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The Grumier family has been winegrowers in Venteuil since 1743. Fabien Grumier represents the fourth generation to vinify all of the estate's production. The soils are based on limestone and clay and the estate has been HVE certified (Haute Valeur Environnementale) - meaning sustainably managed vineyards, since 2014. Vinification takes place in Oak barrels and is becoming increasingly prominent on the estate with stirring of the lees and long aging in older, more neutral barrels. The wines are expressive and have continuously improved each year.
The Grumier family has been winegrowers in Venteuil since 1743. Fabien Grumier represents the fourth generation to vinify all of the estate's production. The soils are based on limestone and clay and the estate has been HVE certified (Haute Valeur Environnementale) - meaning sustainably managed vineyards, since 2014. Vinification takes place in Oak barrels and is becoming increasingly prominent on the estate with stirring of the lees and long aging in older, more neutral barrels. The wines are expressive and have continuously improved each year.