Tyson Stelzer

The Champagne Guide 2020-2021 by Tyson Stelzer |Book

Tyson Stelzer

The Champagne Guide 2020-2021 by Tyson Stelzer



The best guide ever published on Champagne. — Huon Hooke, Sydney Morning Herald

His attention to detail is quite extraordinary, almost to the point of obsession. But, then, he is obsessed with Champagne. — James Halliday, Halliday Wine Companion

Wine snobs jog on—it’s all ’bout the bubbly. From Barons de Rothschild to Bollinger, it’ll help you pick the best drop. — Cosmopolitan

This is the definitive guide to all things Champagne. — Drinks Trade

A fully updated edition of the internationally acclaimed The Champagne Guide, by the winner of the 2011 Louis Roederer International Champagne Writer of the Year Award.

New in the 2020-2021 edition:

  • New format, fully double the size of the past five editions (584 page hardback 260 x 210mm)
  • Independent assessments and ratings of more than 800 cuvées, all tasted recently
  • All the latest insights on the top 127 champagne houses, growers and coopératives
  • A Hall of Honour to acknowledge the best producers in Champagne this year
  • Highlights of all the best champagnes of the year at every price and style
  • Updated assessments of the past 24 vintages in Champagne
  • Brand new chapter on decoding champagne labels and bottling codes
  • Maps of the champagne villages and vineyards
  • All set off with photographs of the region by Tyson Stelzer and full-­colour bottle images