- High quality grower-producer
- Uses some of the best premier cru and grand cru plots in Mareuil-sur-Aÿ
- Pair with Sea bass with, mussels & pippies spread with herb butter and finished with the sea succulent - samphire and some roast potatoes.
Initial notes of white florals and hazelnut present themselves, but there's more, much more... The palate is sleek, refined and almost weightless with a soft mousse and gentle pulse of acidity.
Powerful energy coming from the mature vines and concentrated fruit. Flavours of citron confit, bitter grapefruit and salty oyster shell persist. The texture is the hallmark for this wine, leaving a fineprint on your tongue that is unmistakable. True craftsmanship at work.
"Plots of land in our Domain for which I have a strong attachment, which represent the spirit and the heart of Mareuil-sur-Ay's terroir" - John-Paul Hebrart