["$100-200","Brut Rosé","gift guide","Region: Reims","Rosé","Taste: Baked Strawberry","Taste: Mineral","Taste: Pomegranate","Taste: Smoky","Taste: Stainless Steel Fermentation","Taste: Warm Pastry"],"price":11995,"price_min":11995,"price_max":11995,"available":true,"price_varies":false,"compare_at_price":12999,"compare_at_price_min":12999,"compare_at_price_max":12999,"compare_at_price_varies":false,"variants":[{"id":14219776262253,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"HENRIOT_ROSE","requires_shipping":true,"taxable":true,"featured_image":{"id":4506932215917,"product_id":1536514916461,"position":1,"created_at":"2019-02-27T14:18:02+11:00","updated_at":"2019-02-28T17:45:58+11:00","alt":"Henriot-Rose-Emperor-Champagne","width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Rose-Emperor-Champagne.jpg?v=1551336358","variant_ids":[14219776262253]},"available":true,"name":"Henriot Brut Rosé - Single","public_title":"Single","options":["Single"],"price":11995,"weight":1500,"compare_at_price":12999,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3284890460107","featured_media":{"alt":"Henriot-Rose-Emperor-Champagne","id":1377141555309,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Rose-Emperor-Champagne.jpg?v=1569165884"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Rose-Emperor-Champagne.jpg?v=1551336358"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Rose-Emperor-Champagne.jpg?v=1551336358","options":["Please Select"],"media":[{"alt":"Henriot-Rose-Emperor-Champagne","id":1377141555309,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Rose-Emperor-Champagne.jpg?v=1569165884"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Rose-Emperor-Champagne.jpg?v=1569165884","width":646}],"content":"\u003cdiv class=\"page\" title=\"Page 87\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e\"Henriot Rosé occupies a place midway between the extremes of elegance and depth on the grand rosé spectrum, with a pretty medium-salmon hue, alive with rose hip and red cherry \u003c\/span\u003e\u003cspan\u003epoise, yet celebrating the succulent fruit presence of pinot noir and the fine-grained structure of well-gauged tannin presence. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFine chalk mineral texture and bright acidity define a long finish \u003c\/span\u003e\u003cspan\u003eof well-integrated dosage.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 87\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e60% pinot, mostly from the Montagne de Reims, particularly Mareuil-sur-Aÿ, Verzy, Verzenay, Avenay and Trépail; 40% chardonnay, from the Côte des Blancs, particularly Avize, Chouilly, Vertus and Épernay; 25% reserve wines; aged 2–3 years on lees; 8g\/L dosage \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot joined the family business in 195. After his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. They aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the Brut Souverain, they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e...\u003c\/p\u003e"}
Henriot
Henriot Cuvée Hemera '05
Prestige
2005
Reims
Club Price $379.05 (?)
{"id":1544328904813,"title":"Henriot Cuvée Hemera '05","handle":"henriot-cuvee-hemera-05","description":"\u003cp\u003eWell hello cuvée Hemera... This Prestige Cuvée is named after the Greek Goddess of Light. Henriot are weighing in with their extended aged cuvée to rival any of the other well established Prestige champagnes like; Pol Roger Winston Churchill, Nicolas Feuillatte Palmes D'Or, Piper Heidsieck RARE and Philipponnat Clos de Goisses. Layered with extended lees ageing of 13 years, expect richly developed notes of coffee bean, tobacco, cacao and even black olive. Super earthy, with a commanding intensity that leaves you suspended in time. Coming from a warm and ripe year, wines from this year need longer time in the cellar to fully express themselves. We've seen some great '05's and this is no exception. \u003c\/p\u003e\n\u003cp\u003eDrink now or cellar for 10-15 years. \u003cstrong\u003eStocks limited.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of the finest Grand Cru villages are used to make this with 50 \/ 50 Pinot Noir Chardonnay. It has been aged on its lees for 13 years with low dosage around 3-4 g\/l.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot joined the family business in 195. After his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. They aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the Brut Souverain, they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eA fine, crumbly piece of aged parmesan cheese...\u003c\/p\u003e","published_at":"2019-02-28T17:37:13+11:00","created_at":"2019-02-28T16:52:38+11:00","vendor":"Henriot","type":"Prestige","tags":["Region: Reims","Taste: Black Olive","Taste: Cocoa","Taste: Coffee","Taste: Decadent","Taste: Mineral","Taste: Nut","Taste: Opulent","Taste: Pastry","Taste: Powerful","Taste: Rich","Taste: Stainless Steel Fermentation","Vintage","Year: 2005"],"price":39995,"price_min":39995,"price_max":39995,"available":false,"price_varies":false,"compare_at_price":46999,"compare_at_price_min":46999,"compare_at_price_max":46999,"compare_at_price_varies":false,"variants":[{"id":14414449410157,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"HENRIOT_HEMERA_05","requires_shipping":true,"taxable":true,"featured_image":{"id":4537715294317,"product_id":1544328904813,"position":1,"created_at":"2019-02-28T16:53:29+11:00","updated_at":"2019-02-28T17:47:02+11:00","alt":"Henriot-Cuvee-Hemera-2005-Emperor-Champagne","width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Cuvee-Hemera-2005-Emperor-Champagne.jpg?v=1551336422","variant_ids":[14414449410157]},"available":false,"name":"Henriot Cuvée Hemera '05 - Single","public_title":"Single","options":["Single"],"price":39995,"weight":1500,"compare_at_price":46999,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3284890028659","featured_media":{"alt":"Henriot-Cuvee-Hemera-2005-Emperor-Champagne","id":1402620018797,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Cuvee-Hemera-2005-Emperor-Champagne.jpg?v=1569170963"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Cuvee-Hemera-2005-Emperor-Champagne.jpg?v=1551336422"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Cuvee-Hemera-2005-Emperor-Champagne.jpg?v=1551336422","options":["Please Select"],"media":[{"alt":"Henriot-Cuvee-Hemera-2005-Emperor-Champagne","id":1402620018797,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Cuvee-Hemera-2005-Emperor-Champagne.jpg?v=1569170963"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Cuvee-Hemera-2005-Emperor-Champagne.jpg?v=1569170963","width":646}],"content":"\u003cp\u003eWell hello cuvée Hemera... This Prestige Cuvée is named after the Greek Goddess of Light. Henriot are weighing in with their extended aged cuvée to rival any of the other well established Prestige champagnes like; Pol Roger Winston Churchill, Nicolas Feuillatte Palmes D'Or, Piper Heidsieck RARE and Philipponnat Clos de Goisses. Layered with extended lees ageing of 13 years, expect richly developed notes of coffee bean, tobacco, cacao and even black olive. Super earthy, with a commanding intensity that leaves you suspended in time. Coming from a warm and ripe year, wines from this year need longer time in the cellar to fully express themselves. We've seen some great '05's and this is no exception. \u003c\/p\u003e\n\u003cp\u003eDrink now or cellar for 10-15 years. \u003cstrong\u003eStocks limited.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of the finest Grand Cru villages are used to make this with 50 \/ 50 Pinot Noir Chardonnay. It has been aged on its lees for 13 years with low dosage around 3-4 g\/l.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot joined the family business in 195. After his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. They aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the Brut Souverain, they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eA fine, crumbly piece of aged parmesan cheese...\u003c\/p\u003e"}
Henriot
Henriot Souverain
Brut
NV
Reims
Club Price $79.80 (?)
{"id":63506382876,"title":"Henriot Souverain","handle":"henriot-brut-souverain-nv","description":"\u003cp\u003e\u003cspan\u003e- Precise and balanced, with 50% chardonnay and pinots\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- 4-5 years of lees\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- 30% reserve wines\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e** Wine featured in virtual tasting event 10 July, 2020. \u003ca href=\"https:\/\/www.eventbrite.com.au\/e\/free-virtual-tasting-champagne-henriot-ft-alice-tetienne-tickets-109087940968\" title=\"Register for Henriot tasting\"\u003eRegister here\u003c\/a\u003e.**\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe exceptionally high proportion of chardonnay (50%), balanced to perfection with pinot (45% pinot noir and 5% pinot meunier) can be thanked for the unique character of this Champagne. More than 25 cru wines from the finest Champagne terroirs in Cotes des Blancs and Montagne de Reims make up the blend, together with 30% of precious reserve wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWell balanced and harmonious on the palate, summoning flavours of brioche, together with crunchy cherries and the sun-kissed blush of white peach. Clean on the finish, with all the freshness of just-picked walnuts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 87\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cem\u003e\"Henriot’s entry cuvée lands pre-charged with impressive, toasty bottle age, yet holding admirable vibrancy and energy thanks to its strong Côte des Blancs chardonnay lead. Lemon, red apple and white peach fruit are well progressed into the spectrum of toasty, nutty maturity, culminating in a lively finish of well-defined acid and integrated dosage. A faint hint of dry dustiness interrupts otherwise seamless flow.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout The House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in Champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot, joined the family business in 1957 and after his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThey aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the brut souverain they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eKeep it simple with this stunning non vintage. Try parmesan pastry puffs which are really easy to create at home. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the perfect aperitif champagne so drink it like they do in Champagne and serve it with light hors d'oeuvres especially parmesan pastries. \u003c\/p\u003e","published_at":"2019-02-26T14:19:54+11:00","created_at":"2017-09-08T11:14:13+10:00","vendor":"Henriot","type":"Brut","tags":["Brut","Region: Reims","Souverain","Taste: Aged 3 Years on Lees","Taste: Apple","Taste: Base Wine 2011","Taste: Biscuit","Taste: Brioche","Taste: Grand Cru Fruit","Taste: Lemon","Taste: Mineral","Taste: Peach","Taste: Pear","Taste: Red Apple","Taste: Toasty","Under $100","Year: NV"],"price":8495,"price_min":8495,"price_max":8495,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":737451147292,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"HENRIOT_BRUT_SOUVERAIN","requires_shipping":true,"taxable":true,"featured_image":{"id":4538812170349,"product_id":63506382876,"position":1,"created_at":"2019-02-28T17:44:35+11:00","updated_at":"2019-02-28T17:44:55+11:00","alt":"Henriot-Brut-Souverain-Emperor-Champagne","width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Brut-Souverain-Emperor-Champagne.jpg?v=1551336295","variant_ids":[737451147292]},"available":true,"name":"Henriot Souverain - Single","public_title":"Single","options":["Single"],"price":8495,"weight":1500,"compare_at_price":null,"inventory_quantity":12,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3284890027164","featured_media":{"alt":"Henriot-Brut-Souverain-Emperor-Champagne","id":1403645853805,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Brut-Souverain-Emperor-Champagne.jpg?v=1569171171"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Brut-Souverain-Emperor-Champagne.jpg?v=1551336295"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Brut-Souverain-Emperor-Champagne.jpg?v=1551336295","options":["Please Select"],"media":[{"alt":"Henriot-Brut-Souverain-Emperor-Champagne","id":1403645853805,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Brut-Souverain-Emperor-Champagne.jpg?v=1569171171"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Brut-Souverain-Emperor-Champagne.jpg?v=1569171171","width":646}],"content":"\u003cp\u003e\u003cspan\u003e- Precise and balanced, with 50% chardonnay and pinots\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- 4-5 years of lees\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- 30% reserve wines\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e** Wine featured in virtual tasting event 10 July, 2020. \u003ca href=\"https:\/\/www.eventbrite.com.au\/e\/free-virtual-tasting-champagne-henriot-ft-alice-tetienne-tickets-109087940968\" title=\"Register for Henriot tasting\"\u003eRegister here\u003c\/a\u003e.**\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe exceptionally high proportion of chardonnay (50%), balanced to perfection with pinot (45% pinot noir and 5% pinot meunier) can be thanked for the unique character of this Champagne. More than 25 cru wines from the finest Champagne terroirs in Cotes des Blancs and Montagne de Reims make up the blend, together with 30% of precious reserve wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWell balanced and harmonious on the palate, summoning flavours of brioche, together with crunchy cherries and the sun-kissed blush of white peach. Clean on the finish, with all the freshness of just-picked walnuts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 87\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cem\u003e\"Henriot’s entry cuvée lands pre-charged with impressive, toasty bottle age, yet holding admirable vibrancy and energy thanks to its strong Côte des Blancs chardonnay lead. Lemon, red apple and white peach fruit are well progressed into the spectrum of toasty, nutty maturity, culminating in a lively finish of well-defined acid and integrated dosage. A faint hint of dry dustiness interrupts otherwise seamless flow.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout The House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in Champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot, joined the family business in 1957 and after his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThey aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the brut souverain they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eKeep it simple with this stunning non vintage. Try parmesan pastry puffs which are really easy to create at home. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the perfect aperitif champagne so drink it like they do in Champagne and serve it with light hors d'oeuvres especially parmesan pastries. \u003c\/p\u003e"}
Laurent-Perrier
Laurent Perrier Harmony
Demi-Sec
NV
Tours-Sur-Marne
Club Price $84.55 (?)
{"id":4780267077741,"title":"Laurent Perrier Harmony","handle":"laurent-perrier-demi-sec","description":"\u003cp\u003e- Sweeter style of champagne using 40 grams per litre of dosage\u003c\/p\u003e\n\u003cp\u003e- Majority chardonnay in the wine keeps it fresh and lively\u003c\/p\u003e\n\u003cp\u003e- Ideal with pastries and a cheese board. Will suit spicier foods too\u003c\/p\u003e\n\u003cp\u003eRichly expressive, it opens with aromas of dried fruit, almonds and hazelnuts, followed by grilled and toasted aromas. After a few years, the nose will evolve towards deeper notes of honey and pine resin.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the palate: Full-bodied and generous, it is a rich wine with a rounded feel The full-bodied nature and slight sweetness of Demi-Sec naturally calls for sweet dessert dishes and will add depth and flavors to such desserts, especially pastries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTechnical details:\u003c\/strong\u003e \u003c\/span\u003eChardonnay 45 % Pinot Noir 40 % Meunier 15 %. Reserve wines at least 10% and sometimes over 20% to ensure perfect consistency in the Demi-Sec. Crus: more than 55 crus used in its composition. Dosage: 40g\/L. The wine is dosed with a liqueur made up with cane sugar dissolved in wine from the same cuvée. Ageing: 3 years.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eQuite often people do not realise why they like a certain champagne brand. Some houses focus on the pinot noir grape in their champagnes which provides big, round and powerful cuvées and some houses focus on chardonnay which provides more mineral drive, citrus and elegance. If you prefer the latter, then perhaps consider a bottle of Laurent-Perrier as your 'go-to' entertaining wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis maison has a serious history but over the last 100 years has had a long line of influential women at its helm (\u003c\/span\u003eMathilde Emilie Perrier in 1812 and later in 1938 \u003cspan\u003eMarie-Louise Lanson de Nonancourt)\u003c\/span\u003e, and we cannot help but think that this has influenced the style – graceful, elegant and sophisticated. Of the larger maisons in champagne this is more subtle and understated in its profile. This may be to your preference and it is an affordable champagne label.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eDemi-sec wines work \u003cbr\u003e\u003c\/p\u003e","published_at":"2020-08-18T11:06:39+10:00","created_at":"2020-08-18T10:01:18+10:00","vendor":"Laurent-Perrier","type":"Demi-Sec","tags":["chic champagnes","Demi Sec","gift guide","Non Vintage","Region: Tours-Sur-Marne","Taste: Biscuit","Taste: Chardonnay Dominant","Taste: Fresh","Taste: Hazelnut","Taste: Honey","Taste: Lemon","Taste: Nuts","Taste: Sweet","Taste: Toasty","Taste: white flowers","Year: NV"],"price":8995,"price_min":8995,"price_max":8995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32953543917677,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"LAURENT_PERRIER_HARMONY","requires_shipping":true,"taxable":true,"featured_image":{"id":15526512328813,"product_id":4780267077741,"position":1,"created_at":"2020-08-18T11:05:18+10:00","updated_at":"2020-08-18T11:05:18+10:00","alt":null,"width":457,"height":457,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Laurent-Perrier-Harmony-Demi-Sec-Emperor-Champagne.jpg?v=1597712718","variant_ids":[32953543917677]},"available":true,"name":"Laurent Perrier Harmony - Single","public_title":"Single","options":["Single"],"price":8995,"weight":1500,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":null,"id":7697597431917,"position":1,"preview_image":{"aspect_ratio":1.0,"height":457,"width":457,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Laurent-Perrier-Harmony-Demi-Sec-Emperor-Champagne.jpg?v=1597712718"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Laurent-Perrier-Harmony-Demi-Sec-Emperor-Champagne.jpg?v=1597712718"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Laurent-Perrier-Harmony-Demi-Sec-Emperor-Champagne.jpg?v=1597712718","options":["Please Select"],"media":[{"alt":null,"id":7697597431917,"position":1,"preview_image":{"aspect_ratio":1.0,"height":457,"width":457,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Laurent-Perrier-Harmony-Demi-Sec-Emperor-Champagne.jpg?v=1597712718"},"aspect_ratio":1.0,"height":457,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Laurent-Perrier-Harmony-Demi-Sec-Emperor-Champagne.jpg?v=1597712718","width":457}],"content":"\u003cp\u003e- Sweeter style of champagne using 40 grams per litre of dosage\u003c\/p\u003e\n\u003cp\u003e- Majority chardonnay in the wine keeps it fresh and lively\u003c\/p\u003e\n\u003cp\u003e- Ideal with pastries and a cheese board. Will suit spicier foods too\u003c\/p\u003e\n\u003cp\u003eRichly expressive, it opens with aromas of dried fruit, almonds and hazelnuts, followed by grilled and toasted aromas. After a few years, the nose will evolve towards deeper notes of honey and pine resin.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the palate: Full-bodied and generous, it is a rich wine with a rounded feel The full-bodied nature and slight sweetness of Demi-Sec naturally calls for sweet dessert dishes and will add depth and flavors to such desserts, especially pastries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTechnical details:\u003c\/strong\u003e \u003c\/span\u003eChardonnay 45 % Pinot Noir 40 % Meunier 15 %. Reserve wines at least 10% and sometimes over 20% to ensure perfect consistency in the Demi-Sec. Crus: more than 55 crus used in its composition. Dosage: 40g\/L. The wine is dosed with a liqueur made up with cane sugar dissolved in wine from the same cuvée. Ageing: 3 years.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eQuite often people do not realise why they like a certain champagne brand. Some houses focus on the pinot noir grape in their champagnes which provides big, round and powerful cuvées and some houses focus on chardonnay which provides more mineral drive, citrus and elegance. If you prefer the latter, then perhaps consider a bottle of Laurent-Perrier as your 'go-to' entertaining wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis maison has a serious history but over the last 100 years has had a long line of influential women at its helm (\u003c\/span\u003eMathilde Emilie Perrier in 1812 and later in 1938 \u003cspan\u003eMarie-Louise Lanson de Nonancourt)\u003c\/span\u003e, and we cannot help but think that this has influenced the style – graceful, elegant and sophisticated. Of the larger maisons in champagne this is more subtle and understated in its profile. This may be to your preference and it is an affordable champagne label.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eDemi-sec wines work \u003cbr\u003e\u003c\/p\u003e"}
Laurent-Perrier
Laurent Perrier La Cuvée
Brut
NV
Tours-Sur-Marne
Club Price $69.35 (?)
{"id":200243052572,"title":"Laurent Perrier La Cuvée","handle":"laurent-perrier-la-cuvee-brut-nv","description":"\u003cp\u003eA champagne of great finesse and a beautiful freshness obtained after a long ageing process in the cellar. Laurent-Perrier’s style and personality are defined by its high proportion of Chardonnay. Purity, freshness and elegance – essential characteristics, expressed in this champagne – are a good introduction to the spirit of the House.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt is very rare for a grand marque champagne house to change its house style, being its non vintage cuvée, but that is exactly what Laurent Perrier have done. The house is renowned for its elegant chardonnay lead style but as of recently the brut has been replaced by 'La Cuvee' a new flagship cuvée for the maison. \u003c\/p\u003e\n\u003cp\u003eThe Maison says that this new cuvée allows them to 'dial up their style' which is all about elegance, freshness and purity. The number five selling champagne of the world has been reborn with better quality fruit, decreased dosage and longer ageing time in the cellar increasing its complexity and creaminess. \u003c\/p\u003e\n\u003cp\u003e55% chardonnay in the blend offers the cuvee citrus notes and lemon zest with white florals filling our glass. Delightful toasty biscuity flavours are more prominent than ever in what is perhaps the best non-vintage wine ever produced by the house. \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eQuite often people do not realise why they like a certain champagne brand. Some houses focus on the pinot noir grape in their champagnes which provides big, round and powerful cuvées and some houses focus on chardonnay which provides more mineral drive, citrus and elegance. If you prefer the latter, then perhaps consider a bottle of Laurent-Perrier as your 'go-to' entertaining wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis maison has a serious history but over the last 100 years has had a long line of influential women at its helm (\u003c\/span\u003eMathilde Emilie Perrier in 1812 and later in 1938 \u003cspan\u003eMarie-Louise Lanson de Nonancourt)\u003c\/span\u003e, and we cannot help but think that this has influenced the style – graceful, elegant and sophisticated. Of the larger maisons in champagne this is more subtle and understated in its profile. This may be to your preference and it is an affordable champagne label.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eI would partner this dish with a fish tart. I like the light white fish in a cream base but with a gorgeous crispy pastry base which will marry up perfectly with this invigorated cuvee. \u003c\/p\u003e","published_at":"2017-09-08T12:41:37+10:00","created_at":"2017-10-10T10:08:40+11:00","vendor":"Laurent-Perrier","type":"Brut","tags":["Best Value","chic champagnes","gift guide","Non Vintage","Region: Tours-Sur-Marne","Taste: Biscuit","Taste: Chardonnay Dominant","Taste: Fresh","Taste: Lemon","Taste: Toasty","Taste: white flowers","Year: NV"],"price":7300,"price_min":7300,"price_max":7300,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":2703451553820,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"L_PERRIER_LA_CUVEE","requires_shipping":true,"taxable":true,"featured_image":{"id":2588356903021,"product_id":200243052572,"position":1,"created_at":"2018-05-05T13:35:08+10:00","updated_at":"2018-05-05T13:36:33+10:00","alt":"Laurent-Perrier La Cuvée Brut NV Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/laurent-perrier-la-cuvee-brut-nv-champagne-image.jpg?v=1525491393","variant_ids":[2703451553820]},"available":true,"name":"Laurent Perrier La Cuvée - Single","public_title":"Single","options":["Single"],"price":7300,"weight":1500,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3258438220000","featured_media":{"alt":"Laurent-Perrier La Cuvée Brut NV Champagne","id":816612999277,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/laurent-perrier-la-cuvee-brut-nv-champagne-image.jpg?v=1569056999"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/laurent-perrier-la-cuvee-brut-nv-champagne-image.jpg?v=1525491393"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/laurent-perrier-la-cuvee-brut-nv-champagne-image.jpg?v=1525491393","options":["Please Select"],"media":[{"alt":"Laurent-Perrier La Cuvée Brut NV Champagne","id":816612999277,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/laurent-perrier-la-cuvee-brut-nv-champagne-image.jpg?v=1569056999"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/laurent-perrier-la-cuvee-brut-nv-champagne-image.jpg?v=1569056999","width":540}],"content":"\u003cp\u003eA champagne of great finesse and a beautiful freshness obtained after a long ageing process in the cellar. Laurent-Perrier’s style and personality are defined by its high proportion of Chardonnay. Purity, freshness and elegance – essential characteristics, expressed in this champagne – are a good introduction to the spirit of the House.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt is very rare for a grand marque champagne house to change its house style, being its non vintage cuvée, but that is exactly what Laurent Perrier have done. The house is renowned for its elegant chardonnay lead style but as of recently the brut has been replaced by 'La Cuvee' a new flagship cuvée for the maison. \u003c\/p\u003e\n\u003cp\u003eThe Maison says that this new cuvée allows them to 'dial up their style' which is all about elegance, freshness and purity. The number five selling champagne of the world has been reborn with better quality fruit, decreased dosage and longer ageing time in the cellar increasing its complexity and creaminess. \u003c\/p\u003e\n\u003cp\u003e55% chardonnay in the blend offers the cuvee citrus notes and lemon zest with white florals filling our glass. Delightful toasty biscuity flavours are more prominent than ever in what is perhaps the best non-vintage wine ever produced by the house. \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eQuite often people do not realise why they like a certain champagne brand. Some houses focus on the pinot noir grape in their champagnes which provides big, round and powerful cuvées and some houses focus on chardonnay which provides more mineral drive, citrus and elegance. If you prefer the latter, then perhaps consider a bottle of Laurent-Perrier as your 'go-to' entertaining wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis maison has a serious history but over the last 100 years has had a long line of influential women at its helm (\u003c\/span\u003eMathilde Emilie Perrier in 1812 and later in 1938 \u003cspan\u003eMarie-Louise Lanson de Nonancourt)\u003c\/span\u003e, and we cannot help but think that this has influenced the style – graceful, elegant and sophisticated. Of the larger maisons in champagne this is more subtle and understated in its profile. This may be to your preference and it is an affordable champagne label.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eI would partner this dish with a fish tart. I like the light white fish in a cream base but with a gorgeous crispy pastry base which will marry up perfectly with this invigorated cuvee. \u003c\/p\u003e"}
Laurent-Perrier
Laurent Perrier La Cuvée (375ml)
Brut
NV
Tours-Sur-Marne
Club Price $45.60 (?)
{"id":1480834973805,"title":"Laurent Perrier La Cuvée (375ml)","handle":"laurent-perrier-la-cuvee-brut-nv-375ml","description":"\u003cp\u003eIt is very rare for a grand marque champagne house to change its house style, being its non vintage cuvee, but that is exactly what Laurent Perrier have done. The house is renowned for its elegant chardonnay lead style but as of recently the brut has been replaced by 'La Cuvee' a new flagship cuvee for the maison. \u003c\/p\u003e\n\u003cp\u003eThe maison says that this new cuvee allows them to 'dial up their style' which is all about elegance, freshness and purity. The number five selling champagne of the world has been reborn with better quality fruit, decreased dosage and longer ageing time in the cellar increasing its complexity and creaminess. \u003c\/p\u003e\n\u003cp\u003e55% chardonnay in the blend offers the cuvee citrus notes and lemon zest with white florals filling our glass. Delightful toasty biscuity flavours are more prominent than ever in what is perhaps the best non-vintage wine ever produced by the house. \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eQuite often people do not realise why they like a certain champagne brand. Some houses focus on the pinot noir grape in their champagnes which provides big, round and powerful cuvées and some houses focus on chardonnay which provides more mineral drive, citrus and elegance. If you prefer the latter, then perhaps consider a bottle of Laurent-Perrier as your 'go-to' entertaining wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis maison has a serious history but over the last 100 years has had a long line of influential women at its helm (\u003c\/span\u003eMathilde Emilie Perrier in 1812 and later in 1938 \u003cspan\u003eMarie-Louise Lanson de Nonancourt)\u003c\/span\u003e, and we cannot help but think that this has influenced the style – graceful, elegant and sophisticated. Of the larger maisons in champagne this is more subtle and understated in its profile. This may be to your preference and it is an affordable champagne label.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eI would partner this dish with a fish tart. I like the light white fish in a cream base but with a gorgeous crispy pastry base which will marry up perfectly with this invigorated cuvee. \u003c\/p\u003e","published_at":"2018-10-30T11:30:03+11:00","created_at":"2018-10-30T10:34:49+11:00","vendor":"Laurent-Perrier","type":"Brut","tags":["Best Value","chic champagnes","gift guide","Non Vintage","Region: Tours-Sur-Marne","Size: 375ml","Taste: Biscuit","Taste: Chardonnay Dominant","Taste: Fresh","Taste: Lemon","Taste: Toasty","Taste: white flowers","Year: NV"],"price":4899,"price_min":4899,"price_max":4899,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13772027854957,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"L_PERRIER_LA_CUVEE_375","requires_shipping":true,"taxable":true,"featured_image":{"id":4218026721389,"product_id":1480834973805,"position":1,"created_at":"2018-10-30T10:39:12+11:00","updated_at":"2018-10-30T10:39:12+11:00","alt":null,"width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Laurent-Perrier-La-Cuvee-Half.jpg?v=1540856352","variant_ids":[13772027854957]},"available":true,"name":"Laurent Perrier La Cuvée (375ml) - Single","public_title":"Single","options":["Single"],"price":4899,"weight":500,"compare_at_price":null,"inventory_quantity":21,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3258432490006","featured_media":{"alt":null,"id":1253550096493,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Laurent-Perrier-La-Cuvee-Half.jpg?v=1569140847"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Laurent-Perrier-La-Cuvee-Half.jpg?v=1540856352"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Laurent-Perrier-La-Cuvee-Half.jpg?v=1540856352","options":["Please Select"],"media":[{"alt":null,"id":1253550096493,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Laurent-Perrier-La-Cuvee-Half.jpg?v=1569140847"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Laurent-Perrier-La-Cuvee-Half.jpg?v=1569140847","width":646}],"content":"\u003cp\u003eIt is very rare for a grand marque champagne house to change its house style, being its non vintage cuvee, but that is exactly what Laurent Perrier have done. The house is renowned for its elegant chardonnay lead style but as of recently the brut has been replaced by 'La Cuvee' a new flagship cuvee