New Years Eve

{"id":59676229660,"title":"Besserat de Bellefon Cuvée des Moines Sec","handle":"besserat-de-bellefon-cuvee-des-moines-sec","description":"\u003cp\u003eLooking at the spectrum of dryness rating in champagne, we are sitting at 'sec' level which is between 17-32 grams per litre, BB have made this at 20 g\/l and hits the perfect balance of sweetness-acidity similar to that of apple compote, lemon curd or peach crumble. This style is on the rise with more winemakers producing a sweeter style of champagne that can be enjoyed purely as an aperitif or with lighter fruit pastries and desserts. If you're game, you can even add an ice cube or two.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. It is led by the indefatigueable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may not have come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead, the approach of the bubble on the palate is more delicate which makes them especially suited to pairing with food. In fact the house has made their wines to be more gastronomic in their approach.\u003c\/p\u003e\n\u003ch2\u003eFood Suggestion \u003c\/h2\u003e\n\u003cp\u003eFoie gras served on mini toasts with a cranberry jelly. \u003c\/p\u003e","published_at":"2017-09-06T12:03:27+10:00","created_at":"2017-09-06T12:08:47+10:00","vendor":"Besserat de Bellefon","type":"Sec (Low Bar Pressure)","tags":["Christmas Day","Demi Sec","Family Owned","Low Bar Pressure","NYE","Region: Epernay","Sec","Taste: Almond","Taste: apple compote","Taste: lemon curd","Taste: Low Bar Pressure","Taste: No Malolactic Fermentation","Taste: Patisserie","Taste: peach crumble","Taste: white peach","Under $100","valentine","Year: NV"],"price":9900,"price_min":9900,"price_max":9900,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":649580773404,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BESS_CDM_SEC_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2588994568301,"product_id":59676229660,"position":1,"created_at":"2018-05-05T22:42:59+10:00","updated_at":"2018-05-05T22:43:17+10:00","alt":"Besserat de Bellefon Cuvée des Moines Sec (Low Bar Pressure) Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1525524197","variant_ids":[649580773404]},"available":true,"name":"Besserat de Bellefon Cuvée des Moines Sec - Single","public_title":"Single","options":["Single"],"price":9900,"weight":1000,"compare_at_price":0,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"continue","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1525524197"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/besserat-de-bellefon-cuvee-des-moines-sec-champagne-image.jpg?v=1525524197","options":["Please select"],"content":"\u003cp\u003eLooking at the spectrum of dryness rating in champagne, we are sitting at 'sec' level which is between 17-32 grams per litre, BB have made this at 20 g\/l and hits the perfect balance of sweetness-acidity similar to that of apple compote, lemon curd or peach crumble. This style is on the rise with more winemakers producing a sweeter style of champagne that can be enjoyed purely as an aperitif or with lighter fruit pastries and desserts. If you're game, you can even add an ice cube or two.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eA charming house based in Epernay and owned by the Lanson BCC family of producers. It is led by the indefatigueable Godefroy Baijot, who is the Global Export Manager, and talented winemaker Cedric Thiebault. The most distinctive asset to this house is that all of their wines are made using low bar pressure. For those of you who may not have come across this, most champagne is made at 6 bar of pressure where as Besserat make it at 4.5 bar. How does this make the wines different? The good news is that there aren't any less bubbles, instead, the approach of the bubble on the palate is more delicate which makes them especially suited to pairing with food. In fact the house has made their wines to be more gastronomic in their approach.\u003c\/p\u003e\n\u003ch2\u003eFood Suggestion \u003c\/h2\u003e\n\u003cp\u003eFoie gras served on mini toasts with a cranberry jelly. \u003c\/p\u003e"}

{"id":507672789020,"title":"Billecart-Salmon Brut Reserve Magnum 1.5L","handle":"billecart-salmon-brut-reserve-1-5-magnum","description":"\u003cp\u003e\u003cspan\u003eFirstly, well done you for choosing a magnum. Not only will you be the talk of your friends, but you will also step up to the next level of quality when buying in magnum. In short, as there is the same amount of oxygen in the bottle neck but double the volume of wine, the champagne ages more slowly than a standard bottle and stays fresher for longer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Billecart’s enchanting Brut Réserve upholds its aspiration of pure freshness and elegance, even in the presence of impressive levels of reserve wines, a generous 45% of the blend. This cuvée is a captivating contradiction, dressing one of Champagne’s higher representations of meunier in one of the most delicate and graceful of attires.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e It glides onto the stage and sings with the pristine signature of the house, energised by the red apple and red berry fruits of meunier, with a breathtakingly refined melody of pure lemon zest, in a dazzling display of elegant, soft, crystalline chalk minerality and understated, fragrant elegance. Lees age furnishes subtle brioche and almond notes, while meunier lends supple approachability, without for a moment dipping its gaze from purity and definition, concluding with fresh, bright acidity, well-integrated dosage, gentle phenolic presence, good persistence and fine chalk mineral drive. Classic Billecart.\" \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e Tyson Stelzer - The Champagne Guide 2018-2019 \u003cbr\u003e  \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the leading families of Champagne, this medium sized, high quality domain is one to be admired. Billecart-Salmon (Pronounced beel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape which is often added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Aÿ are overseen by multiple generations of the family as well as chef winemaker Francois Domi. The house purposely ferments at a lower temperature elongating the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the wine making process at the house is artful, right down to the precision of the dosage which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood Suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis is true aperitif territory and magnums are perfect for sharing in larger groups. THe freshness and purity of the fruit deserves delicate seafood; classic oysters, some grilled calamari and even a Turkey \u0026amp; Cranberry sauce sandwich post-festive feeding. \u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-12-17T08:08:44+11:00","created_at":"2017-12-15T15:13:40+11:00","vendor":"Billecart-Salmon","type":"Brut","tags":["1500ml","Brut","Cool fermentation","Edited For You","Family Owned","Grand Cru","Magnum","Negociant-Manipulant","NYE","Region: Mareuil-Sur-Aÿ","Taste: Almond","Taste: Brioche","Taste: Elegant","Taste: Fresh","Taste: Lemon Zest","Taste: Mineral","Taste: Partial Barrel-fermentation","Taste: Pinot Meunier Dominant","Taste: Red Apple","Taste: Red Fruits","Taste: Reserve wines","Taste: Stainless Steel Fermentation","Taste: Texture","Year: NV"],"price":21900,"price_min":21900,"price_max":21900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":6540321030172,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BILLE_BRUT_MAGNUM_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2586885324909,"product_id":507672789020,"position":1,"created_at":"2018-05-04T20:33:58+10:00","updated_at":"2018-05-04T20:35:01+10:00","alt":"Billecart Salmon Brut Reserve 1.5 Magnum Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101","variant_ids":[6540321030172]},"available":true,"name":"Billecart-Salmon Brut Reserve Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":21900,"weight":3100,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"continue","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101","options":["Please select"],"content":"\u003cp\u003e\u003cspan\u003eFirstly, well done you for choosing a magnum. Not only will you be the talk of your friends, but you will also step up to the next level of quality when buying in magnum. In short, as there is the same amount of oxygen in the bottle neck but double the volume of wine, the champagne ages more slowly than a standard bottle and stays fresher for longer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Billecart’s enchanting Brut Réserve upholds its aspiration of pure freshness and elegance, even in the presence of impressive levels of reserve wines, a generous 45% of the blend. This cuvée is a captivating contradiction, dressing one of Champagne’s higher representations of meunier in one of the most delicate and graceful of attires.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e It glides onto the stage and sings with the pristine signature of the house, energised by the red apple and red berry fruits of meunier, with a breathtakingly refined melody of pure lemon zest, in a dazzling display of elegant, soft, crystalline chalk minerality and understated, fragrant elegance. Lees age furnishes subtle brioche and almond notes, while meunier lends supple approachability, without for a moment dipping its gaze from purity and definition, concluding with fresh, bright acidity, well-integrated dosage, gentle phenolic presence, good persistence and fine chalk mineral drive. Classic Billecart.\" \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e Tyson Stelzer - The Champagne Guide 2018-2019 \u003cbr\u003e  \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the leading families of Champagne, this medium sized, high quality domain is one to be admired. Billecart-Salmon (Pronounced beel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape which is often added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Aÿ are overseen by multiple generations of the family as well as chef winemaker Francois Domi. The house purposely ferments at a lower temperature elongating the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the wine making process at the house is artful, right down to the precision of the dosage which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood Suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis is true aperitif territory and magnums are perfect for sharing in larger groups. THe freshness and purity of the fruit deserves delicate seafood; classic oysters, some grilled calamari and even a Turkey \u0026amp; Cranberry sauce sandwich post-festive feeding. \u003c\/span\u003e\u003c\/p\u003e"}

{"id":56656035868,"title":"Bertrand Senencourt 'Special Cuvée' Beau Joie","handle":"bertrand-senecourt-beau-joie-extra-brut-nv","description":"\u003cp\u003eA combination of 60% pinot 40% chardonnay sourced from across the multiple vineyard sites available to the Ellner family. It is made extra brut style and exhibits a golden straw glints in the glass. \u003c\/p\u003e\n\u003cp\u003eThe nose shows sign of rich lees and prominent yeast note which is evident from the 4 years of ageing. After a few moments in the glass, this forms into white peach and citrus fruit.The palate is fleshy with some power coming through from the pinot noir, as well as ripe red fruits coupled with patisserie notes of brioche. Once this has all quietened down, the acidity drives through and keeps good tension on the palate, leaving the mouth quite literally, watering. The Beau Joie shares many similarities with Ellners' Extra Brut 'Integral' Champagne. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe most striking feature of this wine is the design which has been inspired by the armour that the knights wore to protect the Kingdom of France and the copper roofs of Paris. The exquisite casing is made from 100% recycled copper and glass.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eMade as a special project by the talented house of Charles Ellner established in 1972. Ellner, who started his journey as a riddler for the local champagne houses, would purchase vineyards as they became available. The family holdings are at some 50 hectares which stretch across all major regions from north to south; Montagne de Reims, Vallee de la Marne, Côte de Blancs, Sezannais and far south in the Aube Valley.The house resides in Epernay and also has vineyards around the hills. \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eFrom our research we have discovered that fried foods pair very well with champagne. Add some seafood into this category and you can either end up with local fish and chips or fritto misto - the Italian fried seafood mix. You can swap this for zucchini or eggplant as well.\u003c\/p\u003e","published_at":"2017-10-18T21:07:31+11:00","created_at":"2017-09-05T12:57:17+10:00","vendor":"Bertrand Senencourt","type":"Extra Brut","tags":["NYE","Rare Collection","Region: Epernay","Taste: Aged 4 Years on Lees","Taste: Brioche","Taste: Citrus","Taste: Extra Brut","Taste: Fleshy","Taste: Pinot Noir Dominant","Taste: Red Fruits","Taste: Tension","Taste: White Peach","valentine","Year: NV"],"price":19800,"price_min":19800,"price_max":19800,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":556814401564,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BEAU_JOIE_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2589016064109,"product_id":56656035868,"position":1,"created_at":"2018-05-05T22:59:46+10:00","updated_at":"2018-05-05T23:00:19+10:00","alt":"Bertrand Senencourt 'Special Cuvée' Beau Joie NV Extra Brut Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bertrand-senecourt-beau-joie-extra-brut-nv-champagne-image.jpg?v=1525525219","variant_ids":[556814401564]},"available":true,"name":"Bertrand Senencourt 'Special Cuvée' Beau Joie - Single","public_title":"Single","options":["Single"],"price":19800,"weight":1000,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"continue","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bertrand-senecourt-beau-joie-extra-brut-nv-champagne-image.jpg?v=1525525219"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/bertrand-senecourt-beau-joie-extra-brut-nv-champagne-image.jpg?v=1525525219","options":["Please select"],"content":"\u003cp\u003eA combination of 60% pinot 40% chardonnay sourced from across the multiple vineyard sites available to the Ellner family. It is made extra brut style and exhibits a golden straw glints in the glass. \u003c\/p\u003e\n\u003cp\u003eThe nose shows sign of rich lees and prominent yeast note which is evident from the 4 years of ageing. After a few moments in the glass, this forms into white peach and citrus fruit.The palate is fleshy with some power coming through from the pinot noir, as well as ripe red fruits coupled with patisserie notes of brioche. Once this has all quietened down, the acidity drives through and keeps good tension on the palate, leaving the mouth quite literally, watering. The Beau Joie shares many similarities with Ellners' Extra Brut 'Integral' Champagne. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe most striking feature of this wine is the design which has been inspired by the armour that the knights wore to protect the Kingdom of France and the copper roofs of Paris. The exquisite casing is made from 100% recycled copper and glass.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eMade as a special project by the talented house of Charles Ellner established in 1972. Ellner, who started his journey as a riddler for the local champagne houses, would purchase vineyards as they became available. The family holdings are at some 50 hectares which stretch across all major regions from north to south; Montagne de Reims, Vallee de la Marne, Côte de Blancs, Sezannais and far south in the Aube Valley.The house resides in Epernay and also has vineyards around the hills. \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eFrom our research we have discovered that fried foods pair very well with champagne. Add some seafood into this category and you can either end up with local fish and chips or fritto misto - the Italian fried seafood mix. You can swap this for zucchini or eggplant as well.\u003c\/p\u003e"}

{"id":303413952540,"title":"Grand Cru Blanc de Blancs 1.5L Magnum","handle":"ar-lenoble-grand-cru-blanc-de-blancs-magnum","description":"\u003cdiv class=\"page\" title=\"Page 23\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e\"Classic Chouilly, and this year a more profound showcase than ever for the ripe opulence of the village, a full and unabashed explosion of glowing locut, yellow mirabelle plum, grilled pineapple, golden delicious apple, even mango. Strategic retention of some malic acidity provides much \u003c\/span\u003e\u003cspan\u003eneeded control through a well-defined acid line, which draws out the finish amidst soft, rounded chalk minerality and the creamy texture and toasty, nutty character of barrel vinification. In all, \u003c\/span\u003e\u003cspan\u003ethere’s nothing subtle about this rendition, though it upholds admirable balance and appeal. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eLed by supremely talented and very passionate brother and sister duo Antoine and Anne Malassagne, this vineyard is one to watch. Located in Damery this 100% family owned and operated estate consistently turns out impressive champagnes and has recently been awarded the Chairman’s Trophy at the Champagne and Sparkling Wine Awards 2017 in London. This is one of our favourite producers in Champagne and their wines speak for themselves. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eHaving great acidity, freshness with some richness and texture you could introduce some grilled fish or perhaps fishermans pie and for something different - cheese soufflé\u003c\/span\u003e \u003c\/p\u003e","published_at":"2017-11-27T21:10:36+11:00","created_at":"2017-10-24T22:09:44+11:00","vendor":"AR Lenoble","type":"Blanc de Blancs","tags":["1500ml","Blanc de blancs","chardonnay-dominant","Extra Brut","Grower","Magnum","NYE","Premier Cru","Region: Damery","Reserve Wines","Sustainable Viticulture","Taste: 30% Reserve Wines","Taste: Barrel-maturation","Taste: Chardonnay Dominant","Taste: Citrus","Taste: Creamy","Taste: Mango","Taste: Mineral","Taste: No Malo-lactic Fermentation","Taste: Nut","Taste: Pineapple","Taste: Red Delicious Apple","Taste: Stainless Steel Fermentation","Taste: Texture","Taste: Yellow Plum","Year: NV"],"price":18900,"price_min":18900,"price_max":18900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":4161867513884,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"ARL_BDB_MAG_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2586962690157,"product_id":303413952540,"position":1,"created_at":"2018-05-04T21:49:45+10:00","updated_at":"2018-05-04T21:51:20+10:00","alt":"AR Lenoble Grand Cru Blanc de Blancs 1.5L Magnum Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/ar-lenoble-grand-cru-blanc-de-blancs-magnum-champagne-image.jpg?v=1525434680","variant_ids":[4161867513884]},"available":true,"name":"Grand Cru Blanc de Blancs 1.5L Magnum - Single","public_title":"Single","options":["Single"],"price":18900,"weight":3100,"compare_at_price":null,"inventory_quantity":14,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/ar-lenoble-grand-cru-blanc-de-blancs-magnum-champagne-image.jpg?v=1525434680"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/ar-lenoble-grand-cru-blanc-de-blancs-magnum-champagne-image.jpg?v=1525434680","options":["Please Select"],"content":"\u003cdiv class=\"page\" title=\"Page 23\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e\"Classic Chouilly, and this year a more profound showcase than ever for the ripe opulence of the village, a full and unabashed explosion of glowing locut, yellow mirabelle plum, grilled pineapple, golden delicious apple, even mango. Strategic retention of some malic acidity provides much \u003c\/span\u003e\u003cspan\u003eneeded control through a well-defined acid line, which draws out the finish amidst soft, rounded chalk minerality and the creamy texture and toasty, nutty character of barrel vinification. In all, \u003c\/span\u003e\u003cspan\u003ethere’s nothing subtle about this rendition, though it upholds admirable balance and appeal. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eLed by supremely talented and very passionate brother and sister duo Antoine and Anne Malassagne, this vineyard is one to watch. Located in Damery this 100% family owned and operated estate consistently turns out impressive champagnes and has recently been awarded the Chairman’s Trophy at the Champagne and Sparkling Wine Awards 2017 in London. This is one of our favourite producers in Champagne and their wines speak for themselves. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eHaving great acidity, freshness with some richness and texture you could introduce some grilled fish or perhaps fishermans pie and for something different - cheese soufflé\u003c\/span\u003e \u003c\/p\u003e"}

{"id":303407398940,"title":"Cuvée Intense Magnum 1.5 L Champagne","handle":"intense-magnum","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"padding-bottom-2x s-hide\"\u003e\n\u003cdiv class=\"rte t-lowercase w-light no-margin\" itemprop=\"description\"\u003e\n\u003cdiv class=\"page\" title=\"Page 22\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e\"An impeccably crafted wine from noble fruit sources, offering value for money. Crunchy apple and grapefruit define a well-focused fruit profile, backed by the biscuity complexity of bottle age and a touch of oak, culminating in a finish of well-focused malic acid line and neatly integrated low dosage. A touch of phenolic texture does not interrupt its flow or mineral mouthfeel. A cuvée of integrity and poise.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cform method=\"post\" enctype=\"multipart\/form-data\" id=\"AddToCartForm\" class=\"ProductPageForm\" data-cart-submit=\"\" data-productid=\"303394226204\" action=\"https:\/\/emperorchampagne.com.au\/cart\/add\"\u003e\u003c\/form\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eLed by supremely talented and very passionate brother and sister duo Antoine and Anne Malassagne, this vineyard is one to watch. Located in Damery this 100% family owned and operated estate consistently turns out impressive champagnes and has recently been awarded the Chairman’s Trophy at the Champagne and Sparkling Wine Awards 2017 in London. This is one of our favourite producers in Champagne and their wines speak for themselves. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eAs there is some complexity coupled with mineral freshness and energy, tuna and avocado nori rolls would be a great way to compliment this along with lighter bites like smoked salmon blinis with lemon creme fraiche and fresh mint.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-11-27T20:46:24+11:00","created_at":"2017-10-24T22:08:03+11:00","vendor":"AR Lenoble","type":"Brut","tags":["Grower","Magnum","NYE","Organic","Premier Cru","Region: Damery","Reserve Wines","Taste: Apple","Taste: Barrel-maturation","Taste: Citrus","Taste: Grapefruit","Taste: Mineral","Taste: Stainless Steel Fermentation","Taste: Texture","Year: NV"],"price":15900,"price_min":15900,"price_max":15900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":4161846935580,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"ARL_INT_MAGNUM_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2586965672045,"product_id":303407398940,"position":1,"created_at":"2018-05-04T21:53:13+10:00","updated_at":"2018-05-04T21:54:25+10:00","alt":"AR Lenoble Brut Intense Magnum 1.5 L Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/a-r-enoble-brut-intense-magnum-champagne-image.jpg?v=1525434865","variant_ids":[4161846935580]},"available":true,"name":"Cuvée Intense Magnum 1.5 L Champagne - Single","public_title":"Single","options":["Single"],"price":15900,"weight":3100,"compare_at_price":null,"inventory_quantity":15,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/a-r-enoble-brut-intense-magnum-champagne-image.jpg?v=1525434865"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/a-r-enoble-brut-intense-magnum-champagne-image.jpg?v=1525434865","options":["Please Select"],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"padding-bottom-2x s-hide\"\u003e\n\u003cdiv class=\"rte t-lowercase w-light no-margin\" itemprop=\"description\"\u003e\n\u003cdiv class=\"page\" title=\"Page 22\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e\"An impeccably crafted wine from noble fruit sources, offering value for money. Crunchy apple and grapefruit define a well-focused fruit profile, backed by the biscuity complexity of bottle age and a touch of oak, culminating in a finish of well-focused malic acid line and neatly integrated low dosage. A touch of phenolic texture does not interrupt its flow or mineral mouthfeel. A cuvée of integrity and poise.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cform method=\"post\" enctype=\"multipart\/form-data\" id=\"AddToCartForm\" class=\"ProductPageForm\" data-cart-submit=\"\" data-productid=\"303394226204\" action=\"https:\/\/emperorchampagne.com.au\/cart\/add\"\u003e\u003c\/form\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eLed by supremely talented and very passionate brother and sister duo Antoine and Anne Malassagne, this vineyard is one to watch. Located in Damery this 100% family owned and operated estate consistently turns out impressive champagnes and has recently been awarded the Chairman’s Trophy at the Champagne and Sparkling Wine Awards 2017 in London. This is one of our favourite producers in Champagne and their wines speak for themselves. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eAs there is some complexity coupled with mineral freshness and energy, tuna and avocado nori rolls would be a great way to compliment this along with lighter bites like smoked salmon blinis with lemon creme fraiche and fresh mint.\u003c\/span\u003e\u003c\/p\u003e"}

{"id":211726958620,"title":"Pol Roger Brut Reserve NV","handle":"pol_roger-brut-reserve-nv","description":"\u003cdiv class=\"page\" title=\"Page 155\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e\"Pol Roger’s infamous ‘White Foil’ is an attractive and refreshing apéritif, loaded with all the freshness of lemon and crunchy red apple fruit. Around four years on lees has built a creaminess to the mouthfeel. The imperfect fruit of the 2011 base vintage invariably leaves its mark in \u003c\/span\u003e\u003cspan\u003ecoarse, dusty phenolic grip that renders a hint of stale peanut to a firm finish. Nonetheless, it upholds some integrity in the vibrancy of lingering lemon fruit, bright acid line, finely honed chalk minerality and elegantly integrated dosage, the fingerprints that define Pol Roger.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e Tyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eFreshly shucked oysters or some well-made battered fish and chips.\u003c\/p\u003e","published_at":"2017-10-12T14:43:17+11:00","created_at":"2017-10-12T16:41:59+11:00","vendor":"Pol Roger","type":"Brut","tags":["Base Vintage: 2011","Brut","NYE","Region: Épernay","Taste: Aged 4 Years on Lees","Taste: Citrus","Taste: Creamy","Taste: Lemon","Taste: Mineral","Taste: Red Apple","Under $100","Year: NV"],"price":8600,"price_min":8600,"price_max":8600,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":2992730177564,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"POLRES101","requires_shipping":true,"taxable":true,"featured_image":{"id":2588323774573,"product_id":211726958620,"position":1,"created_at":"2018-05-05T12:58:25+10:00","updated_at":"2018-05-05T12:59:18+10:00","alt":"Pol Roger Brut Reserve NV Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol_roger-brut-reserve-nv-champagne-image.jpg?v=1525489158","variant_ids":[2992730177564]},"available":true,"name":"Pol Roger Brut Reserve NV - Single","public_title":"Single","options":["Single"],"price":8600,"weight":1000,"compare_at_price":0,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"continue","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol_roger-brut-reserve-nv-champagne-image.jpg?v=1525489158"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pol_roger-brut-reserve-nv-champagne-image.jpg?v=1525489158","options":["Please Select:"],"content":"\u003cdiv class=\"page\" title=\"Page 155\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003e\"Pol Roger’s infamous ‘White Foil’ is an attractive and refreshing apéritif, loaded with all the freshness of lemon and crunchy red apple fruit. Around four years on lees has built a creaminess to the mouthfeel. The imperfect fruit of the 2011 base vintage invariably leaves its mark in \u003c\/span\u003e\u003cspan\u003ecoarse, dusty phenolic grip that renders a hint of stale peanut to a firm finish. Nonetheless, it upholds some integrity in the vibrancy of lingering lemon fruit, bright acid line, finely honed chalk minerality and elegantly integrated dosage, the fingerprints that define Pol Roger.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e Tyson Stelzer - The Champagne Guide 2018-2019\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eFreshly shucked oysters or some well-made battered fish and chips.\u003c\/p\u003e"}

{"id":1368627708013,"title":"Perrier Jouët Belle Epoque 2011 Vintage","handle":"perrier-jouet-belle-epoque-2011-vintage","description":"\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eWith this new blend, Hervé Deschamps honours the heritage of the House style maintained by a line of seven cellar masters, whilst emphasising the unique character of the 2011 vintage. The freshness and elegance of the Chardonnay (50%) is combined with the generosity of the Pinot Noir (45%) and the rounded charm of the Pinot Meunier (5%). A low dosage (9g\/l) further refines the sophistication and delicate mouthfeel of this great vintage. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo the eye, it offers a translucent gold of radiant clarity with fresh and subtle glints of green reveals persistent and fine bubbles. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the nose, acacia and lime-blossom flowers notes are complemented by slight honey notes. Fresh aromas of almond, white peach and pear are then enveloped in candied citrus peel notes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the palate, the wine displays a bold presence that develops into a persistent freshness revealing white floral aromas, followed by a mineral finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003ePerrier-Jouët was founded in 1811 by Pierre-Nicolas-Marie Perrier, who added the maiden name of his wife, Adele Jouët, to create the house. \u003c\/span\u003e\u003cspan\u003eEstablished in the heart of Épernay, Perrier-Jouët quickly began to build an international following from its success in exporting to foreign markets. Early entry to the UK (1815) meant that by 1847 exports represented nearly ninety per cent of House sales.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis European success allowed the family to increase their vineyard holdings, hand-picking land in the grand cru villages of Aÿ, Avize, Cramant, Mailly. When replanting vines they focused on chardonnay, bringing the lightness to the Perrier-Jouët wines which is still a characteristic of the wines today.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Maison Belle Epoque in Epernay is the private chateau of the Perrier-Jouët family and houses one of the world’s foremost collections of Art Nouveau masterpieces. \u003c\/span\u003e\u003cspan\u003eA dedicated global campaign to reunite pieces from the Belle Epoque era saw the creation of one of the world’s genuinely unique properties: a living testimony to the era, featuring works from such great Art Nouveau protagonists as Rodin, Toulouse-Lautrec, Lalique, Majorelle and Hector Guimard, creator of the famed Paris Metro iconography.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is home to many original works by Emile Gallé, friend of the House and designer of the original Belle Epoque Anemone bottle in 1902.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eSuch a spectacular champagne should be served with a cuisine that as correspondingly elegant. We would suggest serving the Belle Epoque with scallops in a champagne-butter sauce which will mirror the richness and delicacy of the wine. \u003c\/p\u003e","published_at":"2018-08-16T12:53:05+10:00","created_at":"2018-07-18T11:55:05+10:00","vendor":"Perrier Jouet","type":"Vintage","tags":["Belle Epoque","NYE","Prestige","Rare Collection","Rare Collections","Region: Epernay","Taste: Acacia","Taste: Almond","Taste: Chalk","Taste: Citrus","Taste: Creamy","Taste: Lime Blossom","Taste: Mineral","Taste: Patisserie","Taste: Tension","Taste: White Peach","Vintage","Year: 2011"],"price":24900,"price_min":24900,"price_max":24900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":12457816359021,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"P_JOUET_BEL_EPO_11_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":3705023660141,"product_id":1368627708013,"position":1,"created_at":"2018-07-18T11:55:05+10:00","updated_at":"2018-07-18T11:55:05+10:00","alt":"Perrier Jouët Belle Epoque 2008 Vintage Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/perrier-jouet-belle-epoque-2008-champagne-image_d2193072-5048-4d96-8c1f-ca4a7926f350.jpg?v=1531878905","variant_ids":[12457816359021]},"available":true,"name":"Perrier Jouët Belle Epoque 2011 Vintage - Single","public_title":"Single","options":["Single"],"price":24900,"weight":1000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/perrier-jouet-belle-epoque-2008-champagne-image_d2193072-5048-4d96-8c1f-ca4a7926f350.jpg?v=1531878905"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/perrier-jouet-belle-epoque-2008-champagne-image_d2193072-5048-4d96-8c1f-ca4a7926f350.jpg?v=1531878905","options":["Please Select"],"content":"\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eWith this new blend, Hervé Deschamps honours the heritage of the House style maintained by a line of seven cellar masters, whilst emphasising the unique character of the 2011 vintage. The freshness and elegance of the Chardonnay (50%) is combined with the generosity of the Pinot Noir (45%) and the rounded charm of the Pinot Meunier (5%). A low dosage (9g\/l) further refines the sophistication and delicate mouthfeel of this great vintage. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo the eye, it offers a translucent gold of radiant clarity with fresh and subtle glints of green reveals persistent and fine bubbles. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the nose, acacia and lime-blossom flowers notes are complemented by slight honey notes. Fresh aromas of almond, white peach and pear are then enveloped in candied citrus peel notes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the palate, the wine displays a bold presence that develops into a persistent freshness revealing white floral aromas, followed by a mineral finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003ePerrier-Jouët was founded in 1811 by Pierre-Nicolas-Marie Perrier, who added the maiden name of his wife, Adele Jouët, to create the house. \u003c\/span\u003e\u003cspan\u003eEstablished in the heart of Épernay, Perrier-Jouët quickly began to build an international following from its success in exporting to foreign markets. Early entry to the UK (1815) meant that by 1847 exports represented nearly ninety per cent of House sales.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis European success allowed the family to increase their vineyard holdings, hand-picking land in the grand cru villages of Aÿ, Avize, Cramant, Mailly. When replanting vines they focused on chardonnay, bringing the lightness to the Perrier-Jouët wines which is still a characteristic of the wines today.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Maison Belle Epoque in Epernay is the private chateau of the Perrier-Jouët family and houses one of the world’s foremost collections of Art Nouveau masterpieces. \u003c\/span\u003e\u003cspan\u003eA dedicated global campaign to reunite pieces from the Belle Epoque era saw the creation of one of the world’s genuinely unique properties: a living testimony to the era, featuring works from such great Art Nouveau protagonists as Rodin, Toulouse-Lautrec, Lalique, Majorelle and Hector Guimard, creator of the famed Paris Metro iconography.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is home to many original works by Emile Gallé, friend of the House and designer of the original Belle Epoque Anemone bottle in 1902.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eSuch a spectacular champagne should be served with a cuisine that as correspondingly elegant. We would suggest serving the Belle Epoque with scallops in a champagne-butter sauce which will mirror the richness and delicacy of the wine. \u003c\/p\u003e"}