Sadi Malot Rosé de Saignée champagne '18

The adventure of this family of winegrowers began with Sadi Malot at the beginning of the 20th century. The son of a Champagne grower with an odd first name was so named because he was born on the day of the assassination of the President of the French Republic Sadi Carnot (1887-1894).

Unfortunately, Sadi Malot was mobilised in the First World War and died at the front. His brother, Socrate Malot, decided to pay tribute to him by naming his eldest son after him. Today, Cindy Malot is 5th generation and she runs the estate with her family.

Since then, each generation has been able to enhance the heritage of its elders to bring out the full potential of an exceptional terroir. Today, the Malot family cultivates 8.2 hectares of Chardonnay and 1.8 hectares of Pinot Noir with the Pinot noir plots being converted to organic.

Fermented in concrete egg, extra brut, HVE certified, converting to organic, full malo-lactic fermentation. Single vineyards champagne made with 100% pinot noir