Big Bottles
Why have a standard champagne bottle when you could have a BIG bottle? Bigger bottles translate to more champagne and better champagne due to less air exposed to the wine. They can still offer excellent value, due to more glasses per champagne. Plus the lend a sense of drama to any event!
Billecart-Salmon
Billecart-Salmon Brut Reserve Magnum 1.5L
Brut
NV
Mareuil-Sur-Aÿ
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $217.55 (?)
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If you really care, get them a Magnum.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"...\u003c\/span\u003e\u003cspan\u003eThis cuvée is a captivating contradiction, dressing one of Champagne’s higher representations of meunier in one of the most delicate and graceful of attires. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt glides onto the stage and sings with the pristine signature of the house, energised by the red apple and red berry fruits of meunier, with a breathtakingly refined melody of pure lemon zest. Classic Billecart.\" Tyson Stelzer - The Champagne Guide 2018-2019. \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the leading families of Champagne, this medium sized, high quality domain is one to be admired. Billecart-Salmon (Pronounced beel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape which is often added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Aÿ are overseen by multiple generations of the family as well as chef winemaker Francois Domi. The house purposely ferments at a lower temperature elongating the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the wine making process at the house is artful, right down to the precision of the dosage which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood Suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis is true aperitif territory and magnums are perfect for sharing in larger groups. THe freshness and purity of the fruit deserves delicate seafood; classic oysters, some grilled calamari and even a Turkey \u0026amp; Cranberry sauce sandwich post-festive feeding. \u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-12-17T08:08:44+11:00","created_at":"2017-12-15T15:13:40+11:00","vendor":"Billecart-Salmon","type":"Brut","tags":["1500ml","Brut","Cool fermentation","Edited For You","Family Owned","Grand Cru","Magnum","Negociant-Manipulant","NYE","Region: Mareuil-Sur-Aÿ","Taste: Almond","Taste: Brioche","Taste: Elegant","Taste: Fresh","Taste: Lemon Zest","Taste: Mineral","Taste: Partial Barrel-fermentation","Taste: Pinot Meunier Dominant","Taste: Red Apple","Taste: Red Fruits","Taste: Reserve wines","Taste: Stainless Steel Fermentation","Taste: Texture","Year: NV"],"price":22995,"price_min":22995,"price_max":22995,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":6540321030172,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BILLE_BRUT_MAGNUM_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2586885324909,"product_id":507672789020,"position":1,"created_at":"2018-05-04T20:33:58+10:00","updated_at":"2018-05-04T20:35:01+10:00","alt":"Billecart Salmon Brut Reserve 1.5 Magnum Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101","variant_ids":[6540321030172]},"available":false,"name":"Billecart-Salmon Brut Reserve Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":22995,"weight":3100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3113941357274","featured_media":{"alt":"Billecart Salmon Brut Reserve 1.5 Magnum Champagne","id":814519484525,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1569056633"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101","options":["Please select"],"media":[{"alt":"Billecart Salmon Brut Reserve 1.5 Magnum Champagne","id":814519484525,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1569056633"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1569056633","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Meunier dominant champagne followed by Pinot\u003c\/p\u003e\n\u003cp\u003e- Iconic \u0026amp; well-respected champagne house\u003c\/p\u003e\n\u003cp\u003e- Great alternative to the mainstream brands\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThere is something to be said about this wine that makes it so approachable. It's easy, well-considered and provides freshness well beyond its peers. If you want to show someone you 'care', get them a bottle. If you really care, get them a Magnum.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"...\u003c\/span\u003e\u003cspan\u003eThis cuvée is a captivating contradiction, dressing one of Champagne’s higher representations of meunier in one of the most delicate and graceful of attires. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt glides onto the stage and sings with the pristine signature of the house, energised by the red apple and red berry fruits of meunier, with a breathtakingly refined melody of pure lemon zest. Classic Billecart.\" Tyson Stelzer - The Champagne Guide 2018-2019. \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the leading families of Champagne, this medium sized, high quality domain is one to be admired. Billecart-Salmon (Pronounced beel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape which is often added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Aÿ are overseen by multiple generations of the family as well as chef winemaker Francois Domi. The house purposely ferments at a lower temperature elongating the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the wine making process at the house is artful, right down to the precision of the dosage which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood Suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis is true aperitif territory and magnums are perfect for sharing in larger groups. THe freshness and purity of the fruit deserves delicate seafood; classic oysters, some grilled calamari and even a Turkey \u0026amp; Cranberry sauce sandwich post-festive feeding. \u003c\/span\u003e\u003c\/p\u003e"}
Bollinger
Bollinger Special Cuvée Magnum (1.5L)
Brut
NV
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $255.55 (?)
{"id":1298972967021,"title":"Bollinger Special Cuvée Magnum (1.5L)","handle":"bollinger-special-cuvee-magnum","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping frame.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond, in a spectacular Magnum format (1.5L).\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- An iconic collector piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe complexity and richness of Special Cuvée is unparalleled among the entry-level non vintage blends of every champagne house, short of ascending to the mesosphere of Krug. Its grand recipe explains why. A blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves.\u003c\/p\u003e\n\u003cp\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added. This cuvée represents 90% of the production of the house – more than 2.5 million bottles annually.\u003c\/p\u003e\n\u003cp\u003eThe Champagne Guide 2018-2019 - Tyson Stelzer\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e","published_at":"2018-09-18T17:02:12+10:00","created_at":"2018-06-04T12:05:58+10:00","vendor":"Bollinger","type":"Brut","tags":["50-60% reserve wines","Magnum","Size: Magnum","Taste: Barrel-maturation","Taste: Black Cherry","Taste: Brioche","Taste: Fig","Taste: Ginger","Taste: Honey","Taste: Iodine","Taste: Mineral","Taste: Nectarine","Taste: Peach","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: Roasted nut","Year: NV"],"price":26999,"price_min":26999,"price_max":26999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":12113370644589,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLI_SPECIAL_MAG","requires_shipping":true,"taxable":true,"featured_image":{"id":4005911986285,"product_id":1298972967021,"position":1,"created_at":"2018-09-18T16:57:18+10:00","updated_at":"2018-09-18T16:57:18+10:00","alt":null,"width":356,"height":475,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-magnum-champagne-emperor.jpg?v=1537253838","variant_ids":[12113370644589]},"available":true,"name":"Bollinger Special Cuvée Magnum (1.5L) - Single","public_title":"Single","options":["Single"],"price":26999,"weight":3100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3052853075954","featured_media":{"alt":null,"id":1185217839213,"position":1,"preview_image":{"aspect_ratio":0.749,"height":475,"width":356,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-magnum-champagne-emperor.jpg?v=1569128056"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-magnum-champagne-emperor.jpg?v=1537253838"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-magnum-champagne-emperor.jpg?v=1537253838","options":["Please select"],"media":[{"alt":null,"id":1185217839213,"position":1,"preview_image":{"aspect_ratio":0.749,"height":475,"width":356,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-magnum-champagne-emperor.jpg?v=1569128056"},"aspect_ratio":0.749,"height":475,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-magnum-champagne-emperor.jpg?v=1569128056","width":356}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping frame.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond, in a spectacular Magnum format (1.5L).\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- An iconic collector piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe complexity and richness of Special Cuvée is unparalleled among the entry-level non vintage blends of every champagne house, short of ascending to the mesosphere of Krug. Its grand recipe explains why. A blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves.\u003c\/p\u003e\n\u003cp\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added. This cuvée represents 90% of the production of the house – more than 2.5 million bottles annually.\u003c\/p\u003e\n\u003cp\u003eThe Champagne Guide 2018-2019 - Tyson Stelzer\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e"}
G.H. Mumm
G.H. Mumm Cordon Rouge NV Jeroboam 3L
Brut
NV
Reims
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $369.55 (?)
{"id":1421414072429,"title":"G.H. Mumm Cordon Rouge NV Jeroboam 3L","handle":"g-h-mumm-cordon-rouge-nv-jeroboam-3-l","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Non-vintage cuvee which is instantly recognisable\u003cbr\u003e- Pinot noir dominant blend\u003cbr\u003e- An affordable champagne welcome at any party\u003c\/p\u003e\n\u003cp\u003eG.H. Mumm's red sash symbolises energy, passion...and party!\u003c\/p\u003e\n\u003cp\u003e100 wines from different villages around the Champagne region are blended together to create this cuvee which is pinot noir dominant at 45% and balanced with 30% chardonnay and the remainder at 25% pinot meunier.\u003c\/p\u003e\n\u003cp\u003eThis cuvee shows all stellar qualities of the 2014 vintage which is the base of the current release of Cordon Rouge in Australia. Flavours include crunchy apple, hints of toast, delivering a full bodied but fresh flavour. This champagne is the perfect party pairing.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the big guns of the champagne world, G.H. Mumm is the champagne enjoyed at most parties and many sporting events from the Melbourne Cup to the Grand Prix. Its iconic red sash is associated with a daring character that is embodied throughout their teams globally and all the way to their cellar. We love heading up the Mumm Champagne ladder with their outstanding and rare Mumm de Cramant for a touch of refined elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eKeep it light and fresh with hors d'oeuvres.\u003c\/p\u003e","published_at":"2019-11-22T17:31:48+11:00","created_at":"2018-09-24T11:45:29+10:00","vendor":"G.H. Mumm","type":"Brut","tags":["Brut","Jeroboam 3L","Large Format","Region: Reims","Spring Racing","Taste: Apple","Taste: Creamy","Taste: No Malolactic Fermentation","Taste: Stainless Steel Fermentation","Taste: Toast","Year: NV"],"price":38995,"price_min":38995,"price_max":38995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13382184140909,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"MUMM_BRUT_JERO","requires_shipping":true,"taxable":true,"featured_image":{"id":4171014668397,"product_id":1421414072429,"position":1,"created_at":"2018-10-15T17:36:06+11:00","updated_at":"2020-05-07T16:19:00+10:00","alt":"gh-mumm-jeroboam-champagne-emperor","width":259,"height":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1588832340","variant_ids":[13382184140909]},"available":true,"name":"G.H. Mumm Cordon Rouge NV Jeroboam 3L - Single","public_title":"Single","options":["Single"],"price":38995,"weight":8200,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3043700513798","featured_media":{"alt":"gh-mumm-jeroboam-champagne-emperor","id":1242346029165,"position":1,"preview_image":{"aspect_ratio":0.648,"height":400,"width":259,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1569138755"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1588832340"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1588832340","options":["Please Select"],"media":[{"alt":"gh-mumm-jeroboam-champagne-emperor","id":1242346029165,"position":1,"preview_image":{"aspect_ratio":0.648,"height":400,"width":259,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1569138755"},"aspect_ratio":0.648,"height":400,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1569138755","width":259}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Non-vintage cuvee which is instantly recognisable\u003cbr\u003e- Pinot noir dominant blend\u003cbr\u003e- An affordable champagne welcome at any party\u003c\/p\u003e\n\u003cp\u003eG.H. Mumm's red sash symbolises energy, passion...and party!\u003c\/p\u003e\n\u003cp\u003e100 wines from different villages around the Champagne region are blended together to create this cuvee which is pinot noir dominant at 45% and balanced with 30% chardonnay and the remainder at 25% pinot meunier.\u003c\/p\u003e\n\u003cp\u003eThis cuvee shows all stellar qualities of the 2014 vintage which is the base of the current release of Cordon Rouge in Australia. Flavours include crunchy apple, hints of toast, delivering a full bodied but fresh flavour. This champagne is the perfect party pairing.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the big guns of the champagne world, G.H. Mumm is the champagne enjoyed at most parties and many sporting events from the Melbourne Cup to the Grand Prix. Its iconic red sash is associated with a daring character that is embodied throughout their teams globally and all the way to their cellar. We love heading up the Mumm Champagne ladder with their outstanding and rare Mumm de Cramant for a touch of refined elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eKeep it light and fresh with hors d'oeuvres.\u003c\/p\u003e"}
Andre Jacquart
Andre Jacquart 'Brut' Experience Magnum 1.5L
Blanc de Blancs
NV
Vertus
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $222.30 (?)
{"id":507592638492,"title":"Andre Jacquart 'Brut' Experience Magnum 1.5L","handle":"andre-jacquart-brut-experience-1-5l-magnum","description":"\u003cdiv title=\"Page 3\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp title=\"Page 3\"\u003e- Top quality blanc de blancs producer run by the talented Marie Doyard\u003c\/p\u003e\n\u003cp title=\"Page 3\"\u003e- Uses majority oak in the style of Andre Jacquart wines\u003c\/p\u003e\n\u003cp title=\"Page 3\"\u003e- Pair with an orange and Fennel salad or lighter Hors d'oeuvres with pastry, salmon and light cheese. \u003c\/p\u003e\n\u003cdiv title=\"Page 3\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe 'house' Brut cuvée is a blend of 60% Vertus and 40% Le Mesnil fruit. This bottling is based on the 2012 vintage with 40% reserve wines from 2011, 2010 and 2009. About 60% was barrel-fermented in ex-Burgundy barrels. Dosage is extra brut level at 4 grams per litre. \u003c\/p\u003e\n\u003cp\u003eThis is very much citrus dominated with seville orange and lemon peel and underlying mineral and herbal aspect. A great introduction to a Blanc de Blancs from this area and will likely impress many at a dinner soiree.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e \u003cem\u003eRemember a Magnum is the best format to drink from and age! \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne André Jacquart was established in 1958 but essentially reborn in 2004 with the arrival of the fifth generation of the family to take the reins. The original champagnes made by André Jacquart built a reputation for outstanding value but today with granddaughter Marie Doyard at the helm, the philosophy is to produce the best possible wines from their suite of well-sited family vineyards.\u003c\/p\u003e\n\u003cp\u003eThe family’s holdings total 24 hectares predominantly, across 200 different parcels, in Le Mesnil sur Oger Grand Cru with the balance in Vertus Premier Cru. Only the best sites are used for the André Jacquart label. In the cellar a high proportion of used barrels from Burgundy are combined with very long lees aging to produce an outstanding effect.\u003c\/p\u003e\n\u003cp\u003eThe versatile range of André Jacquart champagnes represents some of the finest from the Côte de Blancs today. Rich yet fine and elegant; powerful yet precise. They are the perfect blend of pure Chardonnay fruit, Côte de Blancs chalky minerality, long lees aging, oak and secondary complexity. They are delicious now but are endowed with the depth and structure to live a long time.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eCitrus and herbal elements in this wine would suit an Orange and Fennel salad or lighter Hors d'oeuvres with pastry, salmon and light cheese. \u003c\/p\u003e","published_at":"2019-01-29T16:59:53+11:00","created_at":"2017-12-15T14:44:33+11:00","vendor":"Andre Jacquart","type":"Blanc de Blancs","tags":["1500ml","Aged 5 Years on Lees","Base vintage: 2012","Blanc de Blancs","Grower","Magnum","Region: Vertus","Taste: Aged 5 Years on Lees","Taste: Barrel-fermented","Taste: Herbal","Taste: Lemon Zest","Taste: Mineral","Taste: No Malo-lactic Fermentation","Taste: Orange","Taste: SIlky","Year: NV"],"price":23495,"price_min":23495,"price_max":23495,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":6539746377756,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"A_JACQ_LES_BRUT_EXP-MAG","requires_shipping":true,"taxable":true,"featured_image":{"id":2586886406253,"product_id":507592638492,"position":1,"created_at":"2018-05-04T20:36:20+10:00","updated_at":"2020-04-23T10:00:06+10:00","alt":"andre-jacquart-brut-experience-1-5-l-magnum-champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1587600006","variant_ids":[6539746377756]},"available":true,"name":"Andre Jacquart 'Brut' Experience Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":23495,"weight":3100,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"andre-jacquart-brut-experience-1-5-l-magnum-champagne","id":814521385069,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1569056634"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1587600006"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1587600006","options":["Size"],"media":[{"alt":"andre-jacquart-brut-experience-1-5-l-magnum-champagne","id":814521385069,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1569056634"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1569056634","width":540}],"content":"\u003cdiv title=\"Page 3\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp title=\"Page 3\"\u003e- Top quality blanc de blancs producer run by the talented Marie Doyard\u003c\/p\u003e\n\u003cp title=\"Page 3\"\u003e- Uses majority oak in the style of Andre Jacquart wines\u003c\/p\u003e\n\u003cp title=\"Page 3\"\u003e- Pair with an orange and Fennel salad or lighter Hors d'oeuvres with pastry, salmon and light cheese. \u003c\/p\u003e\n\u003cdiv title=\"Page 3\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe 'house' Brut cuvée is a blend of 60% Vertus and 40% Le Mesnil fruit. This bottling is based on the 2012 vintage with 40% reserve wines from 2011, 2010 and 2009. About 60% was barrel-fermented in ex-Burgundy barrels. Dosage is extra brut level at 4 grams per litre. \u003c\/p\u003e\n\u003cp\u003eThis is very much citrus dominated with seville orange and lemon peel and underlying mineral and herbal aspect. A great introduction to a Blanc de Blancs from this area and will likely impress many at a dinner soiree.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e \u003cem\u003eRemember a Magnum is the best format to drink from and age! \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne André Jacquart was established in 1958 but essentially reborn in 2004 with the arrival of the fifth generation of the family to take the reins. The original champagnes made by André Jacquart built a reputation for outstanding value but today with granddaughter Marie Doyard at the helm, the philosophy is to produce the best possible wines from their suite of well-sited family vineyards.\u003c\/p\u003e\n\u003cp\u003eThe family’s holdings total 24 hectares predominantly, across 200 different parcels, in Le Mesnil sur Oger Grand Cru with the balance in Vertus Premier Cru. Only the best sites are used for the André Jacquart label. In the cellar a high proportion of used barrels from Burgundy are combined with very long lees aging to produce an outstanding effect.\u003c\/p\u003e\n\u003cp\u003eThe versatile range of André Jacquart champagnes represents some of the finest from the Côte de Blancs today. Rich yet fine and elegant; powerful yet precise. They are the perfect blend of pure Chardonnay fruit, Côte de Blancs chalky minerality, long lees aging, oak and secondary complexity. They are delicious now but are endowed with the depth and structure to live a long time.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eCitrus and herbal elements in this wine would suit an Orange and Fennel salad or lighter Hors d'oeuvres with pastry, salmon and light cheese. \u003c\/p\u003e"}
Pol Roger
Pol Roger Sir Winston Churchill Brut '06 Magnum 1.5L PRE-ORDER
Prestige
2006
Epernay
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $759.05 (?)
{"id":1477073305709,"title":"Pol Roger Sir Winston Churchill Brut '06 Magnum 1.5L PRE-ORDER","handle":"pol-roger-sir-winston-churchill-brut-06-magnum-1-5l","description":"\u003cdiv title=\"Page 156\"\u003e\n\u003cstrong\u003ePlease note:\u003c\/strong\u003e pre-order is available with this item. We can order this product in especially. Please give us 2-3 days to arrange and we can send directly for you. \u003c\/div\u003e\n\u003cdiv title=\"Page 156\"\u003e\u003c\/div\u003e\n\u003cdiv title=\"Page 156\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\"The blend of Sir Winston Churchill is a closely guarded secret. I ask d’Harcourt every time we taste a new vintage. ‘I have not been drunk enough yet to tell you!’ he replies. I’ll keep working on it. Elusive details aside, Sir Winston steps up with a characterful presence in the powerful 2006 season, with pinot noir commanding\u003cbr\u003e a confident lead in spicy fig, mirabelle plum and red apple fruit, intricately toned by the bright lemon, grapefruit and crunchy pear of chardonnay.\u003c\/p\u003e\n\u003cp\u003eWith time in the glass, a gorgeous presence of red cherry fruit rises and sweeps in a captivating display of youthful fruit integrity. Time moves slowly in Pol Roger’s deep, cold cellars, and the tell-tale signs of maturity in nutmeg and almond are but fleeting glimpses, its age declared more dramatically in gorgeously seamless and silky texture.\u003c\/p\u003e\n\u003cp\u003eThe signature, salty chalk minerality of the greatest crus of the Côte des Blancs and Montagne de Reims lays out a finish of outstanding line and enduring length, with a bright acid line that defines the finesse of the house and promises medium-term potential. A highlight of the season.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 156\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eIt's never easy choosing foods when it comes to such wines as you never want to over power the wine. Instead of our research team looking at a direct suggestion like oysters or caviar (which would work a treat) they looked into what Winston Churchill was a fan of eating. It turns out, he was impartial to turtle soup (yes this was a thing back in London) and a cheese platter, particularly Swiss Gruyere. There you have it, an unusual but traditional pairing.\u003c\/p\u003e","published_at":"2018-10-15T22:23:51+11:00","created_at":"2018-10-15T20:58:19+11:00","vendor":"Pol Roger","type":"Prestige","tags":["Magnum","Prestige Collection","Region: Epernay","Size: Magnum","Taste: Almond","Taste: Fig","Taste: Grapefruit","Taste: Lemon","Taste: Mineral","Taste: Nutmeg","Taste: Pear","Taste: Plum","Taste: Red Apple","Taste: Red Cherry","Taste: Rosé","Taste: SIlky","Vintage","Year: 2006"],"price":79999,"price_min":79999,"price_max":79999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13716335362157,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"POL_WINSTON_06_MAGNUM","requires_shipping":true,"taxable":true,"featured_image":{"id":4171416535149,"product_id":1477073305709,"position":1,"created_at":"2018-10-15T21:02:03+11:00","updated_at":"2018-10-15T21:02:03+11:00","alt":null,"width":259,"height":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1539597723","variant_ids":[13716335362157]},"available":true,"name":"Pol Roger Sir Winston Churchill Brut '06 Magnum 1.5L PRE-ORDER - Single","public_title":"Single","options":["Single"],"price":79999,"weight":3100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":null,"id":1242505937005,"position":1,"preview_image":{"aspect_ratio":0.648,"height":400,"width":259,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1569138781"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1539597723"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1539597723","options":["Please Select"],"media":[{"alt":null,"id":1242505937005,"position":1,"preview_image":{"aspect_ratio":0.648,"height":400,"width":259,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1569138781"},"aspect_ratio":0.648,"height":400,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1569138781","width":259}],"content":"\u003cdiv title=\"Page 156\"\u003e\n\u003cstrong\u003ePlease note:\u003c\/strong\u003e pre-order is available with this item. We can order this product in especially. Please give us 2-3 days to arrange and we can send directly for you. \u003c\/div\u003e\n\u003cdiv title=\"Page 156\"\u003e\u003c\/div\u003e\n\u003cdiv title=\"Page 156\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\"The blend of Sir Winston Churchill is a closely guarded secret. I ask d’Harcourt every time we taste a new vintage. ‘I have not been drunk enough yet to tell you!’ he replies. I’ll keep working on it. Elusive details aside, Sir Winston steps up with a characterful presence in the powerful 2006 season, with pinot noir commanding\u003cbr\u003e a confident lead in spicy fig, mirabelle plum and red apple fruit, intricately toned by the bright lemon, grapefruit and crunchy pear of chardonnay.\u003c\/p\u003e\n\u003cp\u003eWith time in the glass, a gorgeous presence of red cherry fruit rises and sweeps in a captivating display of youthful fruit integrity. Time moves slowly in Pol Roger’s deep, cold cellars, and the tell-tale signs of maturity in nutmeg and almond are but fleeting glimpses, its age declared more dramatically in gorgeously seamless and silky texture.\u003c\/p\u003e\n\u003cp\u003eThe signature, salty chalk minerality of the greatest crus of the Côte des Blancs and Montagne de Reims lays out a finish of outstanding line and enduring length, with a bright acid line that defines the finesse of the house and promises medium-term potential. A highlight of the season.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 156\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eIt's never easy choosing foods when it comes to such wines as you never want to over power the wine. Instead of our research team looking at a direct suggestion like oysters or caviar (which would work a treat) they looked into what Winston Churchill was a fan of eating. It turns out, he was impartial to turtle soup (yes this was a thing back in London) and a cheese platter, particularly Swiss Gruyere. There you have it, an unusual but traditional pairing.\u003c\/p\u003e"}
Bollinger
Bollinger Special Cuvée Nebuchadnezzar (15L) with Gift Box
Brut
NV
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $4,887.75 (?)
{"id":4599649370221,"title":"Bollinger Special Cuvée Nebuchadnezzar (15L) with Gift Box","handle":"bollinger-special-cuvee-nebuchadnezzar-15l-with-gift-box","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée in a spectacular Nebuchadnezzar format (15L) - the biggest bottle of champagne you can get.\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- A rarety. If you are a collector, this will be the piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eA blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves. Further intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added.\u003c\/p\u003e","published_at":"2020-04-30T11:52:12+10:00","created_at":"2020-04-30T12:38:23+10:00","vendor":"Bollinger","type":"Brut","tags":["50-60% reserve wines","Magnum","New Arrival","Rare","Rare Collection","Rare Collections","Rare Cuvee","Size: Magnum","Taste: Barrel-maturation","Taste: Black Cherry","Taste: Brioche","Taste: Fig","Taste: Ginger","Taste: Honey","Taste: Iodine","Taste: Mineral","Taste: Nectarine","Taste: Peach","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: Roasted nut","Year: NV"],"price":514500,"price_min":514500,"price_max":514500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32344382701677,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLINGER_SPECIAL_CUVEE_NEBU","requires_shipping":true,"taxable":true,"featured_image":{"id":14725166006381,"product_id":4599649370221,"position":1,"created_at":"2020-04-30T12:38:25+10:00","updated_at":"2020-04-30T12:38:25+10:00","alt":"BOLLINGER-SPECIAL-CUVEE-BALTHAZAR-EMPEROR","width":900,"height":1200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_62feceb0-d073-4391-a878-aa06a697a974.jpg?v=1588214305","variant_ids":[32344382701677]},"available":true,"name":"Bollinger Special Cuvée Nebuchadnezzar (15L) with Gift Box - Single","public_title":"Single","options":["Single"],"price":514500,"weight":16000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"BOLLINGER-SPECIAL-CUVEE-BALTHAZAR-EMPEROR","id":6895840133229,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_62feceb0-d073-4391-a878-aa06a697a974.jpg?v=1588214305"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_62feceb0-d073-4391-a878-aa06a697a974.jpg?v=1588214305","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L_a672747f-8549-4608-9563-1ebac3c3938f.jpg?v=1588214305"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_62feceb0-d073-4391-a878-aa06a697a974.jpg?v=1588214305","options":["Please select"],"media":[{"alt":"BOLLINGER-SPECIAL-CUVEE-BALTHAZAR-EMPEROR","id":6895840133229,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_62feceb0-d073-4391-a878-aa06a697a974.jpg?v=1588214305"},"aspect_ratio":0.75,"height":1200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_62feceb0-d073-4391-a878-aa06a697a974.jpg?v=1588214305","width":900},{"alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-flat-3L","id":6895840165997,"position":2,"preview_image":{"aspect_ratio":1.333,"height":675,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L_a672747f-8549-4608-9563-1ebac3c3938f.jpg?v=1588214305"},"aspect_ratio":1.333,"height":675,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L_a672747f-8549-4608-9563-1ebac3c3938f.jpg?v=1588214305","width":900}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée in a spectacular Nebuchadnezzar format (15L) - the biggest bottle of champagne you can get.\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- A rarety. If you are a collector, this will be the piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eA blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves. Further intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added.\u003c\/p\u003e"}
Bollinger
Bollinger Special Cuvée Balthazar (12L) with Gift Box
Brut
NV
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $3,467.50 (?)
{"id":4599641669741,"title":"Bollinger Special Cuvée Balthazar (12L) with Gift Box","handle":"bollinger-special-cuvee-balthazar-12l-with-gift-box","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond, in a spectacular Balthazar format (12L).\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- An iconic collector piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves. \u003c\/span\u003e\u003cspan\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-04-30T11:52:12+10:00","created_at":"2020-04-30T12:34:55+10:00","vendor":"Bollinger","type":"Brut","tags":["50-60% reserve wines","Magnum","New Arrival","Rare","Rare Collection","Rare Collections","Rare Cuvee","Size: Magnum","Taste: Barrel-maturation","Taste: Black Cherry","Taste: Brioche","Taste: Fig","Taste: Ginger","Taste: Honey","Taste: Iodine","Taste: Mineral","Taste: Nectarine","Taste: Peach","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: Roasted nut","Year: NV"],"price":365000,"price_min":365000,"price_max":365000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32344364351597,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLINGER_SPECIAL_CUVEE_BALT_12","requires_shipping":true,"taxable":true,"featured_image":{"id":14725149491309,"product_id":4599641669741,"position":1,"created_at":"2020-04-30T12:34:57+10:00","updated_at":"2020-04-30T12:35:55+10:00","alt":"BOLLINGER-SPECIAL-CUVEE-BALTHAZAR-EMPEROR","width":900,"height":1200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_46cacf1a-d696-465d-9769-8906c02a9e04.jpg?v=1588214155","variant_ids":[32344364351597]},"available":true,"name":"Bollinger Special Cuvée Balthazar (12L) with Gift Box - Single","public_title":"Single","options":["Single"],"price":365000,"weight":13000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"BOLLINGER-SPECIAL-CUVEE-BALTHAZAR-EMPEROR","id":6895823487085,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_46cacf1a-d696-465d-9769-8906c02a9e04.jpg?v=1588214097"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_46cacf1a-d696-465d-9769-8906c02a9e04.jpg?v=1588214155","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L_c9fff677-de90-4c98-a931-fba8f1f7371d.jpg?v=1588214097"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_46cacf1a-d696-465d-9769-8906c02a9e04.jpg?v=1588214155","options":["Please select"],"media":[{"alt":"BOLLINGER-SPECIAL-CUVEE-BALTHAZAR-EMPEROR","id":6895823487085,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_46cacf1a-d696-465d-9769-8906c02a9e04.jpg?v=1588214097"},"aspect_ratio":0.75,"height":1200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L_46cacf1a-d696-465d-9769-8906c02a9e04.jpg?v=1588214097","width":900},{"alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-flat-3L","id":6895823519853,"position":2,"preview_image":{"aspect_ratio":1.333,"height":675,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L_c9fff677-de90-4c98-a931-fba8f1f7371d.jpg?v=1588214097"},"aspect_ratio":1.333,"height":675,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L_c9fff677-de90-4c98-a931-fba8f1f7371d.jpg?v=1588214097","width":900}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond, in a spectacular Balthazar format (12L).\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- An iconic collector piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves. \u003c\/span\u003e\u003cspan\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added.\u003c\/span\u003e\u003c\/p\u003e"}
Bollinger
Bollinger Special Cuvée Jeroboam (3L) with Gift Box
Brut
NV
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $635.55 (?)
{"id":4260123967597,"title":"Bollinger Special Cuvée Jeroboam (3L) with Gift Box","handle":"bollinger-special-cuvee-jeroboam-3l","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond, in a spectacular Jeroboam format (3L).\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- An iconic collector piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves. \u003c\/span\u003e\u003cspan\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2019-10-15T15:41:22+11:00","created_at":"2019-10-15T15:41:22+11:00","vendor":"Bollinger","type":"Brut","tags":["50-60% reserve wines","Jeroboam 3L","Magnum","Rare","Rare Collection","Rare Collections","Rare Cuvee","Size: Magnum","Taste: Barrel-maturation","Taste: Black Cherry","Taste: Brioche","Taste: Fig","Taste: Ginger","Taste: Honey","Taste: Iodine","Taste: Mineral","Taste: Nectarine","Taste: Peach","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: Roasted nut","Year: NV"],"price":66950,"price_min":66950,"price_max":66950,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":30708534509677,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLI_SPECIAL_JERO","requires_shipping":true,"taxable":true,"featured_image":{"id":13117549641837,"product_id":4260123967597,"position":1,"created_at":"2019-10-15T15:41:48+11:00","updated_at":"2019-10-15T15:42:39+11:00","alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-3L","width":900,"height":1200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114559","variant_ids":[30708534509677]},"available":true,"name":"Bollinger Special Cuvée Jeroboam (3L) with Gift Box - Single","public_title":"Single","options":["Single"],"price":66950,"weight":3500,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3052853075954","featured_media":{"alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-3L","id":5278791499885,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114508"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114559","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L.jpg?v=1571114550"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114559","options":["Please select"],"media":[{"alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-3L","id":5278791499885,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114508"},"aspect_ratio":0.75,"height":1200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114508","width":900},{"alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-flat-3L","id":5278791827565,"position":2,"preview_image":{"aspect_ratio":1.333,"height":675,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L.jpg?v=1571114510"},"aspect_ratio":1.333,"height":675,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L.jpg?v=1571114510","width":900}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond, in a spectacular Jeroboam format (3L).\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- An iconic collector piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves. \u003c\/span\u003e\u003cspan\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added.\u003c\/span\u003e\u003c\/p\u003e"}
Andre Jacquart
Andre Jacquart 'Mesnil' Experience Magnum 1.5L
Blanc de Blancs
NV
Vertus
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $303.05 (?)
{"id":1639252099181,"title":"Andre Jacquart 'Mesnil' Experience Magnum 1.5L","handle":"andre-jacquart-les-mesnil-experience-magnum-1-5l","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Up to 70% of the famous \"Les Chetillons\" vineyard in the wine\u003c\/p\u003e\n\u003cp\u003e- Step up your blanc de blancs game with this excellent cuvèe\u003c\/p\u003e\n\u003cp\u003e- Kingfish Ceviche with dill and buttermilk. The dill brings out those herbaceous notes in the wine and the taught acidity and mineral drive was just superb with the luscious buttermilk and raw fish.\u003c\/p\u003e\n\u003cp\u003eThis is a Blanc de Blancs with all the fruit being sourced from the Grand Cru village of Les Mesnil Sur Oger. According to winemaker Marie Doyard who visited the Emperor HQ in October 2017, confirms there is approximately 60-70% Les Chetillons in this Cuveé which is one of the most prized vineyards in this village.\u003c\/p\u003e\n\u003cp\u003eThe vines are an average of 70 years of age, which adds immediate depth of flavour and character. Combine this with the base wine coming from the excellent 2008 vintage as well as 20% reserve wines, a minimum of 5 years aged on lees, 100% fermentation in Burgundy barrels, no malo-lactic fermentation and Zero dosage and the result is something quite magnificent.\u003c\/p\u003e\n\u003cp\u003eExpect a whirlwind of complexity and tension with notes of pear, lemon peel, a minty-herbal element and ever-present minerality coming through on the palate. The wine benefits from being open for a few hours to allow some oxygen through it. If you can, save half a bottle or so and see how different it is after a few hours. The aromatics opened up and the wine tasted even better.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne André Jacquart was established in 1958 but essentially reborn in 2004 with the arrival of the fifth generation of the family to take the reins. The original champagnes made by André Jacquart built a reputation for outstanding value but today with granddaughter Marie Doyard at the helm, the philosophy is to produce the best possible wines from their suite of well-sited family vineyards.\u003c\/p\u003e\n\u003cp\u003eThe family’s holdings total 24 hectares predominantly, across 200 different parcels, in Le Mesnil sur Oger Grand Cru with the balance in Vertus Premier Cru. Only the best sites are used for the André Jacquart label. In the cellar a high proportion of used barrels from Burgundy are combined with very long lees aging to produce an outstanding effect.\u003c\/p\u003e\n\u003cp\u003eThe versatile range of André Jacquart champagnes represents some of the finest from the Côte de Blancs today. Rich yet fine and elegant; powerful yet precise. They are the perfect blend of pure Chardonnay fruit, Côte de Blancs chalky minerality, long lees aging, oak and secondary complexity. They are delicious now but are endowed with the depth and structure to live a long time.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eAfter talking with Marie Doyard and import representative Zoe, they enjoyed a Kingfish Ceviche with dill and buttermilk. The dill brings out those herbaceous notes in the wine and the taught acidity and mineral drive was just superb with the luscious buttermilk and raw fish.\u003c\/p\u003e","published_at":"2019-04-29T10:58:11+10:00","created_at":"2019-04-29T10:26:46+10:00","vendor":"Andre Jacquart","type":"Blanc de Blancs","tags":["Base Vintage: 2008","Blanc de Blancs","Grower","Region: Vertus","Size: Magnum","Taste: Aged 8 Years on Lees","Taste: Barrel-fermented","Taste: Herbal","Taste: Lemon Zest","Taste: Mineral","Taste: No Malo-lactic Fermentation","Taste: Pear","Taste: SIlky","Year: NV"],"price":31995,"price_min":31995,"price_max":31995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":15487614877805,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"ANDR_JACQ_EXP_08BASE","requires_shipping":true,"taxable":true,"featured_image":{"id":4888357699693,"product_id":1639252099181,"position":1,"created_at":"2019-04-29T10:55:22+10:00","updated_at":"2019-04-29T10:56:15+10:00","alt":"Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne","width":421,"height":585,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1556499375","variant_ids":[15487614877805]},"available":true,"name":"Andre Jacquart 'Mesnil' Experience Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":31995,"weight":1000,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne","id":1657420087405,"position":1,"preview_image":{"aspect_ratio":0.72,"height":585,"width":421,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1569227926"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1556499375"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1556499375","options":["Size"],"media":[{"alt":"Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne","id":1657420087405,"position":1,"preview_image":{"aspect_ratio":0.72,"height":585,"width":421,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1569227926"},"aspect_ratio":0.72,"height":585,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1569227926","width":421}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Up to 70% of the famous \"Les Chetillons\" vineyard in the wine\u003c\/p\u003e\n\u003cp\u003e- Step up your blanc de blancs game with this excellent cuvèe\u003c\/p\u003e\n\u003cp\u003e- Kingfish Ceviche with dill and buttermilk. The dill brings out those herbaceous notes in the wine and the taught acidity and mineral drive was just superb with the luscious buttermilk and raw fish.\u003c\/p\u003e\n\u003cp\u003eThis is a Blanc de Blancs with all the fruit being sourced from the Grand Cru village of Les Mesnil Sur Oger. According to winemaker Marie Doyard who visited the Emperor HQ in October 2017, confirms there is approximately 60-70% Les Chetillons in this Cuveé which is one of the most prized vineyards in this village.\u003c\/p\u003e\n\u003cp\u003eThe vines are an average of 70 years of age, which adds immediate depth of flavour and character. Combine this with the base wine coming from the excellent 2008 vintage as well as 20% reserve wines, a minimum of 5 years aged on lees, 100% fermentation in Burgundy barrels, no malo-lactic fermentation and Zero dosage and the result is something quite magnificent.\u003c\/p\u003e\n\u003cp\u003eExpect a whirlwind of complexity and tension with notes of pear, lemon peel, a minty-herbal element and ever-present minerality coming through on the palate. The wine benefits from being open for a few hours to allow some oxygen through it. If you can, save half a bottle or so and see how different it is after a few hours. The aromatics opened up and the wine tasted even better.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne André Jacquart was established in 1958 but essentially reborn in 2004 with the arrival of the fifth generation of the family to take the reins. The original champagnes made by André Jacquart built a reputation for outstanding value but today with granddaughter Marie Doyard at the helm, the philosophy is to produce the best possible wines from their suite of well-sited family vineyards.\u003c\/p\u003e\n\u003cp\u003eThe family’s holdings total 24 hectares predominantly, across 200 different parcels, in Le Mesnil sur Oger Grand Cru with the balance in Vertus Premier Cru. Only the best sites are used for the André Jacquart label. In the cellar a high proportion of used barrels from Burgundy are combined with very long lees aging to produce an outstanding effect.\u003c\/p\u003e\n\u003cp\u003eThe versatile range of André Jacquart champagnes represents some of the finest from the Côte de Blancs today. Rich yet fine and elegant; powerful yet precise. They are the perfect blend of pure Chardonnay fruit, Côte de Blancs chalky minerality, long lees aging, oak and secondary complexity. They are delicious now but are endowed with the depth and structure to live a long time.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eAfter talking with Marie Doyard and import representative Zoe, they enjoyed a Kingfish Ceviche with dill and buttermilk. The dill brings out those herbaceous notes in the wine and the taught acidity and mineral drive was just superb with the luscious buttermilk and raw fish.\u003c\/p\u003e"}
Pol Roger
Pol Roger Vintage Brut '08 Magnum 1.5L
Prestige
2008
Epernay
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $379.05 (?)
{"id":1477089263725,"title":"Pol Roger Vintage Brut '08 Magnum 1.5L","handle":"pol-roger-vintage-brut-08-magnum-1-5l","description":"\u003cdiv title=\"Page 156\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\"Pol Roger’s vintage cuvées have long been highlights among the cuvées I most often recommend to friends, and I have many vintages from the past 25 years tucked into my cellar. I have long awaited the dawning of the release of the sensational 2008, a season I adore more than any other in recent history for its poise and energy.\u003c\/p\u003e\n\u003cp\u003ePol Roger has done a fiendishly tactical thing, and while the recipe for this cuvée is always 60\/40 pinot\/chardonnay, it appears to have deployed pinot noir of particular presence and depth to rise to the tension of chardonnay in this electric season.\u003c\/p\u003e\n\u003cp\u003eThe result is quite something to behold, with a profound core of the most sublime black cherries and black plums, intricately refined with exacting Pol Roger precision, energised by the lively acid line of 2008 and stirred vigorously by the brilliant chalk mineral structure of magnificently placed crus. In the slow-motion evolution of Pol Roger, age has brought just subtle nuances of biscuits and spice. It will age confidently, but it’s irresistible from the outset. Do not miss this vintage. It’s a revelation.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 156\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e60% pinot, 40% chardonnay; from 20 grand and premier crus in the Montagne de Reims and Côte des Blancs; full malolactic fermentation; 7g\/L dosage\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eIt's never easy choosing foods when it comes to such wines as you never want to over power the wine. Instead of our research team looking at a direct suggestion like oysters or caviar (which would work a treat) they looked into what Winston Churchill was a fan of eating. It turns out, he was impartial to turtle soup (yes this was a thing back in London) and a cheese platter, particularly Swiss Gruyere. There you have it, an unusual but traditional pairing.\u003c\/p\u003e","published_at":"2018-10-31T19:55:44+11:00","created_at":"2018-10-15T22:25:02+11:00","vendor":"Pol Roger","type":"Prestige","tags":["Magnum","Prestige Collection","Region: Epernay","Size: Magnum","Taste: Biscuit","Taste: Black Cherry","Taste: Black Plum","Taste: Grapefruit","Taste: Mineral","Taste: Plum","Taste: SIlky","Taste: Spice","Vintage","Year: 2008"],"price":39999,"price_min":39999,"price_max":39999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13716866531437,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"POL_VINTAGE_08_MAGNUM","requires_shipping":true,"taxable":true,"featured_image":{"id":4171537940589,"product_id":1477089263725,"position":1,"created_at":"2018-10-15T22:25:59+11:00","updated_at":"2018-10-15T22:25:59+11:00","alt":null,"width":324,"height":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-vintage-2008-magnum-champagne-emperor.jpg?v=1539602759","variant_ids":[13716866531437]},"available":true,"name":"Pol Roger Vintage Brut '08 Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":39999,"weight":3100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":null,"id":1242587070573,"position":1,"preview_image":{"aspect_ratio":0.648,"height":500,"width":324,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-vintage-2008-magnum-champagne-emperor.jpg?v=1569138796"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-vintage-2008-magnum-champagne-emperor.jpg?v=1539602759"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-vintage-2008-magnum-champagne-emperor.jpg?v=1539602759","options":["Please Select"],"media":[{"alt":null,"id":1242587070573,"position":1,"preview_image":{"aspect_ratio":0.648,"height":500,"width":324,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-vintage-2008-magnum-champagne-emperor.jpg?v=1569138796"},"aspect_ratio":0.648,"height":500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-vintage-2008-magnum-champagne-emperor.jpg?v=1569138796","width":324}],"content":"\u003cdiv title=\"Page 156\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\"Pol Roger’s vintage cuvées have long been highlights among the cuvées I most often recommend to friends, and I have many vintages from the past 25 years tucked into my cellar. I have long awaited the dawning of the release of the sensational 2008, a season I adore more than any other in recent history for its poise and energy.\u003c\/p\u003e\n\u003cp\u003ePol Roger has done a fiendishly tactical thing, and while the recipe for this cuvée is always 60\/40 pinot\/chardonnay, it appears to have deployed pinot noir of particular presence and depth to rise to the tension of chardonnay in this electric season.\u003c\/p\u003e\n\u003cp\u003eThe result is quite something to behold, with a profound core of the most sublime black cherries and black plums, intricately refined with exacting Pol Roger precision, energised by the lively acid line of 2008 and stirred vigorously by the brilliant chalk mineral structure of magnificently placed crus. In the slow-motion evolution of Pol Roger, age has brought just subtle nuances of biscuits and spice. It will age confidently, but it’s irresistible from the outset. Do not miss this vintage. It’s a revelation.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 156\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e60% pinot, 40% chardonnay; from 20 grand and premier crus in the Montagne de Reims and Côte des Blancs; full malolactic fermentation; 7g\/L dosage\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eIt's never easy choosing foods when it comes to such wines as you never want to over power the wine. Instead of our research team looking at a direct suggestion like oysters or caviar (which would work a treat) they looked into what Winston Churchill was a fan of eating. It turns out, he was impartial to turtle soup (yes this was a thing back in London) and a cheese platter, particularly Swiss Gruyere. There you have it, an unusual but traditional pairing.\u003c\/p\u003e"}
Pol Roger
Pol Roger Brut Reserve NV Methuselah 6L
Brut
NV
Épernay
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $949.05 (?)
{"id":1477076189293,"title":"Pol Roger Brut Reserve NV Methuselah 6L","handle":"pol-roger-brut-reserve-nv-mathusaleh-6l","description":"\u003cdiv class=\"page\" title=\"Page 155\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe white foiled staple of many an ex-British PM is in terrific shape, showing a completeness, richness and freshness that makes champagne really compelling. The blend draws in all three champagne grapes - chardonnay, pinot noir and pinot meunier- making a complex toast and berry impression on the nose. The palate has plenty of rich red fruit flavour, finishing with chalky, dry resolve. Superb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNick Stock\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e When ordering this wine, please allow 24-48 hours to arrange shipment from our supplier. Thank you.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eFreshly shucked oysters or some well-made battered fish and chips.\u003c\/p\u003e","published_at":"2018-10-15T21:25:40+11:00","created_at":"2018-10-15T21:13:08+11:00","vendor":"Pol Roger","type":"Brut","tags":["Brut","Methuselah 6L","Region: Épernay","Size: Methuselah 6L","Taste: Citrus","Taste: Creamy","Taste: Lemon","Taste: Mineral","Taste: Red Apple","Year: NV"],"price":99999,"price_min":99999,"price_max":99999,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13716426424429,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"POL_RES_METHUSE","requires_shipping":true,"taxable":true,"featured_image":{"id":4171451924589,"product_id":1477076189293,"position":1,"created_at":"2018-10-15T21:24:43+11:00","updated_at":"2018-10-15T22:22:08+11:00","alt":null,"width":297,"height":390,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-reserve-non-vintage-methuselah-emperor-champagne.jpg?v=1539602528","variant_ids":[13716426424429]},"available":true,"name":"Pol Roger Brut Reserve NV Methuselah 6L - Single","public_title":"Single","options":["Single"],"price":99999,"weight":13800,"compare_at_price":0,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":null,"id":1242529464429,"position":1,"preview_image":{"aspect_ratio":0.762,"height":390,"width":297,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-reserve-non-vintage-methuselah-emperor-champagne.jpg?v=1569138786"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-reserve-non-vintage-methuselah-emperor-champagne.jpg?v=1539602528"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-reserve-non-vintage-methuselah-emperor-champagne.jpg?v=1539602528","options":["Please Select:"],"media":[{"alt":null,"id":1242529464429,"position":1,"preview_image":{"aspect_ratio":0.762,"height":390,"width":297,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-reserve-non-vintage-methuselah-emperor-champagne.jpg?v=1569138786"},"aspect_ratio":0.762,"height":390,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol-roger-brut-reserve-non-vintage-methuselah-emperor-champagne.jpg?v=1569138786","width":297}],"content":"\u003cdiv class=\"page\" title=\"Page 155\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe white foiled staple of many an ex-British PM is in terrific shape, showing a completeness, richness and freshness that makes champagne really compelling. The blend draws in all three champagne grapes - chardonnay, pinot noir and pinot meunier- making a complex toast and berry impression on the nose. The palate has plenty of rich red fruit flavour, finishing with chalky, dry resolve. Superb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNick Stock\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e When ordering this wine, please allow 24-48 hours to arrange shipment from our supplier. Thank you.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eFreshly shucked oysters or some well-made battered fish and chips.\u003c\/p\u003e"}
Palmer & Co.
Palmer & Co. Brut Réserve MAGNUM 1.5L
Brut
NV
Reims
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $236.55 (?)
{"id":1477031100525,"title":"Palmer \u0026 Co. Brut Réserve MAGNUM 1.5L","handle":"palmer-co-brut-reserve-magnum-1-5l","description":"\u003cp class=\"p1\"\u003eWelcome to Magnum country. Palmer \u0026amp; Co. specialise in large format bottles and the Magnum hits the sweet spot in ageing, complexity and just the right amount of development in the cellar to keep you coming back for more.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis is a blend of 50% chardonnay, 40% pinot noir and 10% meunier, with a quality-ageing period of 4.5 years in the cellar with an addition of 30% reserve wines from a solera ageing system. The solera draws upon up to 20 years of wines adding power, depth and layers of flavour.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003ePart of the chardonnay in this champagne is coming the Cote de Sezanne. This is different in profile to the chalky cousins from the Cote de Blancs. Expect some lemon curd, williams pear and biscuit with a very fine bead. The palate is sophisticated, elegant and has a clear chardonnay drive with the pinot noir providing lift of fruit, support and balanced palate weight. Fruit and acids are in harmony. this is not only affordable but for us is considered a sleeping giant in Australia. Introduce your friends to this excellent cuvée.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eThe French are well known for their pastry, in particular, choux pastry. This is normally classic pastry (think profiteroles) mixed in with either Gruyere or Comte cheese. The result is soft, chewy, cheesy pastry. Perfect for brut style champagne with some reserve wine addition.\u003c\/p\u003e","published_at":"2018-10-15T18:27:27+11:00","created_at":"2018-10-15T16:10:45+11:00","vendor":"Palmer \u0026 Co.","type":"Brut","tags":["Best Value","Brut","Christmas Day","Cooperative","Magnum","Region: Reims","Size: Magnum","Taste: 30% Reserve Wines","Taste: 5 Years on Lees","Taste: Barrel-maturation","Taste: Biscuit","Taste: Lemon","Taste: Lemon Curd","Taste: Perpetual Solera","Taste: Stainless Steel Fermentation","Taste: Williams Pear","Year: NV"],"price":24999,"price_min":24999,"price_max":24999,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13715663781997,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"PALMER_BRUT_MAGNUM","requires_shipping":true,"taxable":true,"featured_image":{"id":4171010113645,"product_id":1477031100525,"position":1,"created_at":"2018-10-15T17:33:15+11:00","updated_at":"2018-10-15T17:33:15+11:00","alt":null,"width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Brut-Reserve.jpg?v=1539585195","variant_ids":[13715663781997]},"available":false,"name":"Palmer \u0026 Co. Brut Réserve MAGNUM 1.5L - Single","public_title":"Single","options":["Single"],"price":24999,"weight":1000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":null,"id":1242345832557,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Brut-Reserve.jpg?v=1569138755"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Brut-Reserve.jpg?v=1539585195"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Brut-Reserve.jpg?v=1539585195","options":["Size"],"media":[{"alt":null,"id":1242345832557,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Brut-Reserve.jpg?v=1569138755"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Brut-Reserve.jpg?v=1569138755","width":646}],"content":"\u003cp class=\"p1\"\u003eWelcome to Magnum country. Palmer \u0026amp; Co. specialise in large format bottles and the Magnum hits the sweet spot in ageing, complexity and just the right amount of development in the cellar to keep you coming back for more.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis is a blend of 50% chardonnay, 40% pinot noir and 10% meunier, with a quality-ageing period of 4.5 years in the cellar with an addition of 30% reserve wines from a solera ageing system. The solera draws upon up to 20 years of wines adding power, depth and layers of flavour.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003ePart of the chardonnay in this champagne is coming the Cote de Sezanne. This is different in profile to the chalky cousins from the Cote de Blancs. Expect some lemon curd, williams pear and biscuit with a very fine bead. The palate is sophisticated, elegant and has a clear chardonnay drive with the pinot noir providing lift of fruit, support and balanced palate weight. Fruit and acids are in harmony. this is not only affordable but for us is considered a sleeping giant in Australia. Introduce your friends to this excellent cuvée.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eThe French are well known for their pastry, in particular, choux pastry. This is normally classic pastry (think profiteroles) mixed in with either Gruyere or Comte cheese. The result is soft, chewy, cheesy pastry. Perfect for brut style champagne with some reserve wine addition.\u003c\/p\u003e"}
Dehours & Fils
Dehours & Fils Les Vignes de la Vallée Magnum 1.5L
Brut
NV
Mareuil-le-Port
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $179.55 (?)
{"id":1375776768109,"title":"Dehours \u0026 Fils Les Vignes de la Vallée Magnum 1.5L","handle":"dehours-et-fils-vignes-de-la-vallee-brut-nv-magnum","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Specialist Marne Valley producer using organic treatments in his vineyards \u003c\/p\u003e\n\u003cp\u003e- A great introduction to grower champagne at a reasonable price\u003c\/p\u003e\n\u003cp\u003e- Pair with Jabogo Ham (see food suggestion below)\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnother Meunier-dominant wine from Dehours with 75% Meunier, 19% Chardonnay, 6% Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLike the Grande Reserve, this has 22% reserve wine from a Solera started by Jerome in 1998 and has aged for 4 years on lees. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis has great minerality as do all the wines from this producer but in comparison to the Grande reserve\u003c\/span\u003e\u003cspan\u003e the aroma and palate exhibit notes of warm butter on fresh toast with the addition of young almonds, honeycomb and fresh fig.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp title=\"Page 1\"\u003e\u003cspan\u003eWe are excited to introduce this all-new producer to Australia. The Dehours’ Estate makes wines from the family vineyards, following methods of production that respect biodiversity and maximise\u003c\/span\u003e\u003cspan\u003e terroir expression. An example would be, working the soil and allowing grass to grow between the vines. The wines are aged on lees and clarified by natural settling without filtration or fining. Producer Jerome Dehours is a member of the 'Les Artisans du Champagne', which brings together high quality, mostly single estate champagne producers for an annual tasting. Dehours is one of Champagne’s most exciting estates making stylish and expertly crafted wines with a careful approach and excellent quality. We believe there is real creativity and attention to detail in his winemaking for him to develop the complexity from the blending of solera methods with the combined drive to show what Pinot Meunier and single vineyards in the Marne Valley can produce. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eMost of the foodies out there have heard of Iberico Ham from Spain. The pigs are fed a diet of acorns to develop rich, oily, nutty flavours in the meat. Jerome suggests one better than that which is Jabogo Ham and is arguably the most expensive Ham in the world. Other likely food friends are Foie Gras (in a Patê form that has been seasoned with some port or black pepper), Russian Oscietra Caviar, Mature Comte Cheese and perhaps a truffled pasta dish. Take your pick and treat yourself. \u003c\/p\u003e","published_at":"2017-12-18T12:29:04+11:00","created_at":"2018-07-25T20:43:36+10:00","vendor":"Dehours \u0026 Fils","type":"Brut","tags":["Brut","Grower","Magnun","New Arrival","Region: Mareuil-le-Port","Sustainable","Taste: Aged 4 Years on Lees","Taste: Almond","Taste: Barrel-maturation","Taste: Butter","Taste: Fresh Fig","Taste: Honeycomb","Taste: Malo-lactic Fermentation","Taste: Pinot Meunier","Taste: Pinot Meunier Dominant","Taste: Toast","Year: NV"],"price":18900,"price_min":18900,"price_max":18900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":12520360280173,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DEHOUR_VIGNES_DLVAL_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":3749828034669,"product_id":1375776768109,"position":1,"created_at":"2018-07-25T20:43:58+10:00","updated_at":"2020-04-24T17:27:06+10:00","alt":"Dehours-Les-Vignes-de-la-valee-Magnum-Champagne-Emperor","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Les-Vignes-de-la-villee-Magnum-Champagne-Emperor.jpg?v=1587713226","variant_ids":[12520360280173]},"available":true,"name":"Dehours \u0026 Fils Les Vignes de la Vallée Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":18900,"weight":1000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":null,"featured_media":{"alt":"Dehours-Les-Vignes-de-la-valee-Magnum-Champagne-Emperor","id":1087851692141,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Les-Vignes-de-la-villee-Magnum-Champagne-Emperor.jpg?v=1569109272"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Les-Vignes-de-la-villee-Magnum-Champagne-Emperor.jpg?v=1587713226"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Les-Vignes-de-la-villee-Magnum-Champagne-Emperor.jpg?v=1587713226","options":["Size"],"media":[{"alt":"Dehours-Les-Vignes-de-la-valee-Magnum-Champagne-Emperor","id":1087851692141,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Les-Vignes-de-la-villee-Magnum-Champagne-Emperor.jpg?v=1569109272"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Les-Vignes-de-la-villee-Magnum-Champagne-Emperor.jpg?v=1569109272","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Specialist Marne Valley producer using organic treatments in his vineyards \u003c\/p\u003e\n\u003cp\u003e- A great introduction to grower champagne at a reasonable price\u003c\/p\u003e\n\u003cp\u003e- Pair with Jabogo Ham (see food suggestion below)\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnother Meunier-dominant wine from Dehours with 75% Meunier, 19% Chardonnay, 6% Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLike the Grande Reserve, this has 22% reserve wine from a Solera started by Jerome in 1998 and has aged for 4 years on lees. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis has great minerality as do all the wines from this producer but in comparison to the Grande reserve\u003c\/span\u003e\u003cspan\u003e the aroma and palate exhibit notes of warm butter on fresh toast with the addition of young almonds, honeycomb and fresh fig.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp title=\"Page 1\"\u003e\u003cspan\u003eWe are excited to introduce this all-new producer to Australia. The Dehours’ Estate makes wines from the family vineyards, following methods of production that respect biodiversity and maximise\u003c\/span\u003e\u003cspan\u003e terroir expression. An example would be, working the soil and allowing grass to grow between the vines. The wines are aged on lees and clarified by natural settling without filtration or fining. Producer Jerome Dehours is a member of the 'Les Artisans du Champagne', which brings together high quality, mostly single estate champagne producers for an annual tasting. Dehours is one of Champagne’s most exciting estates making stylish and expertly crafted wines with a careful approach and excellent quality. We believe there is real creativity and attention to detail in his winemaking for him to develop the complexity from the blending of solera methods with the combined drive to show what Pinot Meunier and single vineyards in the Marne Valley can produce. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eMost of the foodies out there have heard of Iberico Ham from Spain. The pigs are fed a diet of acorns to develop rich, oily, nutty flavours in the meat. Jerome suggests one better than that which is Jabogo Ham and is arguably the most expensive Ham in the world. Other likely food friends are Foie Gras (in a Patê form that has been seasoned with some port or black pepper), Russian Oscietra Caviar, Mature Comte Cheese and perhaps a truffled pasta dish. Take your pick and treat yourself. \u003c\/p\u003e"}
Moët & Chandon
Moët & Chandon Brut Imperial Jeroboam 3L
Brut
NV
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $641.25 (?)
{"id":4374588325997,"title":"Moët \u0026 Chandon Brut Imperial Jeroboam 3L","handle":"moet-chandon-brut-imperial-jeroboam-3l","description":"\u003cul\u003e\n\u003cli\u003eBrut Imperial is Moët \u0026amp; Chandon's most iconic champagne of the house\u003c\/li\u003e\n\u003cli\u003eCreated in 1869 and showcasing the Maison's style of bright fruitiness, seductive palate and elegant maturity\u003c\/li\u003e\n\u003cli\u003eMade from over 100 different wines with 20-30% coming from reserve wines \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis crowd favourite has an elegant colour of golden straw yellow with green highlights. A sparkling bouquet filled with the vibrant intensity of green apple and citrus fruit, the freshness of mineral nuances and white flowers and the elegance brioche and fresh nuts. \u003c\/p\u003e\n\u003cp\u003eThe jeroboam, encased in a beautiful wooden box, is a perfect vessel for celebrating with friends, family and other champagne lovers!\u003c\/p\u003e","published_at":"2019-11-18T13:58:40+11:00","created_at":"2019-11-18T16:34:13+11:00","vendor":"Moët \u0026 Chandon","type":"Brut","tags":["Brut","Year: NV"],"price":67500,"price_min":67500,"price_max":67500,"available":true,"price_varies":false,"compare_at_price":69900,"compare_at_price_min":69900,"compare_at_price_max":69900,"compare_at_price_varies":false,"variants":[{"id":31299681779821,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"MOET_JERO_3L","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Moët \u0026 Chandon Brut Imperial Jeroboam 3L","public_title":null,"options":["Default Title"],"price":67500,"weight":7000,"compare_at_price":69900,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-brut-imperial-nv-3l-jeroboam.png?v=1574055253"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-brut-imperial-nv-3l-jeroboam.png?v=1574055253","options":["Title"],"media":[{"alt":null,"id":5710351204461,"position":1,"preview_image":{"aspect_ratio":1.0,"height":900,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-brut-imperial-nv-3l-jeroboam.png?v=1574055253"},"aspect_ratio":1.0,"height":900,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-brut-imperial-nv-3l-jeroboam.png?v=1574055253","width":900}],"content":"\u003cul\u003e\n\u003cli\u003eBrut Imperial is Moët \u0026amp; Chandon's most iconic champagne of the house\u003c\/li\u003e\n\u003cli\u003eCreated in 1869 and showcasing the Maison's style of bright fruitiness, seductive palate and elegant maturity\u003c\/li\u003e\n\u003cli\u003eMade from over 100 different wines with 20-30% coming from reserve wines \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis crowd favourite has an elegant colour of golden straw yellow with green highlights. A sparkling bouquet filled with the vibrant intensity of green apple and citrus fruit, the freshness of mineral nuances and white flowers and the elegance brioche and fresh nuts. \u003c\/p\u003e\n\u003cp\u003eThe jeroboam, encased in a beautiful wooden box, is a perfect vessel for celebrating with friends, family and other champagne lovers!\u003c\/p\u003e"}
Billecart-Salmon
Billecart-Salmon Brut Rosé Jeroboam 3L
Rosé
NV
Mareuil-Sur-Aÿ
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $711.55 (?)
{"id":1477055053933,"title":"Billecart-Salmon Brut Rosé Jeroboam 3L","handle":"billecart-salmon-brut-rose-magnum-1-5l","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Elegant, classy and sophisticated Rosé style that is savoury and fresh\u003c\/p\u003e\n\u003cp\u003e- A highly regarded rosé champagne the world over\u003c\/p\u003e\n\u003cp\u003e- Lightly smoked salmon with citrus and extra virgin olive oil.\u003c\/p\u003e\n\u003cp\u003eThis is at the lighter end of the spectrum when it comes to rosé due to the small addition of red wine. Billecart-Salmon have been advocates for rosé and have defined this genre of champagne which leans towards the savoury side.\u003c\/p\u003e\n\u003cp\u003eThere are aromas of pink grapefruit, citrus and delicate rosehip. The palate is light, playful with a creamy texture. If you haven't had this before, enjoy it with a good friend or someone you love.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWine making notes 30% pinot meunier from Vallee de la Marne, 40% chardonnay from Region de Vitry and Cote des Blancs, 30% pinot noir from Valle de la Marne (Aÿ, Mareuil, Ambonnay) and Montagne de Reims (Rilly, Verzenay, Verzy), with 7% of pinot noir from Mareuil vinified as a red wine.\u003c\/p\u003e\n\u003cp\u003eTo maintain freshness, the houses disgorges as they go and adjusts the dosage for every batch. Dosage 9 g\/L.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cb\u003eNOTE: \u003c\/b\u003e\u003c\/em\u003ePlease note that this is subject to availability and will take an additional 24 hours in addition to our normal delivery times.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eOne of the leading families of Champagne, this medium sized, high quality domain is to be admired. Billecart-Salmon (pronounced \u003c\/span\u003e\u003cspan class=\"s2\"\u003ebeel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape, which is often a added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Ay are overseen by multiple generations of the family, as well as Chief Winemaker Francois Domi. The house purposely ferments at a lower temperature, lengthening the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the win making process at the house is artful, right down to the precision of the dosage, which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s2\"\u003eJournalist review\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv class=\"page\" title=\"Page 33\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eSome 20% of Billecart’s production is rosé (400,000 bottles), claimed to be the biggest proportion of rosé among Champagne’s larger houses (though Moët may have just caught up). The utter restraint of the house places delicate rosés very close to its heart, dubbed internally ‘champagne rosé’ rather than ‘rosé champagne’. Antoine recounts a tasting in which he\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003epoured the wine into black glasses for sommeliers. Not one identified it as a rosé. ‘When my grandfather began producing rosés in the early 1960s, most thought it a fanciful, artificial wine \u003c\/span\u003e\u003cspan\u003ethat lacked purity,’ he recalls. ‘He persevered, convinced it would have its place. Those sceptics are now making their own!’\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs precise and pretty as ever, this is classically restrained Billecart of epic refinement, pale- \u003c\/span\u003e\u003cspan\u003esalmon hue and gorgeously restrained rose petal, red cherry and strawberry hull fruit. This cuvée has attained that wonderful place where lees age contributes great texture and mouthfeel, without diminishing purity or freshness. Delightfully understated, eminently fresh and elegantly \u003c\/span\u003e\u003cspan\u003epersistent, it carries with grace and poise amidst fine chalk mineral texture, taut acid focus, impeccably pure persistence and a fine, creamy bead. Enjoy it in its ravishing youth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2017-09-06T12:42:15+10:00","created_at":"2018-10-15T19:21:06+11:00","vendor":"Billecart-Salmon","type":"Rosé","tags":["gift guide","Region: Mareuil-Sur-Aÿ","Rose","Stainless Steel Fermentation","Taste: Barrel-maturation","Taste: Citrus","Taste: Citrus fruit","Taste: Creamy","Taste: Malolactic Fermention","Taste: Pink Grapefruit","Taste: Red Fruit","Taste: Rosé","Taste: Texture","Year: NV"],"price":74995,"price_min":74995,"price_max":74995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13715856719981,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BILLE_BRUT_ROSE_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":4171173789805,"product_id":1477055053933,"position":1,"created_at":"2018-10-15T19:24:35+11:00","updated_at":"2020-04-23T12:07:47+10:00","alt":"Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor","width":225,"height":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor.jpg?v=1587607667","variant_ids":[13715856719981]},"available":true,"name":"Billecart-Salmon Brut Rosé Jeroboam 3L - Single","public_title":"Single","options":["Single"],"price":74995,"weight":9000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":"Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor","id":1242408714349,"position":1,"preview_image":{"aspect_ratio":0.417,"height":540,"width":225,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor.jpg?v=1569138764"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor.jpg?v=1587607667"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor.jpg?v=1587607667","options":["Please select"],"media":[{"alt":"Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor","id":1242408714349,"position":1,"preview_image":{"aspect_ratio":0.417,"height":540,"width":225,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor.jpg?v=1569138764"},"aspect_ratio":0.417,"height":540,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Billecart-Salmon-Rose-Jeroboam-3L-champagne-emperor.jpg?v=1569138764","width":225}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Elegant, classy and sophisticated Rosé style that is savoury and fresh\u003c\/p\u003e\n\u003cp\u003e- A highly regarded rosé champagne the world over\u003c\/p\u003e\n\u003cp\u003e- Lightly smoked salmon with citrus and extra virgin olive oil.\u003c\/p\u003e\n\u003cp\u003eThis is at the lighter end of the spectrum when it comes to rosé due to the small addition of red wine. Billecart-Salmon have been advocates for rosé and have defined this genre of champagne which leans towards the savoury side.\u003c\/p\u003e\n\u003cp\u003eThere are aromas of pink grapefruit, citrus and delicate rosehip. The palate is light, playful with a creamy texture. If you haven't had this before, enjoy it with a good friend or someone you love.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWine making notes 30% pinot meunier from Vallee de la Marne, 40% chardonnay from Region de Vitry and Cote des Blancs, 30% pinot noir from Valle de la Marne (Aÿ, Mareuil, Ambonnay) and Montagne de Reims (Rilly, Verzenay, Verzy), with 7% of pinot noir from Mareuil vinified as a red wine.\u003c\/p\u003e\n\u003cp\u003eTo maintain freshness, the houses disgorges as they go and adjusts the dosage for every batch. Dosage 9 g\/L.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cb\u003eNOTE: \u003c\/b\u003e\u003c\/em\u003ePlease note that this is subject to availability and will take an additional 24 hours in addition to our normal delivery times.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eOne of the leading families of Champagne, this medium sized, high quality domain is to be admired. Billecart-Salmon (pronounced \u003c\/span\u003e\u003cspan class=\"s2\"\u003ebeel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape, which is often a added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Ay are overseen by multiple generations of the family, as well as Chief Winemaker Francois Domi. The house purposely ferments at a lower temperature, lengthening the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the win making process at the house is artful, right down to the precision of the dosage, which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cspan class=\"s2\"\u003eJournalist review\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv class=\"page\" title=\"Page 33\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eSome 20% of Billecart’s production is rosé (400,000 bottles), claimed to be the biggest proportion of rosé among Champagne’s larger houses (though Moët may have just caught up). The utter restraint of the house places delicate rosés very close to its heart, dubbed internally ‘champagne rosé’ rather than ‘rosé champagne’. Antoine recounts a tasting in which he\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003epoured the wine into black glasses for sommeliers. Not one identified it as a rosé. ‘When my grandfather began producing rosés in the early 1960s, most thought it a fanciful, artificial wine \u003c\/span\u003e\u003cspan\u003ethat lacked purity,’ he recalls. ‘He persevered, convinced it would have its place. Those sceptics are now making their own!’\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs precise and pretty as ever, this is classically restrained Billecart of epic refinement, pale- \u003c\/span\u003e\u003cspan\u003esalmon hue and gorgeously restrained rose petal, red cherry and strawberry hull fruit. This cuvée has attained that wonderful place where lees age contributes great texture and mouthfeel, without diminishing purity or freshness. Delightfully understated, eminently fresh and elegantly \u003c\/span\u003e\u003cspan\u003epersistent, it carries with grace and poise amidst fine chalk mineral texture, taut acid focus, impeccably pure persistence and a fine, creamy bead. Enjoy it in its ravishing youth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}
Palmer & Co.
Palmer & Co. Brut Jéroboam NV - 1996 Base
Vintage
1996
Reims
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $664.05 (?)
{"id":1477045157997,"title":"Palmer \u0026 Co. Brut Jéroboam NV - 1996 Base","handle":"palmer-and-co-brut-nv-96-base-jeroboam-3l","description":"\u003cp\u003e\u003cstrong\u003eDue to the rarity of this cuvée, please \u003ca href=\"mailto:support@emperorchampagne.com.au\" target=\"_blank\" rel=\"noopener noreferrer\"\u003econtact us\u003c\/a\u003e to discuss availability. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDespite this being labelled as 'non-vintage' all of the fruit for this was sourced from the excellent 1996 vintage. There is a very small amount of reserves in this which is why they had to label it NV. You have just come across a very exciting find!\u003c\/p\u003e\n\u003cp\u003e\"Champagne Palmer \u0026amp; Co. Vintage Brut 1996, Jéroboam (aged in Palmer’s cellars for more than 20 years; not available at retail). As a treat, because Champagne Palmer was being newly introduced to New York City by Constellation Brands, I tasted its 1996 from Jéroboam (double magnum). After tasting all of the other very young Palmer Champagnes, the 1996 was a hedonistic pleasure to drink. This 1996, a great vintage, has entered its mature phase, drinking very well after 22 years, but should stay on this plateau for another five to ten years. It has secondary aromas and flavors of honey and dried red and black berries. I had expected that the 1996, especially from a Jeroboam, might be too young, but it was virtually perfect and scored 97\". - Ed McCarthy | Wine Journalist \u0026amp; Educator.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eEmperor is proud to have secured this small allocation with a total of 8 Jéroboams in Australia. Do yourself a favour and invest in this gem of a wine.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eWe would recommend gathering with many great friends and simply enjoy it. To stop yourself falling over (as Emperor doesn't encourage consuming copious quantities of any alcohol without food), have a medley of dishes, cheese plate, smoked salmon blinis, steak tartare and seared scallops. Let the wine do the talking.\u003c\/p\u003e","published_at":"2018-10-15T18:57:39+11:00","created_at":"2018-10-15T18:28:24+11:00","vendor":"Palmer \u0026 Co.","type":"Vintage","tags":["Base Year: 1996","Brut","Cooperative","Magnum","Rare Collection","Region: Reims","Taste: Aged 10 Years on Lees","Taste: Barrel-maturation","Taste: Biscuit","Taste: Black Cherry","Taste: Cherry","Taste: Honey","Taste: Perpetual Solera","Taste: Stainless Steel Fermentation","Year: 1996"],"price":69995,"price_min":69995,"price_max":69995,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13715713163373,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"PALMER_BRUT_JEROBOAM_96","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Palmer \u0026 Co. Brut Jéroboam NV - 1996 Base - Single","public_title":"Single","options":["Single"],"price":69995,"weight":1000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-Co-Jeroboam-1996-base--grande.jpg?v=1589435375"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-Co-Jeroboam-1996-base--grande.jpg?v=1589435375","options":["Size"],"media":[{"alt":null,"id":7041679163501,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-Co-Jeroboam-1996-base--grande.jpg?v=1589435375"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-Co-Jeroboam-1996-base--grande.jpg?v=1589435375","width":646}],"content":"\u003cp\u003e\u003cstrong\u003eDue to the rarity of this cuvée, please \u003ca href=\"mailto:support@emperorchampagne.com.au\" target=\"_blank\" rel=\"noopener noreferrer\"\u003econtact us\u003c\/a\u003e to discuss availability. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDespite this being labelled as 'non-vintage' all of the fruit for this was sourced from the excellent 1996 vintage. There is a very small amount of reserves in this which is why they had to label it NV. You have just come across a very exciting find!\u003c\/p\u003e\n\u003cp\u003e\"Champagne Palmer \u0026amp; Co. Vintage Brut 1996, Jéroboam (aged in Palmer’s cellars for more than 20 years; not available at retail). As a treat, because Champagne Palmer was being newly introduced to New York City by Constellation Brands, I tasted its 1996 from Jéroboam (double magnum). After tasting all of the other very young Palmer Champagnes, the 1996 was a hedonistic pleasure to drink. This 1996, a great vintage, has entered its mature phase, drinking very well after 22 years, but should stay on this plateau for another five to ten years. It has secondary aromas and flavors of honey and dried red and black berries. I had expected that the 1996, especially from a Jeroboam, might be too young, but it was virtually perfect and scored 97\". - Ed McCarthy | Wine Journalist \u0026amp; Educator.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eEmperor is proud to have secured this small allocation with a total of 8 Jéroboams in Australia. Do yourself a favour and invest in this gem of a wine.\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eWe would recommend gathering with many great friends and simply enjoy it. To stop yourself falling over (as Emperor doesn't encourage consuming copious quantities of any alcohol without food), have a medley of dishes, cheese plate, smoked salmon blinis, steak tartare and seared scallops. Let the wine do the talking.\u003c\/p\u003e"}
Bollinger
Bollinger La Grande Année 2007 Jéroboam (3L)
Vintage
2007
Aÿ
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $1,320.50 (?)
{"id":4053755068525,"title":"Bollinger La Grande Année 2007 Jéroboam (3L)","handle":"bollinger-la-grande-annee-07-jeroboam-3l","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eThis prestige cuvée comes from our private cellar to allow for extra-ageing. Please add 2 days to our shipping time.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Iconic cuvée well-known in James Bond, in a spectacular Jéroboam format (3L).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style from the great 2007 vintage, fermented and matured in oak\u003c\/p\u003e\n\u003cp\u003e- Will pair well with a richer dish like Veal with a bread and parmesan crust\u003c\/p\u003e\n\u003cp\u003eThis release from Bollinger is the refined and powerful La Grande Année vintage 2007. Pinot noir for this harvest across the region did particularly well.\u003c\/p\u003e\n\u003cp\u003eToast, yellow fruit, brioche and quince rise from the glass and provide an attractive and intense nose. The palate is clean and mineral driven with yellow fruit flowing through.\u003c\/p\u003e\n\u003cp\u003eAdd walnut and honeycomb into the mix, coupled with some malt biscuit and spice and the result is a moreish and well-balanced vintage champagne. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remains quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels which they have never deviated from. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel, being the largest (along with Krug) than any other producer in the region. Currently Bollinger own some 164 hectares in some of the best vineyard sites across champagne.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eJournalist review\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003e\"70% pinot, mainly from Aÿ and Verzenay; 30% chardonnay, mainly from Avize, Chouilly and Le Mesnil-sur-Oger; a blend of 13 crus, 95% grand cru and 5% premier cru; a higher proportion of pinot noir than usual because 2005 was believed to be a great season for pinot noir; entirely fermented and matured in oak barrels; aged under natural cork 8.5 years on lees; 6g\/L dosage\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2019-09-16T16:24:46+10:00","created_at":"2019-09-16T11:42:46+10:00","vendor":"Bollinger","type":"Vintage","tags":["Champagne Gifting","gift guide","Prestige","Prestige Cuvee","Rare","Rare Collection","Rare Collections","Rare Cuvee","Region: Aÿ","Taste: Aged 8 Years on Lees","Taste: Barrel-fermented","Taste: Barrel-maturation","Taste: Honeycomb","Taste: Malt Biscuit","Taste: Mineral","Taste: Spice","Taste: Toasty","Taste: Walnut","Vintage","Year: 2007"],"price":139000,"price_min":139000,"price_max":139000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":30004873953389,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLI_LGA_07_JEROBOAM","requires_shipping":true,"taxable":true,"featured_image":{"id":12510015324269,"product_id":4053755068525,"position":1,"created_at":"2019-09-16T16:22:39+10:00","updated_at":"2019-09-16T16:22:39+10:00","alt":null,"width":800,"height":600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-La-Grande-Annee-2007-Jeroboam-gift-box-emperor-champagne-3L.jpg?v=1568614959","variant_ids":[30004873953389]},"available":true,"name":"Bollinger La Grande Année 2007 Jéroboam (3L) - Single","public_title":"Single","options":["Single"],"price":139000,"weight":4000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3052853081931","featured_media":{"alt":null,"id":3302332858477,"position":1,"preview_image":{"aspect_ratio":1.333,"height":600,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-La-Grande-Annee-2007-Jeroboam-gift-box-emperor-champagne-3L.jpg?v=1570131453"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-La-Grande-Annee-2007-Jeroboam-gift-box-emperor-champagne-3L.jpg?v=1568614959"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-La-Grande-Annee-2007-Jeroboam-gift-box-emperor-champagne-3L.jpg?v=1568614959","options":["Please select"],"media":[{"alt":null,"id":3302332858477,"position":1,"preview_image":{"aspect_ratio":1.333,"height":600,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-La-Grande-Annee-2007-Jeroboam-gift-box-emperor-champagne-3L.jpg?v=1570131453"},"aspect_ratio":1.333,"height":600,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-La-Grande-Annee-2007-Jeroboam-gift-box-emperor-champagne-3L.jpg?v=1570131453","width":800}],"content":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eThis prestige cuvée comes from our private cellar to allow for extra-ageing. Please add 2 days to our shipping time.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Iconic cuvée well-known in James Bond, in a spectacular Jéroboam format (3L).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style from the great 2007 vintage, fermented and matured in oak\u003c\/p\u003e\n\u003cp\u003e- Will pair well with a richer dish like Veal with a bread and parmesan crust\u003c\/p\u003e\n\u003cp\u003eThis release from Bollinger is the refined and powerful La Grande Année vintage 2007. Pinot noir for this harvest across the region did particularly well.\u003c\/p\u003e\n\u003cp\u003eToast, yellow fruit, brioche and quince rise from the glass and provide an attractive and intense nose. The palate is clean and mineral driven with yellow fruit flowing through.\u003c\/p\u003e\n\u003cp\u003eAdd walnut and honeycomb into the mix, coupled with some malt biscuit and spice and the result is a moreish and well-balanced vintage champagne. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remains quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels which they have never deviated from. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel, being the largest (along with Krug) than any other producer in the region. Currently Bollinger own some 164 hectares in some of the best vineyard sites across champagne.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eJournalist review\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003e\"70% pinot, mainly from Aÿ and Verzenay; 30% chardonnay, mainly from Avize, Chouilly and Le Mesnil-sur-Oger; a blend of 13 crus, 95% grand cru and 5% premier cru; a higher proportion of pinot noir than usual because 2005 was believed to be a great season for pinot noir; entirely fermented and matured in oak barrels; aged under natural cork 8.5 years on lees; 6g\/L dosage\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}
Pommery
Pommery Grand Cru Millésimé 1999 Magnum (1.5L)
Vintage
1999
Reims
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $365.75 (?)
{"id":3875561144429,"title":"Pommery Grand Cru Millésimé 1999 Magnum (1.5L)","handle":"pommery-grand-cru-magnum-99","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eAt the 2019 Good Food and Wine Show, we decided to open this exceptional bottle and serve it to a handful of lucky Champagne lovers. For a wine that is almost 20 years old, it was remarkably vibrant and fresh, holding the acidity and fruit together well. It was after a few minutes in the glass that we started to see the layers reveal themselves, from warm toast, spiced honey and citrus marmalade notes began to emerge. The flavours went on for a while and our guests were truly impressed.\u003c\/p\u003e\n\u003cp\u003eIt's true what they say about Magnums when it comes to ageing and that is that they can last considerably longer if stored correctly. Our Pommery Grand Cru 1999 magnums comes complete in their wooden box and live in our climate controlled warehouse to ensure best cellaring. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eSourced from 7 Grand Cru villages around the Montagne de Reims and Côte des Blancs. \u003c\/span\u003e\u003cspan class=\"s1\"\u003e50% Chardonnay and 50% Pinot noir with approximately 8-9 years ageing on lees. \u003c\/span\u003e\u003cspan class=\"s1\"\u003eSits at around 7g dosage. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the Grand Marques of Champagne and rightly so. Madame Louise Pommery took over the small family vineyard at a young age after the unfortunate passing of her husband left her with a young child and an even more immature business in the Pommery \u0026amp; Greno Estate. \u003c\/span\u003e\u003cspan\u003eLouise was an early #GirlPower pioneer, not only because she ran a business at a time when men dominated just about everything, but because she came up with a number of groundbreaking ideas, including storing wines in temperature controlled caves and producing the first Brut (dry) Champagne\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e When she passed at 71 years, she was the first woman to be given a state funeral in France.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Suggestions\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eFor sheer decadence, drink this beauty with smoked salmon, caviar and crème fraiche on brioche toast.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2019-06-21T04:39:28+10:00","created_at":"2019-06-21T04:39:28+10:00","vendor":"Pommery","type":"Vintage","tags":["Brut","Champagne Gifting","Grande Marque","Magnum","Rare","Rare Collection","Rare Collections","Rare Cuvee","Region: Reims","Size: Magnum","Taste: Apricot","Taste: Butter","Taste: Citrus","Taste: Malo-lactic Fermentation","Taste: Mineral","Taste: Opulent","Taste: Spice","Taste: Stainless Steel Fermentation","Taste: Toasty","Vintage","Year: 1999"],"price":38500,"price_min":38500,"price_max":38500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29208911642733,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"POMM_GC_MAGNUM_99","requires_shipping":true,"taxable":true,"featured_image":{"id":11805382344813,"product_id":3875561144429,"position":1,"created_at":"2019-06-21T04:42:03+10:00","updated_at":"2019-06-21T04:42:12+10:00","alt":"Pommery-Grand-Cru-Magnum-1999-emperor-champagne","width":400,"height":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pommery-Grand-Cru-Magnum-1999-emperor-champagne.jpg?v=1561056132","variant_ids":[29208911642733]},"available":true,"name":"Pommery Grand Cru Millésimé 1999 Magnum (1.5L) - Single","public_title":"Single","options":["Single"],"price":38500,"weight":5000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3352373000420","featured_media":{"alt":"Pommery-Grand-Cru-Magnum-1999-emperor-champagne","id":2908501672045,"position":1,"preview_image":{"aspect_ratio":1.0,"height":400,"width":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pommery-Grand-Cru-Magnum-1999-emperor-champagne.jpg?v=1570055020"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pommery-Grand-Cru-Magnum-1999-emperor-champagne.jpg?v=1561056132"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pommery-Grand-Cru-Magnum-1999-emperor-champagne.jpg?v=1561056132","options":["Please select"],"media":[{"alt":"Pommery-Grand-Cru-Magnum-1999-emperor-champagne","id":2908501672045,"position":1,"preview_image":{"aspect_ratio":1.0,"height":400,"width":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pommery-Grand-Cru-Magnum-1999-emperor-champagne.jpg?v=1570055020"},"aspect_ratio":1.0,"height":400,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pommery-Grand-Cru-Magnum-1999-emperor-champagne.jpg?v=1570055020","width":400}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eAt the 2019 Good Food and Wine Show, we decided to open this exceptional bottle and serve it to a handful of lucky Champagne lovers. For a wine that is almost 20 years old, it was remarkably vibrant and fresh, holding the acidity and fruit together well. It was after a few minutes in the glass that we started to see the layers reveal themselves, from warm toast, spiced honey and citrus marmalade notes began to emerge. The flavours went on for a while and our guests were truly impressed.\u003c\/p\u003e\n\u003cp\u003eIt's true what they say about Magnums when it comes to ageing and that is that they can last considerably longer if stored correctly. Our Pommery Grand Cru 1999 magnums comes complete in their wooden box and live in our climate controlled warehouse to ensure best cellaring. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eSourced from 7 Grand Cru villages around the Montagne de Reims and Côte des Blancs. \u003c\/span\u003e\u003cspan class=\"s1\"\u003e50% Chardonnay and 50% Pinot noir with approximately 8-9 years ageing on lees. \u003c\/span\u003e\u003cspan class=\"s1\"\u003eSits at around 7g dosage. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the Grand Marques of Champagne and rightly so. Madame Louise Pommery took over the small family vineyard at a young age after the unfortunate passing of her husband left her with a young child and an even more immature business in the Pommery \u0026amp; Greno Estate. \u003c\/span\u003e\u003cspan\u003eLouise was an early #GirlPower pioneer, not only because she ran a business at a time when men dominated just about everything, but because she came up with a number of groundbreaking ideas, including storing wines in temperature controlled caves and producing the first Brut (dry) Champagne\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e When she passed at 71 years, she was the first woman to be given a state funeral in France.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Suggestions\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eFor sheer decadence, drink this beauty with smoked salmon, caviar and crème fraiche on brioche toast.\u003c\/span\u003e\u003c\/p\u003e"}
Palmer & Co.
Palmer & Co. 2005 MAGNUM 1.5L
Vintage
2005
Reims
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $417.05 (?)
{"id":1477032411245,"title":"Palmer \u0026 Co. 2005 MAGNUM 1.5L","handle":"palmer-co-vintage-2005-magnum-1-5l","description":"\u003cp class=\"p1\"\u003eWelcome to Magnum country. Palmer \u0026amp; Co. specialise in large format bottles and the Magnum hits the sweet spot in ageing, complexity and just the right amount of development in the cellar to keep you coming back for more.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003eOn the nose, toast, hazelnut with lemon and tropical fruits. Well-poised on the palate which is both fruit-forward and generous with some underlying acidity to keep it fresh. We love the fine mousse and weightier mouthfeel. A true sign of a warmer vintage as opposed to the cooler, more classic ones. If you're into opulence and richer styles of champagne, you have arrived at the right place. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWeather: \u003c\/b\u003e\u003cspan\u003eThe 2005 vintage was a warm weather year without complications. An early heatwave in June encouraged flowering, followed by moderate rainfall throughout summer and another heatwave in early September. The heat and rain developed berries rich in sugar and with high acidity levels, rendering 2005 an ideal year to blend a vintage - Nick Baker.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eTechnical notes\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003e50% Chardonnay, 50% Pinot Noir with a total of \u003c\/span\u003e\u003cspan\u003e11 years ageing on the lees. All the chardonnay fruit is sourced from the Grand Cru villages of Trepail and Villers-Marmery in the\u003c\/span\u003e Montagne de Reims as well some softer rounder chardonnay from Barbonne in the Côte de Sezanne. The pinot noir is sourced from Grand and Premier cru sites in the Montagne de Reims as well. \u003cspan\u003eDosage: 8 g\/l\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDrink now right through to 2028\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eThis is definitely a food wine and can pair with a medley of dishes. Think roasted poultry, dried apricot, roasted almonds, pearl barley et al. We recommend decanting this, (perhaps half) and drink half from bottle and half from the decanter. As this wine needs air, you will see a marked difference in both versions.\u003c\/p\u003e","published_at":"2018-10-15T17:01:41+11:00","created_at":"2018-10-15T16:29:28+11:00","vendor":"Palmer \u0026 Co.","type":"Vintage","tags":["Brut","Cooperative","Magnum","Region: Reims","Size: Magnum","Taste: Aged 11 Years on lees","Taste: Barrel-maturation","Taste: Biscuit","Taste: Lemon","Taste: Lemon Curd","Taste: Stainless Steel Fermentation","Taste: Williams Pear","Year: 2005"],"price":43999,"price_min":43999,"price_max":43999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13715667681389,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"PALMER_2005_MAGNUM","requires_shipping":true,"taxable":true,"featured_image":{"id":4170912366701,"product_id":1477032411245,"position":1,"created_at":"2018-10-15T16:44:14+11:00","updated_at":"2018-10-15T16:44:14+11:00","alt":null,"width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Vintage-2005.jpg?v=1539582254","variant_ids":[13715667681389]},"available":true,"name":"Palmer \u0026 Co. 2005 MAGNUM 1.5L - Single","public_title":"Single","options":["Single"],"price":43999,"weight":3100,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3446284020049","featured_media":{"alt":null,"id":1242339868781,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Vintage-2005.jpg?v=1569138754"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Vintage-2005.jpg?v=1539582254"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Vintage-2005.jpg?v=1539582254","options":["Size"],"media":[{"alt":null,"id":1242339868781,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Vintage-2005.jpg?v=1569138754"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Palmer-and-Co-Magnum-Vintage-2005.jpg?v=1569138754","width":646}],"content":"\u003cp class=\"p1\"\u003eWelcome to Magnum country. Palmer \u0026amp; Co. specialise in large format bottles and the Magnum hits the sweet spot in ageing, complexity and just the right amount of development in the cellar to keep you coming back for more.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003eOn the nose, toast, hazelnut with lemon and tropical fruits. Well-poised on the palate which is both fruit-forward and generous with some underlying acidity to keep it fresh. We love the fine mousse and weightier mouthfeel. A true sign of a warmer vintage as opposed to the cooler, more classic ones. If you're into opulence and richer styles of champagne, you have arrived at the right place. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWeather: \u003c\/b\u003e\u003cspan\u003eThe 2005 vintage was a warm weather year without complications. An early heatwave in June encouraged flowering, followed by moderate rainfall throughout summer and another heatwave in early September. The heat and rain developed berries rich in sugar and with high acidity levels, rendering 2005 an ideal year to blend a vintage - Nick Baker.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eTechnical notes\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003e50% Chardonnay, 50% Pinot Noir with a total of \u003c\/span\u003e\u003cspan\u003e11 years ageing on the lees. All the chardonnay fruit is sourced from the Grand Cru villages of Trepail and Villers-Marmery in the\u003c\/span\u003e Montagne de Reims as well some softer rounder chardonnay from Barbonne in the Côte de Sezanne. The pinot noir is sourced from Grand and Premier cru sites in the Montagne de Reims as well. \u003cspan\u003eDosage: 8 g\/l\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDrink now right through to 2028\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eThis is definitely a food wine and can pair with a medley of dishes. Think roasted poultry, dried apricot, roasted almonds, pearl barley et al. We recommend decanting this, (perhaps half) and drink half from bottle and half from the decanter. As this wine needs air, you will see a marked difference in both versions.\u003c\/p\u003e"}
Dom Perignon
Dom Perignon '09 MAGNUM 1.5L
Prestige
2009
Reims
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $949.05 (?)
{"id":1474763161709,"title":"Dom Perignon '09 MAGNUM 1.5L","handle":"moet-and-chandon-dom-perignon-09-magnum-1-5l","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eDom Pérignon could very well be one of the most celebrated champagne brands in the world, so it’s makes complete sense that everyone goes crazy when a new vintage is released, especially in the perfect size - The Magnum!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe warm 2009 weather has enabled Dom Perignon to create a high quality Champagne from well matured grapes. Notes of wild cherry, brioche and spiced lemon combine are combined with an intense freshness and vitality. This was awarded 96\/100 by Decanter magazine, which recommends drinking it between 2019-27.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan face=\"arial, helvetica, sans-serif\" style=\"font-family: arial, helvetica, sans-serif;\"\u003e\u003cstrong\u003eNose: \u003c\/strong\u003e\u003c\/span\u003eNotes of guava and spicy green grapefruit zest combine with stone fruit: white peach and nectarine. The wine opens up, with the whole complemented by woody vanilla and warm, lightly toasted brioche.\u003c\/p\u003e\n\u003cp\u003e\u003cspan face=\"Arial\" style=\"font-family: Arial;\"\u003e\u003cstrong\u003ePalate: \u003c\/strong\u003e\u003c\/span\u003eThe fruit is majestic: ripe, fleshy and profound. Beyond the richness and a certain voluptuousness is a strong impression of consistency that prevails. The wine's power is remarkably restrained. The various sensations - silky, salty, sappy, bitter and briny - converge and persist.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 65\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical notes:\u003c\/strong\u003e 55% pinot noir, 45% chardonnay; 6g\/L dosage, fermented in stainless steel with full malolactic fermentation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis iconic house posses the name of the man who is believed to be the god father of Champagne. Lead by enigmatic winemaker Richard Geoffroy, he has continued to prove that he is a force to be reckoned with and has been turning out great vintages and even far more superlative second release cuvees in the P2 range. \u003c\/p\u003e\n\u003cp\u003eGeoffroy believes that champagnes age in plenitudes. This super talented winemaker has a theory that champagnes in the wine-makers cellars head off on a period of change and development then reach a plateau before heading off on another journey of increased complexity and development. As such, great vintages of Dom Perignon are held back in the cellar with the yeast inside the bottle to allow the wine to take on another stratosphere of complexity and depth. Enter P2 - a wine that must be enjoyed at least once in your lifetime and more if you can justify it! \u003c\/p\u003e\n\u003ch2\u003eFood Suggestion \u003c\/h2\u003e\n\u003cp\u003eWe would first recommend having this wine on its own without cuisine. It is a fascinating wine of considerable depth, layers and complexity. Please do not serve this wine in a narrow flute, it must be in an Emperor Champagne Tulip or a white wine glass. After you have slowly enjoyed a glass you could add cuisine to the experience. \u003c\/p\u003e","published_at":"2018-10-09T12:33:46+11:00","created_at":"2018-10-09T12:08:44+11:00","vendor":"Dom Perignon","type":"Prestige","tags":["Dom","Magnum","Prestige Cuvee","Region: Reims","Size: Magnum","Taste: Cherry","Taste: Lemon Blossom","Taste: Lemon Zest","Taste: Mineral","Taste: Oak Spice","Taste: Salty","Taste: SIlky","Taste: Vanilla","Taste: White Fruit","Vintage","Year: 2009"],"price":99900,"price_min":99900,"price_max":99900,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13658060488813,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DOM_P_09_MAGNUM","requires_shipping":true,"taxable":true,"featured_image":{"id":4146083168365,"product_id":1474763161709,"position":1,"created_at":"2018-10-09T12:09:44+11:00","updated_at":"2018-10-09T12:09:44+11:00","alt":null,"width":237,"height":700,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-dom-perignon-2009-magnum-emperor-champagne.jpg?v=1539047384","variant_ids":[13658060488813]},"available":false,"name":"Dom Perignon '09 MAGNUM 1.5L - Single","public_title":"Single","options":["Single"],"price":99900,"weight":3100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":null,"id":1232873128045,"position":1,"preview_image":{"aspect_ratio":0.339,"height":700,"width":237,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-dom-perignon-2009-magnum-emperor-champagne.jpg?v=1569137021"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-dom-perignon-2009-magnum-emperor-champagne.jpg?v=1539047384"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-dom-perignon-2009-magnum-emperor-champagne.jpg?v=1539047384","options":["Size"],"media":[{"alt":null,"id":1232873128045,"position":1,"preview_image":{"aspect_ratio":0.339,"height":700,"width":237,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-dom-perignon-2009-magnum-emperor-champagne.jpg?v=1569137021"},"aspect_ratio":0.339,"height":700,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/moet-chandon-dom-perignon-2009-magnum-emperor-champagne.jpg?v=1569137021","width":237}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eDom Pérignon could very well be one of the most celebrated champagne brands in the world, so it’s makes complete sense that everyone goes crazy when a new vintage is released, especially in the perfect size - The Magnum!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe warm 2009 weather has enabled Dom Perignon to create a high quality Champagne from well matured grapes. Notes of wild cherry, brioche and spiced lemon combine are combined with an intense freshness and vitality. This was awarded 96\/100 by Decanter magazine, which recommends drinking it between 2019-27.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan face=\"arial, helvetica, sans-serif\" style=\"font-family: arial, helvetica, sans-serif;\"\u003e\u003cstrong\u003eNose: \u003c\/strong\u003e\u003c\/span\u003eNotes of guava and spicy green grapefruit zest combine with stone fruit: white peach and nectarine. The wine opens up, with the whole complemented by woody vanilla and warm, lightly toasted brioche.\u003c\/p\u003e\n\u003cp\u003e\u003cspan face=\"Arial\" style=\"font-family: Arial;\"\u003e\u003cstrong\u003ePalate: \u003c\/strong\u003e\u003c\/span\u003eThe fruit is majestic: ripe, fleshy and profound. Beyond the richness and a certain voluptuousness is a strong impression of consistency that prevails. The wine's power is remarkably restrained. The various sensations - silky, salty, sappy, bitter and briny - converge and persist.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 65\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical notes:\u003c\/strong\u003e 55% pinot noir, 45% chardonnay; 6g\/L dosage, fermented in stainless steel with full malolactic fermentation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis iconic house posses the name of the man who is believed to be the god father of Champagne. Lead by enigmatic winemaker Richard Geoffroy, he has continued to prove that he is a force to be reckoned with and has been turning out great vintages and even far more superlative second release cuvees in the P2 range. \u003c\/p\u003e\n\u003cp\u003eGeoffroy believes that champagnes age in plenitudes. This super talented winemaker has a theory that champagnes in the wine-makers cellars head off on a period of change and development then reach a plateau before heading off on another journey of increased complexity and development. As such, great vintages of Dom Perignon are held back in the cellar with the yeast inside the bottle to allow the wine to take on another stratosphere of complexity and depth. Enter P2 - a wine that must be enjoyed at least once in your lifetime and more if you can justify it! \u003c\/p\u003e\n\u003ch2\u003eFood Suggestion \u003c\/h2\u003e\n\u003cp\u003eWe would first recommend having this wine on its own without cuisine. It is a fascinating wine of considerable depth, layers and complexity. Please do not serve this wine in a narrow flute, it must be in an Emperor Champagne Tulip or a white wine glass. After you have slowly enjoyed a glass you could add cuisine to the experience. \u003c\/p\u003e"}
Dehours & Fils
Dehours & Fils Grande Reserve Magnum 1.5L
Brut
NV
Mareuil-le-Port
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $170.05 (?)
{"id":1375775293549,"title":"Dehours \u0026 Fils Grande Reserve Magnum 1.5L","handle":"dehours-fils-grande-reserve-champagne-magnum-1-5l","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Specialist Marne Valley producer using organic treatments in his vineyards \u003c\/p\u003e\n\u003cp\u003e- A great introduction to grower champagne at a reasonable price\u003c\/p\u003e\n\u003cp\u003e- Pair with smaller, creamy Oysters like Clair de Lune\u003c\/p\u003e\n\u003cp\u003eIf you are into champagne or wines in fact that are mouth-filling, rich and speaks of it's origins then may we present to you, the 'Grande Reserve' from Jerome Dehours. It has 60% Pinot Meunier 30% Chardonnay 10% Pinot Noir with 26% Réserve wine from a Solera started in 1998.\u003c\/p\u003e\n\u003cp\u003eExpect lifted citrus notes of orange peel and lemon rind with fleshy williams pear and yellow stone fruit; apricot. The palate flows on with these flavours with the addition of some spice and defined mineral edge.\u003c\/p\u003e\n\u003cp\u003eDespite it's richness and bold character, there is plenty of refreshing acidity and minerality that carries through the palate.\u003c\/p\u003e\n\u003cp\u003eBe adventurous and try something new.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWe are excited to introduce this all-new producer to Australia. The Dehours’ Estate makes wines from the family vineyards, following methods of production that respect biodiversity and maximise terroir expression. An example would be, working the soil and allowing grass to grow between the vines. The wines are aged on lees and clarified by natural settling without filtration or fining. Producer Jerome Dehours is a member of the 'Les Artisans du Champagne', which brings together high quality, mostly single estate champagne producers for an annual tasting. Dehours is one of Champagne’s most exciting estates making stylish and expertly crafted wines with a careful approach and excellent quality. We believe there is real creativity and attention to detail in his winemaking for him to develop the complexity from the blending of solera methods with the combined drive to show what Pinot Meunier and single vineyards in the Marne Valley can produce. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs this is on the richer style of champagne, you could experiment with the smaller, creamy Oysters and serve as an aperitif or it could also work well with some chargrilled beef, or slow-cooked lamb (which becomes tender and sweeter in texture) with lemon preserve to pick up those citrus notes in the wine. \u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-12-18T11:51:26+11:00","created_at":"2018-07-25T20:34:50+10:00","vendor":"Dehours \u0026 Fils","type":"Brut","tags":["Brut","Grower","New Arrival","Region: Mareuil-le-Port","Size: Magnum","Sustainable","Taste: Apricot","Taste: Barrel-maturation","Taste: Lemon Zest","Taste: Malo-lactic Fermentation","Taste: Orange Peel","Taste: Pinot Meunier","Taste: Pinot Meunier Dominant","Taste: Solera","Taste: Spice","Taste: Williams Pear","Year: NV"],"price":17900,"price_min":17900,"price_max":17900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":12520332165229,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DEHOUR_GRAND_RES_MAG","requires_shipping":true,"taxable":true,"featured_image":{"id":3749816041581,"product_id":1375775293549,"position":1,"created_at":"2018-07-25T20:35:03+10:00","updated_at":"2020-04-24T17:24:45+10:00","alt":"Dehours-Grande-Reserve-Magnum-Champagne-Emperor","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Grande-Reserve-Magnum-Champagne-Emperor.jpg?v=1587713085","variant_ids":[12520332165229]},"available":true,"name":"Dehours \u0026 Fils Grande Reserve Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":17900,"weight":3100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":"Dehours-Grande-Reserve-Magnum-Champagne-Emperor","id":1087846809709,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Grande-Reserve-Magnum-Champagne-Emperor.jpg?v=1569109271"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Grande-Reserve-Magnum-Champagne-Emperor.jpg?v=1587713085"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Grande-Reserve-Magnum-Champagne-Emperor.jpg?v=1587713085","options":["Size"],"media":[{"alt":"Dehours-Grande-Reserve-Magnum-Champagne-Emperor","id":1087846809709,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Grande-Reserve-Magnum-Champagne-Emperor.jpg?v=1569109271"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Dehours-Grande-Reserve-Magnum-Champagne-Emperor.jpg?v=1569109271","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Specialist Marne Valley producer using organic treatments in his vineyards \u003c\/p\u003e\n\u003cp\u003e- A great introduction to grower champagne at a reasonable price\u003c\/p\u003e\n\u003cp\u003e- Pair with smaller, creamy Oysters like Clair de Lune\u003c\/p\u003e\n\u003cp\u003eIf you are into champagne or wines in fact that are mouth-filling, rich and speaks of it's origins then may we present to you, the 'Grande Reserve' from Jerome Dehours. It has 60% Pinot Meunier 30% Chardonnay 10% Pinot Noir with 26% Réserve wine from a Solera started in 1998.\u003c\/p\u003e\n\u003cp\u003eExpect lifted citrus notes of orange peel and lemon rind with fleshy williams pear and yellow stone fruit; apricot. The palate flows on with these flavours with the addition of some spice and defined mineral edge.\u003c\/p\u003e\n\u003cp\u003eDespite it's richness and bold character, there is plenty of refreshing acidity and minerality that carries through the palate.\u003c\/p\u003e\n\u003cp\u003eBe adventurous and try something new.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWe are excited to introduce this all-new producer to Australia. The Dehours’ Estate makes wines from the family vineyards, following methods of production that respect biodiversity and maximise terroir expression. An example would be, working the soil and allowing grass to grow between the vines. The wines are aged on lees and clarified by natural settling without filtration or fining. Producer Jerome Dehours is a member of the 'Les Artisans du Champagne', which brings together high quality, mostly single estate champagne producers for an annual tasting. Dehours is one of Champagne’s most exciting estates making stylish and expertly crafted wines with a careful approach and excellent quality. We believe there is real creativity and attention to detail in his winemaking for him to develop the complexity from the blending of solera methods with the combined drive to show what Pinot Meunier and single vineyards in the Marne Valley can produce. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs this is on the richer style of champagne, you could experiment with the smaller, creamy Oysters and serve as an aperitif or it could also work well with some chargrilled beef, or slow-cooked lamb (which becomes tender and sweeter in texture) with lemon preserve to pick up those citrus notes in the wine. \u003c\/span\u003e\u003c\/p\u003e"}
Henriot
Henriot Brut Millésime 1996 Jéroboam (3L)
Brut
1996
Reims
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $1,021.25 (?)
{"id":4705162625133,"title":"Henriot Brut Millésime 1996 Jéroboam (3L)","handle":"henriot-brut-millesime-1996-jeroboam-3l","description":"\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to shipping.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Jéroboam was aged on lees for a quarter of a century in Henriot cellars, in France. Disgorged in June 2019. All grapes were harvested from the best crus, exclusively from the year 1996, one of the best vintages in Champagne. Definitely in the top 5% wines in the world. The cuvée comes in luxury wooden gift box. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe extra-ageing allows for notes of brioche, nutty toast and dried apricots. Developing mushrooms and walnuts after a few minutes, you might want to let it open for half-an-hour to allow for the complexity of the aroma to develop in contact with oxygen. Remember this wine hasn't seen the outside world in 23 years!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Jéroboam format (3L) is perfect for a gift or special celebration. It's time to enjoy the good things in life. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e: 52% Pinot noir, 48% Chardonnay. Vintage 1996. Disgorged June 2019. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 87\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout The House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in Champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot, joined the family business in 1957 and after his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThey aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the brut souverain they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eAnything spectacular like Iranian caviar?\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-05-27T09:45:42+10:00","created_at":"2020-05-27T09:54:49+10:00","vendor":"Henriot","type":"Brut","tags":["Base Year: 1996","Brut","Jeroboam 3L","Mushrooms","Pinot Noir dominant","Rare","Rare Collection","Rare Collections","Rare Cuvee","Region: Reims","Size: Jeroboam","Souverain","Taste: Apricot","Taste: Biscuit","Taste: Brioche","Taste: Dried Fruit","Taste: Grand Cru Fruit","Taste: Mineral","Taste: Nut","Taste: Nuts","Taste: Toasty","Taste: Walnut","Vintage","Year: 1996"],"price":107500,"price_min":107500,"price_max":107500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32668396093549,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"HENRIOT_JERO","requires_shipping":true,"taxable":true,"featured_image":{"id":15040691208301,"product_id":4705162625133,"position":1,"created_at":"2020-05-27T10:59:42+10:00","updated_at":"2020-05-27T11:01:00+10:00","alt":"HENRIOT-JEROBOAM-1996-EMPEROR-CHAMPAGNE","width":3678,"height":4904,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/VisuelJero96_1.jpg?v=1590541260","variant_ids":[32668396093549]},"available":true,"name":"Henriot Brut Millésime 1996 Jéroboam (3L) - Single","public_title":"Single","options":["Single"],"price":107500,"weight":3000,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"HENRIOT-JEROBOAM-1996-EMPEROR-CHAMPAGNE","id":7211530715245,"position":1,"preview_image":{"aspect_ratio":0.75,"height":4904,"width":3678,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/VisuelJero96_1.jpg?v=1590541182"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/VisuelJero96_1.jpg?v=1590541260"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/VisuelJero96_1.jpg?v=1590541260","options":["Please Select"],"media":[{"alt":"HENRIOT-JEROBOAM-1996-EMPEROR-CHAMPAGNE","id":7211530715245,"position":1,"preview_image":{"aspect_ratio":0.75,"height":4904,"width":3678,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/VisuelJero96_1.jpg?v=1590541182"},"aspect_ratio":0.75,"height":4904,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/VisuelJero96_1.jpg?v=1590541182","width":3678}],"content":"\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to shipping.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Jéroboam was aged on lees for a quarter of a century in Henriot cellars, in France. Disgorged in June 2019. All grapes were harvested from the best crus, exclusively from the year 1996, one of the best vintages in Champagne. Definitely in the top 5% wines in the world. The cuvée comes in luxury wooden gift box. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe extra-ageing allows for notes of brioche, nutty toast and dried apricots. Developing mushrooms and walnuts after a few minutes, you might want to let it open for half-an-hour to allow for the complexity of the aroma to develop in contact with oxygen. Remember this wine hasn't seen the outside world in 23 years!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Jéroboam format (3L) is perfect for a gift or special celebration. It's time to enjoy the good things in life. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e: 52% Pinot noir, 48% Chardonnay. Vintage 1996. Disgorged June 2019. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 87\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout The House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne Henriot was founded in 1808 and Henriot has remained a family affair since then, which is increasingly rare in Champagne. It’s important to look closely at one particular individual as his achievements define the house today. Joseph Henriot, joined the family business in 1957 and after his father’s untimely death in 1962, he took over the reins and became the energy and entrepreneurial spirit behind the rise and success of the house. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHenriot have their eyes firmly set on what they describe as ‘craftsman luxury’. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThey aim to create high quality champagne to a dedicated following of Henriot Champagne lovers. They focus their energies on the chardonnay variety and apart from the brut souverain they do not use pinot meunier anywhere else. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eAnything spectacular like Iranian caviar?\u003c\/span\u003e\u003c\/p\u003e"}
Bollinger
Bollinger Special Cuvée Methuselah (6L) with Gift Box
Brut
NV
Send to friend Add to wishlist Add to wishlist Added to wishlist
Club Price $1,510.50 (?)
{"id":4599622172781,"title":"Bollinger Special Cuvée Methuselah (6L) with Gift Box","handle":"bollinger-special-cuvee-methusaleh-6l","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond, in a spectacular Methuselah format (6L).\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- An iconic collector piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cspan\u003eA blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves. \u003c\/span\u003e\u003cspan\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added.\u003c\/span\u003e","published_at":"2020-04-30T11:52:12+10:00","created_at":"2020-04-30T12:25:07+10:00","vendor":"Bollinger","type":"Brut","tags":["50-60% reserve wines","Rare","Rare Collection","Rare Collections","Rare Cuvee","Size: Magnum","Taste: Barrel-maturation","Taste: Black Cherry","Taste: Brioche","Taste: Fig","Taste: Ginger","Taste: Honey","Taste: Iodine","Taste: Mineral","Taste: Nectarine","Taste: Peach","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: Roasted nut","Year: NV"],"price":159000,"price_min":159000,"price_max":159000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32344303763565,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLINGER_SPECIAL_CUVEE_METHUSALEH_6L","requires_shipping":true,"taxable":true,"featured_image":{"id":14725282201709,"product_id":4599622172781,"position":1,"created_at":"2020-04-30T12:52:35+10:00","updated_at":"2020-04-30T12:52:48+10:00","alt":"BOLLINGER-SPECIAL-CUVEE-METHUSELAH_EMPEROR","width":2000,"height":2667,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boximage_b83a2308-5268-46d0-bef8-b4c7b47020d3.jpg?v=1588215168","variant_ids":[32344303763565]},"available":true,"name":"Bollinger Special Cuvée Methuselah (6L) with Gift Box - Single","public_title":"Single","options":["Single"],"price":159000,"weight":6000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"BOLLINGER-SPECIAL-CUVEE-METHUSELAH_EMPEROR","id":6895956066413,"position":1,"preview_image":{"aspect_ratio":0.75,"height":2667,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boximage_b83a2308-5268-46d0-bef8-b4c7b47020d3.jpg?v=1588215155"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boximage_b83a2308-5268-46d0-bef8-b4c7b47020d3.jpg?v=1588215168","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boxhorizontalimaage.jpg?v=1588215263"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boximage_b83a2308-5268-46d0-bef8-b4c7b47020d3.jpg?v=1588215168","options":["Please select"],"media":[{"alt":"BOLLINGER-SPECIAL-CUVEE-METHUSELAH_EMPEROR","id":6895956066413,"position":1,"preview_image":{"aspect_ratio":0.75,"height":2667,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boximage_b83a2308-5268-46d0-bef8-b4c7b47020d3.jpg?v=1588215155"},"aspect_ratio":0.75,"height":2667,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boximage_b83a2308-5268-46d0-bef8-b4c7b47020d3.jpg?v=1588215155","width":2000},{"alt":null,"id":6895966486637,"position":2,"preview_image":{"aspect_ratio":1.333,"height":1500,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boxhorizontalimaage.jpg?v=1588215263"},"aspect_ratio":1.333,"height":1500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/SCjeroboam_boxhorizontalimaage.jpg?v=1588215263","width":2000}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThis item comes from our private cellar. Please add 2 days to our shipping timeframe.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond, in a spectacular Methuselah format (6L).\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- An iconic collector piece to keep for the special occasions. Comes in a gift box.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cspan\u003eA blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves. \u003c\/span\u003e\u003cspan\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added.\u003c\/span\u003e"}
Bollinger
Bollinger Special Cuvée Salmanazar (9L) with Gift Box
Brut
NV
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