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Billecart-Salmon

Billecart-Salmon Brut Reserve Magnum 1.5L

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Brut

NV

Mareuil-Sur-Aÿ

Ethereal Billecart-Salmon Brut Reserve Magnum 1.5L Champagne Brut. at Emperor Champagne - or choose from 250 more cuveés. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop online at Australia's Emperor Champagne - the champagne experts! View more details

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Mareuil-Sur-Aÿ

Billecart-Salmon

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Club Price $217.55 (?)

{"id":507672789020,"title":"Billecart-Salmon Brut Reserve Magnum 1.5L","handle":"billecart-salmon-brut-reserve-1-5-magnum","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Meunier dominant champagne followed by Pinot\u003cbr\u003e- Iconic \u0026amp; well-respected champagne house\u003cbr\u003e- Great alternative to the mainstream brands\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThere is something to be said about this wine that makes it so approachable. It's easy, well-considered and provides freshness well beyond its peers. If you want to show someone you 'care', get them a bottle. If you really care, get them a Magnum.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"...\u003c\/span\u003e\u003cspan\u003eThis cuvée is a captivating contradiction, dressing one of Champagne’s higher representations of meunier in one of the most delicate and graceful of attires. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt glides onto the stage and sings with the pristine signature of the house, energised by the red apple and red berry fruits of meunier, with a breathtakingly refined melody of pure lemon zest. Classic Billecart.\"  Tyson Stelzer - The Champagne Guide 2018-2019. \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the leading families of Champagne, this medium sized, high quality domain is one to be admired. Billecart-Salmon (Pronounced beel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape which is often added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Aÿ are overseen by multiple generations of the family as well as chef winemaker Francois Domi. The house purposely ferments at a lower temperature elongating the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the wine making process at the house is artful, right down to the precision of the dosage which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood Suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis is true aperitif territory and magnums are perfect for sharing in larger groups. THe freshness and purity of the fruit deserves delicate seafood; classic oysters, some grilled calamari and even a Turkey \u0026amp; Cranberry sauce sandwich post-festive feeding. \u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-12-17T08:08:44+11:00","created_at":"2017-12-15T15:13:40+11:00","vendor":"Billecart-Salmon","type":"Brut","tags":["1500ml","Brut","Cool fermentation","Edited For You","Family Owned","Grand Cru","Magnum","Negociant-Manipulant","NYE","Region: Mareuil-Sur-Aÿ","Taste: Almond","Taste: Brioche","Taste: Elegant","Taste: Fresh","Taste: Lemon Zest","Taste: Mineral","Taste: Partial Barrel-fermentation","Taste: Pinot Meunier Dominant","Taste: Red Apple","Taste: Red Fruits","Taste: Reserve wines","Taste: Stainless Steel Fermentation","Taste: Texture","Year: NV"],"price":22995,"price_min":22995,"price_max":22995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":6540321030172,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BILLE_BRUT_MAGNUM_SGL","requires_shipping":true,"taxable":true,"featured_image":{"id":2586885324909,"product_id":507672789020,"position":1,"created_at":"2018-05-04T20:33:58+10:00","updated_at":"2018-05-04T20:35:01+10:00","alt":"Billecart Salmon Brut Reserve 1.5 Magnum Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101","variant_ids":[6540321030172]},"available":true,"name":"Billecart-Salmon Brut Reserve Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":22995,"weight":3100,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3113941357274","featured_media":{"alt":"Billecart Salmon Brut Reserve 1.5 Magnum Champagne","id":814519484525,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1569056633"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1525430101","options":["Please select"],"media":[{"alt":"Billecart Salmon Brut Reserve 1.5 Magnum Champagne","id":814519484525,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1569056633"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/billecart-salmon-brut-reserve-1-5-magnum-champagne-image.jpg?v=1569056633","width":540}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Meunier dominant champagne followed by Pinot\u003cbr\u003e- Iconic \u0026amp; well-respected champagne house\u003cbr\u003e- Great alternative to the mainstream brands\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThere is something to be said about this wine that makes it so approachable. It's easy, well-considered and provides freshness well beyond its peers. If you want to show someone you 'care', get them a bottle. If you really care, get them a Magnum.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"...\u003c\/span\u003e\u003cspan\u003eThis cuvée is a captivating contradiction, dressing one of Champagne’s higher representations of meunier in one of the most delicate and graceful of attires. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt glides onto the stage and sings with the pristine signature of the house, energised by the red apple and red berry fruits of meunier, with a breathtakingly refined melody of pure lemon zest. Classic Billecart.\"  Tyson Stelzer - The Champagne Guide 2018-2019. \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the leading families of Champagne, this medium sized, high quality domain is one to be admired. Billecart-Salmon (Pronounced beel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape which is often added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Aÿ are overseen by multiple generations of the family as well as chef winemaker Francois Domi. The house purposely ferments at a lower temperature elongating the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the wine making process at the house is artful, right down to the precision of the dosage which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood Suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis is true aperitif territory and magnums are perfect for sharing in larger groups. THe freshness and purity of the fruit deserves delicate seafood; classic oysters, some grilled calamari and even a Turkey \u0026amp; Cranberry sauce sandwich post-festive feeding. \u003c\/span\u003e\u003c\/p\u003e"}

Charles Collin

Charles Collin Brut Magnum 1.5L

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Brut

NV

Cotes des Bar

Buy Charles Collin Brut at Emperor Champagne - or choose from 250 more cuveés. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop at Australia's Emperor Champagne - the champagne experts! View more details

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Cotes des Bar

Charles Collin

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Club Price $151.05 (?)

{"id":3854808088685,"title":"Charles Collin Brut Magnum 1.5L","handle":"charles-collin-brut-magnum","description":"\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This maison has been producing fabulous champagne since 1952 and it is a gem. This time, it is double the fun in Magnum format.\u003c\/p\u003e\n\u003cp\u003eWhat we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche. It has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 4\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis is an excellent aperitif style champagne that is very affordable.  \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eCanapes and light food.\u003c\/p\u003e","published_at":"2019-06-18T14:51:22+10:00","created_at":"2019-06-18T14:51:22+10:00","vendor":"Charles Collin","type":"Brut","tags":["Base Vintage: 2015","Brut","Exclusive","Magnum","New Arrival","Region: Cotes des Bar","Size: Magnum","Taste: Aged 3 Years on Lees","Taste: Lemon","Taste: Orange Peel","Taste: Pear","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: White Peach","Year: NV"],"price":15995,"price_min":15995,"price_max":15995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":29154188558445,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CHARLES_COLLIN_BRUT_MAG","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Charles Collin Brut Magnum 1.5L","public_title":null,"options":["Default Title"],"price":15995,"weight":3000,"compare_at_price":null,"inventory_quantity":36,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Collin-Brut-Magnum-Emperor-Champagne.jpg?v=1567417157"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Collin-Brut-Magnum-Emperor-Champagne.jpg?v=1567417157","options":["Title"],"media":[{"alt":"Charles-Collin-Brut-Magnum-Emperor-Champagne","id":3229201891437,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Collin-Brut-Magnum-Emperor-Champagne.jpg?v=1570117126"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Charles-Collin-Brut-Magnum-Emperor-Champagne.jpg?v=1570117126","width":646}],"content":"\u003cp\u003eWhen you combine great fruit, quality wine making and serious panache, you end up with Charles Collin Brut. This maison has been producing fabulous champagne since 1952 and it is a gem. This time, it is double the fun in Magnum format.\u003c\/p\u003e\n\u003cp\u003eWhat we love is the immediate citrus driven nose of lemon and orange zest with the pinot noir shining through and bringing with it notes of white peach, red apple, pear and brioche. It has been aged generously for three years on lees, which adds to the silky mouthfeel and has an alluring richness thanks to the addition of 25% reserve wine that provides a long, harmonious and refreshing finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 4\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis is an excellent aperitif style champagne that is very affordable.  \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne Charles Collin was founded in 1952 in the heart of the Côte des Bar region and represents over 140 grape growers with 330 hectares of vines, making them one of the largest producers in the region. Based across two sites in Fontette and Essoyes, which is coincidentally also the home of the famous impressionist Auguste Renoir. They produce an excellent range of champagne at their state-of-the-art facility, from their award-winning Brut right through to their Prestige Cuvée – Cuvée Charles, in honour of their founder Charles Collin who was the man behind the grower vision back in the early 50’s.Over 90% of the vineyards are planted with Pinot noir, the remainder being planted with chardonnay. This is reflected in the range with the wines showing purity, expression and finesse. They are a young and dynamic team led by the talented winemaker Guillaume Cartier.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eCanapes and light food.\u003c\/p\u003e"}

G.H. Mumm

G.H. Mumm Cordon Rouge NV Jeroboam 3L

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Brut

NV

Reims

Emperor Champagne, Join The Revolution! Hard to Find G.H. Mumm Cordon Rouge NV Champagne. Also, feel free to select from our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 Off Your First Purchase. Shop Online Now. View more details

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Reims

G.H. Mumm

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Club Price $369.55 (?)

{"id":1421414072429,"title":"G.H. Mumm Cordon Rouge NV Jeroboam 3L","handle":"g-h-mumm-cordon-rouge-nv-jeroboam-3-l","description":"\u003cp\u003e\u003cspan\u003eThe previous winemaker Didier Mariotti did an impressive job at creating this non-vintage cuvee which is the flagship of the house. That red sash symbolises energy, passion and party! At least 100 wines from different villages around the Champagne region are blended together to create this cuvee which is pinot noir dominant at \u003c\/span\u003e45% and balanced with 30% chardonnay and the remainder at 25% pinot meunier.  \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is cuvee shows all stellar qualities of the 2012 vintage which is the base of the current release of Cordon Rouge in Australia. Crunchy apple, hints of toast, full bodied but fresh. The perfect party pairing. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the big guns of the champagne world, G.H. Mumm is the champagne enjoyed at most parties and many sporting events from the Melbourne Cup to the Grand Prix. Its iconic red sash is associated with a daring character that is embodied throughout their teams globally and all the way to their cellar. We love heading up the Mumm Champagne ladder with their outstanding and rare Mumm de Cramant for a touch of refined elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eKeep it light and fresh with hors d'oeuvres.\u003c\/p\u003e","published_at":"2019-11-22T17:31:48+11:00","created_at":"2018-09-24T11:45:29+10:00","vendor":"G.H. Mumm","type":"Brut","tags":["Brut","Jeroboam 3L","Large Format","Region: Reims","Spring Racing","Taste: Apple","Taste: Creamy","Taste: No Malolactic Fermentation","Taste: Stainless Steel Fermentation","Taste: Toast","Year: NV"],"price":38900,"price_min":38900,"price_max":38900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13382184140909,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"MUMM_BRUT_JERO","requires_shipping":true,"taxable":true,"featured_image":{"id":4171014668397,"product_id":1421414072429,"position":1,"created_at":"2018-10-15T17:36:06+11:00","updated_at":"2018-10-15T17:36:06+11:00","alt":null,"width":259,"height":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1539585366","variant_ids":[13382184140909]},"available":true,"name":"G.H. Mumm Cordon Rouge NV Jeroboam 3L - Single","public_title":"Single","options":["Single"],"price":38900,"weight":8200,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":null,"id":1242346029165,"position":1,"preview_image":{"aspect_ratio":0.648,"height":400,"width":259,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1569138755"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1539585366"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1539585366","options":["Please Select"],"media":[{"alt":null,"id":1242346029165,"position":1,"preview_image":{"aspect_ratio":0.648,"height":400,"width":259,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1569138755"},"aspect_ratio":0.648,"height":400,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/gh-mumm-jeroboam-champagne-emperor.jpg?v=1569138755","width":259}],"content":"\u003cp\u003e\u003cspan\u003eThe previous winemaker Didier Mariotti did an impressive job at creating this non-vintage cuvee which is the flagship of the house. That red sash symbolises energy, passion and party! At least 100 wines from different villages around the Champagne region are blended together to create this cuvee which is pinot noir dominant at \u003c\/span\u003e45% and balanced with 30% chardonnay and the remainder at 25% pinot meunier.  \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is cuvee shows all stellar qualities of the 2012 vintage which is the base of the current release of Cordon Rouge in Australia. Crunchy apple, hints of toast, full bodied but fresh. The perfect party pairing. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the big guns of the champagne world, G.H. Mumm is the champagne enjoyed at most parties and many sporting events from the Melbourne Cup to the Grand Prix. Its iconic red sash is associated with a daring character that is embodied throughout their teams globally and all the way to their cellar. We love heading up the Mumm Champagne ladder with their outstanding and rare Mumm de Cramant for a touch of refined elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eKeep it light and fresh with hors d'oeuvres.\u003c\/p\u003e"}

Pierre Gimonnet

Pierre Gimonnet '1er Cru Cuis Blanc de Blancs

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Blanc de Blancs

NV

Cuis

If you enjoy super clean and fresh champagne without all the honey, toasty exotics then you may have found a truly brilliant example of no fuss champagne. "G... View more details

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Cuis

Pierre Gimonnet

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Club Price $84.55 (?)

{"id":1497645121645,"title":"Pierre Gimonnet '1er Cru Cuis Blanc de Blancs","handle":"pierre-gimonnet-1er-cru-blanc-de-blancs","description":"\u003cp class=\"p1\"\u003eIf you enjoy super clean and fresh champagne without all the honey, toasty exotics then you may have found a truly brilliant example of no fuss champagne.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"Gimonnet’s Cuis is the quintessential apéritif, and one of the most pristine champagnes for its price. Freshness and purity of lemon and crunchy nashi pear sing with primary vibrancy, pinpoint accuracy and Gimonnet precision. Bottle age has built seamless texture without yet contributing secondary complexity. The fine salt chalk minerality of the village is energised by crystalline acidity. It’s signature Cuis, classic Gimonnet and fantastic-value champagne.\"\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTyson Stelzer - The Champagne Guide\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e100% Cuis chardonnay; 70% 2013, 6% 2012, 9% 2011, 10% 2010, 5% 2009; reserve wines are the previous year’s blend, stored in magnums; full malolactic fermentation; aged on lees 24–30 months; 6.5g\/L dosage; 146,700 bottles; DIAM closure.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eThe difference between a good wine and an exceptional wine is only a question of very, very small details, but we must focus on every detail all of the time,’ declares Didier Gimonnet, who oversees his family’s glorious estate with his brother, Olivier. The champagnes of Pierre Gimonnet \u0026amp; Fils are intricately assembled by masterful hands exclusively from enviably positioned and painstakingly tended old vines. Every cuvée sings its aspiration of ‘precision, purity and minerality’, each speaking articulately of its place in the northern Côte des Blancs through expressive, chalky minerality, without one molecule of detail out of place. With high-strung tension, crystalline structure and rapier-sharp precision, these are blanc de blancs champagnes charged with an energy that will sustain them long indeed. They represent some of the best-value apéritif champagnes of all.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eSteamed and or grilled seafood, with herbs and fresh lemon juice.\u003c\/p\u003e","published_at":"2018-12-10T10:22:34+11:00","created_at":"2018-12-10T10:43:30+11:00","vendor":"Pierre Gimonnet","type":"Blanc de Blancs","tags":["Blanc de blancs","Brut","Grower","Region: Cuis","Taste: Chalky","Taste: Chardonnay Dominant","Taste: Citrus","Taste: Grapefruit","Taste: Lemon","Taste: Mineral","Taste: Stainless Steel Fermentation","Under $100","Year: NV"],"price":8995,"price_min":8995,"price_max":8995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13924840505453,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"P_GIMONNET_1ER_CRU","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Pierre Gimonnet '1er Cru Cuis Blanc de Blancs - Single","public_title":"Single","options":["Single"],"price":8995,"weight":1000,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3490920000117"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pierre-gimonnet-blanc-de-blancs.jpg?v=1583894013"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pierre-gimonnet-blanc-de-blancs.jpg?v=1583894013","options":["Please Select"],"media":[{"alt":null,"id":6596989845613,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pierre-gimonnet-blanc-de-blancs.jpg?v=1583894002"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/pierre-gimonnet-blanc-de-blancs.jpg?v=1583894002","width":646}],"content":"\u003cp class=\"p1\"\u003eIf you enjoy super clean and fresh champagne without all the honey, toasty exotics then you may have found a truly brilliant example of no fuss champagne.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"Gimonnet’s Cuis is the quintessential apéritif, and one of the most pristine champagnes for its price. Freshness and purity of lemon and crunchy nashi pear sing with primary vibrancy, pinpoint accuracy and Gimonnet precision. Bottle age has built seamless texture without yet contributing secondary complexity. The fine salt chalk minerality of the village is energised by crystalline acidity. It’s signature Cuis, classic Gimonnet and fantastic-value champagne.\"\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTyson Stelzer - The Champagne Guide\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e100% Cuis chardonnay; 70% 2013, 6% 2012, 9% 2011, 10% 2010, 5% 2009; reserve wines are the previous year’s blend, stored in magnums; full malolactic fermentation; aged on lees 24–30 months; 6.5g\/L dosage; 146,700 bottles; DIAM closure.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003eThe difference between a good wine and an exceptional wine is only a question of very, very small details, but we must focus on every detail all of the time,’ declares Didier Gimonnet, who oversees his family’s glorious estate with his brother, Olivier. The champagnes of Pierre Gimonnet \u0026amp; Fils are intricately assembled by masterful hands exclusively from enviably positioned and painstakingly tended old vines. Every cuvée sings its aspiration of ‘precision, purity and minerality’, each speaking articulately of its place in the northern Côte des Blancs through expressive, chalky minerality, without one molecule of detail out of place. With high-strung tension, crystalline structure and rapier-sharp precision, these are blanc de blancs champagnes charged with an energy that will sustain them long indeed. They represent some of the best-value apéritif champagnes of all.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eSteamed and or grilled seafood, with herbs and fresh lemon juice.\u003c\/p\u003e"}

Billecart-Salmon

Billecart-Salmon Brut Reserve Jeroboam 3L

---

Brut

NV

Mareuil-Sur-Aÿ

Exquisite Billecart-Salmon Brut Reserve Jeroboam 3L Champagne Brut at Emperor Champagne - or choose from 250 more cuveés. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop online at Australia's Emperor Champagne - the champagne experts! View more details

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Mareuil-Sur-Aÿ

Billecart-Salmon

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Club Price $559.55 (?)

{"id":522086449180,"title":"Billecart-Salmon Brut Reserve Jeroboam 3L","handle":"billecart-salmon-brut-reserve-jeroboam-3-liters","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Meunier dominant champagne followed by Pinot\u003cbr\u003e- Iconic \u0026amp; well-respected champagne house\u003cbr\u003e- Great alternative to the mainstream brands\u003c\/p\u003e\n\u003cp\u003eThere is something to be said about this wine that makes it so approachable. It's easy, well-considered and provides freshness well beyond its peers. If you want to show someone you 'care', get them a bottle. If you really care, get them a Magnum.\u003c\/p\u003e\n\u003cp\u003e\"...This cuvée is a captivating contradiction, dressing one of Champagne’s higher representations of meunier in one of the most delicate and graceful of attires. \u003c\/p\u003e\n\u003cp\u003eIt glides onto the stage and sings with the pristine signature of the house, energised by the red apple and red berry fruits of meunier, with a breathtakingly refined melody of pure lemon zest. Classic Billecart.\"  Tyson Stelzer - The Champagne Guide 2018-2019. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNOTE:\u003c\/strong\u003e Add some serious flair to a dinner party with this giant three litre bottle which is equivalent to 6 bottles of Champagne. \u003cstrong\u003ePlease add 24 hours\u003c\/strong\u003e to our standard delivery timeframe for this product. Subject to availability.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the leading families of Champagne, this medium sized, high quality domain is one to be admired. Billecart-Salmon (Pronounced beel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape which is often added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Aÿ are overseen by multiple generations of the family as well as chef winemaker Francois Domi. The house purposely ferments at a lower temperature elongating the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the wine making process at the house is artful, right down to the precision of the dosage which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eServing Suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eFriends, lots of friends!\u003c\/span\u003e\u003c\/p\u003e","published_at":"2017-11-03T11:20:31+11:00","created_at":"2017-12-19T12:13:09+11:00","vendor":"Billecart-Salmon","type":"Brut","tags":["Brut","Cool fermentation","Edited For You","Family Owned","Grand Cru","Jeroboam 3L","Negociant-Manipulant","Region: Mareuil-Sur-Aÿ","Taste: Almond","Taste: Brioche","Taste: Elegant","Taste: Fresh","Taste: Lemon Zest","Taste: Mineral","Taste: Partial Barrel-fermentation","Taste: Red Apple","Taste: Red Fruits","Taste: Reserve wines","Taste: Stainless Steel Fermentation","Taste: Texture","Year: NV"],"price":58999,"price_min":58999,"price_max":58999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":6628395647004,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BILLE_BRUT_JEROBOAM_3L","requires_shipping":true,"taxable":true,"featured_image":{"id":2586880901229,"product_id":522086449180,"position":1,"created_at":"2018-05-04T20:27:26+10:00","updated_at":"2018-05-04T20:28:03+10:00","alt":"Brut Reserve Jeroboam 3 Litres Champagne","width":720,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/brut-reserve-jeroboam-3-liters-champagne-image.jpg?v=1525429683","variant_ids":[6628395647004]},"available":true,"name":"Billecart-Salmon Brut Reserve Jeroboam 3L - Single","public_title":"Single","options":["Single"],"price":58999,"weight":9000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":"Brut Reserve Jeroboam 3 Litres Champagne","id":814512504941,"position":1,"preview_image":{"aspect_ratio":0.667,"height":1080,"width":720,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/brut-reserve-jeroboam-3-liters-champagne-image.jpg?v=1569056632"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/brut-reserve-jeroboam-3-liters-champagne-image.jpg?v=1525429683"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/brut-reserve-jeroboam-3-liters-champagne-image.jpg?v=1525429683","options":["Please select"],"media":[{"alt":"Brut Reserve Jeroboam 3 Litres Champagne","id":814512504941,"position":1,"preview_image":{"aspect_ratio":0.667,"height":1080,"width":720,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/brut-reserve-jeroboam-3-liters-champagne-image.jpg?v=1569056632"},"aspect_ratio":0.667,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/brut-reserve-jeroboam-3-liters-champagne-image.jpg?v=1569056632","width":720}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Meunier dominant champagne followed by Pinot\u003cbr\u003e- Iconic \u0026amp; well-respected champagne house\u003cbr\u003e- Great alternative to the mainstream brands\u003c\/p\u003e\n\u003cp\u003eThere is something to be said about this wine that makes it so approachable. It's easy, well-considered and provides freshness well beyond its peers. If you want to show someone you 'care', get them a bottle. If you really care, get them a Magnum.\u003c\/p\u003e\n\u003cp\u003e\"...This cuvée is a captivating contradiction, dressing one of Champagne’s higher representations of meunier in one of the most delicate and graceful of attires. \u003c\/p\u003e\n\u003cp\u003eIt glides onto the stage and sings with the pristine signature of the house, energised by the red apple and red berry fruits of meunier, with a breathtakingly refined melody of pure lemon zest. Classic Billecart.\"  Tyson Stelzer - The Champagne Guide 2018-2019. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNOTE:\u003c\/strong\u003e Add some serious flair to a dinner party with this giant three litre bottle which is equivalent to 6 bottles of Champagne. \u003cstrong\u003ePlease add 24 hours\u003c\/strong\u003e to our standard delivery timeframe for this product. Subject to availability.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the house \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the leading families of Champagne, this medium sized, high quality domain is one to be admired. Billecart-Salmon (Pronounced beel-kahr sahl-moh) have a fresh, clean and elegant style. They champion the use of the meunier grape which is often added to other cuvees without fanfare in other houses. The absolutely pristine wine making facilities located in Mareuil-Sur-Aÿ are overseen by multiple generations of the family as well as chef winemaker Francois Domi. The house purposely ferments at a lower temperature elongating the ferment to weeks and not days as can be standard in champagne, which helps capture the pristine nature of the fruit. Every step of the wine making process at the house is artful, right down to the precision of the dosage which is unique for every disgorgement conducted in batches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eServing Suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eFriends, lots of friends!\u003c\/span\u003e\u003c\/p\u003e"}

Drappier

Drappier Carte d'Or Magnum 1.5L

---

Brut

NV

Urville

Here is the Carte d'Or in an impressive magnum. The excellent starting point of champagne made at this historic and yet progressive Maison.  The colours are... View more details

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Urville

Drappier

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Club Price $141.55 (?)

{"id":1660439953517,"title":"Drappier Carte d'Or Magnum 1.5L","handle":"drappier-carte-dor-magnum","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eHere is the Carte d'Or in an impressive magnum. The excellent starting point of champagne made at this historic and yet progressive Maison. \u003c\/p\u003e\n\u003cp\u003eThe colours are intense deep yellow with shiny golden hues. The nose is open, fruit-driven and expressive that lead into citrus and grapefruit plus some hazelnut and brioche complexity.\u003c\/p\u003e\n\u003cp\u003eThe texture is silken, soft and moreish. It has roundness to the palate with a refreshing crispness bringing everything back into focus. Finally we complete the journey with a little spice and honeyed notes.\u003c\/p\u003e\n\u003cp\u003eThis is quality champagne at an excellent price point.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTechnical notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eA non-vintage cuvée made from 75% Pinot Noir \/ 15% Chardonnay \/ 10% Meunier from the Côte des Bar with minimal use of sulphites during winemaking, and 5% of the wines matured in barrels for 1 year to enrich the cuvée. Dosage is at a moderate 7 g\/l.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSince 1808 the Drappier family has used its skill to select parcels of land, which are particularly well exposed and extremely rich in limestone. They are located in the small village of Urville in the Côte des Bar where Pinot Noir, the predominant grape variety, finds its purest expression and allows the production of very elegant, aromatic wines. With an annual production of some 1.5 million bottles, they are considerably larger than a small grower, but not quite of the size of the Grande Marques in and around Reims and Epernay. Drappier is one of the foremost producers in the region which is highly respected amongst its peers like Cédric Bouchard, Marie-Courtin, Vouette et Sorbée, and Jacques Lassaigne. They own 55 hectares of vineyards and use another 50 hectares under contract with other growers. A an interesting historical fact is that Charles de Gaulle (the Former Minister of the Armed Forces in France) was very fond of their Champagne and they named a cuvée after him. Amongst their range of excellent cuvée’s, they have a range including a ‘Sulfur free’, ‘Zero dosage’, and a ‘blanc de blancs’ that contains a forgotten grape called Blanc Vrai.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp field=\"recipename\" itemprop=\"name\"\u003eFriends and canapes. We do like the idea of swordfish and or Pork cutlets and roasted potatoes, parsnips, carrot and the like.\u003c\/p\u003e","published_at":"2019-05-14T11:03:43+10:00","created_at":"2019-05-14T11:03:43+10:00","vendor":"Drappier","type":"Brut","tags":["Exclusive","Low Sulphur","pre-order","Region: Urville","Size: Magnum","Taste: Aged 3 Years on Lees","Taste: Brioche","Taste: Grapefruit","Taste: Hazelnut","Taste: Honey","Taste: Malolactic Fermention","Taste: No Filtration","Taste: Orchard fruit","Taste: Pinot Noir Dominant","Taste: Stainless Steel Fermentation","Taste: Textural","Taste: Texture","Year: NV"],"price":14900,"price_min":14900,"price_max":14900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":15600816357485,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DRAPPIER_DOR_MAG","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Drappier Carte d'Or Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":14900,"weight":1000,"compare_at_price":null,"inventory_quantity":14,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Carte_d_Or_d0e5cf66-3ba4-4965-863f-cbac0c3749c2.jpg?v=1557881649"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Carte_d_Or_d0e5cf66-3ba4-4965-863f-cbac0c3749c2.jpg?v=1557881649","options":["Please select"],"media":[{"alt":null,"id":1691729002605,"position":1,"preview_image":{"aspect_ratio":0.484,"height":4899,"width":2370,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Carte_d_Or_d0e5cf66-3ba4-4965-863f-cbac0c3749c2.jpg?v=1569236735"},"aspect_ratio":0.484,"height":4899,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Carte_d_Or_d0e5cf66-3ba4-4965-863f-cbac0c3749c2.jpg?v=1569236735","width":2370}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eHere is the Carte d'Or in an impressive magnum. The excellent starting point of champagne made at this historic and yet progressive Maison. \u003c\/p\u003e\n\u003cp\u003eThe colours are intense deep yellow with shiny golden hues. The nose is open, fruit-driven and expressive that lead into citrus and grapefruit plus some hazelnut and brioche complexity.\u003c\/p\u003e\n\u003cp\u003eThe texture is silken, soft and moreish. It has roundness to the palate with a refreshing crispness bringing everything back into focus. Finally we complete the journey with a little spice and honeyed notes.\u003c\/p\u003e\n\u003cp\u003eThis is quality champagne at an excellent price point.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTechnical notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eA non-vintage cuvée made from 75% Pinot Noir \/ 15% Chardonnay \/ 10% Meunier from the Côte des Bar with minimal use of sulphites during winemaking, and 5% of the wines matured in barrels for 1 year to enrich the cuvée. Dosage is at a moderate 7 g\/l.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSince 1808 the Drappier family has used its skill to select parcels of land, which are particularly well exposed and extremely rich in limestone. They are located in the small village of Urville in the Côte des Bar where Pinot Noir, the predominant grape variety, finds its purest expression and allows the production of very elegant, aromatic wines. With an annual production of some 1.5 million bottles, they are considerably larger than a small grower, but not quite of the size of the Grande Marques in and around Reims and Epernay. Drappier is one of the foremost producers in the region which is highly respected amongst its peers like Cédric Bouchard, Marie-Courtin, Vouette et Sorbée, and Jacques Lassaigne. They own 55 hectares of vineyards and use another 50 hectares under contract with other growers. A an interesting historical fact is that Charles de Gaulle (the Former Minister of the Armed Forces in France) was very fond of their Champagne and they named a cuvée after him. Amongst their range of excellent cuvée’s, they have a range including a ‘Sulfur free’, ‘Zero dosage’, and a ‘blanc de blancs’ that contains a forgotten grape called Blanc Vrai.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFood suggestion\u003c\/span\u003e\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp field=\"recipename\" itemprop=\"name\"\u003eFriends and canapes. We do like the idea of swordfish and or Pork cutlets and roasted potatoes, parsnips, carrot and the like.\u003c\/p\u003e"}

Drappier

Drappier Millesime Exception '08 Magnum 1.5L

---

Brut

2008

Urville

A very complex, rich nose comprising hints of citrus fruits, bread, hazelnuts and almonds. A touch of vanilla testifies to the high proportion of Chardonnay ... View more details

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Urville

Drappier

---

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Club Price $379.05 (?)

{"id":4318070276205,"title":"Drappier Millesime Exception '08 Magnum 1.5L","handle":"drappier-millesime-exception-magnum-1-5l","description":"\u003cp\u003eA very complex, rich nose comprising hints of citrus fruits, bread, hazelnuts and almonds. A touch of vanilla testifies to the high proportion of Chardonnay while the depth of the Pinot Noir is expressed in the form of red fruits and violets.\u003c\/p\u003e\n\u003cp\u003eOnly the juices from first pressing – the cuvées - are used along with mechanical low-pressure presses. Use of gravity to avoid pumping, thus avoiding oxidation. Minimal use of sulphur with natural settling with no filtration.\u003c\/p\u003e\n\u003cp\u003eAlcoholic fermentation for roughly 2 weeks at low temperature then total and natural malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003eProduction - 50% of the wines are matured in oak barrels for 1 year.\u003c\/p\u003e\n\u003cp\u003eAfter bottling, the cuvée is aged for at least 5 years on lees. The date of disgorgement is printed on each label. Dosage: 5.6 g\/l, liqueurs aged in Limousin oak casks.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSince 1808 the Drappier family has used its skill to select parcels of land, which are particularly well exposed and extremely rich in limestone. They are located in the small village of Urville in the Côte des Bar where Pinot Noir, the predominant grape variety, finds its purest expression and allows the production of very elegant, aromatic wines. With an annual production of some 1.5 million bottles, they are considerably larger than a small grower, but not quite of the size of the Grande Marques in and around Reims and Epernay. Drappier is one of the foremost producers in the region which is highly respected amongst its peers like Cédric Bouchard, Marie-Courtin, Vouette et Sorbée, and Jacques Lassaigne. They own 55 hectares of vineyards and use another 50 hectares under contract with other growers. A an interesting historical fact is that Charles de Gaulle (the Former Minister of the Armed Forces in France) was very fond of their Champagne and they named a cuvée after him. Amongst their range of excellent cuvée’s, they have a range including a ‘Sulfur free’, ‘Zero dosage’, and a ‘blanc de blancs’ that contains a forgotten grape called Blanc Vrai.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003c\/span\u003e \u003c\/h2\u003e","published_at":"2019-11-13T10:29:02+11:00","created_at":"2019-10-28T10:03:21+11:00","vendor":"Drappier","type":"Brut","tags":["Exclusive","Kyri's Selection","Low Sulphur","Region: Urville","Size: Magnum","Taste: Malolactic Fermention","Taste: No Filtration","Taste: Pinot Noir Dominant","Taste: Stainless Steel Fermentation","Taste: Textural","Year: 2008"],"price":39900,"price_min":39900,"price_max":39900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31020812402797,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DRAPPIER_DOR_MAG","requires_shipping":true,"taxable":true,"featured_image":{"id":13485836566637,"product_id":4318070276205,"position":1,"created_at":"2019-11-13T10:51:14+11:00","updated_at":"2019-11-13T10:51:40+11:00","alt":"Drappier-Millesime-Exception-Magnum-2008-emperor-champagne","width":644,"height":1062,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602700","variant_ids":[31020812402797]},"available":true,"name":"Drappier Millesime Exception '08 Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":39900,"weight":1000,"compare_at_price":null,"inventory_quantity":16,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"Drappier-Millesime-Exception-Magnum-2008-emperor-champagne","id":5656195137645,"position":1,"preview_image":{"aspect_ratio":0.606,"height":1062,"width":644,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602674"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602700"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602700","options":["Please select"],"media":[{"alt":"Drappier-Millesime-Exception-Magnum-2008-emperor-champagne","id":5656195137645,"position":1,"preview_image":{"aspect_ratio":0.606,"height":1062,"width":644,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602674"},"aspect_ratio":0.606,"height":1062,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Drappier-Millesime-Exception-Magnum-2008-emperor-champagne.jpg?v=1573602674","width":644}],"content":"\u003cp\u003eA very complex, rich nose comprising hints of citrus fruits, bread, hazelnuts and almonds. A touch of vanilla testifies to the high proportion of Chardonnay while the depth of the Pinot Noir is expressed in the form of red fruits and violets.\u003c\/p\u003e\n\u003cp\u003eOnly the juices from first pressing – the cuvées - are used along with mechanical low-pressure presses. Use of gravity to avoid pumping, thus avoiding oxidation. Minimal use of sulphur with natural settling with no filtration.\u003c\/p\u003e\n\u003cp\u003eAlcoholic fermentation for roughly 2 weeks at low temperature then total and natural malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003eProduction - 50% of the wines are matured in oak barrels for 1 year.\u003c\/p\u003e\n\u003cp\u003eAfter bottling, the cuvée is aged for at least 5 years on lees. The date of disgorgement is printed on each label. Dosage: 5.6 g\/l, liqueurs aged in Limousin oak casks.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSince 1808 the Drappier family has used its skill to select parcels of land, which are particularly well exposed and extremely rich in limestone. They are located in the small village of Urville in the Côte des Bar where Pinot Noir, the predominant grape variety, finds its purest expression and allows the production of very elegant, aromatic wines. With an annual production of some 1.5 million bottles, they are considerably larger than a small grower, but not quite of the size of the Grande Marques in and around Reims and Epernay. Drappier is one of the foremost producers in the region which is highly respected amongst its peers like Cédric Bouchard, Marie-Courtin, Vouette et Sorbée, and Jacques Lassaigne. They own 55 hectares of vineyards and use another 50 hectares under contract with other growers. A an interesting historical fact is that Charles de Gaulle (the Former Minister of the Armed Forces in France) was very fond of their Champagne and they named a cuvée after him. Amongst their range of excellent cuvée’s, they have a range including a ‘Sulfur free’, ‘Zero dosage’, and a ‘blanc de blancs’ that contains a forgotten grape called Blanc Vrai.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003c\/span\u003e \u003c\/h2\u003e"}

Nicolas Maillart

Nicolas Maillart Platine Brut Dégorgement Tardif 'Vins 2003 and 2006' Magnum (1.5L)

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Brut

Villers-aux-Nœuds

You are looking at one of the best magnums we have tasted in a while. The Platine Brut degorgement tardif (late disgorged) is exclusively comprised of Grand ... View more details

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Villers-aux-Nœuds

Nicolas Maillart

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Club Price $255.55 (?)

{"id":1511848706157,"title":"Nicolas Maillart Platine Brut Dégorgement Tardif 'Vins 2003 and 2006' Magnum (1.5L)","handle":"nicolas-maillart-degorgement-tardif-vins-2003-and-2006-platine-magnum","description":"\u003cp\u003eYou are looking at one of the best magnums we have tasted in a while. The Platine Brut degorgement tardif (late disgorged) is exclusively comprised of Grand Cru and Premier Cru grapes primarily grown in Ecueil, as well as Villers Allerand and Bouzy. \u003c\/p\u003e\n\u003cp\u003eThis was served to our guests in champagne as the welcome champagne to kick off our extraordinary champagne journey and it made quite an entrance.\u003c\/p\u003e\n\u003cp\u003eFirst impressions are toward orchard and yellow fruits, with some interesting characters starting to emerge like gingerbread, walnut and brioche. The influence of lees really comes through and shows wonderful complexity and surprising freshness due to no malo.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cem\u003e\"I tried this last year and was really impressed, immediately buying a few for my cellar. A year on and it is developing some wonderfully rich autolytic notes up front and a more focused and serious palate. So lovely that I went and bought more!!!\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePeter Crawford - Alavolee (Instagram) November 2018\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eSlow, gentle pressing using gravity-flow techniques ensures the integrity of the juice. Pinot noir leads with 66% and 34% Chardonnay. The blend is of 2006 and 2003 vintages with the remainder (40%) being reserve wine.\u003c\/p\u003e\n\u003cp\u003eThe fermentation was allowed to be spontaneous and took place in temperature-controlled stainless steel vats and a period in barrel for a certain amount for the reserve wines. No malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003eAged for an average of 8 years in bottle. Disgorged by hand and laid down for at least three months before release. Disgorged in January 2014. Dosage 8 g\/l\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eWhen Nicolas Maillart took over his family's estate in 2003,  such as the Platine non-vintage Brut, a blend based heavily on Pinot Noir. It's high percentage of Reserve wine contributes to its complexity, and a portion of oak-fermented wine increases its breadth and dimension.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne house Nicolas Maillart began with their ancestors growing vines in 1753 in the neighbouring village of Chamery. Nicolas, who returned in 2003 after completing his studies in engineering and oenology has taken over and is currently the ninth generation of Maillart. He is perpetuating an almost three hundred year-old tradition and maintains the house philosophy of bringing out the full potential of the Champagne terroirs in all their wines. One of the first actions he took was to \u003c\/span\u003eoverhaul the entire operation in both the vineyards and cellars, eliminating chemical pesticides and herbicides, ploughing his vines, and installing a new press and other vinification equipment. Since then, he has been making refined, richly textured Champagnes. Since 2009, the Maillart's committed themselves to a little more respect for the environment by building 130 square meters of photovoltaic panels which offsets their carbon emissions. \u003c\/p\u003e\n\u003cp\u003eMaillart has vines only in the Premier and Grand Cru villages of the Montagne de Reims. The vines are well-established, mostly planted halfway up the hillside an ideally located for producing excellent quality wines. In keeping with the region’s typicity, the vineyards contain a high proportion of Pinot Noir vines (75%) together with Chardonnay, the Pinot Noir providing power and substance to complement the finesse of the Chardonnay.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eGreat all-rounder that will pair with almost anything that resembles an hors d'oeuvres. You can quite happily pour this into a decanter and sip the night away.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2019-01-30T13:55:51+11:00","created_at":"2019-01-29T14:12:41+11:00","vendor":"Nicolas Maillart","type":"Brut","tags":["Brut","Exclusive","Grand Cru","Grower","Non Vintage","Premier Cru","Rare Collection","Region: Villers-aux-Nœuds","Sustainable","Taste: Aged 8 Years on Lees","Taste: Brioche","Taste: Ginger Biscuit","Taste: Pinot Noir Dominant","Taste: Stainless Steel Fermentation","Taste: Texture","Taste: Toasty","Taste: Walnut","Taste: Yellow Fruit"],"price":26999,"price_min":26999,"price_max":26999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14057781198957,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"MAILLART_PLATINE_MAGNUM","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Nicolas Maillart Platine Brut Dégorgement Tardif 'Vins 2003 and 2006' Magnum (1.5L)","public_title":null,"options":["Default Title"],"price":26999,"weight":3000,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Nicolas-Maillart-Degorgement-Tardif-2003-2006-Premier-Cru-Magnum-Emperor-Champagne.jpg?v=1549785566","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Nicolas-Maillart-Platine-Degorgement-Tardif-Vins-2003-2006-champagne-emperor-2.jpeg?v=1549785566"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Nicolas-Maillart-Degorgement-Tardif-2003-2006-Premier-Cru-Magnum-Emperor-Champagne.jpg?v=1549785566","options":["Title"],"media":[{"alt":null,"id":1323054170221,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Nicolas-Maillart-Degorgement-Tardif-2003-2006-Premier-Cru-Magnum-Emperor-Champagne.jpg?v=1569154051"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Nicolas-Maillart-Degorgement-Tardif-2003-2006-Premier-Cru-Magnum-Emperor-Champagne.jpg?v=1569154051","width":646},{"alt":"Nicolas-Maillart-Platine-Degorgement-Tardif-Vins-2003-2006-champagne-emperor-1","id":1313387085933,"position":2,"preview_image":{"aspect_ratio":0.612,"height":1794,"width":1098,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Nicolas-Maillart-Platine-Degorgement-Tardif-Vins-2003-2006-champagne-emperor-2.jpeg?v=1569152224"},"aspect_ratio":0.612,"height":1794,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Nicolas-Maillart-Platine-Degorgement-Tardif-Vins-2003-2006-champagne-emperor-2.jpeg?v=1569152224","width":1098}],"content":"\u003cp\u003eYou are looking at one of the best magnums we have tasted in a while. The Platine Brut degorgement tardif (late disgorged) is exclusively comprised of Grand Cru and Premier Cru grapes primarily grown in Ecueil, as well as Villers Allerand and Bouzy. \u003c\/p\u003e\n\u003cp\u003eThis was served to our guests in champagne as the welcome champagne to kick off our extraordinary champagne journey and it made quite an entrance.\u003c\/p\u003e\n\u003cp\u003eFirst impressions are toward orchard and yellow fruits, with some interesting characters starting to emerge like gingerbread, walnut and brioche. The influence of lees really comes through and shows wonderful complexity and surprising freshness due to no malo.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cem\u003e\"I tried this last year and was really impressed, immediately buying a few for my cellar. A year on and it is developing some wonderfully rich autolytic notes up front and a more focused and serious palate. So lovely that I went and bought more!!!\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePeter Crawford - Alavolee (Instagram) November 2018\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eSlow, gentle pressing using gravity-flow techniques ensures the integrity of the juice. Pinot noir leads with 66% and 34% Chardonnay. The blend is of 2006 and 2003 vintages with the remainder (40%) being reserve wine.\u003c\/p\u003e\n\u003cp\u003eThe fermentation was allowed to be spontaneous and took place in temperature-controlled stainless steel vats and a period in barrel for a certain amount for the reserve wines. No malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003eAged for an average of 8 years in bottle. Disgorged by hand and laid down for at least three months before release. Disgorged in January 2014. Dosage 8 g\/l\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eWhen Nicolas Maillart took over his family's estate in 2003,  such as the Platine non-vintage Brut, a blend based heavily on Pinot Noir. It's high percentage of Reserve wine contributes to its complexity, and a portion of oak-fermented wine increases its breadth and dimension.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eChampagne house Nicolas Maillart began with their ancestors growing vines in 1753 in the neighbouring village of Chamery. Nicolas, who returned in 2003 after completing his studies in engineering and oenology has taken over and is currently the ninth generation of Maillart. He is perpetuating an almost three hundred year-old tradition and maintains the house philosophy of bringing out the full potential of the Champagne terroirs in all their wines. One of the first actions he took was to \u003c\/span\u003eoverhaul the entire operation in both the vineyards and cellars, eliminating chemical pesticides and herbicides, ploughing his vines, and installing a new press and other vinification equipment. Since then, he has been making refined, richly textured Champagnes. Since 2009, the Maillart's committed themselves to a little more respect for the environment by building 130 square meters of photovoltaic panels which offsets their carbon emissions. \u003c\/p\u003e\n\u003cp\u003eMaillart has vines only in the Premier and Grand Cru villages of the Montagne de Reims. The vines are well-established, mostly planted halfway up the hillside an ideally located for producing excellent quality wines. In keeping with the region’s typicity, the vineyards contain a high proportion of Pinot Noir vines (75%) together with Chardonnay, the Pinot Noir providing power and substance to complement the finesse of the Chardonnay.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eGreat all-rounder that will pair with almost anything that resembles an hors d'oeuvres. You can quite happily pour this into a decanter and sip the night away.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Andre Jacquart

Andre Jacquart 'Brut' Experience Magnum 1.5L

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Blanc de Blancs

NV

Vertus

Ethereal Andre Jacquart Brut Experience Magnum 1.5L Champagne Extra Brut at Emperor Champagne - or choose from 250 more cuveés. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop at Australia's Emperor Champagne - the champagne experts! View more details

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Vertus

Andre Jacquart

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Club Price $222.30 (?)

{"id":507592638492,"title":"Andre Jacquart 'Brut' Experience Magnum 1.5L","handle":"andre-jacquart-brut-experience-1-5l-magnum","description":"\u003cdiv title=\"Page 3\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe 'house' Brut cuvée is a blend of 60% Vertus and 40% Le Mesnil fruit. This bottling is based on the 2012 vintage with 40% reserve wines from 2011, 2010 and 2009. About 60% was barrel-fermented in ex-Burgundy barrels. Dosage is extra brut level at 4 grams per litre. \u003c\/p\u003e\n\u003cp\u003eThis is very much citrus dominated with seville orange and lemon peel and underlying mineral and herbal aspect. A great introduction to a Blanc de Blancs from this area and will likely impress many at a dinner soiree.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne André Jacquart was established in 1958 but essentially reborn in 2004 with the arrival of the fifth generation of the family to take the reins. The original champagnes made by André Jacquart built a reputation for outstanding value but today with granddaughter Marie Doyard at the helm, the philosophy is to produce the best possible wines from their suite of well-sited family vineyards.\u003c\/p\u003e\n\u003cp\u003eThe family’s holdings total 24 hectares predominantly, across 200 different parcels, in Le Mesnil sur Oger Grand Cru with the balance in Vertus Premier Cru. Only the best sites are used for the André Jacquart label. In the cellar a high proportion of used barrels from Burgundy are combined with very long lees aging to produce an outstanding effect.\u003c\/p\u003e\n\u003cp\u003eThe versatile range of André Jacquart champagnes represents some of the finest from the Côte de Blancs today. Rich yet fine and elegant; powerful yet precise. They are the perfect blend of pure Chardonnay fruit, Côte de Blancs chalky minerality, long lees aging, oak and secondary complexity. They are delicious now but are endowed with the depth and structure to live a long time.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eCitrus and herbal elements in this wine would suit an Orange and Fennel salad or lighter Hors d'oeuvres with pastry, salmon and light cheese. \u003c\/p\u003e","published_at":"2019-01-29T16:59:53+11:00","created_at":"2017-12-15T14:44:33+11:00","vendor":"Andre Jacquart","type":"Blanc de Blancs","tags":["1500ml","Aged 5 Years on Lees","Base vintage: 2012","Blanc de Blancs","Grower","Magnum","Region: Vertus","Taste: Aged 5 Years on Lees","Taste: Barrel-fermented","Taste: Herbal","Taste: Lemon Zest","Taste: Mineral","Taste: No Malo-lactic Fermentation","Taste: Orange","Taste: SIlky","Year: NV"],"price":23499,"price_min":23499,"price_max":23499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":6539746377756,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"A_JACQ_LES_BRUT_EXP-MAG","requires_shipping":true,"taxable":true,"featured_image":{"id":2586886406253,"product_id":507592638492,"position":1,"created_at":"2018-05-04T20:36:20+10:00","updated_at":"2018-05-04T20:36:57+10:00","alt":"Andre Jacquart Brut Experience 1.5 L Magnum Champagne","width":540,"height":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1525430217","variant_ids":[6539746377756]},"available":true,"name":"Andre Jacquart 'Brut' Experience Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":23499,"weight":3100,"compare_at_price":null,"inventory_quantity":3,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"Andre Jacquart Brut Experience 1.5 L Magnum Champagne","id":814521385069,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1569056634"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1525430217"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1525430217","options":["Size"],"media":[{"alt":"Andre Jacquart Brut Experience 1.5 L Magnum Champagne","id":814521385069,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1569056634"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/andre-jacquart-brut-experience-1-5-l-magnum-champagne-image.jpg?v=1569056634","width":540}],"content":"\u003cdiv title=\"Page 3\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe 'house' Brut cuvée is a blend of 60% Vertus and 40% Le Mesnil fruit. This bottling is based on the 2012 vintage with 40% reserve wines from 2011, 2010 and 2009. About 60% was barrel-fermented in ex-Burgundy barrels. Dosage is extra brut level at 4 grams per litre. \u003c\/p\u003e\n\u003cp\u003eThis is very much citrus dominated with seville orange and lemon peel and underlying mineral and herbal aspect. A great introduction to a Blanc de Blancs from this area and will likely impress many at a dinner soiree.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne André Jacquart was established in 1958 but essentially reborn in 2004 with the arrival of the fifth generation of the family to take the reins. The original champagnes made by André Jacquart built a reputation for outstanding value but today with granddaughter Marie Doyard at the helm, the philosophy is to produce the best possible wines from their suite of well-sited family vineyards.\u003c\/p\u003e\n\u003cp\u003eThe family’s holdings total 24 hectares predominantly, across 200 different parcels, in Le Mesnil sur Oger Grand Cru with the balance in Vertus Premier Cru. Only the best sites are used for the André Jacquart label. In the cellar a high proportion of used barrels from Burgundy are combined with very long lees aging to produce an outstanding effect.\u003c\/p\u003e\n\u003cp\u003eThe versatile range of André Jacquart champagnes represents some of the finest from the Côte de Blancs today. Rich yet fine and elegant; powerful yet precise. They are the perfect blend of pure Chardonnay fruit, Côte de Blancs chalky minerality, long lees aging, oak and secondary complexity. They are delicious now but are endowed with the depth and structure to live a long time.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eCitrus and herbal elements in this wine would suit an Orange and Fennel salad or lighter Hors d'oeuvres with pastry, salmon and light cheese. \u003c\/p\u003e"}

Pol Roger

Pol Roger Sir Winston Churchill Brut '06 Magnum 1.5L PRE-ORDER

---

Prestige

2006

Epernay

Emperor Champagne, Australia's Home of Champagne. Delicious Pol Roger Sir Winston Churchill Brut Champagne Prestige. Also, feel free to shop our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 Off Your First Purchase. Shop Online Now. View more details

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Epernay

Pol Roger

---

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Club Price $759.05 (?)

{"id":1477073305709,"title":"Pol Roger Sir Winston Churchill Brut '06 Magnum 1.5L PRE-ORDER","handle":"pol-roger-sir-winston-churchill-brut-06-magnum-1-5l","description":"\u003cdiv title=\"Page 156\"\u003e\n\u003cstrong\u003ePlease note:\u003c\/strong\u003e pre-order is available with this item. We can order this product in especially. Please give us 2-3 days to arrange and we can send directly for you. \u003c\/div\u003e\n\u003cdiv title=\"Page 156\"\u003e\u003c\/div\u003e\n\u003cdiv title=\"Page 156\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\"The blend of Sir Winston Churchill is a closely guarded secret. I ask d’Harcourt every time we taste a new vintage. ‘I have not been drunk enough yet to tell you!’ he replies. I’ll keep working on it. Elusive details aside, Sir Winston steps up with a characterful presence in the powerful 2006 season, with pinot noir commanding\u003cbr\u003e a confident lead in spicy fig, mirabelle plum and red apple fruit, intricately toned by the bright lemon, grapefruit and crunchy pear of chardonnay.\u003c\/p\u003e\n\u003cp\u003eWith time in the glass, a gorgeous presence of red cherry fruit rises and sweeps in a captivating display of youthful fruit integrity. Time moves slowly in Pol Roger’s deep, cold cellars, and the tell-tale signs of maturity in nutmeg and almond are but fleeting glimpses, its age declared more dramatically in gorgeously seamless and silky texture.\u003c\/p\u003e\n\u003cp\u003eThe signature, salty chalk minerality of the greatest crus of the Côte des Blancs and Montagne de Reims lays out a finish of outstanding line and enduring length, with a bright acid line that defines the finesse of the house and promises medium-term potential. A highlight of the season.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 156\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eIt's never easy choosing foods when it comes to such wines as you never want to over power the wine. Instead of our research team looking at a direct suggestion like oysters or caviar (which would work a treat) they looked into what Winston Churchill was a fan of eating. It turns out, he was impartial to turtle soup (yes this was a thing back in London) and a cheese platter, particularly Swiss Gruyere. There you have it, an unusual but traditional pairing.\u003c\/p\u003e","published_at":"2018-10-15T22:23:51+11:00","created_at":"2018-10-15T20:58:19+11:00","vendor":"Pol Roger","type":"Prestige","tags":["Magnum","Prestige Collection","Region: Epernay","Size: Magnum","Taste: Almond","Taste: Fig","Taste: Grapefruit","Taste: Lemon","Taste: Mineral","Taste: Nutmeg","Taste: Pear","Taste: Plum","Taste: Red Apple","Taste: Red Cherry","Taste: Rosé","Taste: SIlky","Vintage","Year: 2006"],"price":79999,"price_min":79999,"price_max":79999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13716335362157,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"POL_WINSTON_06_MAGNUM","requires_shipping":true,"taxable":true,"featured_image":{"id":4171416535149,"product_id":1477073305709,"position":1,"created_at":"2018-10-15T21:02:03+11:00","updated_at":"2018-10-15T21:02:03+11:00","alt":null,"width":259,"height":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1539597723","variant_ids":[13716335362157]},"available":true,"name":"Pol Roger Sir Winston Churchill Brut '06 Magnum 1.5L PRE-ORDER - Single","public_title":"Single","options":["Single"],"price":79999,"weight":3100,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","featured_media":{"alt":null,"id":1242505937005,"position":1,"preview_image":{"aspect_ratio":0.648,"height":400,"width":259,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1569138781"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1539597723"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1539597723","options":["Please Select"],"media":[{"alt":null,"id":1242505937005,"position":1,"preview_image":{"aspect_ratio":0.648,"height":400,"width":259,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1569138781"},"aspect_ratio":0.648,"height":400,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Pol_Roger_Cuvee_Sir_Winston_Churchill_Magnum_2006_1.5Ltr_emperor_chamoagne.jpg?v=1569138781","width":259}],"content":"\u003cdiv title=\"Page 156\"\u003e\n\u003cstrong\u003ePlease note:\u003c\/strong\u003e pre-order is available with this item. We can order this product in especially. Please give us 2-3 days to arrange and we can send directly for you. \u003c\/div\u003e\n\u003cdiv title=\"Page 156\"\u003e\u003c\/div\u003e\n\u003cdiv title=\"Page 156\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cp\u003e\"The blend of Sir Winston Churchill is a closely guarded secret. I ask d’Harcourt every time we taste a new vintage. ‘I have not been drunk enough yet to tell you!’ he replies. I’ll keep working on it. Elusive details aside, Sir Winston steps up with a characterful presence in the powerful 2006 season, with pinot noir commanding\u003cbr\u003e a confident lead in spicy fig, mirabelle plum and red apple fruit, intricately toned by the bright lemon, grapefruit and crunchy pear of chardonnay.\u003c\/p\u003e\n\u003cp\u003eWith time in the glass, a gorgeous presence of red cherry fruit rises and sweeps in a captivating display of youthful fruit integrity. Time moves slowly in Pol Roger’s deep, cold cellars, and the tell-tale signs of maturity in nutmeg and almond are but fleeting glimpses, its age declared more dramatically in gorgeously seamless and silky texture.\u003c\/p\u003e\n\u003cp\u003eThe signature, salty chalk minerality of the greatest crus of the Côte des Blancs and Montagne de Reims lays out a finish of outstanding line and enduring length, with a bright acid line that defines the finesse of the house and promises medium-term potential. A highlight of the season.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 156\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2018-2019\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eIf it is good enough for her Majesty the Queen to drink every evening, then this it is good enough for us. Pol Roger is of the few champagne houses that have rightfully earned the British coat of arms to adorn every bottle and after all, it’s not just a favourite with the Royal Family but most of Britain, who know good champagne from the average. This medium-sized, family owned treasure of the Champagne region is the epitome of quality and consistency. With deep cool cellars, this maison leaves their cuvées ageing for far longer than most of their counterparts allowing the development of very fine and tiny bubbles. This creates a silky texture on the palate with subtle toasty notes that are the hallmark of excellent champagne. If ever in doubt, buy Pol Roger.\u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eIt's never easy choosing foods when it comes to such wines as you never want to over power the wine. Instead of our research team looking at a direct suggestion like oysters or caviar (which would work a treat) they looked into what Winston Churchill was a fan of eating. It turns out, he was impartial to turtle soup (yes this was a thing back in London) and a cheese platter, particularly Swiss Gruyere. There you have it, an unusual but traditional pairing.\u003c\/p\u003e"}

Bollinger

Bollinger Special Cuvée JEROBOAM 3L

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Brut

NV

Emperor Champagne, Join The Revolution! Extravagant Bollinger Special Cuvee Champagne. Also, feel free to choose from our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 off Your First Purchase. Shop Online Now. View more details

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Bollinger

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Club Price $654.55 (?)

{"id":4260123967597,"title":"Bollinger Special Cuvée JEROBOAM 3L","handle":"bollinger-special-cuvee-jeroboam-3l","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- Pairing suggestion would be a ham and cheese toastie with mustard mayo.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe complexity and richness of Special Cuvée is unparalleled among the entry-level non vintage blends of every champagne house, short of ascending to the mesosphere of Krug. Its grand recipe explains why. A blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves.\u003c\/p\u003e\n\u003cp\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added. This cuvée represents 90% of the production of the house – more than 2.5 million bottles annually.\u003c\/p\u003e\n\u003cp\u003eThe Champagne Guide 2018-2019 - Tyson Stelzer\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e","published_at":"2019-10-15T15:41:22+11:00","created_at":"2019-10-15T15:41:22+11:00","vendor":"Bollinger","type":"Brut","tags":["50-60% reserve wines","Jeroboam 3L","Magnum","Size: Magnum","Taste: Barrel-maturation","Taste: Black Cherry","Taste: Brioche","Taste: Fig","Taste: Ginger","Taste: Honey","Taste: Iodine","Taste: Mineral","Taste: Nectarine","Taste: Peach","Taste: Pinot Noir Dominant","Taste: Red Apple","Taste: Roasted nut","Year: NV"],"price":68999,"price_min":68999,"price_max":68999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":30708534509677,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"BOLLI_SPECIAL_JERO","requires_shipping":true,"taxable":true,"featured_image":{"id":13117549641837,"product_id":4260123967597,"position":1,"created_at":"2019-10-15T15:41:48+11:00","updated_at":"2019-10-15T15:42:39+11:00","alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-3L","width":900,"height":1200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114559","variant_ids":[30708534509677]},"available":true,"name":"Bollinger Special Cuvée JEROBOAM 3L - Single","public_title":"Single","options":["Single"],"price":68999,"weight":8000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"3052853075954","featured_media":{"alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-3L","id":5278791499885,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114508"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114559","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L.jpg?v=1571114550"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114559","options":["Please select"],"media":[{"alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-3L","id":5278791499885,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114508"},"aspect_ratio":0.75,"height":1200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-3L.jpg?v=1571114508","width":900},{"alt":"Bollinger-Special-Cuvee-emperor-champagne-jéroboam-gift-box-flat-3L","id":5278791827565,"position":2,"preview_image":{"aspect_ratio":1.333,"height":675,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L.jpg?v=1571114510"},"aspect_ratio":1.333,"height":675,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Bollinger-Special-Cuvee-emperor-champagne-jeroboam-gift-box-flat-3L.jpg?v=1571114510","width":900}],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Iconic cuvée well-known in James Bond\u003c\/p\u003e\n\u003cp\u003e- Pinot dominant style with generous reserve wines added (up to 60%)\u003c\/p\u003e\n\u003cp\u003e- Pairing suggestion would be a ham and cheese toastie with mustard mayo.\u003c\/p\u003e\n\u003cp\u003eBenchmark Bollinger, fresh and vivacious, yet wonderfully resonant with all the depth and triumphant complexity that set Special Cuvée apart. A universe of complexity spans light years of black cherries, plums, fresh lemon zest, red apple, even the richness of ripe peach and fig.\u003c\/p\u003e\n\u003cp\u003eDeep reserves allow primary fruit to speak articulately, reverberating softly with Bollinger’s signature notes of ginger, dried nectarine, mixed spice, toast, brioche, honey and roast nuts.\u003c\/p\u003e\n\u003cp\u003eFor all this, it upholds achingly pristine citrus zest freshness throughout, riding on a vibrant acid line, culminating in a masterful crescendo of fine, frothing, salt and iodine-infused minerality. Black cherry fruit lingers long and profound. Special Cuvée remains one of the finest entry NV's on the planet\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eBollinger remain quite possibly one of the most famous family-owned champagne houses of all. Bollinger are well known for their dominance of the powerful and expressive pinot noir from Aÿ where they were founded, their use of magnums for production of all their wines and a traditional wine making style incorporating fermentation in oak barrels from which they have never deviated. They still have their own in-house cooper who makes and manages their stock of some 3,500 barrels! That equates to about 1 million bottles being fermented in barrel - that is the largest (along with Krug) of any other producer in the region. Currently Bollinger own some 164 hectares in some of the best sites across Champagne.\u003c\/p\u003e\n\u003cdiv class=\"story-detail-txt\"\u003e\u003c\/div\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe complexity and richness of Special Cuvée is unparalleled among the entry-level non vintage blends of every champagne house, short of ascending to the mesosphere of Krug. Its grand recipe explains why. A blend of 60% pinot noir, 25% chardonnay and 15% meunier, it’s built on incredible depth of 50–60% reserves.\u003c\/p\u003e\n\u003cp\u003eFurther intensity is derived from 30–40% of the blend in oak barrels, and a very high proportion of grand cru and premier cru fruit sources (more than 85%). Post-blending, the wine matures for between three and four years on lees in the cellar before it is disgorged and a light dosage of 8g\/L is added. This cuvée represents 90% of the production of the house – more than 2.5 million bottles annually.\u003c\/p\u003e\n\u003cp\u003eThe Champagne Guide 2018-2019 - Tyson Stelzer\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e"}

Andre Jacquart

Andre Jacquart 'Mesnil' Experience Magnum 1.5L

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Blanc de Blancs

NV

Vertus

Sumptuous Andre Jacquart Les Mesnil Experience Champagne Brut Nature at Emperor Champagne - or choose from 250 more cuveés. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop at Australia's Emperor Champagne - the champagne experts! View more details

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Vertus

Andre Jacquart

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Club Price $303.05 (?)

{"id":1639252099181,"title":"Andre Jacquart 'Mesnil' Experience Magnum 1.5L","handle":"andre-jacquart-les-mesnil-experience-magnum-1-5l","description":"\u003cp\u003eThis is a Blanc de Blancs with all the fruit being sourced from the Grand Cru village of Les Mesnil Sur Oger. According to winemaker Marie Doyard who visited the Emperor HQ in October 2017, confirms there is approximately 60-70% Les Chetillons in this Cuveé which is one of the most prized vineyards in this village.\u003c\/p\u003e\n\u003cp\u003eThe vines are an average of 70 years of age, which adds immediate depth of flavour and character. Combine this with the base wine coming from the excellent 2008 vintage as well as 20% reserve wines, a minimum of 5 years aged on lees, 100% fermentation in Burgundy barrels, no malo-lactic fermentation and Zero dosage and the result is something quite magnificent.\u003c\/p\u003e\n\u003cp\u003eExpect a whirlwind of complexity and tension with notes of pear, lemon peel, a minty-herbal element and ever-present minerality coming through on the palate. The wine benefits from being open for a few hours to allow some oxygen through it. If you can, save half a bottle or so and see how different it is after a few hours. The aromatics opened up and the wine tasted even better.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne André Jacquart was established in 1958 but essentially reborn in 2004 with the arrival of the fifth generation of the family to take the reins. The original champagnes made by André Jacquart built a reputation for outstanding value but today with granddaughter Marie Doyard at the helm, the philosophy is to produce the best possible wines from their suite of well-sited family vineyards.\u003c\/p\u003e\n\u003cp\u003eThe family’s holdings total 24 hectares predominantly, across 200 different parcels, in Le Mesnil sur Oger Grand Cru with the balance in Vertus Premier Cru. Only the best sites are used for the André Jacquart label. In the cellar a high proportion of used barrels from Burgundy are combined with very long lees aging to produce an outstanding effect.\u003c\/p\u003e\n\u003cp\u003eThe versatile range of André Jacquart champagnes represents some of the finest from the Côte de Blancs today. Rich yet fine and elegant; powerful yet precise. They are the perfect blend of pure Chardonnay fruit, Côte de Blancs chalky minerality, long lees aging, oak and secondary complexity. They are delicious now but are endowed with the depth and structure to live a long time.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eAfter talking with Marie Doyard and import representative Zoe, they enjoyed a Kingfish Ceviche with dill and buttermilk. The dill brings out those herbaceous notes in the wine and the taught acidity and mineral drive was just superb with the luscious buttermilk and raw fish.\u003c\/p\u003e","published_at":"2019-04-29T10:58:11+10:00","created_at":"2019-04-29T10:26:46+10:00","vendor":"Andre Jacquart","type":"Blanc de Blancs","tags":["Base Vintage: 2008","Blanc de Blancs","Grower","Region: Vertus","Size: Magnum","Taste: Aged 8 Years on Lees","Taste: Barrel-fermented","Taste: Herbal","Taste: Lemon Zest","Taste: Mineral","Taste: No Malo-lactic Fermentation","Taste: Pear","Taste: SIlky","Year: NV"],"price":31999,"price_min":31999,"price_max":31999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":15487614877805,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"ANDR_JACQ_EXP_08BASE","requires_shipping":true,"taxable":true,"featured_image":{"id":4888357699693,"product_id":1639252099181,"position":1,"created_at":"2019-04-29T10:55:22+10:00","updated_at":"2019-04-29T10:56:15+10:00","alt":"Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne","width":421,"height":585,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1556499375","variant_ids":[15487614877805]},"available":true,"name":"Andre Jacquart 'Mesnil' Experience Magnum 1.5L - Single","public_title":"Single","options":["Single"],"price":31999,"weight":1000,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","featured_media":{"alt":"Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne","id":1657420087405,"position":1,"preview_image":{"aspect_ratio":0.72,"height":585,"width":421,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1569227926"}}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1556499375"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1556499375","options":["Size"],"media":[{"alt":"Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne","id":1657420087405,"position":1,"preview_image":{"aspect_ratio":0.72,"height":585,"width":421,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1569227926"},"aspect_ratio":0.72,"height":585,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Andre-Jacquart-mesnil-experience-grand-cru-mesnil-blanc-de-blancs-magnum-emperor-champagne.jpg?v=1569227926","width":421}],"content":"\u003cp\u003eThis is a Blanc de Blancs with all the fruit being sourced from the Grand Cru village of Les Mesnil Sur Oger. According to winemaker Marie Doyard who visited the Emperor HQ in October 2017, confirms there is approximately 60-70% Les Chetillons in this Cuveé which is one of the most prized vineyards in this village.\u003c\/p\u003e\n\u003cp\u003eThe vines are an average of 70 years of age, which adds immediate depth of flavour and character. Combine this with the base wine coming from the excellent 2008 vintage as well as 20% reserve wines, a minimum of 5 years aged on lees, 100% fermentation in Burgundy barrels, no malo-lactic fermentation and Zero dosage and the result is something quite magnificent.\u003c\/p\u003e\n\u003cp\u003eExpect a whirlwind of complexity and tension with notes of pear, lemon peel, a minty-herbal element and ever-present minerality coming through on the palate. The wine benefits from being open for a few hours to allow some oxygen through it. If you can, save half a bottle or so and see how different it is after a few hours. The aromatics opened up and the wine tasted even better.\u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eChampagne André Jacquart was established in 1958 but essentially reborn in 2004 with the arrival of the fifth generation of the family to take the reins. The original champagnes made by André Jacquart built a reputation for outstanding value but today with granddaughter Marie Doyard at the helm, the philosophy is to produce the best possible wines from their suite of well-sited family vineyards.\u003c\/p\u003e\n\u003cp\u003eThe family’s holdings total 24 hectares predominantly, across 200 different parcels, in Le Mesnil sur Oger Grand Cru with the balance in Vertus Premier Cru. Only the best sites are used for the André Jacquart label. In the cellar a high proportion of used barrels from Burgundy are combined with very long lees aging to produce an outstanding effect.\u003c\/p\u003e\n\u003cp\u003eThe versatile range of André Jacquart champagnes represents some of the finest from the Côte de Blancs today. Rich yet fine and elegant; powerful yet precise. They are the perfect blend of pure Chardonnay fruit, Côte de Blancs chalky minerality, long lees aging, oak and secondary complexity. They are delicious now but are endowed with the depth and structure to live a long time.\u003c\/p\u003e\n\u003ch2\u003eFood pairing\u003c\/h2\u003e\n\u003cp\u003eAfter talking with Marie Doyard and import representative Zoe, they enjoyed a Kingfish Ceviche with dill and buttermilk. The dill brings out those herbaceous notes in the wine and the taught acidity and mineral drive was just superb with the luscious buttermilk and raw fish.\u003c\/p\u003e"}