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Frerejean Frères Blanc de blancs Grand Cru Magnum (1.5L)

Frerejean Frères • Vintage

$399.00

$359.00

Club Member Price: $341.05 (?)

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Pickup available at Emperor Champagne Warehouse - Clik Collective

Usually ready in 4 hours

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Emperor Champagne Warehouse - Clik Collective

Pickup available, usually ready in 4 hours

unit 111/15 Cochranes Rd
Moorabbin VIC 3189
Australia

+611800242672
Crafted to celebrate the House’s 10th anniversary, this limited 2015 Blanc de Blancs is sourced exclusively from the Grands Crus of the Côte des Blancs and aged in rare Burgundy barrels once home to Corton-Charlemagne. The result is a beautifully singular champagne — bright, mineral and elegant, yet layered with creamy, oak-infused complexity. With only 4,000 bottles produced, it’s a collector’s cuvée that captures the very soul of Frerejean Frères.

Maker

Frerejean Frères

Style

Vintage

Dosage

Brut
Frerejean Frères

Crafted with Heritage, Defined by Elegance

Founded in 2005 in the Grand Cru village of Avize, Frerejean Frères is a boutique Champagne house that blends tradition with modern flair. Created by the Frerejean-Taittinger brothers—Guillaume, Richard, and Rodolphe—the house was born from a deep-rooted love and respect for the heritage of Champagne. With only 10 hectares of vineyards, Frerejean Frères focuses on limited production and artisanal craftsmanship, allowing the true character of their vineyards to shine. Rodolphe’s refined sense of style and creativity is captured in every bottle, resulting in champagnes that are both powerful and elegantly nuanced.

More about Frerejean Frères
Food Pairings

This cuvée is a dream with refined, generous dishes. It pairs beautifully with crayfish, lobster or scallops in a classic beurre blanc, and it’s equally at home alongside kingfish crudo or lightly cured ocean trout, where its freshness and texture really shine.

On the warmer side, try it with roast chicken dressed in thyme and lemon, or bring in a little decadence with mushroom vol-au-vents or truffle-infused dishes. It’s also superb with cheese—think a lush triple-cream or a delicate, nutty Comté. This is a Christmas-day champagne that can follow you confidently from entrée right through to the cheese course.

This cuvée is a dream with refined, generous dishes. It pairs beautifully with crayfish, lobster or scallops in a classic beurre blanc, and it’s equally at home alongside kingfish crudo or lightly cured ocean trout, where its freshness and texture really shine.

On the warmer side, try it with roast chicken dressed in thyme and lemon, or bring in a little decadence with mushroom vol-au-vents or truffle-infused dishes. It’s also superb with cheese—think a lush triple-cream or a delicate, nutty Comté. This is a Christmas-day champagne that can follow you confidently from entrée right through to the cheese course.

Technical Notes

Vintage: 2015

Grape: 100% Chardonnay (Blanc de Blancs)

Origin: Grands Crus of the Côte des Blancs

Ageing: Aged in old Burgundy barrels that previously held Corton-Charlemagne Grand Cru Chardonnay

Production: Limited to 4,000 bottles

Style Influence: Combination of chalk-driven minerality + barrel-derived texture and complexity

Vintage: 2015

Grape: 100% Chardonnay (Blanc de Blancs)

Origin: Grands Crus of the Côte des Blancs

Ageing: Aged in old Burgundy barrels that previously held Corton-Charlemagne Grand Cru Chardonnay

Production: Limited to 4,000 bottles

Style Influence: Combination of chalk-driven minerality + barrel-derived texture and complexity

What to Expect

This anniversary Blanc de Blancs is Champagne with a heartbeat — layered, expressive and deeply textural. Expect bright citrus and white-flower lift at first pour, unfolding into richer notes of baked pear, hazelnut and warm pastry from its time in seasoned Burgundy barrels. There’s a sensual creaminess to the palate, framed by a fine, chalky tension that speaks clearly of the Côte des Blancs. As it opens, the wine reveals a remarkable depth and savoury complexity, finishing long, precise and quietly powerful. It’s a wine that evolves in the glass, rewarding slow appreciation.

This anniversary Blanc de Blancs is Champagne with a heartbeat — layered, expressive and deeply textural. Expect bright citrus and white-flower lift at first pour, unfolding into richer notes of baked pear, hazelnut and warm pastry from its time in seasoned Burgundy barrels. There’s a sensual creaminess to the palate, framed by a fine, chalky tension that speaks clearly of the Côte des Blancs. As it opens, the wine reveals a remarkable depth and savoury complexity, finishing long, precise and quietly powerful. It’s a wine that evolves in the glass, rewarding slow appreciation.