Emperor Champagne


Veuve Clicquot Christmas Pack SOLD OUT! |Gift Pack |NV

Emperor Champagne

Veuve Clicquot Christmas Pack SOLD OUT!

Gift Pack NV

$139.00

You can’t go wrong with Clicquot for Christmas.

This limited-release Veuve Clicquot Christmas Pack combines the world-famous Yellow Label Champagne to the finest treats from Australia: Orange & Cointreau Christmas cake, Caramel fudge sauce, Salted caramel popcorn and a Caramel & Vanilla candle. The perfect gift for a friend, a colleague, a family member…

All Christmas packs in our range come in a luxury Emperor Signature Box. Add a Christmas Card for the special touch.

Please note the CACAO Salted Caramel Truffles have been replaced by CACAO Salted Caramel Popcorn 100g. 

 

The Veuve Clicquot Christmas Pack includes:

1 x Bottle of Veuve Clicquot Yellow Label NV (750ml)

1 x Ogilvie & Co. Christmas Orange & Cointreau Cake 80g - Orange Cointreau Cake packed full of oranges with a splash of Cointreau makes a delicious individual serving

1 x Cacao Salted Caramel Popcorn 100g - Butterscotch caramel coated popcorn smothered in 59% dark Belgian chocolate, with a sprinkling of Murray River Salt.

1 x Ogilvie & Co. Caramel Fudge Sauce 110ml - A rich and velvety caramel sauce which will make any dessert decadent: Christmas pudding, profiteroles, French vanilla ice cream... 

1 x Glasshouse Candle 'A Tahaa Affair' 30g - Coconut, Pineapple, Caramel and Vanilla notes


Arguably, the most famous champagne in the world. A refined champagne that is a staple to any celebration. Pinot noir leads out confidently with a fleshy mid-palate and bright finish of red apple, strawberry and mixed spice, over a toasty and bready backdrop of bottle-derived complexity, finishing with touches of dry, dusty phenolic grip and good persistence.

About the champagne

Arguably, the most famous champagne in the world. A refined champagne that is a staple to any celebration. Pinot noir leads out confidently with a fleshy mid-palate and bright finish of red apple, strawberry and mixed spice, over a toasty and bready backdrop of bottle-derived complexity, finishing with touches of dry, dusty phenolic grip and good persistence.