Frerejean Frerès
Frerejean Frerès Premier Cru Brut - Top Selling Champagne!!
Brut
NV
Avize
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Club Price $75.05 (?)
{"id":603996061724,"title":"Frerejean Frerès Premier Cru Brut - Top Selling Champagne!!","handle":"frerejean-freres-premier-cru-brut-nv","description":"\u003cp\u003eBright yellow fruit on the nose and golden in colour in the glass. The moment you pop your nose in the glass you immediately sense warmth and generosity with aromas of white flowers, honey suckle, lemon cake and toasty richness coming from lees ageing. The luscious, richness of this silky smooth champagne is balanced with a nice line of acidity and freshness. \u003c\/p\u003e\n\u003cp\u003eThe cuvee leads with chardonnay from Grand Cru village Avize with the balance being 30% pinot noir and 20% meunier. The chardonnay in this brilliant entry level champagne has moved from taut acidity to being round and luxuriant. This is an exceptional value cuvee and if you like Bollinger or cuvees with extra body then you will enjoy this boutique grower. Don't be shy, try a bottle or two - your guests will thank you! \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVitals:\u003c\/strong\u003e Aged 5 years on lees with a further 1 year in bottle. A low dosage of 6.5g\/l.\u003c\/p\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003e\u003cspan\u003eFounded in Avize, a village of Champagne ranked as a Grand Cru, the House of Frerejean Frères was established in 2005. Only 10 hectares in size, this boutique production aspires to preserve and respect the unique terroir, allowing the vines and the wines to express the power and the subtlety of the land. \u003c\/span\u003eThe Frerejean-Taittinger brothers grew up with love and respect for the Champagne tradition. Passionate for oenology, Guillaume, Richard and Rodolphe created their own House of Champagne. Rodolphe has a lot of flair and style and this is reflected in their champagnes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eWe love the energy and freshness of the wine as well as that lees richness. Perhaps a light, fresh goats cheese with baguette and green grapes would set this off.\u003c\/p\u003e","published_at":"2018-01-23T16:50:10+11:00","created_at":"2018-01-23T16:58:10+11:00","vendor":"Frerejean Frerès","type":"Brut","tags":["Best Value","Brut","New Arrival","Region: Avize","Taste: Aged 5 Years on Lees","Taste: Citrus","Taste: Grapefruit","Taste: Lemon Zest","Taste: Lively","Taste: Mineral","Taste: Rich","topsell","Under $100","Year: NV"],"price":7999,"price_min":7999,"price_max":7999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":7407135490076,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"FJF_PREM_CRU","requires_shipping":true,"taxable":true,"featured_image":{"id":2586855440493,"product_id":603996061724,"position":1,"created_at":"2018-05-04T20:00:45+10:00","updated_at":"2018-05-04T20:01:13+10:00","alt":"Frerejean Freres Premier Cru Brut NV Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-premier-cru-brut-nv-champagne-image.jpg?v=1525428073","variant_ids":[7407135490076]},"available":true,"name":"Frerejean Frerès Premier Cru Brut - Top Selling Champagne!! - Single","public_title":"Single","options":["Single"],"price":7999,"weight":1000,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"continue","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-premier-cru-brut-nv-champagne-image.jpg?v=1525428073"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-premier-cru-brut-nv-champagne-image.jpg?v=1525428073","options":["Size"],"content":"\u003cp\u003eBright yellow fruit on the nose and golden in colour in the glass. The moment you pop your nose in the glass you immediately sense warmth and generosity with aromas of white flowers, honey suckle, lemon cake and toasty richness coming from lees ageing. The luscious, richness of this silky smooth champagne is balanced with a nice line of acidity and freshness. \u003c\/p\u003e\n\u003cp\u003eThe cuvee leads with chardonnay from Grand Cru village Avize with the balance being 30% pinot noir and 20% meunier. The chardonnay in this brilliant entry level champagne has moved from taut acidity to being round and luxuriant. This is an exceptional value cuvee and if you like Bollinger or cuvees with extra body then you will enjoy this boutique grower. Don't be shy, try a bottle or two - your guests will thank you! \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVitals:\u003c\/strong\u003e Aged 5 years on lees with a further 1 year in bottle. A low dosage of 6.5g\/l.\u003c\/p\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003e\u003cspan\u003eFounded in Avize, a village of Champagne ranked as a Grand Cru, the House of Frerejean Frères was established in 2005. Only 10 hectares in size, this boutique production aspires to preserve and respect the unique terroir, allowing the vines and the wines to express the power and the subtlety of the land. \u003c\/span\u003eThe Frerejean-Taittinger brothers grew up with love and respect for the Champagne tradition. Passionate for oenology, Guillaume, Richard and Rodolphe created their own House of Champagne. Rodolphe has a lot of flair and style and this is reflected in their champagnes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eWe love the energy and freshness of the wine as well as that lees richness. Perhaps a light, fresh goats cheese with baguette and green grapes would set this off.\u003c\/p\u003e"}
Charles Heidsieck
Charles Heidsieck Reserve
Brut
NV
Reims
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Club Price $91.20 (?)
{"id":60092514332,"title":"Charles Heidsieck Reserve","handle":"charles-heidsieck-brut-reserve-nv","description":"\u003cp\u003eIf you are beginning your champagne journey or you simply want to experience an excellent example of a Brut champagne, try this.\u003c\/p\u003e\n\u003cp\u003eFresh grapefruit and yellow peach with some banana bread and spice. This is all about decadence and layers of flavour and complexity. Expect rich, ample flavours that leads to a round and generous palate with juicy acidity that lead to a moreish experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eTechnical Notes\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBeing an equal one-third of each variety and a blend of around 60 different vineyard parcels, this has 60% base wine from 2008 aged between 4-6 years and 40% reserve wines which is a 50-50 mix of pinot noir \u0026amp; chardonnay where the average age is 7-10 years. Dosage is slightly higher than most houses at just over 11 g\/L.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch4 class=\"p1\"\u003eWatch the exclusive winemaker interview trailer below or\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/vimeo.com\/295318512\" target=\"_blank\" rel=\"noopener noreferrer\"\u003efull version here\u003c\/a\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/player.vimeo.com\/video\/295318194\" width=\"640\" height=\"360\" frameborder=\"0\" webkitallowfullscreen=\"\" mozallowfullscreen=\"\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eWhat makes Charles Heidsieck such an excellent house? Well there are many avenue we can discuss, however, let's will focus on their unashamed pursuit of quality through long cellar ageing, a back catalogue of reserve wines in Solera and a multitude of vineyard sites to select across. They produce some 800,000 bottles a year, which is small on the grand scheme of champagne production. The Chef de Cave is Cyril Brun who has done a sterling job of crafting some extraordinary wines with finesse, power and maturity.\u003c\/p\u003e\n\u003cp\u003eAccording to our friend and colleague Tyson Stelzer, \"The new Charles Heidsieck is built on deep, autumnal complexity, juxtaposed with vibrant energy and astonishing poise. Its cuvées have never looked finer.\" Tyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003cp\u003eLet's not forget they own 1 of the 5 UNESCO World Heritage listed Gallo-Roman cellars that are impressive as they are a prominent part of history.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eCharles Heidsieck has a strong suggestion of stone fruits, peach, apricot and such. A while ago the team came across a dish made by a reputable Melbourne chef, which is roast pork belly with quince aioli. This pairing would tie beautifully with the brut reserve.\u003c\/p\u003e","published_at":"2017-09-06T14:26:54+10:00","created_at":"2017-09-06T14:38:13+10:00","vendor":"Charles Heidsieck","type":"Brut","tags":["Base Vintage: 2008","Perpetual Solera","Region: Reims","Taste: Apricot","Taste: Autumn Apple","Taste: banana","Taste: Banana Bread","Taste: Bread","Taste: Grapefruit","Taste: Peach","topsell","Under $100","Year: NV"],"price":9699,"price_min":9699,"price_max":9699,"available":true,"price_varies":false,"compare_at_price":9900,"compare_at_price_min":9900,"compare_at_price_max":9900,"compare_at_price_varies":false,"variants":[{"id":667108311068,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"C_HEIDSIECK_BRUT","requires_shipping":true,"taxable":true,"featured_image":{"id":3749813780589,"product_id":60092514332,"position":1,"created_at":"2018-07-25T20:33:42+10:00","updated_at":"2018-07-25T20:33:42+10:00","alt":null,"width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Heidsieck-Champagne-Emperor.jpg?v=1532514822","variant_ids":[667108311068]},"available":true,"name":"Charles Heidsieck Reserve - Single","public_title":"Single","options":["Single"],"price":9699,"weight":1000,"compare_at_price":9900,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"continue","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Heidsieck-Champagne-Emperor.jpg?v=1532514822"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Heidsieck-Champagne-Emperor.jpg?v=1532514822","options":["Please select"],"content":"\u003cp\u003eIf you are beginning your champagne journey or you simply want to experience an excellent example of a Brut champagne, try this.\u003c\/p\u003e\n\u003cp\u003eFresh grapefruit and yellow peach with some banana bread and spice. This is all about decadence and layers of flavour and complexity. Expect rich, ample flavours that leads to a round and generous palate with juicy acidity that lead to a moreish experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eTechnical Notes\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBeing an equal one-third of each variety and a blend of around 60 different vineyard parcels, this has 60% base wine from 2008 aged between 4-6 years and 40% reserve wines which is a 50-50 mix of pinot noir \u0026amp; chardonnay where the average age is 7-10 years. Dosage is slightly higher than most houses at just over 11 g\/L.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch4 class=\"p1\"\u003eWatch the exclusive winemaker interview trailer below or\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/vimeo.com\/295318512\" target=\"_blank\" rel=\"noopener noreferrer\"\u003efull version here\u003c\/a\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/player.vimeo.com\/video\/295318194\" width=\"640\" height=\"360\" frameborder=\"0\" webkitallowfullscreen=\"\" mozallowfullscreen=\"\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eWhat makes Charles Heidsieck such an excellent house? Well there are many avenue we can discuss, however, let's will focus on their unashamed pursuit of quality through long cellar ageing, a back catalogue of reserve wines in Solera and a multitude of vineyard sites to select across. They produce some 800,000 bottles a year, which is small on the grand scheme of champagne production. The Chef de Cave is Cyril Brun who has done a sterling job of crafting some extraordinary wines with finesse, power and maturity.\u003c\/p\u003e\n\u003cp\u003eAccording to our friend and colleague Tyson Stelzer, \"The new Charles Heidsieck is built on deep, autumnal complexity, juxtaposed with vibrant energy and astonishing poise. Its cuvées have never looked finer.\" Tyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003cp\u003eLet's not forget they own 1 of the 5 UNESCO World Heritage listed Gallo-Roman cellars that are impressive as they are a prominent part of history.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eCharles Heidsieck has a strong suggestion of stone fruits, peach, apricot and such. A while ago the team came across a dish made by a reputable Melbourne chef, which is roast pork belly with quince aioli. This pairing would tie beautifully with the brut reserve.\u003c\/p\u003e"}
Veuve Clicquot
Veuve Clicquot Brut Rose
Rosé
NV
Reims
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Club Price $103.55 (?)
{"id":218808778780,"title":"Veuve Clicquot Brut Rose","handle":"veuve-clicquot-brut-rose-nv","description":"\u003cp\u003e\"This is a lesson in what a difference 12% red wine can make in a blend, particularly in the hands of one of the finest red wine houses in all of Champagne. In its medium salmon guise, this is \u003cspan\u003ean elegant, refined and pretty rosé, in an appealingly fruit-focused style of vibrant strawberries, red cherries and red apple. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePinot noir takes a confident lead in a fleshy and full mid-palate which coasts into a long finish of accurate line. The brioche, nougat and roast almond of lees maturity \u003c\/span\u003e\u003cspan\u003eare more prominent in the 2012 base than usual, beautifully supporting its fruit presence. \u003c\/span\u003e\u003cspan\u003eTannins are impeccably handled, leaving lively acidity to define the structure, uninterrupted by \u003c\/span\u003e\u003cspan\u003ewell-integrated dosage. The 2012 base represents a particularly distinguished Clicquot Rosé.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eArguably, the most recognisable champagne brand in the world. The yellow adorned on their labels – looks orange but is in fact the colour of the great Madame Clicquots’ favourite duck egg yolk. An established and major segment of the Louis Vuitton Moet Hennessy stable, Monsieur Dominique Demarville, is only the 10\u003csup\u003eth\u003c\/sup\u003e cellar master in 240 years at the great house. The non-vintage Clicquot has been a dinner party staple for many a year and brings with it an approachable style that has a dominance of pinot noir and meunier with a large proportion of reserve wines. Look out for the non-vintage rosé, which is identical in production to its NV brother but with the addition of 12% red wine from some of the best grand cru sites; Ambonnay, Bouzy, Verzy and Verzenay. The rosé has been flying under the radar for too long and deserves your attention.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThis is a summertime soiree wine which will wow your guests. Serve at your fabulous party with canapés. For something unique and sophisticated try a fig halved and topped with some prosciutto ham, mascarpone cheese and a dollop of strawberry puree. \u003c\/p\u003e","published_at":"2017-09-05T16:40:38+10:00","created_at":"2017-10-14T06:54:24+11:00","vendor":"Veuve Clicquot","type":"Rosé","tags":["$100-200","750ml","Brut","Grande Marque","Region: Reims","Rose","Spring Racing","Taste: Brioche","Taste: Lees","Taste: Nougat","Taste: Pinot Noir Red WIne","Taste: Red Apple","Taste: Red Cherry","Taste: Stainless Steel Fermentation","Taste: Strawberry","topsell","valentine","Year: NV"],"price":10999,"price_min":10999,"price_max":10999,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":3134863310876,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"V_CLICQ_ROSE","requires_shipping":true,"taxable":true,"featured_image":{"id":824835538972,"product_id":218808778780,"position":1,"created_at":"2017-10-14T08:18:59+11:00","updated_at":"2017-10-14T08:21:06+11:00","alt":null,"width":139,"height":450,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/veuve_clicquot_brut_rose_nv.png?v=1507929666","variant_ids":[3134863310876]},"available":false,"name":"Veuve Clicquot Brut Rose - Single","public_title":"Single","options":["Single"],"price":10999,"weight":1000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/veuve_clicquot_brut_rose_nv.png?v=1507929666"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/veuve_clicquot_brut_rose_nv.png?v=1507929666","options":["Please Select"],"content":"\u003cp\u003e\"This is a lesson in what a difference 12% red wine can make in a blend, particularly in the hands of one of the finest red wine houses in all of Champagne. In its medium salmon guise, this is \u003cspan\u003ean elegant, refined and pretty rosé, in an appealingly fruit-focused style of vibrant strawberries, red cherries and red apple. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePinot noir takes a confident lead in a fleshy and full mid-palate which coasts into a long finish of accurate line. The brioche, nougat and roast almond of lees maturity \u003c\/span\u003e\u003cspan\u003eare more prominent in the 2012 base than usual, beautifully supporting its fruit presence. \u003c\/span\u003e\u003cspan\u003eTannins are impeccably handled, leaving lively acidity to define the structure, uninterrupted by \u003c\/span\u003e\u003cspan\u003ewell-integrated dosage. The 2012 base represents a particularly distinguished Clicquot Rosé.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eArguably, the most recognisable champagne brand in the world. The yellow adorned on their labels – looks orange but is in fact the colour of the great Madame Clicquots’ favourite duck egg yolk. An established and major segment of the Louis Vuitton Moet Hennessy stable, Monsieur Dominique Demarville, is only the 10\u003csup\u003eth\u003c\/sup\u003e cellar master in 240 years at the great house. The non-vintage Clicquot has been a dinner party staple for many a year and brings with it an approachable style that has a dominance of pinot noir and meunier with a large proportion of reserve wines. Look out for the non-vintage rosé, which is identical in production to its NV brother but with the addition of 12% red wine from some of the best grand cru sites; Ambonnay, Bouzy, Verzy and Verzenay. The rosé has been flying under the radar for too long and deserves your attention.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThis is a summertime soiree wine which will wow your guests. Serve at your fabulous party with canapés. For something unique and sophisticated try a fig halved and topped with some prosciutto ham, mascarpone cheese and a dollop of strawberry puree. \u003c\/p\u003e"}
Alfred Gratien
Alfred Gratien Classique
Brut
NV
Epernay
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Club Price $91.20 (?)
{"id":54970286108,"title":"Alfred Gratien Classique","handle":"alfred-gratien-brut-classique-nv","description":"\u003cp\u003eThe Brut Classique is majority chardonnay 43% with 25% pinot noir and 32% pinot meunier. Aromas of citrus and lemon cake, with apricot and a touch of mango coming through. Exotic and elegant with a creamy palate, lightly effervescent and almost silky. Through this comes the acidity adding back some tension to the wine. The finish suggests some almond and dried fruits, notably fig. A sign of the oxidative wine making coming to the fore. Great play between texture, freshness and oak spice.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eBased in Epernay, Alfred Gratien are certainly more led towards the traditional approach to champagne production winemaking, being; no malo-lactic fermentation (to preserve malic acidity) aged under cork, long ageing (oxidative style) and oak fermentation.\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eSeared scallops in butter with fresh lemon. Simple.\u003c\/p\u003e","published_at":"2017-09-04T22:41:29+10:00","created_at":"2017-09-04T23:25:38+10:00","vendor":"Alfred Gratien","type":"Brut","tags":["Best Value","gift guide","No Malolactic Fermentation","Region: Epernay","Taste: Almond","Taste: Autumn Apple","Taste: Citrus","Taste: Dried Fruits","Taste: Elegant","Taste: Exotic","Taste: Oak Spice","Taste: Texture","topsell","Under $100","Year: NV"],"price":9699,"price_min":9699,"price_max":9699,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":543065341980,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"A_GRAT_BRUT-SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":3753618866285,"product_id":54970286108,"position":1,"created_at":"2018-07-26T08:20:41+10:00","updated_at":"2018-07-26T08:20:41+10:00","alt":null,"width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Alfred-Gratien-Brut-Champagne-Emperor.jpg?v=1532557241","variant_ids":[543065341980]},"available":true,"name":"Alfred Gratien Classique - Single","public_title":"Single","options":["Single"],"price":9699,"weight":1000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"continue","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Alfred-Gratien-Brut-Champagne-Emperor.jpg?v=1532557241"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Alfred-Gratien-Brut-Champagne-Emperor.jpg?v=1532557241","options":["Please Select"],"content":"\u003cp\u003eThe Brut Classique is majority chardonnay 43% with 25% pinot noir and 32% pinot meunier. Aromas of citrus and lemon cake, with apricot and a touch of mango coming through. Exotic and elegant with a creamy palate, lightly effervescent and almost silky. Through this comes the acidity adding back some tension to the wine. The finish suggests some almond and dried fruits, notably fig. A sign of the oxidative wine making coming to the fore. Great play between texture, freshness and oak spice.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eBased in Epernay, Alfred Gratien are certainly more led towards the traditional approach to champagne production winemaking, being; no malo-lactic fermentation (to preserve malic acidity) aged under cork, long ageing (oxidative style) and oak fermentation.\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eSeared scallops in butter with fresh lemon. Simple.\u003c\/p\u003e"}
AR Lenoble
AR Lenoble Grand Cru Blanc de Blancs 2008
Blanc de Blancs
2008
Damery
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Club Price $132.05 (?)
{"id":303426502684,"title":"AR Lenoble Grand Cru Blanc de Blancs 2008","handle":"grand-cru-blanc-de-blancs-2008","description":"\u003cdiv class=\"page\" title=\"Page 23\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eThe tension and definition of the energetic 2008 vintage is endearing in the opulent village of \u003c\/span\u003e\u003cspan\u003eChouilly, and Malassagne has sensitively matched the elegance of the vintage with a subtle 10% \u003c\/span\u003e\u003cspan\u003eoak vinification and a very light dosage. Good gracious, such is the stamina of the season that \u003c\/span\u003e\u003cspan\u003ethis cuvée has not evolved one iota since its release two years ago, upholding youthful lemon, pear and apple fruit of impressive poise and proportion amidst notes of lemon meringue. It’s propelled by a wonderful line of glistening 2008 acidity and pronounced, frothing salt mineral \u003c\/span\u003e\u003cspan\u003etexture, elongating a finish of magnificent line and persistence. Oak lends an appealing, almost \u003c\/span\u003e\u003cspan\u003einvisible note of vanilla and almond. A masterful and age-worthy contrast between the rounded \u003c\/span\u003e\u003cspan\u003eintensity of Chouilly and the vivacious drive of a terriffic season.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eAbout the House\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eLed by supremely talented and very passionate brother and sister duo Antoine and Anne Malassagne, this vineyard is one to watch. Located in Damery this 100% family owned and operated estate consistently turns out impressive champagnes and has recently been awarded the Chairman’s Trophy at the Champagne and Sparkling Wine Awards 2017 in London. This is one of our favourite producers in Champagne and their wines speak for themselves. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eA firm favourite dish pairing with excellent vintage blanc de blancs is Grilled Scallops. It's just simple and so good. However why not try Crab with lime and avocado to work in with the softer textures and well-defined minerality in the wine.\u003c\/p\u003e","published_at":"2017-11-27T21:52:26+11:00","created_at":"2017-10-24T22:12:47+11:00","vendor":"AR Lenoble","type":"Blanc de Blancs","tags":["Blanc de blancs","chardonnay-dominant","Extra Brut","Grower","Organic","Premier Cru","Region: Damery","Reserve Wines","Taste: Almond","Taste: Barrel-maturation","Taste: Chardonnay Dominant","Taste: Citrus","Taste: Creamy","Taste: Mineral","Taste: Stainless Steel Fermentation","Taste: Texture","Taste: Vanilla","topsell","Year: 2008"],"price":13999,"price_min":13999,"price_max":13999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":4161910997020,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"ARL_08_BDB_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2586959085677,"product_id":303426502684,"position":1,"created_at":"2018-05-04T21:46:09+10:00","updated_at":"2018-05-04T21:48:28+10:00","alt":"AR Lenoble Grand Cru Blanc de Blancs 2008 Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/a-r-lenoble-grand-cru-blanc-de-blancs-2008-champagne-image.jpg?v=1525434508","variant_ids":[4161910997020]},"available":true,"name":"AR Lenoble Grand Cru Blanc de Blancs 2008 - Single","public_title":"Single","options":["Single"],"price":13999,"weight":1000,"compare_at_price":null,"inventory_quantity":42,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/a-r-lenoble-grand-cru-blanc-de-blancs-2008-champagne-image.jpg?v=1525434508"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/a-r-lenoble-grand-cru-blanc-de-blancs-2008-champagne-image.jpg?v=1525434508","options":["Please Select"],"content":"\u003cdiv class=\"page\" title=\"Page 23\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eThe tension and definition of the energetic 2008 vintage is endearing in the opulent village of \u003c\/span\u003e\u003cspan\u003eChouilly, and Malassagne has sensitively matched the elegance of the vintage with a subtle 10% \u003c\/span\u003e\u003cspan\u003eoak vinification and a very light dosage. Good gracious, such is the stamina of the season that \u003c\/span\u003e\u003cspan\u003ethis cuvée has not evolved one iota since its release two years ago, upholding youthful lemon, pear and apple fruit of impressive poise and proportion amidst notes of lemon meringue. It’s propelled by a wonderful line of glistening 2008 acidity and pronounced, frothing salt mineral \u003c\/span\u003e\u003cspan\u003etexture, elongating a finish of magnificent line and persistence. Oak lends an appealing, almost \u003c\/span\u003e\u003cspan\u003einvisible note of vanilla and almond. A masterful and age-worthy contrast between the rounded \u003c\/span\u003e\u003cspan\u003eintensity of Chouilly and the vivacious drive of a terriffic season.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eAbout the House\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eLed by supremely talented and very passionate brother and sister duo Antoine and Anne Malassagne, this vineyard is one to watch. Located in Damery this 100% family owned and operated estate consistently turns out impressive champagnes and has recently been awarded the Chairman’s Trophy at the Champagne and Sparkling Wine Awards 2017 in London. This is one of our favourite producers in Champagne and their wines speak for themselves. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eA firm favourite dish pairing with excellent vintage blanc de blancs is Grilled Scallops. It's just simple and so good. However why not try Crab with lime and avocado to work in with the softer textures and well-defined minerality in the wine.\u003c\/p\u003e"}
Veuve Clicquot
Veuve Clicquot Brut Rose Ice Jacket
Rosé
NV
Reims
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Club Price $103.55 (?)
{"id":1490666356845,"title":"Veuve Clicquot Brut Rose Ice Jacket","handle":"veuve-clicquot-brut-rose-ice-jacket","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe classic yellow label rosé is dressed in a neat 'ice jacket' complete with handle so you can look cool rocking up to your picnic this summer. Grab yourself a few as these are in limited supply.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"This is a lesson in what a difference 12% red wine can make in a blend, particularly in the hands of one of the finest red wine houses in all of Champagne. In its medium salmon guise, this is \u003cspan\u003ean elegant, refined and pretty rosé, in an appealingly fruit-focused style of vibrant strawberries, red cherries and red apple. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePinot noir takes a confident lead in a fleshy and full mid-palate which coasts into a long finish of accurate line. The brioche, nougat and roast almond of lees maturity \u003c\/span\u003e\u003cspan\u003eare more prominent in the 2012 base than usual, beautifully supporting its fruit presence. \u003c\/span\u003e\u003cspan\u003eTannins are impeccably handled, leaving lively acidity to define the structure, uninterrupted by \u003c\/span\u003e\u003cspan\u003ewell-integrated dosage. The 2012 base represents a particularly distinguished Clicquot Rosé.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eArguably, the most recognisable champagne brand in the world. The yellow adorned on their labels – looks orange but is in fact the colour of the great Madame Clicquots’ favourite duck egg yolk. An established and major segment of the Louis Vuitton Moet Hennessy stable, Monsieur Dominique Demarville, is only the 10\u003csup\u003eth\u003c\/sup\u003e cellar master in 240 years at the great house. The non-vintage Clicquot has been a dinner party staple for many a year and brings with it an approachable style that has a dominance of pinot noir and meunier with a large proportion of reserve wines. Look out for the non-vintage rosé, which is identical in production to its NV brother but with the addition of 12% red wine from some of the best grand cru sites; Ambonnay, Bouzy, Verzy and Verzenay. The rosé has been flying under the radar for too long and deserves your attention.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThis is a summertime soiree wine which will wow your guests. Serve at your fabulous party with canapés. For something unique and sophisticated try a fig halved and topped with some prosciutto ham, mascarpone cheese and a dollop of strawberry puree. \u003c\/p\u003e","published_at":"2017-09-05T16:40:38+10:00","created_at":"2018-11-21T15:51:37+11:00","vendor":"Veuve Clicquot","type":"Rosé","tags":["$100-200","750ml","Brut","Grande Marque","Ice Jacket","Region: Reims","Rose","Taste: Brioche","Taste: Lees","Taste: Nougat","Taste: Pinot Noir Red WIne","Taste: Red Apple","Taste: Red Cherry","Taste: Stainless Steel Fermentation","Taste: Strawberry","topsell","valentine","Year: NV"],"price":10999,"price_min":10999,"price_max":10999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13861203181677,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"V_CLICQ_ROSE_ICE_JACKET","requires_shipping":true,"taxable":true,"featured_image":{"id":4283171864685,"product_id":1490666356845,"position":1,"created_at":"2018-11-21T15:53:27+11:00","updated_at":"2018-11-21T15:53:27+11:00","alt":null,"width":1000,"height":1240,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/veuve-clicquot-ice_jacket_rose-champagne-emperor.jpg?v=1542776007","variant_ids":[13861203181677]},"available":true,"name":"Veuve Clicquot Brut Rose Ice Jacket - Single","public_title":"Single","options":["Single"],"price":10999,"weight":1000,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/veuve-clicquot-ice_jacket_rose-champagne-emperor.jpg?v=1542776007"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/veuve-clicquot-ice_jacket_rose-champagne-emperor.jpg?v=1542776007","options":["Please Select"],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe classic yellow label rosé is dressed in a neat 'ice jacket' complete with handle so you can look cool rocking up to your picnic this summer. Grab yourself a few as these are in limited supply.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"This is a lesson in what a difference 12% red wine can make in a blend, particularly in the hands of one of the finest red wine houses in all of Champagne. In its medium salmon guise, this is \u003cspan\u003ean elegant, refined and pretty rosé, in an appealingly fruit-focused style of vibrant strawberries, red cherries and red apple. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePinot noir takes a confident lead in a fleshy and full mid-palate which coasts into a long finish of accurate line. The brioche, nougat and roast almond of lees maturity \u003c\/span\u003e\u003cspan\u003eare more prominent in the 2012 base than usual, beautifully supporting its fruit presence. \u003c\/span\u003e\u003cspan\u003eTannins are impeccably handled, leaving lively acidity to define the structure, uninterrupted by \u003c\/span\u003e\u003cspan\u003ewell-integrated dosage. The 2012 base represents a particularly distinguished Clicquot Rosé.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eArguably, the most recognisable champagne brand in the world. The yellow adorned on their labels – looks orange but is in fact the colour of the great Madame Clicquots’ favourite duck egg yolk. An established and major segment of the Louis Vuitton Moet Hennessy stable, Monsieur Dominique Demarville, is only the 10\u003csup\u003eth\u003c\/sup\u003e cellar master in 240 years at the great house. The non-vintage Clicquot has been a dinner party staple for many a year and brings with it an approachable style that has a dominance of pinot noir and meunier with a large proportion of reserve wines. Look out for the non-vintage rosé, which is identical in production to its NV brother but with the addition of 12% red wine from some of the best grand cru sites; Ambonnay, Bouzy, Verzy and Verzenay. The rosé has been flying under the radar for too long and deserves your attention.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThis is a summertime soiree wine which will wow your guests. Serve at your fabulous party with canapés. For something unique and sophisticated try a fig halved and topped with some prosciutto ham, mascarpone cheese and a dollop of strawberry puree. \u003c\/p\u003e"}