De Saint-Gall Le Blanc de Bio Champagne Premier Cru

Champagne De Saint-Gall • Non Vintage

$139.00
Make it a gift
Add a personal note
Size
De Saint-Gall’s first certified organic cuvée, Le Blanc de Bio is a 100% Chardonnay Premier Cru from Vertus and Bergères-les-Vertus. Fresh yet fleshy, it combines yellow and white fruit with lively acidity and a delicate toasted finish, completed by a precise Extra Brut dosage of 5 g/L.

Maker

Champagne De Saint-Gall

Style

Non Vintage

Dosage

Extra Brut
Champagne De Saint-Gall

A Collective Vision of Champagne Excellence

Founded in 1966, Champagne De Saint-Gall is the flagship house of Union Champagne, one of the region's most respected cooperatives. Bringing together more than 2,000 winegrowers across Premier Cru and Grand Cru vineyards, the house was created with a shared ambition: to preserve the traditions of Champagne while showcasing the exceptional quality of its finest terroirs. Today, every bottle reflects decades of expertise, collaboration and an unwavering commitment to crafting elegant, terroir-driven champagne.

More about Champagne De Saint-Gall
Food Pairings

The freshness and texture make this a natural partner for seafood, from oysters and shellfish to simply grilled fish. It also works beautifully with creamy goat’s cheese, while aged hard cheeses such as Comté or Parmesan complement the wine’s fruit and subtle toasted character.

Technical Notes

Style: Blanc de Blancs Premier Cru
Grape Variety: 100% Chardonnay
Villages: Vertus & Bergères-les-Vertus
Dosage: 5 g/L
Dosage Classification: Extra Brut
Viticulture: Certified Organic
Serving Temperature: 8–10°C

What to Expect

Pale gold in the glass, this Blanc de Blancs opens with expressive notes of yellow and white-fleshed fruit. The palate is lively and intensely fresh, yet there’s a lovely fleshy quality that gives the wine generosity rather than austerity. A subtle toasted character emerges on the finish, balancing its vibrant Chardonnay freshness with just enough richness and depth.