Christmas Day Champagne

Palmer & Co.

Palmer & Co. Brut Réserve

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Brut

NV

Reims

Buy Palmer & Co. Réserve Brut at Emperor Champagne - or choose from 250 more cuveés. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop at Australia's Emperor Champagne - the champagne experts! View more details

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Reims

Palmer & Co.

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Club Price $84.55 (?)

{"id":63663734812,"title":"Palmer \u0026 Co. Brut Réserve","handle":"palmer-and-co-brut-reserve-nv","description":"\u003cp class=\"p1\"\u003e- Highly rated, quality driven house producing fruit from the Montagne de Reims\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e- Aged for longer than normal in the cellar creating a fine bubble\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e- Pair with charcuterie and fine cheese\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003ePart of the chardonnay in this champagne is coming the Côte de Sezanne. This is different in profile to the chalky cousins from the Côte de Blancs. Expect some lemon curd, Williams pear and biscuit with a very fine bead.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe palate is sophisticated, elegant and has a clear chardonnay drive with the pinot noir providing lift of fruit, support and balanced palate weight. Fruit and acids are in harmony. this is not only affordable but for us is considered a sleeping giant in Australia. Introduce your friends to this excellent cuvée.\u003c\/p\u003e\n\u003ch4 class=\"p1\"\u003eTechnical details\u003c\/h4\u003e\n\u003cp class=\"p1\"\u003eThis is a blend of 50% chardonnay, 40% pinot noir and 10% meunier, with a quality-ageing period of 4.5 years in the cellar with an addition of 30% reserve wines from a solera ageing system. The solera draws upon up to 20 years of wines adding power, depth and layers of flavour.\u003c\/p\u003e\n\u003cstyle\u003e\u003c!--\n.embed-container { position: relative; padding-bottom: 56.25%; height: 0; overflow: hidden; max-width: 100%; } .embed-container iframe, .embed-container object, .embed-container embed { position: absolute; top: 0; left: 0; width: 100%; height: 100%; }\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"embed-container\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/\/POsPoWoiWWY\" allowfullscreen=\"\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eThe French are well known for their pastry, in particular, choux pastry. This is normally classic pastry (think profiteroles) mixed in with either Gruyere or Comte cheese. The result is soft, chewy, cheesy pastry. Perfect for brut style champagne with some reserve wine addition.\u003c\/p\u003e","published_at":"2017-09-08T13:25:22+10:00","created_at":"2017-09-08T13:29:03+10:00","vendor":"Palmer \u0026 Co.","type":"Brut","tags":["Best Value","Brut","Christmas Day","Cooperative","Region: Reims","spo-default","spo-disabled","Taste: 30% Reserve Wines","Taste: 5 Years on Lees","Taste: Barrel-maturation","Taste: Biscuit","Taste: Lemon","Taste: Lemon Curd","Taste: Perpetual Solera","Taste: Stainless Steel Fermentation","Taste: Williams Pear","Under $100","Year: NV"],"price":8999,"price_min":8999,"price_max":8999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":3052481216540,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"PALMER_BRUT","requires_shipping":true,"taxable":true,"featured_image":{"id":3753649635437,"product_id":63663734812,"position":1,"created_at":"2018-07-26T08:38:47+10:00","updated_at":"2018-07-26T08:38:47+10:00","alt":null,"width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-_-Co-Brut-Reserve-Champagne.jpg?v=1532558327","variant_ids":[3052481216540]},"available":true,"name":"Palmer \u0026 Co. Brut Réserve - Single","public_title":"Single","options":["Single"],"price":8999,"weight":1500,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3446281100034","featured_media":{"alt":null,"id":1089135706221,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-_-Co-Brut-Reserve-Champagne.jpg?v=1532558327"}},"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-_-Co-Brut-Reserve-Champagne.jpg?v=1532558327"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-_-Co-Brut-Reserve-Champagne.jpg?v=1532558327","options":["Size"],"media":[{"alt":null,"id":1089135706221,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-_-Co-Brut-Reserve-Champagne.jpg?v=1532558327"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-_-Co-Brut-Reserve-Champagne.jpg?v=1532558327","width":540}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp class=\"p1\"\u003e- Highly rated, quality driven house producing fruit from the Montagne de Reims\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e- Aged for longer than normal in the cellar creating a fine bubble\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e- Pair with charcuterie and fine cheese\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003ePart of the chardonnay in this champagne is coming the Côte de Sezanne. This is different in profile to the chalky cousins from the Côte de Blancs. Expect some lemon curd, Williams pear and biscuit with a very fine bead.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe palate is sophisticated, elegant and has a clear chardonnay drive with the pinot noir providing lift of fruit, support and balanced palate weight. Fruit and acids are in harmony. this is not only affordable but for us is considered a sleeping giant in Australia. Introduce your friends to this excellent cuvée.\u003c\/p\u003e\n\u003ch4 class=\"p1\"\u003eTechnical details\u003c\/h4\u003e\n\u003cp class=\"p1\"\u003eThis is a blend of 50% chardonnay, 40% pinot noir and 10% meunier, with a quality-ageing period of 4.5 years in the cellar with an addition of 30% reserve wines from a solera ageing system. The solera draws upon up to 20 years of wines adding power, depth and layers of flavour.\u003c\/p\u003e\n\u003cstyle\u003e\u003c!--\n.embed-container { position: relative; padding-bottom: 56.25%; height: 0; overflow: hidden; max-width: 100%; } .embed-container iframe, .embed-container object, .embed-container embed { position: absolute; top: 0; left: 0; width: 100%; height: 100%; }\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"embed-container\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/\/POsPoWoiWWY\" allowfullscreen=\"\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 class=\"p2\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eThe French are well known for their pastry, in particular, choux pastry. This is normally classic pastry (think profiteroles) mixed in with either Gruyere or Comte cheese. The result is soft, chewy, cheesy pastry. Perfect for brut style champagne with some reserve wine addition.\u003c\/p\u003e"}

Palmer & Co.

Palmer & Co. Blanc de Blancs

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Blanc de Blancs

NV

Reims

Emperor Champagne, Where Champagne Rules! Superb Palmer & Co. Blanc de Blancs. Also, feel free to browse our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get 10% Off Your First Purchase. Shop Online Now. View more details

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Reims

Palmer & Co.

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Club Price $122.55 (?)

{"id":1480892186733,"title":"Palmer \u0026 Co. Blanc de Blancs","handle":"palmer-and-co-blanc-de-blancs-brut-nv","description":"\u003cp class=\"p1\"\u003e- Highly rated, quality driven house producing fruit from the Montagne de Reims\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e- Aged for longer than normal in the cellar creating a fine bead\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e- Pair with charcuterie and fine cheese\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePralines and cream with butter and minerals. Love the autolytic presence coming through. After some time in the glass, some baked apple, nougat and toasted bread, pastry vibes. Both fresh and decadent. \u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"The northern slopes of the Montagne de Reims have defined a blanc de blancs of grapefruit and Nashi pear, cut with an elegant, zesty fruit focus and grainy minerality quite distinct to that of the Côte des Blancs.\" 93 points Tyson Stelzer\u003c\/p\u003e\n\u003ch4 class=\"p1\"\u003eTechnical details\u003c\/h4\u003e\n\u003cp\u003eBased entirely on the 2015 harvest with all fruit coming from Montagne de Reims. Villages consist of Villers-Mamery, Trepail and some fruit from Barbonne.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eYou could in a few directions with this... a Caesar Salad would be a good fit, followed by a risotto with chicken, peas and mint could be a fresher approach. Either way, its pretty versatile. Shared with guests as your aperitif to start the party.\u003c\/p\u003e","published_at":"2018-11-04T12:02:58+11:00","created_at":"2018-10-30T14:17:27+11:00","vendor":"Palmer \u0026 Co.","type":"Blanc de Blancs","tags":["$100-200","Base vintage: 2012","Blanc de blancs","Christmas Day","Cooperative","New Arrival","Region: Reims","spo-default","spo-disabled","Taste: 30% Reserve Wines","Taste: Barrel-maturation","Taste: Blanc de blancs","Taste: Chardonnay Dominant","Taste: Elegant","Taste: Grapefruit","Taste: Mineral","Taste: Nashi Pear","Taste: Perpetual Solera","Taste: Stainless Steel Fermentation","Taste: Zesty","Year: NV"],"price":12995,"price_min":12995,"price_max":12995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13772517081197,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"PALMER_BDB_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":4219215937645,"product_id":1480892186733,"position":2,"created_at":"2018-10-30T14:22:21+11:00","updated_at":"2021-07-19T14:57:53+10:00","alt":null,"width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Blancs-Emperor-Champagne.jpg?v=1626670673","variant_ids":[13772517081197]},"available":true,"name":"Palmer \u0026 Co. Blanc de Blancs - Single","public_title":"Single","options":["Single"],"price":12995,"weight":1500,"compare_at_price":null,"inventory_quantity":4,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3446281300038","featured_media":{"alt":null,"id":1253598429293,"position":2,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Blancs-Emperor-Champagne.jpg?v=1626670673"}},"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/champagne-palmer-and-co-blanc-de-blancs-emperor-champagne.jpg?v=1626670686","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Blancs-Emperor-Champagne.jpg?v=1626670673"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/champagne-palmer-and-co-blanc-de-blancs-emperor-champagne.jpg?v=1626670686","options":["Size"],"media":[{"alt":"champagne-palmer-and-co-blanc-de-blancs-emperor-champagne","id":20518371328109,"position":1,"preview_image":{"aspect_ratio":0.708,"height":706,"width":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/champagne-palmer-and-co-blanc-de-blancs-emperor-champagne.jpg?v=1626670686"},"aspect_ratio":0.708,"height":706,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/champagne-palmer-and-co-blanc-de-blancs-emperor-champagne.jpg?v=1626670686","width":500},{"alt":null,"id":1253598429293,"position":2,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Blancs-Emperor-Champagne.jpg?v=1626670673"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Blancs-Emperor-Champagne.jpg?v=1626670673","width":646}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp class=\"p1\"\u003e- Highly rated, quality driven house producing fruit from the Montagne de Reims\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e- Aged for longer than normal in the cellar creating a fine bead\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e- Pair with charcuterie and fine cheese\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePralines and cream with butter and minerals. Love the autolytic presence coming through. After some time in the glass, some baked apple, nougat and toasted bread, pastry vibes. Both fresh and decadent. \u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"The northern slopes of the Montagne de Reims have defined a blanc de blancs of grapefruit and Nashi pear, cut with an elegant, zesty fruit focus and grainy minerality quite distinct to that of the Côte des Blancs.\" 93 points Tyson Stelzer\u003c\/p\u003e\n\u003ch4 class=\"p1\"\u003eTechnical details\u003c\/h4\u003e\n\u003cp\u003eBased entirely on the 2015 harvest with all fruit coming from Montagne de Reims. Villages consist of Villers-Mamery, Trepail and some fruit from Barbonne.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003eYou could in a few directions with this... a Caesar Salad would be a good fit, followed by a risotto with chicken, peas and mint could be a fresher approach. Either way, its pretty versatile. Shared with guests as your aperitif to start the party.\u003c\/p\u003e"}

Charles Collin

Charles Collin Christmas Mini Gift Pack

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Gift Pack

NV

Ginger, nutmeg and caramel flavours paired with champagne - Merry Christmas! This Charles Collin Champagne Christmas Pack combines a boutique champagne to delicious Christmas treats: an Orange & Cointreau cake and scorched almonds covered with premium milk chocolate. But the real star here is this Glasshouse Gingerbread House Candle that will fill the air with oven-ready caramel, ginger and nutmeg flavours - yum. All Christmas packs in our range come in a luxury Emperor Signature Box. Free shipping applies for orders over $200. View more details

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Charles Collin

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Club Price $84.55 (?)

{"id":6666447913069,"title":"Charles Collin Christmas Mini Gift Pack","handle":"charles-collin-christmas-mini-gift-pack","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eHave a fabulous Christmas with Charles Collin this year with our Mini Gift Pack. Charles Collin always packs a punch, even when it does come in a petite size. \u003c\/p\u003e\n\u003cp\u003eThis is the perfect gift to spoil the special person in your life and say Merry Christmas (and see ya never 2021!). \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGift Pack includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1 x Half Bottle of Charles Collin Brut (375ml)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e1x \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOgilvie\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u0026amp; Co. \u003c\/span\u003e\u003cspan\u003eOrange and Cointreau Cake (80g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1x \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOgilvie\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u0026amp; Co. \u003c\/span\u003eButter Shortbread (75g)\u003c\/p\u003e\n\u003cp\u003e1x Emperor Champagne Sipper\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the Champagne\u003c\/h2\u003e\n\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This Maison has been producing fabulous champagne since 1952 and it is a gem. What we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche. It has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend\u003c\/strong\u003e: 80% Pinot Noir, 20% Chardonnay; 20-25% of reserve wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e","published_at":"2021-11-16T11:16:33+11:00","created_at":"2021-11-10T16:41:59+11:00","vendor":"Charles Collin","type":"Gift Pack","tags":["$100-200","Brut","Champagne Gifting","Charles Collin","Chocolate","Christmas Day","Christmas Gifts","Corporate Gifting","Exclusive","Gift","gift guide","gift packs","Grower","New Arrival","spo-default","spo-disabled","Taste: Almond","Taste: Caramel","Taste: Christmas cake","Taste: Ginger","Taste: Nutmeg","Year: NV"],"price":8900,"price_min":8900,"price_max":8900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39678242324589,"title":"Default Title","option1":"Default 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charset=\"utf-8\"\u003e\n\u003cp\u003eHave a fabulous Christmas with Charles Collin this year with our Mini Gift Pack. Charles Collin always packs a punch, even when it does come in a petite size. \u003c\/p\u003e\n\u003cp\u003eThis is the perfect gift to spoil the special person in your life and say Merry Christmas (and see ya never 2021!). \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGift Pack includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1 x Half Bottle of Charles Collin Brut (375ml)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e1x \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOgilvie\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u0026amp; Co. \u003c\/span\u003e\u003cspan\u003eOrange and Cointreau Cake (80g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1x \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOgilvie\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u0026amp; Co. \u003c\/span\u003eButter Shortbread (75g)\u003c\/p\u003e\n\u003cp\u003e1x Emperor Champagne Sipper\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the Champagne\u003c\/h2\u003e\n\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This Maison has been producing fabulous champagne since 1952 and it is a gem. What we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche. It has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlend\u003c\/strong\u003e: 80% Pinot Noir, 20% Chardonnay; 20-25% of reserve wines.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e"}

Palmer & Co.

Palmer & Co. Blanc de Noirs

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Blanc de Noirs

NV

Reims

Emperor Champagne, Where Champagne Rules! Superb Palmer & Co. Blanc de Noirs. Also, feel free to browse our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $25 Off Your First Purchase. Shop Online Now. View more details

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Reims

Palmer & Co.

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Club Price $122.55 (?)

{"id":1480894185581,"title":"Palmer \u0026 Co. Blanc de Noirs","handle":"palmer-co-blanc-de-noirs","description":"\u003cp\u003e\u003cspan style=\"font-size: 14px;\"\u003e- Understated house producing premium, award-winning champagne\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 14px;\"\u003e- A combination or Pinot noir and Meunier for a true 'Blanc de noirs'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 14px;\"\u003e- Pair with smoked duck breast and sous vide garden vegetables\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a powerful and exuberant style of Blanc de noirs as it combines both black varieties in a 50:50 split. The nose is sultry and exotic, the palate is round, rich and grips the mouth. Waves of blackberry fruit, minerals and smoke, collide to provide a pleasant finish.  \u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003ePinot noir\u003c\/strong\u003e comes from the Mountain of Reims with historic plots which are the \u003cstrong\u003eGrand Crus\u003c\/strong\u003e of Mailly-Champagne, Verzenay, Verzy, Puisieulx, Sillery, Bouzy and Ambonnay and the renowned \u003cstrong\u003ePremier Crus\u003c\/strong\u003e of Ludes, Chigny-les-Roses, and Rilly-la-Montagne (Ludes, Rilly-la Montagne et la Vallée de la marne)\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e rules supreme over the West of La Montagne de Reims, in particular in the \u003cstrong\u003ePremier Crus\u003c\/strong\u003e of Sacy and Villedommange (Rilly-la Montagne, Ludes)as well as in La Vallée de La Marne, the other region of preference of this grape variety which will bring roundness to the Palmer \u0026amp; Co. cuvées.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePair with smoked duck breast and sous vide garden vegetables\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-11-04T12:05:51+11:00","created_at":"2018-10-30T14:27:28+11:00","vendor":"Palmer \u0026 Co.","type":"Blanc de Noirs","tags":["Blanc de Noirs","Christmas Day","Cooperative","Region: Reims","spo-default","spo-disabled","Taste: 30% Reserve Wines","Taste: Barrel-maturation","Taste: Fresh ACidity","Taste: Perpetual Solera","Taste: Red Apple","Taste: Red Cherry","Taste: Stainless Steel Fermentation","Taste: Strawberry","Varieties: Pinot noir","Year: NV"],"price":12999,"price_min":12999,"price_max":12999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13772567478381,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"PALMER_BDN_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":4219230814317,"product_id":1480894185581,"position":1,"created_at":"2018-10-30T14:29:29+11:00","updated_at":"2018-10-30T14:29:29+11:00","alt":null,"width":646,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Noirs-Emperor-Champagne.jpg?v=1540870169","variant_ids":[13772567478381]},"available":true,"name":"Palmer \u0026 Co. Blanc de Noirs - Single","public_title":"Single","options":["Single"],"price":12999,"weight":1500,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3446281150039","featured_media":{"alt":null,"id":1253599543405,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Noirs-Emperor-Champagne.jpg?v=1540870169"}},"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Noirs-Emperor-Champagne.jpg?v=1540870169"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Noirs-Emperor-Champagne.jpg?v=1540870169","options":["Size"],"media":[{"alt":null,"id":1253599543405,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Noirs-Emperor-Champagne.jpg?v=1540870169"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Palmer-and-Co-Blanc-De-Noirs-Emperor-Champagne.jpg?v=1540870169","width":646}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan style=\"font-size: 14px;\"\u003e- Understated house producing premium, award-winning champagne\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 14px;\"\u003e- A combination or Pinot noir and Meunier for a true 'Blanc de noirs'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 14px;\"\u003e- Pair with smoked duck breast and sous vide garden vegetables\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a powerful and exuberant style of Blanc de noirs as it combines both black varieties in a 50:50 split. The nose is sultry and exotic, the palate is round, rich and grips the mouth. Waves of blackberry fruit, minerals and smoke, collide to provide a pleasant finish.  \u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003ePinot noir\u003c\/strong\u003e comes from the Mountain of Reims with historic plots which are the \u003cstrong\u003eGrand Crus\u003c\/strong\u003e of Mailly-Champagne, Verzenay, Verzy, Puisieulx, Sillery, Bouzy and Ambonnay and the renowned \u003cstrong\u003ePremier Crus\u003c\/strong\u003e of Ludes, Chigny-les-Roses, and Rilly-la-Montagne (Ludes, Rilly-la Montagne et la Vallée de la marne)\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e rules supreme over the West of La Montagne de Reims, in particular in the \u003cstrong\u003ePremier Crus\u003c\/strong\u003e of Sacy and Villedommange (Rilly-la Montagne, Ludes)as well as in La Vallée de La Marne, the other region of preference of this grape variety which will bring roundness to the Palmer \u0026amp; Co. cuvées.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003eThe champagne house was founded in 1947 by group of 7 growers in the town of Avize. They called themselves 'Société des Grands Crus de la Champagne' because at the time, only growers that owned grand cru vineyards could join. Between them, they had grand cru vineyards in the areas of the Côte des Blancs and the Montagne de Reims and they banded together as they were seeking to make better wines than they could achieve separately. So how did the name come about? Well this truly is an interesting story and through our research we discovered some interesting facts. The founders at first tried to create an acronym using their initials to form a name, which you can imagine was frustrating and ended nowhere. At a loss with what to do, the story goes, a very famous biscuit company called Huntley \u0026amp; Palmer, based in Berkshire, UK, inspired them. They were biscuit makers to the Royal family and received Royal warrants by Napoleon III. Apparently as many imports were restricted during the war back in the 1940's, the people of Reims or Remois as they are referred to were prepared to pay more for a packet of biscuits than a bottle of champagne! This inspired the champagne house.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion \u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePair with smoked duck breast and sous vide garden vegetables\u003c\/span\u003e\u003c\/p\u003e"}