Yann Alexandre Rosé Premier Cru

Yann Alexandre • Rose

$99.00

Club Member Price: $94.05 (?)

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Discover the elegance of Yann Alexandre Rosé Premier Cru Extra Brut — a refined grower champagne crafted from 96% Chardonnay and 4% Pinot Noir, fermented in oak with exceptional freshness and minerality. Limited production of only 2,564 bottles.

Maker

Yann Alexandre

Style

Rose

Dosage

Extra Brut
Yann Alexandre

A New Generation of Grower Champagne

Champagne Yann Alexandre is a family-run grower-producer based in the Montagne de Reims, where tradition, precision, and terroir expression sit at the heart of every wine. After studying agronomy, viticulture, and oenology across Beaune, Rouffach, Avize, Switzerland, and Bordeaux, Yann Alexandre returned to his village with a deep understanding of both vineyard and cellar craft. Together with his wife Séverine, whom he met in 1995, the couple have built a house focused on authenticity, balance, and meticulous attention to detail — producing champagnes that are expressive, elegant, and unmistakably personal.

More about Yann Alexandre
Food Pairings

Beautiful alongside tuna crudo, lobster, sashimi, duck breast, or soft-ripened cheeses. Also exceptional as an aperitif for those who appreciate a more structured and terroir-focused rosé style.

Beautiful alongside tuna crudo, lobster, sashimi, duck breast, or soft-ripened cheeses. Also exceptional as an aperitif for those who appreciate a more structured and terroir-focused rosé style.

Technical Notes

The Chardonnay and Pinot Noir were harvested in 2021, with the Pinot Noir vinified separately as a still red wine “fait maison” by the estate. Alcoholic fermentation took place in oak barrels, while the decision to block malolactic fermentation preserves the wine’s natural vibrancy and crystalline acidity. Bottled in May 2022 and disgorged in August 2025, the wine was finished as an Extra Brut with a dosage of 6g/L.

The Chardonnay and Pinot Noir were harvested in 2021, with the Pinot Noir vinified separately as a still red wine “fait maison” by the estate. Alcoholic fermentation took place in oak barrels, while the decision to block malolactic fermentation preserves the wine’s natural vibrancy and crystalline acidity. Bottled in May 2022 and disgorged in August 2025, the wine was finished as an Extra Brut with a dosage of 6g/L.

What to Expect

Elegant and refined, with aromas of wild raspberry, red currant, citrus peel, white peach, and subtle brioche. The palate is linear and mineral-driven, showing remarkable freshness alongside delicate red berry fruit and a chalky, saline finish.

Elegant and refined, with aromas of wild raspberry, red currant, citrus peel, white peach, and subtle brioche. The palate is linear and mineral-driven, showing remarkable freshness alongside delicate red berry fruit and a chalky, saline finish.

Yann Alexandre Rosé Premier Cru