Champagne De Saint-Gall Le Tradition Premier Cru NV Magnum (1.5LTR)

Champagne De Saint-Gall • Non Vintage

$199.00
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Discover Champagne De Saint-Gall Le Tradition Premier Cru Magnum (1.5L). A Chardonnay-led blend from Premier Cru vineyards, aged for 36 months on lees to create an elegant, fresh and beautifully balanced champagne. Presented in the impressive Magnum format, equivalent to two standard bottles, it’s made for celebrations, long lunches and sharing around the table.

Maker

Champagne De Saint-Gall

Style

Non Vintage

Dosage

Brut
Champagne De Saint-Gall

A Collective Vision of Champagne Excellence

Founded in 1966, Champagne De Saint-Gall is the flagship house of Union Champagne, one of the region's most respected cooperatives. Bringing together more than 2,000 winegrowers across Premier Cru and Grand Cru vineyards, the house was created with a shared ambition: to preserve the traditions of Champagne while showcasing the exceptional quality of its finest terroirs. Today, every bottle reflects decades of expertise, collaboration and an unwavering commitment to crafting elegant, terroir-driven champagne.

More about Champagne De Saint-Gall
Food Pairings

Le Tradition is an incredibly versatile champagne that shines as both an aperitif and at the dining table. Pair it with freshly shucked oysters, grilled prawns, sashimi or seared scallops, or enjoy it alongside roast chicken, creamy mushroom risotto or soft-ripened cheeses such as Brie and Chaource. Its lively acidity and elegant structure also make it an excellent companion for canapés and celebratory occasions.

Technical Notes

Producer: Champagne De Saint-Gall
Classification: Premier Cru
Region: Champagne, France
Cépage: 70% Chardonnay, 30% Pinot Noir
Base Vintage: 2017
Reserve Wines: 45%
Ageing on Lees: 36 months
Dosage: 9g/L
Vinification: Stainless steel tanks with partial malolactic fermentation

What to Expect

Le Tradition is crafted from Premier Cru vineyards across the Côte des Blancs and Montagne de Reims, blending 70% Chardonnay with 30% Pinot Noir. Vinified in stainless steel tanks with partial malolactic fermentation, the wine is built on the 2017 harvest and enriched with an impressive 45% reserve wines before spending 36 months ageing on lees. This meticulous approach creates a Champagne that is beautifully balanced, opening with aromas of white flowers, citrus and crisp orchard fruit, complemented by subtle notes of brioche and fresh pastry. The palate is fresh and vibrant with a creamy mousse, delicate minerality and a long, elegant finish, showcasing the finesse of Chardonnay alongside the gentle structure and depth of Pinot Noir.