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Bollinger

Bollinger Special Cuvée

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Brut

NV

Emperor Champagne, Join The Revolution! Extravagant Bollinger Special Cuvee Brut Champagne. Also, feel free to choose from our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 off Your First Purchase. Shop Online Now. View more details

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Bollinger

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Club Price $77.90 (?)

{"id":4362068328557,"title":"Bollinger Special Cuvée","handle":"bollinger-special-cuvee","description":"\u003cp\u003eLet's just start by saying this is one of the best NV cuvees in the market due to the attention to detail and care taken in making this wine. The question that presents itself is why is the Cuvee so Special?\u003c\/p\u003e\n\u003cp\u003eWell, according to the President of Bollinger Bernard Phillipon, he explained that the 5 pillars that make it so special are;\u003c\/p\u003e\n\u003cp\u003e1. The vineyard, having fresh fruit to select from and keep consistency year on year.\u003c\/p\u003e\n\u003cp\u003e2. High proportion of pinot noir which is a part of the signature of this house.\u003c\/p\u003e\n\u003cp\u003e3. Use of oak barrels, all 3,500 of them which makes Bollinger the house with the most oak barrels in champagne (similar to Krug) and all ferments happen in oak.\u003c\/p\u003e\n\u003cp\u003e4. About 50-60% reserve wines being used, and these have come from magnums. This is substantially important as most houses use barrels or stainless steel vates to store large amounts of reserve wine to blend into their wine. All magnums are listed, village by village. Think about that for a second... That's a lot of work and is uncommon in champagne.\u003c\/p\u003e\n\u003cp\u003e5. The last ingredient in making the Special Cuvée special is 'time'. 3 years on lees in barrel, magnum and bottle.  The result is a mineral-driven, vinous style of champagne that yields richness in fruit from pinot and an underlying super fresh, citrus zing coming through. Does it get much better than this?\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cp\u003eThe complexity and richness of Special Cuvée is unparalleled among the entry-level non vintage blends of every champagne house, short of ascending to the mesosphere of Krug. Its grand recipe explains why. A blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves.\u003c\/p\u003e\n\u003cp\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added. This cuvée represents 90% of the production of the house – more than 2.5 million bottles annually.\u003c\/p\u003e\nThe Champagne Guide 2018-2019 - Tyson Stelzer","published_at":"2019-11-13T10:29:02+11:00","created_at":"2019-11-13T10:29:21+11:00","vendor":"Bollinger","type":"Brut","tags":["50-60% reserve wines","Kyri's Selection","Taste: Barrel-maturation","Taste: Black Cherry","Taste: Brioche","Taste: Fig","Taste: Ginger","Taste: Honey","Taste: Iodine","Taste: Mineral","Taste: Nectarine","Taste: Peach","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: Roasted nut","Year: NV"],"price":8295,"price_min":8295,"price_max":8295,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31224253153389,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLI_SPECIAL_CUVEE","requires_shipping":true,"taxable":true,"featured_image":{"id":13485776470125,"product_id":4362068328557,"position":1,"created_at":"2019-11-13T10:34:57+11:00","updated_at":"2019-11-13T10:35:20+11:00","alt":"bollinger-special-cuvee-emperor-champagne","width":1800,"height":1800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bollinger-special-cuvee-emperor-champagne.jpg?v=1573601720","variant_ids":[31224253153389]},"available":true,"name":"Bollinger Special Cuvée - Single","public_title":"Single","options":["Single"],"price":8295,"weight":1200,"compare_at_price":null,"inventory_quantity":23,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3052853075954","featured_media":{"alt":"bollinger-special-cuvee-emperor-champagne","id":5656135041133,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1800,"width":1800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bollinger-special-cuvee-emperor-champagne.jpg?v=1573601697"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bollinger-special-cuvee-emperor-champagne.jpg?v=1573601720"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bollinger-special-cuvee-emperor-champagne.jpg?v=1573601720","options":["Please select"],"media":[{"alt":"bollinger-special-cuvee-emperor-champagne","id":5656135041133,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1800,"width":1800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bollinger-special-cuvee-emperor-champagne.jpg?v=1573601697"},"aspect_ratio":1.0,"height":1800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bollinger-special-cuvee-emperor-champagne.jpg?v=1573601697","width":1800}],"content":"\u003cp\u003eLet's just start by saying this is one of the best NV cuvees in the market due to the attention to detail and care taken in making this wine. The question that presents itself is why is the Cuvee so Special?\u003c\/p\u003e\n\u003cp\u003eWell, according to the President of Bollinger Bernard Phillipon, he explained that the 5 pillars that make it so special are;\u003c\/p\u003e\n\u003cp\u003e1. The vineyard, having fresh fruit to select from and keep consistency year on year.\u003c\/p\u003e\n\u003cp\u003e2. High proportion of pinot noir which is a part of the signature of this house.\u003c\/p\u003e\n\u003cp\u003e3. Use of oak barrels, all 3,500 of them which makes Bollinger the house with the most oak barrels in champagne (similar to Krug) and all ferments happen in oak.\u003c\/p\u003e\n\u003cp\u003e4. About 50-60% reserve wines being used, and these have come from magnums. This is substantially important as most houses use barrels or stainless steel vates to store large amounts of reserve wine to blend into their wine. All magnums are listed, village by village. Think about that for a second... That's a lot of work and is uncommon in champagne.\u003c\/p\u003e\n\u003cp\u003e5. The last ingredient in making the Special Cuvée special is 'time'. 3 years on lees in barrel, magnum and bottle.  The result is a mineral-driven, vinous style of champagne that yields richness in fruit from pinot and an underlying super fresh, citrus zing coming through. Does it get much better than this?\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cp\u003eThe complexity and richness of Special Cuvée is unparalleled among the entry-level non vintage blends of every champagne house, short of ascending to the mesosphere of Krug. Its grand recipe explains why. A blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves.\u003c\/p\u003e\n\u003cp\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added. This cuvée represents 90% of the production of the house – more than 2.5 million bottles annually.\u003c\/p\u003e\nThe Champagne Guide 2018-2019 - Tyson Stelzer"}

Pommery

Pommery Brut Apanage Rosé

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Brut Rosé

NV

Reims

Emperor Champagne, Where Champagne Rules! Extraordinary Pommery Apanage Rosé Champagne. Also, feel free to shop our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 Off Your First Purchase. Shop Online Now. View more details

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Reims

Pommery

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Club Price $151.05 (?)

{"id":4704101498989,"title":"Pommery Brut Apanage Rosé","handle":"pommery-apanage-rose","description":"\u003cp\u003e - A new creation by Thierry Gasco, Cellar Master of Maison Pommery\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- A perfect pale peach colour that opens to fresh, zesty, sherbety fruit\u003c\/p\u003e\n\u003cp\u003e- Rich and well-balanced\u003c\/p\u003e\n\u003cp\u003eThe Rosé Apanage is a selection of the Maison’s best crus and the new creation by Thierry Gasco, Cellar Master of Maison Pommery. Destined for the most prestigious gourmet restaurants, this wine has fresh and fine aromas characteristic to the Maison's wines. This Rosé Apanage is sure to please fans of a pastel shade of wine.\u003c\/p\u003e\n\u003cp\u003eOn the nose: Great freshness and wonderful elegance revealing aromas of little red berries like red currants, raspberries and woodland strawberries combined with Granny apple notes.\u003c\/p\u003e\n\u003cp\u003eOn the palate: Rich and well-balanced. It allows all the hinted-at flavours to develop by revealing their aromas. It boasts a fine amplitude and the harmony we love to see in a rosé Champagne. It is very easy to savour and the lingering suaveness is particularly noticeable before culminating in an unforgettable finale with wonderful freshness. \u003c\/p\u003e\n\u003cp\u003eTom Stevenson 18\/20: \"\u003cspan\u003eChef de caves Thierry Gasco has excelled himself with this Rosé Apanage, which has a perfect pale peach colour that opens to fresh, zesty, sherbety fruit over a pincushion mousse and a lip-smacking finish.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the Grand Marques of Champagne and rightly so. Madame Louise Pommery took over the small family vineyard at a young age after the unfortunate passing of her husband left her with a young child and an even more immature business in the Pommery \u0026amp; Greno Estate. \u003c\/span\u003e\u003cspan\u003eLouise was an early #GirlPower pioneer, not only because she ran a business at a time when men dominated just about everything, but because she came up with a number of groundbreaking ideas, including storing wines in temperature controlled caves and producing the first Brut (dry) Champagne\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e When she passed at 71 years, she was the first woman to be given a state funeral in France.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Suggestions\u003c\/h2\u003e\n\u003cp\u003ePommery Apanage \u003cspan\u003eRosé would go amazingly well with salmon and fresh green beans\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","published_at":"2020-05-26T10:04:31+10:00","created_at":"2020-05-26T11:03:42+10:00","vendor":"Pommery","type":"Brut Rosé","tags":["Grande Marque","Region: Reims","Reserve Wines","Taste: Berry Fruits","Taste: Brioche","Taste: Chalky","Taste: Malo-lactic Fermentation","Taste: Raspberry","Taste: Stainless Steel Fermentation","Taste: Toasty","Taste: Wild Strawberry","Varieties: Chardonnay","Year: NV"],"price":15995,"price_min":15995,"price_max":15995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32662388211821,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"POMMERY_APANAGE_ROSE","requires_shipping":true,"taxable":true,"featured_image":{"id":15040312049773,"product_id":4704101498989,"position":1,"created_at":"2020-05-27T09:47:00+10:00","updated_at":"2020-05-27T09:47:00+10:00","alt":null,"width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Pommery-Apanage-Rose.jpg?v=1590536820","variant_ids":[32662388211821]},"available":true,"name":"Pommery Brut Apanage Rosé - Single","public_title":"Single","options":["Single"],"price":15995,"weight":1000,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3352370020650","featured_media":{"alt":null,"id":7211151753325,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Pommery-Apanage-Rose.jpg?v=1590536820"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Pommery-Apanage-Rose.jpg?v=1590536820","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pommery_apanage_rose_champagne_gift_box_closed.jpg?v=1590536863"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Pommery-Apanage-Rose.jpg?v=1590536820","options":["Please select"],"media":[{"alt":null,"id":7211151753325,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Pommery-Apanage-Rose.jpg?v=1590536820"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Pommery-Apanage-Rose.jpg?v=1590536820","width":646},{"alt":null,"id":7211155521645,"position":2,"preview_image":{"aspect_ratio":1.0,"height":265,"width":265,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pommery_apanage_rose_champagne_gift_box_closed.jpg?v=1590536863"},"aspect_ratio":1.0,"height":265,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pommery_apanage_rose_champagne_gift_box_closed.jpg?v=1590536863","width":265}],"content":"\u003cp\u003e - A new creation by Thierry Gasco, Cellar Master of Maison Pommery\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- A perfect pale peach colour that opens to fresh, zesty, sherbety fruit\u003c\/p\u003e\n\u003cp\u003e- Rich and well-balanced\u003c\/p\u003e\n\u003cp\u003eThe Rosé Apanage is a selection of the Maison’s best crus and the new creation by Thierry Gasco, Cellar Master of Maison Pommery. Destined for the most prestigious gourmet restaurants, this wine has fresh and fine aromas characteristic to the Maison's wines. This Rosé Apanage is sure to please fans of a pastel shade of wine.\u003c\/p\u003e\n\u003cp\u003eOn the nose: Great freshness and wonderful elegance revealing aromas of little red berries like red currants, raspberries and woodland strawberries combined with Granny apple notes.\u003c\/p\u003e\n\u003cp\u003eOn the palate: Rich and well-balanced. It allows all the hinted-at flavours to develop by revealing their aromas. It boasts a fine amplitude and the harmony we love to see in a rosé Champagne. It is very easy to savour and the lingering suaveness is particularly noticeable before culminating in an unforgettable finale with wonderful freshness. \u003c\/p\u003e\n\u003cp\u003eTom Stevenson 18\/20: \"\u003cspan\u003eChef de caves Thierry Gasco has excelled himself with this Rosé Apanage, which has a perfect pale peach colour that opens to fresh, zesty, sherbety fruit over a pincushion mousse and a lip-smacking finish.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the Grand Marques of Champagne and rightly so. Madame Louise Pommery took over the small family vineyard at a young age after the unfortunate passing of her husband left her with a young child and an even more immature business in the Pommery \u0026amp; Greno Estate. \u003c\/span\u003e\u003cspan\u003eLouise was an early #GirlPower pioneer, not only because she ran a business at a time when men dominated just about everything, but because she came up with a number of groundbreaking ideas, including storing wines in temperature controlled caves and producing the first Brut (dry) Champagne\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e When she passed at 71 years, she was the first woman to be given a state funeral in France.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Suggestions\u003c\/h2\u003e\n\u003cp\u003ePommery Apanage \u003cspan\u003eRosé would go amazingly well with salmon and fresh green beans\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e"}

Emperor Champagne

A Taste of France Classic

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Gift Pack

Couldn't make your trip to Europe this year? Emperor brings France to your door with this beautiful gift pack. It includes: 1 x Bottle of Charles Collin Bru... View more details

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Emperor Champagne

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Club Price $118.75 (?)

{"id":4549913706605,"title":"A Taste of France Classic","handle":"a-taste-of-france","description":"\u003cp\u003eCouldn't make your trip to Europe this year? Emperor brings France to your door with this beautiful gift pack. It includes:\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 x Bottle of Charles Collin Brut\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 x Bottle of Gavoty Rosé Grand Classique\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eDuck Terrine with orange (180g)\u003c\/li\u003e\n\u003cli\u003eBonne Maman Honey\u003c\/li\u003e\n\u003cli\u003eFig \u0026amp; Pumpkin Seed Crackers \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTreat yourself\u003c\/strong\u003e or your loved ones with these delicacies that will make you travel to Paris from wherever you are! Whether you are planning a date night or a solo movie marathon, this box will bring you joy and comfort. \u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003etwo different vineyards\u003c\/strong\u003e, two stories, two wine-making: a still wine and a champagne.\u003c\/p\u003e\n\u003cp\u003ePlay a relaxing playlist and put your brain on pause for a moment. It is time to enjoy the little things. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e\u003cstrong\u003eCharles Collin Brut Champagne\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This maison has been producing fabulous champagne since 1952 and it is a gem.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhat we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche.\u003c\/p\u003e\n\u003cp\u003eIt has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish. Composition is 80% Pinot Noir, 20% Chardonnay.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 1.4em;\"\u003eGavoty \u003cspan\u003eRosé\u003c\/span\u003e Grand Classique\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Gavoty excels at creating soulful Rosé that is very refreshing. This complex and subtle Rosé is the resultant blend of three grape varieties grown on clay and limestone – Cinsault 10%, Grenache 75% and Syrah 15%. \u003c\/p\u003e\n\u003cp\u003eThe aromas are floral and contain restrained notes of strawberries and rose flower. The colour is a beautiful light salmon. You can pair it with spicy food, Provençal flavours (olive oil, lemon, garlic, tomatoes etc) and mixed salads. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2020-03-26T16:15:20+11:00","created_at":"2020-03-26T16:30:08+11:00","vendor":"Emperor Champagne","type":"Gift Pack","tags":["Brut","Charles Collin"],"price":12500,"price_min":12500,"price_max":12500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32139773902957,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"TASTE_FRANCE_CLASSIC","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"A Taste of France Classic","public_title":null,"options":["Default Title"],"price":12500,"weight":3000,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"continue","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Taste-of-France-In.jpg?v=1586235231","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Taste-of-France-Out.jpg?v=1586235231","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1c.png?v=1586235231","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1a.png?v=1586235231","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1b.png?v=1586235231"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Taste-of-France-In.jpg?v=1586235231","options":["Title"],"media":[{"alt":null,"id":6730073342061,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Taste-of-France-In.jpg?v=1586235225"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Taste-of-France-In.jpg?v=1586235225","width":646},{"alt":null,"id":6730073309293,"position":2,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Taste-of-France-Out.jpg?v=1586235225"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Taste-of-France-Out.jpg?v=1586235225","width":646},{"alt":null,"id":6679083548781,"position":3,"preview_image":{"aspect_ratio":1.52,"height":2102,"width":3194,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1c.png?v=1585273487"},"aspect_ratio":1.52,"height":2102,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1c.png?v=1585273487","width":3194},{"alt":null,"id":6679065460845,"position":4,"preview_image":{"aspect_ratio":1.5,"height":2736,"width":4104,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1a.png?v=1585273146"},"aspect_ratio":1.5,"height":2736,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1a.png?v=1585273146","width":4104},{"alt":null,"id":6679065493613,"position":5,"preview_image":{"aspect_ratio":1.5,"height":2736,"width":4104,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1b.png?v=1585273144"},"aspect_ratio":1.5,"height":2736,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/kit1b.png?v=1585273144","width":4104}],"content":"\u003cp\u003eCouldn't make your trip to Europe this year? Emperor brings France to your door with this beautiful gift pack. It includes:\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e1 x Bottle of Charles Collin Brut\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 x Bottle of Gavoty Rosé Grand Classique\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eDuck Terrine with orange (180g)\u003c\/li\u003e\n\u003cli\u003eBonne Maman Honey\u003c\/li\u003e\n\u003cli\u003eFig \u0026amp; Pumpkin Seed Crackers \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTreat yourself\u003c\/strong\u003e or your loved ones with these delicacies that will make you travel to Paris from wherever you are! Whether you are planning a date night or a solo movie marathon, this box will bring you joy and comfort. \u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003etwo different vineyards\u003c\/strong\u003e, two stories, two wine-making: a still wine and a champagne.\u003c\/p\u003e\n\u003cp\u003ePlay a relaxing playlist and put your brain on pause for a moment. It is time to enjoy the little things. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e\u003cstrong\u003eCharles Collin Brut Champagne\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This maison has been producing fabulous champagne since 1952 and it is a gem.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhat we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche.\u003c\/p\u003e\n\u003cp\u003eIt has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish. Composition is 80% Pinot Noir, 20% Chardonnay.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 1.4em;\"\u003eGavoty \u003cspan\u003eRosé\u003c\/span\u003e Grand Classique\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Gavoty excels at creating soulful Rosé that is very refreshing. This complex and subtle Rosé is the resultant blend of three grape varieties grown on clay and limestone – Cinsault 10%, Grenache 75% and Syrah 15%. \u003c\/p\u003e\n\u003cp\u003eThe aromas are floral and contain restrained notes of strawberries and rose flower. The colour is a beautiful light salmon. You can pair it with spicy food, Provençal flavours (olive oil, lemon, garlic, tomatoes etc) and mixed salads. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Emperor Champagne

Champagne & Calm Gift Pack

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Gift Pack

This pack is designed to provide calm, relaxation...and bubbles! - 1 x bottle of Charles Collin Brut Champagne - 1 x ASPAR Lavender and Patcholi Relaxing Bo... View more details

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Emperor Champagne

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Club Price $137.75 (?)

{"id":4583570931821,"title":"Champagne \u0026 Calm Gift Pack","handle":"champagne-calm-gift-pack","description":"\u003cdiv\u003eThis pack is designed to provide calm, relaxation...and bubbles!\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e- 1 x bottle of Charles Collin Brut Champagne\u003c\/div\u003e\n\u003cdiv\u003e- 1 x ASPAR Lavender and Patcholi Relaxing Body Oil\u003c\/div\u003e\n\u003cdiv\u003e- 1 x ASPAR Rose and Shea Hand Creme\u003c\/div\u003e\n\u003cdiv\u003e- 1 x ASPAR Rose Hydrating Facial Hydrosol\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eCharles Collin Brut is a Pinot Noir dominated blend, with a citrus driven nose then notes of white peach, pear and brioche. Aged three years on lees this has an alluring richness and refreshing finish.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe ASPAR range of botanically active products have been created with care and expertise by therapists at the award-winning Aurora spas.\u003c\/span\u003e\u003c\/div\u003e","published_at":"2020-04-23T15:30:34+10:00","created_at":"2020-04-23T15:30:34+10:00","vendor":"Emperor Champagne","type":"Gift Pack","tags":["Brut Rosé","Charles Collin"],"price":14500,"price_min":14500,"price_max":14500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32292002168941,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CALM_GIFT_PACK","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Champagne \u0026 Calm Gift Pack","public_title":null,"options":["Default Title"],"price":14500,"weight":2200,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Champagne-and-Calm-Gift-Pack.jpg?v=1587619957","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Champagne-and-Calm.jpg?v=1587619962"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Champagne-and-Calm-Gift-Pack.jpg?v=1587619957","options":["Title"],"media":[{"alt":"Emperor_Calm_Gift_Pack","id":6837326348397,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Champagne-and-Calm-Gift-Pack.jpg?v=1587619914"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Champagne-and-Calm-Gift-Pack.jpg?v=1587619914","width":646},{"alt":"Emperor_Calm_Gift_Pack","id":6837330641005,"position":2,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Champagne-and-Calm.jpg?v=1587619952"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Champagne-and-Calm.jpg?v=1587619952","width":646}],"content":"\u003cdiv\u003eThis pack is designed to provide calm, relaxation...and bubbles!\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e- 1 x bottle of Charles Collin Brut Champagne\u003c\/div\u003e\n\u003cdiv\u003e- 1 x ASPAR Lavender and Patcholi Relaxing Body Oil\u003c\/div\u003e\n\u003cdiv\u003e- 1 x ASPAR Rose and Shea Hand Creme\u003c\/div\u003e\n\u003cdiv\u003e- 1 x ASPAR Rose Hydrating Facial Hydrosol\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eCharles Collin Brut is a Pinot Noir dominated blend, with a citrus driven nose then notes of white peach, pear and brioche. Aged three years on lees this has an alluring richness and refreshing finish.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe ASPAR range of botanically active products have been created with care and expertise by therapists at the award-winning Aurora spas.\u003c\/span\u003e\u003c\/div\u003e"}

Philipponnat

Philipponnat Royale Réserve Rosé ('13 base)

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Rosé

NV

Mareuil-Sur-Aÿ

Emperor Champagne, Join The Revolution! Superb Philipponnat Royale Réserve Rosé ('13 base) Champagne. Also, feel free to shop our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get 10% Off Your First Purchase. Shop Online Now. View more details

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Mareuil-Sur-Aÿ

Philipponnat

---

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Club Price $103.55 (?)

{"id":63733858332,"title":"Philipponnat Royale Réserve Rosé ('13 base)","handle":"philipponnat-royale-reserve-rose-nv","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis incredible Champagne will be featured in Tyson Stelzer's up and coming Masterclass with Charles Philipponnat. Use the Code TYSON5 on check out for 5% off this Champagne. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e- High quality producer using sustainable practices in the vineyard and winery\u003cbr\u003e\u003cbr\u003e- Based along the Marne Valley in famous Mareuil-sur-Aÿ near Billecart-Salmon\u003cbr\u003e\u003cbr\u003e- Pair with Cognac flambeed prawns (for fancy) or a Chicken Parma (for simple)\u003c\/p\u003e\n\u003cp\u003eThe nose is vibrant, showing lots of red cherry, raspberry notes and patisserie. The palate is soft, round and supple with a creamy mousse and juicy, mouthwatering finish. \u003c\/p\u003e\n\u003cp\u003eIt is certainly the norm for champagne houses to make a rosé champagne, but not many go to the lengths of Philipponnat when making theirs. Based on 2013 vintage this is mainly pinot noir at 75% with 20% chardonnay and 5% meunier. there is a small amount of red wine addition from both 'Les Riceys' (small town n the South of Champagne) and Mareuil-Sur-Aÿ.\u003c\/p\u003e\n\u003cp\u003eIt has had part-malolactic and part-barrel maturation and like the other 'Royale Reserve' range, this contains a blend of 26% perpetual reserve wines for added complexity and depth. It was disgorged in July 2017, so 4 years on lees plus some months after in cellar, post-disgorgement and the dosage sits around 9 grams residual sugar.\u003c\/p\u003e\n\u003cp\u003eStunning Rosé and is equal to the quality and level of say Charles Heidsieck, Alfred Gratien and Ruinart Rosé's.\u003c\/p\u003e\n\u003ch2\u003e\n\u003cbr\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eOne of the most underrated champagnes in our humble opinion. Philipponnat is a house of outstanding quality from their entry level Royale Reserve Brut all the way through to their iconic Clos des Goisses vintages. This premium producer picks fruit with maximum ripeness and focus on pinot noir fruit with power. All this ripeness is balanced with a long, cool fermentation and some wines being blocked from malolactic fermentation whilst being fermented in oak barrels. Carefully blending of base wines complete the work of art on non-vintage cuvees with approximately 30% of reserve wines being added.\u003cbr\u003e Reserve wines are aged in a perpetual solera system with new wines being added to older wines every year continuously adding more complexity and depth to young cuvees. \u003c\/p\u003e\n\u003ch2\u003e\n\u003cbr\u003eFood Suggestion\u003c\/h2\u003e\n\u003cp\u003eThis champagne was paired at Philipponnat with a guest chef. His dish, translated was, prawns flambeed in armagnac with a coral sauce slightly infused with star anise. The pairing was a sensation. You could easily go with a chicken parmigiana as well for a fun, simple pairing.\u003c\/p\u003e","published_at":"2018-04-07T13:35:42+10:00","created_at":"2017-09-08T14:05:51+10:00","vendor":"Philipponnat","type":"Rosé","tags":["Base Year: 2013","Region: Mareuil-Sur-Aÿ","Rosé","Sustainable","Taste: 30% Reserve Wines","Taste: 4 Years on lees","Taste: Barrel-fermented","Taste: Creamy","Taste: Juicy","Taste: Partial malo","Taste: Patisserie","Taste: Pinot Noir Dominant","Taste: Raspberry","Taste: Red Cherry","Year: NV"],"price":10995,"price_min":10995,"price_max":10995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":740464427036,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"PHIL_ROSE_13_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":3660074188909,"product_id":63733858332,"position":1,"created_at":"2018-07-06T18:00:38+10:00","updated_at":"2018-07-06T18:00:38+10:00","alt":null,"width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Philipponnat-Rose-Champagne-Emperor.jpg?v=1530864038","variant_ids":[740464427036]},"available":true,"name":"Philipponnat Royale Réserve Rosé ('13 base) - Single","public_title":"Single","options":["Single"],"price":10995,"weight":1000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3370896002004","featured_media":{"alt":null,"id":1048981405805,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Philipponnat-Rose-Champagne-Emperor.jpg?v=1569101533"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Philipponnat-Rose-Champagne-Emperor.jpg?v=1530864038"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Philipponnat-Rose-Champagne-Emperor.jpg?v=1530864038","options":["Please Select"],"media":[{"alt":null,"id":1048981405805,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Philipponnat-Rose-Champagne-Emperor.jpg?v=1569101533"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Philipponnat-Rose-Champagne-Emperor.jpg?v=1569101533","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis incredible Champagne will be featured in Tyson Stelzer's up and coming Masterclass with Charles Philipponnat. Use the Code TYSON5 on check out for 5% off this Champagne. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e- High quality producer using sustainable practices in the vineyard and winery\u003cbr\u003e\u003cbr\u003e- Based along the Marne Valley in famous Mareuil-sur-Aÿ near Billecart-Salmon\u003cbr\u003e\u003cbr\u003e- Pair with Cognac flambeed prawns (for fancy) or a Chicken Parma (for simple)\u003c\/p\u003e\n\u003cp\u003eThe nose is vibrant, showing lots of red cherry, raspberry notes and patisserie. The palate is soft, round and supple with a creamy mousse and juicy, mouthwatering finish. \u003c\/p\u003e\n\u003cp\u003eIt is certainly the norm for champagne houses to make a rosé champagne, but not many go to the lengths of Philipponnat when making theirs. Based on 2013 vintage this is mainly pinot noir at 75% with 20% chardonnay and 5% meunier. there is a small amount of red wine addition from both 'Les Riceys' (small town n the South of Champagne) and Mareuil-Sur-Aÿ.\u003c\/p\u003e\n\u003cp\u003eIt has had part-malolactic and part-barrel maturation and like the other 'Royale Reserve' range, this contains a blend of 26% perpetual reserve wines for added complexity and depth. It was disgorged in July 2017, so 4 years on lees plus some months after in cellar, post-disgorgement and the dosage sits around 9 grams residual sugar.\u003c\/p\u003e\n\u003cp\u003eStunning Rosé and is equal to the quality and level of say Charles Heidsieck, Alfred Gratien and Ruinart Rosé's.\u003c\/p\u003e\n\u003ch2\u003e\n\u003cbr\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eOne of the most underrated champagnes in our humble opinion. Philipponnat is a house of outstanding quality from their entry level Royale Reserve Brut all the way through to their iconic Clos des Goisses vintages. This premium producer picks fruit with maximum ripeness and focus on pinot noir fruit with power. All this ripeness is balanced with a long, cool fermentation and some wines being blocked from malolactic fermentation whilst being fermented in oak barrels. Carefully blending of base wines complete the work of art on non-vintage cuvees with approximately 30% of reserve wines being added.\u003cbr\u003e Reserve wines are aged in a perpetual solera system with new wines being added to older wines every year continuously adding more complexity and depth to young cuvees. \u003c\/p\u003e\n\u003ch2\u003e\n\u003cbr\u003eFood Suggestion\u003c\/h2\u003e\n\u003cp\u003eThis champagne was paired at Philipponnat with a guest chef. His dish, translated was, prawns flambeed in armagnac with a coral sauce slightly infused with star anise. The pairing was a sensation. You could easily go with a chicken parmigiana as well for a fun, simple pairing.\u003c\/p\u003e"}

Bollinger

Bollinger Brut Rosé Magnum (1.5L) with Gift Box

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Rosé

NV

Emperor Champagne, Join The Revolution! Extravagant Bollinger Brut Rosé Champagne. Also, feel free to choose from our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 off Your First Purchase. Shop Online Now. View more details

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Bollinger

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Club Price $337.25 (?)

{"id":4259996500077,"title":"Bollinger Brut Rosé Magnum (1.5L) with Gift Box","handle":"bollinger-brut-rose-magnum-1-5l","description":"\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Renowned house working with oak barrels and Pinot noir.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Well-made and richer style of rosé with Pinot noir taking the lead\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Perfectly seared salmon with tarragon sauce and a crunchy side-salad.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis rosé is made using just 6% of red wine as Bollinger make quite powerful red wine that has been aged in barrel for 12 months. Pinot noir makes up 62% of the blend with 24% Chardonnay and 14% Pinot meunier.\u003c\/p\u003e\n\u003cp\u003eIt is matured in 3-5 years and they use between 50-60% reserve wines. The outcome is red citrus fruit like pink grapefruit and blood orange, plus fresh raspberries and a star anise spice accent.\u003c\/p\u003e\n\u003cp\u003eIt has a crunchy and fresh palate, with swathes of fresh redcurrant and cherry kernel - kirsch-like. There is a little bite on the finish from the tannin too which provides a pleasurable drying finish. \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive Pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eFood Suggestion \u003c\/h2\u003e\n\u003cp\u003eThis rose is one of our favourites - it is delicate with rose and fresh strawberry notes but with the biscuity fullness and structure you would expect on classic Bollinger Special C\u003cspan\u003euv\u003c\/span\u003e\u003cspan\u003eée\u003c\/span\u003e. You could serve this cuv\u003cspan\u003eée \u003c\/span\u003eany day time of the day but it is best with white meats or smoked salmon. We suggest a perfectly seared salmon with tarragon sauce and a crunchy side-salad.  \u003c\/p\u003e","published_at":"2019-10-15T15:06:09+11:00","created_at":"2019-10-15T15:06:09+11:00","vendor":"Bollinger","type":"Rosé","tags":["50-60% reserve wines","Magnum","Pinot Noir Red Wine","Rare","Rare Collection","Rare Collections","Rare Cuvee","Rose","Size: Magnum","Taste: Barrel-maturation","Taste: blood orange","Taste: Cherry","Taste: fresh raspberries","Taste: Kirsch","Taste: Mineral","Taste: Pink Grapefruit","Taste: Pinot Noir Dominant","Taste: redcurrant","Taste: star anise spice","valentine","Year: NV"],"price":35595,"price_min":35595,"price_max":35595,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":30708108787821,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLI_ROSE_MAG","requires_shipping":true,"taxable":true,"featured_image":{"id":14870397911149,"product_id":4259996500077,"position":1,"created_at":"2020-05-14T14:03:31+10:00","updated_at":"2020-05-14T14:03:31+10:00","alt":null,"width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Bollinger-Rose_In_box.jpg?v=1589429011","variant_ids":[30708108787821]},"available":true,"name":"Bollinger Brut Rosé Magnum (1.5L) with Gift Box - Single","public_title":"Single","options":["Single"],"price":35595,"weight":2500,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3052853078450","featured_media":{"alt":null,"id":7041164345453,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Bollinger-Rose_In_box.jpg?v=1589429011"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Bollinger-Rose_In_box.jpg?v=1589429011"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Bollinger-Rose_In_box.jpg?v=1589429011","options":["Please select"],"media":[{"alt":null,"id":7041164345453,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Bollinger-Rose_In_box.jpg?v=1589429011"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Bollinger-Rose_In_box.jpg?v=1589429011","width":646}],"content":"\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Renowned house working with oak barrels and Pinot noir.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Well-made and richer style of rosé with Pinot noir taking the lead\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Perfectly seared salmon with tarragon sauce and a crunchy side-salad.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis rosé is made using just 6% of red wine as Bollinger make quite powerful red wine that has been aged in barrel for 12 months. Pinot noir makes up 62% of the blend with 24% Chardonnay and 14% Pinot meunier.\u003c\/p\u003e\n\u003cp\u003eIt is matured in 3-5 years and they use between 50-60% reserve wines. The outcome is red citrus fruit like pink grapefruit and blood orange, plus fresh raspberries and a star anise spice accent.\u003c\/p\u003e\n\u003cp\u003eIt has a crunchy and fresh palate, with swathes of fresh redcurrant and cherry kernel - kirsch-like. There is a little bite on the finish from the tannin too which provides a pleasurable drying finish. \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive Pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eFood Suggestion \u003c\/h2\u003e\n\u003cp\u003eThis rose is one of our favourites - it is delicate with rose and fresh strawberry notes but with the biscuity fullness and structure you would expect on classic Bollinger Special C\u003cspan\u003euv\u003c\/span\u003e\u003cspan\u003eée\u003c\/span\u003e. You could serve this cuv\u003cspan\u003eée \u003c\/span\u003eany day time of the day but it is best with white meats or smoked salmon. We suggest a perfectly seared salmon with tarragon sauce and a crunchy side-salad.  \u003c\/p\u003e"}

Etienne Calsac

Etienne Calsac Rosé de Craie

---

Brut Rosé

NV

Emperor Champagne, Australia's Home of Champagne. Exquisite Etienne Calsac Rosé de Craie Brut Rosé Champagne. Also, feel free to shop our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 Off Your First Purchase. Shop Online Now. View more details

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Etienne Calsac

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Club Price $113.05 (?)

{"id":56526143516,"title":"Etienne Calsac Rosé de Craie","handle":"etienne-calsac-rose-de-craie-brut-nv","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Young talented grower using organic treatments in the vineyard\u003c\/p\u003e\n\u003cp\u003e- Great expression of Côte des Blancs fruit, clean, mineral \u0026amp; fresh\u003c\/p\u003e\n\u003cp\u003e- Pair with a street style prawn or lobster roll.\u003c\/p\u003e\n\u003cp\u003eThis is made from majority chardonnay (86%) and the remainder pinot noir from the Premier Cru village - Bisseuil. The name 'Rosé de Craie' translates to rosé of chalk indicating a style to expect.\u003c\/p\u003e\n\u003cp\u003eThe nose is delicate, aromatic with a slight herbal note surrounded by some cherry kernel. Full malolactic fermentation on this wine lends to a softer palate and well-balanced fruit-to-acid-and-tannin ratio.\u003c\/p\u003e\n\u003cp\u003eThis is definitely more towards savoury in style rather than fruit-driven. Regardless this is a wonderful example of modern rosé champagne.\" Kyri Christodoulou - Emperor Champagne Club Manager\u003c\/p\u003e\n\u003cp\u003e\"The bouquet leads with breadcrumb, cherry pip, red fruit and chalkiness. There is strength and precision in this wine and the palate is vibrant showcasing the velvet line of the bubbles. The finish is a combination of chalky-mineral definition.\"\u003c\/p\u003e\n\u003cp\u003eAlex Rougeot - Director Clos Cachet Fine Wine Imports\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eEtienne Calsac, definitely a young gun of champagne making pure, expressive champagne. He took over the family estate in 2008 and has converted to fully Biodynamic farming. He makes very small quantities of this about 3,500 bottles worldwide and owns a total of 2.8-odd hectares. He is also fortunate to have access to the monopole Clos des Maladries in Avize with extremely limited bottling. \u003c\/span\u003e\u003cspan\u003eInteresting to know, Etienne's wines are extremely popular in Paris and have been listed at several Michelin-starred restaurant as well as the Ritz Hotel.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\nWe love the mineral interplay with fruit and acids with this wine. Try some Crayfish with a lobster bisque to make the wine pop. If you like red meat, seared pigeon with redcurrant sauce would tap into the light tannin and fruit profile. If you want our classic take try the lobster roll from \u003cmeta charset=\"utf-8\"\u003eSupernormal - Fresh Lobster, Brioche buns, Kewpie mayo with some Sriracha spice and iceberg lettuce.\u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e","published_at":"2017-08-03T01:45:47+10:00","created_at":"2017-09-05T11:00:17+10:00","vendor":"Etienne Calsac","type":"Brut Rosé","tags":["chardonnay-dominant","Extra Brut","Grower","Premier Cru","Rosé","Sustainable","Taste: Chalky","Taste: Chardonnay Dominant","Taste: Cherry","Taste: Cherry Kernel","Taste: Extra Brut","Taste: Family Grower","Taste: Malolactic Fermention","Taste: Mineral","Taste: Red Fruit","Taste: Savoury","Taste: Vibrant","Under $100","Year: NV"],"price":11999,"price_min":11999,"price_max":11999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":553988325404,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"E_CALSAC_ROSE","requires_shipping":true,"taxable":true,"featured_image":{"id":2589041033325,"product_id":56526143516,"position":1,"created_at":"2018-05-05T23:15:50+10:00","updated_at":"2018-05-05T23:16:21+10:00","alt":"Etienne Calsac Rosé de Craie Brut Rosé Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/etienne-calsac-rose-de-craie-brut-nv-champagne-image.jpg?v=1525526181","variant_ids":[553988325404]},"available":true,"name":"Etienne Calsac Rosé de Craie - Single","public_title":"Single","options":["Single"],"price":11999,"weight":1000,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"featured_media":{"alt":"Etienne Calsac Rosé de Craie Brut Rosé Champagne","id":817562321005,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/etienne-calsac-rose-de-craie-brut-nv-champagne-image.jpg?v=1569057161"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/etienne-calsac-rose-de-craie-brut-nv-champagne-image.jpg?v=1525526181"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/etienne-calsac-rose-de-craie-brut-nv-champagne-image.jpg?v=1525526181","options":["Please Select"],"media":[{"alt":"Etienne Calsac Rosé de Craie Brut Rosé Champagne","id":817562321005,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/etienne-calsac-rose-de-craie-brut-nv-champagne-image.jpg?v=1569057161"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/etienne-calsac-rose-de-craie-brut-nv-champagne-image.jpg?v=1569057161","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Young talented grower using organic treatments in the vineyard\u003c\/p\u003e\n\u003cp\u003e- Great expression of Côte des Blancs fruit, clean, mineral \u0026amp; fresh\u003c\/p\u003e\n\u003cp\u003e- Pair with a street style prawn or lobster roll.\u003c\/p\u003e\n\u003cp\u003eThis is made from majority chardonnay (86%) and the remainder pinot noir from the Premier Cru village - Bisseuil. The name 'Rosé de Craie' translates to rosé of chalk indicating a style to expect.\u003c\/p\u003e\n\u003cp\u003eThe nose is delicate, aromatic with a slight herbal note surrounded by some cherry kernel. Full malolactic fermentation on this wine lends to a softer palate and well-balanced fruit-to-acid-and-tannin ratio.\u003c\/p\u003e\n\u003cp\u003eThis is definitely more towards savoury in style rather than fruit-driven. Regardless this is a wonderful example of modern rosé champagne.\" Kyri Christodoulou - Emperor Champagne Club Manager\u003c\/p\u003e\n\u003cp\u003e\"The bouquet leads with breadcrumb, cherry pip, red fruit and chalkiness. There is strength and precision in this wine and the palate is vibrant showcasing the velvet line of the bubbles. The finish is a combination of chalky-mineral definition.\"\u003c\/p\u003e\n\u003cp\u003eAlex Rougeot - Director Clos Cachet Fine Wine Imports\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eEtienne Calsac, definitely a young gun of champagne making pure, expressive champagne. He took over the family estate in 2008 and has converted to fully Biodynamic farming. He makes very small quantities of this about 3,500 bottles worldwide and owns a total of 2.8-odd hectares. He is also fortunate to have access to the monopole Clos des Maladries in Avize with extremely limited bottling. \u003c\/span\u003e\u003cspan\u003eInteresting to know, Etienne's wines are extremely popular in Paris and have been listed at several Michelin-starred restaurant as well as the Ritz Hotel.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\nWe love the mineral interplay with fruit and acids with this wine. Try some Crayfish with a lobster bisque to make the wine pop. If you like red meat, seared pigeon with redcurrant sauce would tap into the light tannin and fruit profile. If you want our classic take try the lobster roll from \u003cmeta charset=\"utf-8\"\u003eSupernormal - Fresh Lobster, Brioche buns, Kewpie mayo with some Sriracha spice and iceberg lettuce.\u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e"}

Drappier

Drappier Millesime Exception '08 Magnum 1.5L

---

Brut

2008

Urville

- One of the oldest and most prominent houses in Champagne with little to no sulphur across the range - Coming from the magical 2008 harvest and captured in ... View more details

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Urville

Drappier

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Club Price $379.05 (?)

{"id":4318070276205,"title":"Drappier Millesime Exception '08 Magnum 1.5L","handle":"drappier-millesime-exception-magnum-1-5l","description":"\u003cp\u003e- One of the oldest and most prominent houses in Champagne with little to no sulphur across the range \u003cbr\u003e\u003cbr\u003e- Coming from the magical \u003cstrong\u003e2008\u003c\/strong\u003e harvest and captured in Magnum. What are you waiting for? One to cellar or celebrate. You choose.\u003cbr\u003e\u003cbr\u003e- Pair with grilled aniseed and lemon sea bass, risotto, sole à la plancha and traditional blanquette of veal.\u003c\/p\u003e\n\u003cp\u003eA very complex, rich nose comprising hints of citrus fruits, bread, hazelnuts and almonds. A touch of vanilla testifies to the high proportion of Chardonnay while the depth of the Pinot Noir is expressed in the form of red fruits and violets.\u003c\/p\u003e\n\u003cp\u003eOnly the juices from first pressing – the cuvées - are used along with mechanical low-pressure presses. Use of gravity to avoid pumping, thus avoiding oxidation. Minimal use of sulphur with natural settling with no filtration.\u003c\/p\u003e\n\u003cp\u003eAlcoholic fermentation for roughly two weeks at low temperature then total and natural malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e 50% of the wines are matured in oak barrels for 1 year.\u003c\/p\u003e\n\u003cp\u003eAfter bottling, the cuvée is aged for at least 5 years on lees. The date of disgorgement is printed on each label. Dosage: 5.6 g\/l, liqueurs aged in Limousin oak casks.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSince 1808 the Drappier family has used its skill to select parcels of land, which are particularly well exposed and extremely rich in limestone. They are located in the small village of Urville in the Côte des Bar where Pinot Noir, the predominant grape variety, finds its purest expression and allows the production of very elegant, aromatic wines. With an annual production of some 1.5 million bottles, they are considerably larger than a small grower, but not quite of the size of the Grande Marques in and around Reims and Epernay. Drappier is one of the foremost producers in the region which is highly respected amongst its peers like Cédric Bouchard, Marie-Courtin, Vouette et Sorbée, and Jacques Lassaigne. They own 55 hectares of vineyards and use another 50 hectares under contract with other growers. A an interesting historical fact is that Charles de Gaulle (the Former Minister of the Armed Forces in France) was very fond of their Champagne and they named a cuvée after him. Amongst their range of excellent cuvée’s, they have a range including a ‘Sulfur free’, ‘Zero dosage’, and a ‘blanc de blancs’ that contains a forgotten grape called Blanc Vrai.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2019-11-13T10:29:02+11:00","created_at":"2019-10-28T10:03:21+11:00","vendor":"Drappier","type":"Brut","tags":["Brut","Exclusive","Kyri's Selection","Low Sulphur","Region: Urville","Size: Magnum","Sustainable","Taste: Aged 5 Years on Lees","Taste: Barrel-maturation","Taste: Chalky","Taste: Chardonnay Dominant","Taste: Citrus","Taste: Hazelnut","Taste: Malolactic Fermention","Taste: No Filtration","Taste: Pinot Noir Dominant","Taste: Spice","Taste: Stainless Steel Fermentation","Taste: Textural","Taste: Texture","Taste: Toasty","Taste: Vanilla","Year: 2008"],"price":39900,"price_min":39900,"price_max":39900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31020812402797,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DRAPPIER_DOR_MAG","requires_shipping":true,"taxable":true,"featured_image":{"id":13485836566637,"product_id":4318070276205,"position":1,"created_at":"2019-11-13T10:51:14+11:00","updated_at":"2019-11-13T10:51:40+11:00","alt":"Drappier-Millesime-Exception-Magnum-2008-emperor-champagne","width":644,"height":1062,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602700","variant_ids":[31020812402797]},"available":true,"name":"Drappier Millesime Exception '08 Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":39900,"weight":1000,"compare_at_price":null,"inventory_quantity":16,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3469380103850","featured_media":{"alt":"Drappier-Millesime-Exception-Magnum-2008-emperor-champagne","id":5656195137645,"position":1,"preview_image":{"aspect_ratio":0.606,"height":1062,"width":644,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602674"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602700"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602700","options":["Please select"],"media":[{"alt":"Drappier-Millesime-Exception-Magnum-2008-emperor-champagne","id":5656195137645,"position":1,"preview_image":{"aspect_ratio":0.606,"height":1062,"width":644,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602674"},"aspect_ratio":0.606,"height":1062,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602674","width":644}],"content":"\u003cp\u003e- One of the oldest and most prominent houses in Champagne with little to no sulphur across the range \u003cbr\u003e\u003cbr\u003e- Coming from the magical \u003cstrong\u003e2008\u003c\/strong\u003e harvest and captured in Magnum. What are you waiting for? One to cellar or celebrate. You choose.\u003cbr\u003e\u003cbr\u003e- Pair with grilled aniseed and lemon sea bass, risotto, sole à la plancha and traditional blanquette of veal.\u003c\/p\u003e\n\u003cp\u003eA very complex, rich nose comprising hints of citrus fruits, bread, hazelnuts and almonds. A touch of vanilla testifies to the high proportion of Chardonnay while the depth of the Pinot Noir is expressed in the form of red fruits and violets.\u003c\/p\u003e\n\u003cp\u003eOnly the juices from first pressing – the cuvées - are used along with mechanical low-pressure presses. Use of gravity to avoid pumping, thus avoiding oxidation. Minimal use of sulphur with natural settling with no filtration.\u003c\/p\u003e\n\u003cp\u003eAlcoholic fermentation for roughly two weeks at low temperature then total and natural malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e 50% of the wines are matured in oak barrels for 1 year.\u003c\/p\u003e\n\u003cp\u003eAfter bottling, the cuvée is aged for at least 5 years on lees. The date of disgorgement is printed on each label. Dosage: 5.6 g\/l, liqueurs aged in Limousin oak casks.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSince 1808 the Drappier family has used its skill to select parcels of land, which are particularly well exposed and extremely rich in limestone. They are located in the small village of Urville in the Côte des Bar where Pinot Noir, the predominant grape variety, finds its purest expression and allows the production of very elegant, aromatic wines. With an annual production of some 1.5 million bottles, they are considerably larger than a small grower, but not quite of the size of the Grande Marques in and around Reims and Epernay. Drappier is one of the foremost producers in the region which is highly respected amongst its peers like Cédric Bouchard, Marie-Courtin, Vouette et Sorbée, and Jacques Lassaigne. They own 55 hectares of vineyards and use another 50 hectares under contract with other growers. A an interesting historical fact is that Charles de Gaulle (the Former Minister of the Armed Forces in France) was very fond of their Champagne and they named a cuvée after him. Amongst their range of excellent cuvée’s, they have a range including a ‘Sulfur free’, ‘Zero dosage’, and a ‘blanc de blancs’ that contains a forgotten grape called Blanc Vrai.\u003c\/span\u003e\u003c\/p\u003e"}

Frerejean Frères

Frerejean Frères Blanc de blancs Premier Cru

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Blanc de Blancs

NV

Avize

Emperor Champagne, Where Champagne Rules! Ethereal Frerejean Frerès Premier Cru Champagne Blanc de Blancs. Also, feel free to shop our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 Off Your First Purchase. Shop Online Now. View more details

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Avize

Frerejean Frères

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Club Price $132.05 (?)

{"id":659875659804,"title":"Frerejean Frères Blanc de blancs Premier Cru","handle":"frerejean-freres-blanc-de-blancs-premier-cru","description":"\u003cp\u003e\u003cspan\u003e- Premier Cru chardonnay aged for 5 years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Complex, rich, mineral yet juicy style of Blanc de blancs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Pair with Herb Roast chicken, green beans and scalloped potatoes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHere is the \u003c\/span\u003e\u003cspan\u003eB\u003c\/span\u003e\u003cspan\u003elanc de Blancs from this exciting new house. All the fruit for this is sourced from Premier Cru sites along the Cote des Blancs including Grauves and highlights a moreish sense of chardonnay. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhen we tasted this with co-founder of the house Rodolphe late 2017, we were quietly impressed with the expressive nature of this champagne. The nose presents aromas of acacia, apricot, hazelnut followed by warm butter on toast. We know this sounds fanciful, but there is a LOT going on here. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe taste shows richness and a creamy mousse with soft, almost pillowy texture. Flavours develop into pear, autumn apple and a smoky mineral finish. This is delicious!  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVitals: \u003c\/strong\u003eAged 5 years on lees with a further year in bottle prior to release. Dosage sits at 7.5 grams per litre which makes it Brut. the base wine for this is from the 2012 harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003e\u003cspan\u003eFounded in Avize, a village of Champagne ranked as a Grand Cru, the House of Frerejean Frères was established in 2005. Only 10 hectares in size, this boutique production aspires to preserve and respect the unique terroir, allowing the vines and the wines to express the power and the subtlety of the land. \u003c\/span\u003eThe Frerejean-Taittinger brothers grew up with love and respect for the Champagne tradition. Passionate for oenology, Guillaume, Richard and Rodolphe created their own House of Champagne. Rodolphe has a lot of flair and style and this is reflected in their champagnes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eThis truly is a gastronomic champagne and would pair with a wide range of dishes. The creamy nature and complex array of flavours would lend themselves well to a 'Fishermans Pie' which a mixture of different types of fish, layered with potatoes a bechamel sauce and a cheese crust. Scalloped potatoes with truffle and herbed roast chicken would also do the trick.  \u003c\/p\u003e","published_at":"2018-03-06T22:34:36+11:00","created_at":"2018-02-27T16:08:58+11:00","vendor":"Frerejean Frères","type":"Blanc de Blancs","tags":["Base vintage: 2012","Blanc de blancs","Brut","Côte des Blancs","New Arrival","Region: Avize","Sustainable","Taste: Acacia","Taste: Aged 5 Years on Lees","Taste: Apricot","Taste: Autumn Apple","Taste: Butter","Taste: Hazelnut","Taste: Mineral","Taste: Pear","Taste: Rich","Taste: Smoky","Taste: Toast","Year: NV"],"price":13999,"price_min":13999,"price_max":13999,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":7826023907356,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"FJF_BLANC_1ER_SGL-1","requires_shipping":true,"taxable":true,"featured_image":{"id":2586803339373,"product_id":659875659804,"position":1,"created_at":"2018-05-04T19:16:09+10:00","updated_at":"2018-05-04T19:16:20+10:00","alt":"Frerejean Freres Blanc De Blancs Premier Cru Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-blanc-de-blancs-premier-cru-champagne-image.jpg?v=1525425380","variant_ids":[7826023907356]},"available":true,"name":"Frerejean Frères Blanc de blancs Premier Cru - Single","public_title":"Single","options":["Single"],"price":13999,"weight":1000,"compare_at_price":0,"inventory_quantity":8,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3770004032044","featured_media":{"alt":"Frerejean Freres Blanc De Blancs Premier Cru Champagne","id":814382612589,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-blanc-de-blancs-premier-cru-champagne-image.jpg?v=1569056593"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-blanc-de-blancs-premier-cru-champagne-image.jpg?v=1525425380"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-blanc-de-blancs-premier-cru-champagne-image.jpg?v=1525425380","options":["Size"],"media":[{"alt":"Frerejean Freres Blanc De Blancs Premier Cru Champagne","id":814382612589,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-blanc-de-blancs-premier-cru-champagne-image.jpg?v=1569056593"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/frerejean-freres-blanc-de-blancs-premier-cru-champagne-image.jpg?v=1569056593","width":540}],"content":"\u003cp\u003e\u003cspan\u003e- Premier Cru chardonnay aged for 5 years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Complex, rich, mineral yet juicy style of Blanc de blancs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Pair with Herb Roast chicken, green beans and scalloped potatoes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHere is the \u003c\/span\u003e\u003cspan\u003eB\u003c\/span\u003e\u003cspan\u003elanc de Blancs from this exciting new house. All the fruit for this is sourced from Premier Cru sites along the Cote des Blancs including Grauves and highlights a moreish sense of chardonnay. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhen we tasted this with co-founder of the house Rodolphe late 2017, we were quietly impressed with the expressive nature of this champagne. The nose presents aromas of acacia, apricot, hazelnut followed by warm butter on toast. We know this sounds fanciful, but there is a LOT going on here. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe taste shows richness and a creamy mousse with soft, almost pillowy texture. Flavours develop into pear, autumn apple and a smoky mineral finish. This is delicious!  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVitals: \u003c\/strong\u003eAged 5 years on lees with a further year in bottle prior to release. Dosage sits at 7.5 grams per litre which makes it Brut. the base wine for this is from the 2012 harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003e\u003cspan\u003eFounded in Avize, a village of Champagne ranked as a Grand Cru, the House of Frerejean Frères was established in 2005. Only 10 hectares in size, this boutique production aspires to preserve and respect the unique terroir, allowing the vines and the wines to express the power and the subtlety of the land. \u003c\/span\u003eThe Frerejean-Taittinger brothers grew up with love and respect for the Champagne tradition. Passionate for oenology, Guillaume, Richard and Rodolphe created their own House of Champagne. Rodolphe has a lot of flair and style and this is reflected in their champagnes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eThis truly is a gastronomic champagne and would pair with a wide range of dishes. The creamy nature and complex array of flavours would lend themselves well to a 'Fishermans Pie' which a mixture of different types of fish, layered with potatoes a bechamel sauce and a cheese crust. Scalloped potatoes with truffle and herbed roast chicken would also do the trick.  \u003c\/p\u003e"}

Andre Heucq

Andre Heucq Heritage Blanc de Meunier Extra Brut

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Blanc de Meunier

NV

Cuisles

- Biodynamic and high quality Marne Valley producer - Spicy, red-fruited style of Meunier with low dosage - Pairs well with a Salmon Poke Bowl The spicy red ... View more details

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Cuisles

Andre Heucq

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Club Price $84.55 (?)

{"id":4581298208877,"title":"Andre Heucq Heritage Blanc de Meunier Extra Brut","handle":"andre-heucq-blanc-de-meunier-extra-brut","description":"\u003cp\u003e- Biodynamic and high quality Marne Valley producer\u003c\/p\u003e\n\u003cp\u003e- Spicy, red-fruited style of Meunier with low dosage\u003c\/p\u003e\n\u003cp\u003e- Pairs well with a Salmon Poke Bowl\u003c\/p\u003e\n\u003cp\u003eThe spicy red berry fruits of meunier are on grand display here, brimming flamboyantly with raspberries and wild strawberries, underscored confidently with sarsaparilla, fruit mince spice, fruit cake and boiled sweets – not from dosage but from ripe, expressive fruit. An expressive take on meunier. Tyson Stelzer\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e100% meunier; Cuisles, Châtillon-sur-Marne, Serzy-et-Prin and Mareuil-le-Port; average vine age 30 years; 40% 2012 reserves; fermented in tanks; full malolactic fermentation; aged 48 months on lees; 4g\/L dosage; cork; 20,000 bottles\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDisgorged:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e26th July 2018\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eBase wine:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2013\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\nMidway between Reims and Château-Thierry and 6 kilometres north of the river Marne, the tiny village of Cuisles is unique for its green illite clay soils and low rainfall. Here, four generations of the Heucq family have adopted an increasingly attentive and sustainable approach in their family vineyards and winery. The path to conversion to biodynamic viticulture fulfils an aim to reactivate microbial life in the soil to enhance terroir expression, and coincides with the construction of a new ecological cuverie with natural ventilation, collection of rainwater and self-sufficiency in solar electricity. Unusual in Champagne, the same facility also serves to house all the pickers, who are trained to be particularly discerning in what they harvest. Meunier is naturally the focus in this part of the world, though chardonnay and pinot play a significant role in most cuvées, too. Vinification is refreshingly intuitive, with each parcel fermented and aged separately in stainless steel tanks or used oak barrels from Meursault to suit, and malolactic fermentation encouraged or blocked selectively. Cuvées are aged long and dosages are low. Informative back labels declare crus, cépage and time on lees. For such a small estate, its huge portfolio of no fewer than 20 cuvées must be one of the most diverse in Champagne, with many labels comprising fewer than 1000 bottles. The finest cuvées of André Heucq epitomise just what can be achieved in lesser terroirs with sufficient determination and focus. Tyson Stelzer\u003cbr\u003e\n\n\n","published_at":"2020-04-22T11:21:03+10:00","created_at":"2020-04-22T10:59:48+10:00","vendor":"Andre Heucq","type":"Blanc de Meunier","tags":["Best Value","Biodynamic","Biodynamic producer","Grower","New Arrival","Region: Cuisles","Taste: 4 Years on lees","Taste: Berry Fruits","Taste: Biodynamic Producer","Taste: Fruit Cake","Taste: Fruit-driven","Taste: Grower","Taste: Mineral","Taste: Raspberry","Taste: Red Fruit","Taste: Spice","Taste: Stainless Steel Fermentation","Taste: Strawberry","Taste: Texture","Under $100","Year: NV"],"price":8995,"price_min":8995,"price_max":8995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32283579351149,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"A_HEUCQ_MEUNIER","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Andre Heucq Heritage Blanc de Meunier Extra Brut","public_title":null,"options":["Default Title"],"price":8995,"weight":1200,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Heucq-Heritage-Blanc-de-Meuniers-front.jpg?v=1587542201","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Heucq-Heritage-Blanc-de-Meuniers-back.jpg?v=1587542190"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Heucq-Heritage-Blanc-de-Meuniers-front.jpg?v=1587542201","options":["Title"],"media":[{"alt":"André-Heucq-Héritage-Blanc-de-Meuniers-front-emperor-champagne","id":6830667137133,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Heucq-Heritage-Blanc-de-Meuniers-front.jpg?v=1587541663"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Heucq-Heritage-Blanc-de-Meuniers-front.jpg?v=1587541663","width":646},{"alt":"André-Heucq-Héritage-Blanc-de-Meuniers-back-emperor-champagne","id":6830667104365,"position":2,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Heucq-Heritage-Blanc-de-Meuniers-back.jpg?v=1587541663"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Heucq-Heritage-Blanc-de-Meuniers-back.jpg?v=1587541663","width":646}],"content":"\u003cp\u003e- Biodynamic and high quality Marne Valley producer\u003c\/p\u003e\n\u003cp\u003e- Spicy, red-fruited style of Meunier with low dosage\u003c\/p\u003e\n\u003cp\u003e- Pairs well with a Salmon Poke Bowl\u003c\/p\u003e\n\u003cp\u003eThe spicy red berry fruits of meunier are on grand display here, brimming flamboyantly with raspberries and wild strawberries, underscored confidently with sarsaparilla, fruit mince spice, fruit cake and boiled sweets – not from dosage but from ripe, expressive fruit. An expressive take on meunier. Tyson Stelzer\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e100% meunier; Cuisles, Châtillon-sur-Marne, Serzy-et-Prin and Mareuil-le-Port; average vine age 30 years; 40% 2012 reserves; fermented in tanks; full malolactic fermentation; aged 48 months on lees; 4g\/L dosage; cork; 20,000 bottles\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDisgorged:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e26th July 2018\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eBase wine:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2013\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\nMidway between Reims and Château-Thierry and 6 kilometres north of the river Marne, the tiny village of Cuisles is unique for its green illite clay soils and low rainfall. Here, four generations of the Heucq family have adopted an increasingly attentive and sustainable approach in their family vineyards and winery. The path to conversion to biodynamic viticulture fulfils an aim to reactivate microbial life in the soil to enhance terroir expression, and coincides with the construction of a new ecological cuverie with natural ventilation, collection of rainwater and self-sufficiency in solar electricity. Unusual in Champagne, the same facility also serves to house all the pickers, who are trained to be particularly discerning in what they harvest. Meunier is naturally the focus in this part of the world, though chardonnay and pinot play a significant role in most cuvées, too. Vinification is refreshingly intuitive, with each parcel fermented and aged separately in stainless steel tanks or used oak barrels from Meursault to suit, and malolactic fermentation encouraged or blocked selectively. Cuvées are aged long and dosages are low. Informative back labels declare crus, cépage and time on lees. For such a small estate, its huge portfolio of no fewer than 20 cuvées must be one of the most diverse in Champagne, with many labels comprising fewer than 1000 bottles. The finest cuvées of André Heucq epitomise just what can be achieved in lesser terroirs with sufficient determination and focus. Tyson Stelzer\u003cbr\u003e\n\n\n"}

Henriot

Henriot '08

---

Vintage

2008

Reims

Emperor Champagne, Australia's Home of Champagne. Extraordinary Henriot Brut Rosé Vintage 2008 Champagne. Also, feel free to browse our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 Off Your First Purchase. Shop Online Now. View more details

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Reims

Henriot

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Club Price $189.05 (?)

{"id":1544270905453,"title":"Henriot '08","handle":"henriot-brut-vintage-2008","description":"\u003cp\u003eAt a recent in-store tasting located at the Emperor HQ, we were joined by the dashing Export Manager - Victor Pepin. We showed this to all of our invited guests and it was one of the highlights of the night.\u003c\/p\u003e\n\u003cp\u003eBaked notes of pastry, red cherry, plum followed by some nectarine, rich pistachio and some subtle herbal complexity. The bead - very fine. The palate, delicate and refined. The impression - stunning. Coming from an excellent year such as '08 from champagne's most consistent and awarded winemakers, this represent a fine example. Drink now or cellar for 10-15 years.\u003c\/p\u003e\n\u003cp\u003eA harmony of Grand \u0026amp; Premier Cru villages used to make this with approximately 50 \/ 50 Pinot Noir Chardonnay. It also marks 200 years since Henriot began in 1808.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eNotes on vintage 2008\u003c\/strong\u003e: The year began with a mild winter followed by a cool, dry autumn. A rainy period grape varieties. The good weather arrived just before the harvest, which accelerated the maturing process whilst maintaining high acidity. All of these elements are indicators of a great vintage.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot joined the family business in 195. After his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. They aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the Brut Souverain, they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eA fine, crumbly piece of aged parmesan cheese...\u003c\/p\u003e","published_at":"2017-09-08T11:01:06+10:00","created_at":"2019-02-28T16:32:41+11:00","vendor":"Henriot","type":"Vintage","tags":["$100-200","Region: Reims","Taste: Herbal","Taste: Mineral","Taste: Nectarine","Taste: Nut","Taste: Pastry","Taste: Pistachio","Taste: Plum","Taste: Red Cherry","Taste: Stainless Steel Fermentation","Taste: Warm Pastry","Vintage","Year: 2008"],"price":19999,"price_min":19999,"price_max":19999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14412413436013,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"HENRIOT_08","requires_shipping":true,"taxable":true,"featured_image":{"id":4537419726957,"product_id":1544270905453,"position":1,"created_at":"2019-02-28T16:39:15+11:00","updated_at":"2019-02-28T17:46:28+11:00","alt":"Henriot-Millesime-2008-Emperor-Champagne","width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Millesime-2008-Emperor-Champagne.jpg?v=1551336388","variant_ids":[14412413436013]},"available":true,"name":"Henriot '08 - Single","public_title":"Single","options":["Single"],"price":19999,"weight":1000,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3284890023647","featured_media":{"alt":"Henriot-Millesime-2008-Emperor-Champagne","id":1402330316909,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Millesime-2008-Emperor-Champagne.jpg?v=1569170893"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Millesime-2008-Emperor-Champagne.jpg?v=1551336388"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Millesime-2008-Emperor-Champagne.jpg?v=1551336388","options":["Please Select"],"media":[{"alt":"Henriot-Millesime-2008-Emperor-Champagne","id":1402330316909,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Millesime-2008-Emperor-Champagne.jpg?v=1569170893"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Henriot-Millesime-2008-Emperor-Champagne.jpg?v=1569170893","width":646}],"content":"\u003cp\u003eAt a recent in-store tasting located at the Emperor HQ, we were joined by the dashing Export Manager - Victor Pepin. We showed this to all of our invited guests and it was one of the highlights of the night.\u003c\/p\u003e\n\u003cp\u003eBaked notes of pastry, red cherry, plum followed by some nectarine, rich pistachio and some subtle herbal complexity. The bead - very fine. The palate, delicate and refined. The impression - stunning. Coming from an excellent year such as '08 from champagne's most consistent and awarded winemakers, this represent a fine example. Drink now or cellar for 10-15 years.\u003c\/p\u003e\n\u003cp\u003eA harmony of Grand \u0026amp; Premier Cru villages used to make this with approximately 50 \/ 50 Pinot Noir Chardonnay. It also marks 200 years since Henriot began in 1808.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eNotes on vintage 2008\u003c\/strong\u003e: The year began with a mild winter followed by a cool, dry autumn. A rainy period grape varieties. The good weather arrived just before the harvest, which accelerated the maturing process whilst maintaining high acidity. All of these elements are indicators of a great vintage.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot joined the family business in 195. After his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. They aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the Brut Souverain, they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eA fine, crumbly piece of aged parmesan cheese...\u003c\/p\u003e"}