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De Sousa

De Sousa 3A (Aÿ, Ambonnay & Avize)

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Extra Brut

NV

Avize

Emperor Champagne, Where Champagne Rules! Sumptuous De Sousa 3A organic Champagne. Also, feel free to choose from our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 Off Your First Purchase. Shop Online Now. View more details

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Avize

De Sousa

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Club Price $132.05 (?)

{"id":1375720570989,"title":"De Sousa 3A (Aÿ, Ambonnay \u0026 Avize)","handle":"de-sousa-3a-extra-brut-champagne-nv","description":"\u003cp\u003e- Biodynamic, organic producer carving out textural and powerful wines\u003c\/p\u003e\n\u003cp\u003e- Made using a rare co-fermentation method which creates a luscious texture\u003c\/p\u003e\n\u003cp\u003e- When pairing with a wine of this power, vinosity and energy, you can play in many different arenas of flavour. We love Mexican and think that this could handle a Chicken Mole Poblano with Green Coriander rice. \u003c\/p\u003e\n\u003cp\u003eWe are proud to have this wine in our midst. What does it mean to co-ferment?\u003c\/p\u003e\n\u003cp\u003eDon't champagne producers do that anyway? Well, the answer is no. Most producers keep every parcel separate and here we see Erick De Sousa, showing his character and fermenting both chardonnay and pinot noir (50:50) to create something truly unique.\u003c\/p\u003e\n\u003cp\u003eHe also ferments the wine in a mixture of stainless steel and oak. The only other producer we know that does this is Geoffroy with his 'Blanc de Rose' (also on Emperor).\u003c\/p\u003e\n\u003cp\u003eThe style is ripe, spicy and powerful yet mineral and fresh with many layers waiting to reveal a vinous and yellow fruit driven appeal that we cannot get enough of. This is most certainly a wine before it is a champagne and so give it time in the glass. The dialogue will be rewarding!\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eBase vintage\u003c\/strong\u003e: 2015 \u003cstrong\u003eBottled:\u003c\/strong\u003e 04\/05\/16 \u003cstrong\u003eDisgorged:\u003c\/strong\u003e January 2019 \u003cstrong\u003eDosage:\u003c\/strong\u003e 5 g\/L\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe De Sousa family are based in the Grand Cru village of Avize in the Côte Des Blancs. Father and Vigneron Erick De Sousa has a Portuguese background and practices Biodynamic viticulture. The family runs just over 9 hectares, most of which in Avize but also in the Montagne de Reims and Ambonnay, also a small vineyard in the Marne Valley - Mardeuil. The main characteristics of De Sousa Champagne are; *'Vieilles Vignes' or old-vine viticulture. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe vineyards organically farmed and are ploughed traditionally by horse. Some of the oldest vines go back to the early 1930's. Full malolactic fermentation is used, with extended lees ageing and ageing of reserve wines in barrel. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEricks' winemaking philosophy supports later ripening which allows the vines to benefit from the mineral-rich soils. This interaction enables the champagne to develop a palate profile that has abundance and purity and in our view, a remarkable length and finish compared to many other champagnes.  \u003c\/p\u003e\n\u003ch2\u003eTechnical Details\u003c\/h2\u003e\n\u003cp\u003e2015 base vintage. 50% Avize chardonnay, 25% Aÿ pinot, 25% Ambonnay pinot, all co-fermented, half in barrels, half in tanks; average vine age 25–30 years; 20% reserves; 5g\/L dosage\u003c\/p\u003e\n\u003ch2\u003eReview\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cem\u003e2014 vintage review - 92\/100\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"The trend in Champagne is towards keeping parcels separate to increase definition, but De Sousa has boldly co-fermented to create a profoundly seamless union of chardonnay and pinot noir from three of Champagne’s most distinctive villages. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAt once crunchy and succulent, it’s led by the red apple fruit of pinot noir and the grapefruit tang of chardonnay, with biscuity character and creamy texture contributed by lees age. The mood of 3A swings dramatically according to its base vintage, and 2014 lacks the purity and poise of 2012 and 2013, instead concluding with some coffee bean and dusty dryness, reflecting its lesser season. The salty minerality and harmonious acid balance of Avize triumph, lingering long on the finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2020-2021\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-07-31T17:49:50+10:00","created_at":"2018-07-25T16:13:45+10:00","vendor":"De Sousa","type":"Extra Brut","tags":["Ambonnay","Avize","Aÿ","Biodynamic","Co-Fermented","Exclusive","Extra Brut","Grower","Kyri's Selection","Organic","Region: Avize","Taste: Barrel-fermented","Taste: Biodynamic","Taste: Black Cherry","Taste: Mineral","Taste: Plum","Taste: Spice","Taste: Stainless Steel Fermentation","Taste: Strawberry","Taste: Yellow Fruit","Year: NV"],"price":13995,"price_min":13995,"price_max":13995,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":12519432650861,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"DE_SOUSA_3A","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"De Sousa 3A (Aÿ, Ambonnay \u0026 Avize) - Single","public_title":"Single","options":["Single"],"price":13995,"weight":1500,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-3A-Emperor-Champagne.jpg?v=1603930754","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/3a-from-their-website.png?v=1603930754"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-3A-Emperor-Champagne.jpg?v=1603930754","options":["Please select"],"media":[{"alt":null,"id":8024945066093,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-3A-Emperor-Champagne.jpg?v=1603930753"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-3A-Emperor-Champagne.jpg?v=1603930753","width":540},{"alt":null,"id":7798424043629,"position":2,"preview_image":{"aspect_ratio":0.732,"height":1080,"width":791,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/3a-from-their-website.png?v=1599523844"},"aspect_ratio":0.732,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/3a-from-their-website.png?v=1599523844","width":791}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e- Biodynamic, organic producer carving out textural and powerful wines\u003c\/p\u003e\n\u003cp\u003e- Made using a rare co-fermentation method which creates a luscious texture\u003c\/p\u003e\n\u003cp\u003e- When pairing with a wine of this power, vinosity and energy, you can play in many different arenas of flavour. We love Mexican and think that this could handle a Chicken Mole Poblano with Green Coriander rice. \u003c\/p\u003e\n\u003cp\u003eWe are proud to have this wine in our midst. What does it mean to co-ferment?\u003c\/p\u003e\n\u003cp\u003eDon't champagne producers do that anyway? Well, the answer is no. Most producers keep every parcel separate and here we see Erick De Sousa, showing his character and fermenting both chardonnay and pinot noir (50:50) to create something truly unique.\u003c\/p\u003e\n\u003cp\u003eHe also ferments the wine in a mixture of stainless steel and oak. The only other producer we know that does this is Geoffroy with his 'Blanc de Rose' (also on Emperor).\u003c\/p\u003e\n\u003cp\u003eThe style is ripe, spicy and powerful yet mineral and fresh with many layers waiting to reveal a vinous and yellow fruit driven appeal that we cannot get enough of. This is most certainly a wine before it is a champagne and so give it time in the glass. The dialogue will be rewarding!\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eBase vintage\u003c\/strong\u003e: 2015 \u003cstrong\u003eBottled:\u003c\/strong\u003e 04\/05\/16 \u003cstrong\u003eDisgorged:\u003c\/strong\u003e January 2019 \u003cstrong\u003eDosage:\u003c\/strong\u003e 5 g\/L\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe De Sousa family are based in the Grand Cru village of Avize in the Côte Des Blancs. Father and Vigneron Erick De Sousa has a Portuguese background and practices Biodynamic viticulture. The family runs just over 9 hectares, most of which in Avize but also in the Montagne de Reims and Ambonnay, also a small vineyard in the Marne Valley - Mardeuil. The main characteristics of De Sousa Champagne are; *'Vieilles Vignes' or old-vine viticulture. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe vineyards organically farmed and are ploughed traditionally by horse. Some of the oldest vines go back to the early 1930's. Full malolactic fermentation is used, with extended lees ageing and ageing of reserve wines in barrel. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEricks' winemaking philosophy supports later ripening which allows the vines to benefit from the mineral-rich soils. This interaction enables the champagne to develop a palate profile that has abundance and purity and in our view, a remarkable length and finish compared to many other champagnes.  \u003c\/p\u003e\n\u003ch2\u003eTechnical Details\u003c\/h2\u003e\n\u003cp\u003e2015 base vintage. 50% Avize chardonnay, 25% Aÿ pinot, 25% Ambonnay pinot, all co-fermented, half in barrels, half in tanks; average vine age 25–30 years; 20% reserves; 5g\/L dosage\u003c\/p\u003e\n\u003ch2\u003eReview\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cem\u003e2014 vintage review - 92\/100\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"The trend in Champagne is towards keeping parcels separate to increase definition, but De Sousa has boldly co-fermented to create a profoundly seamless union of chardonnay and pinot noir from three of Champagne’s most distinctive villages. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAt once crunchy and succulent, it’s led by the red apple fruit of pinot noir and the grapefruit tang of chardonnay, with biscuity character and creamy texture contributed by lees age. The mood of 3A swings dramatically according to its base vintage, and 2014 lacks the purity and poise of 2012 and 2013, instead concluding with some coffee bean and dusty dryness, reflecting its lesser season. The salty minerality and harmonious acid balance of Avize triumph, lingering long on the finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTyson Stelzer - The Champagne Guide 2020-2021\u003c\/span\u003e\u003c\/p\u003e"}

Frerejean Frères

Frerejean Frères VV26

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Blanc de Blancs

NV

Avize

Buy Frerejean Frerès VV 26 at Emperor Champagne - or choose from 250 more cuvées. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop at Australia's Emperor Champagne - the champagne experts. View more details

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Avize

Frerejean Frères

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Club Price $179.55 (?)

{"id":4196411605101,"title":"Frerejean Frères VV26","handle":"frerejean-freres-vv26","description":"\u003cp\u003e- 'VV' means Vielles or Old Vines' going back to 1926 from their Cramant vineyard\u003c\/p\u003e\n\u003cp\u003e- High quality, rare wine that is 100% chardonnay\u003c\/p\u003e\n\u003cp\u003e- Pair with vintage parmesan cheese. Keep it simple and enjoy this complex wine.\u003c\/p\u003e\n\u003cp\u003eBright gold. Very fine bead. Particularly arresting bready nose. The Chardonnay tension is evident only on the very end of a delicate, creamy palate. Hint of putty. Really very good indeed.\" Score: 17.5\/20 Jancis Robinson\u003c\/p\u003e\n\u003cp\u003e\"The combination of these two great vintages gives a Champagne of extraordinary intensity and complexity, all wrapped up with a silky texture.”\u003cbr\u003eScore: 94\/100\u003cbr\u003e\u003cbr\u003eBORDEAUX INDEX, Fine Wine \u0026amp; Spirits Merchant. “This beautiful cuvee offers us a moment of greed and of a sublime intensity. It is a lovely meeting for the passionates of wines and wines of Champagne.” FABRICE SOMMIER, MOF Sommellerie (2007)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\nFounded in Avize, a village of Champagne ranked as a Grand Cru, the House of Frerejean Frères was established in 2005. Only 10 hectares in size, this boutique production aspires to preserve and respect the unique terroir, allowing the vines and the wines to express the power and the subtlety of the land. The Frerejean-Taittinger brothers grew up with love and respect for the Champagne tradition. Passionate for oenology, Guillaume, Richard and Rodolphe created their own House of Champagne. 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Keep it simple and enjoy this complex wine.\u003c\/p\u003e\n\u003cp\u003eBright gold. Very fine bead. Particularly arresting bready nose. The Chardonnay tension is evident only on the very end of a delicate, creamy palate. Hint of putty. Really very good indeed.\" Score: 17.5\/20 Jancis Robinson\u003c\/p\u003e\n\u003cp\u003e\"The combination of these two great vintages gives a Champagne of extraordinary intensity and complexity, all wrapped up with a silky texture.”\u003cbr\u003eScore: 94\/100\u003cbr\u003e\u003cbr\u003eBORDEAUX INDEX, Fine Wine \u0026amp; Spirits Merchant. “This beautiful cuvee offers us a moment of greed and of a sublime intensity. It is a lovely meeting for the passionates of wines and wines of Champagne.” FABRICE SOMMIER, MOF Sommellerie (2007)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house \u003c\/h2\u003e\nFounded in Avize, a village of Champagne ranked as a Grand Cru, the House of Frerejean Frères was established in 2005. Only 10 hectares in size, this boutique production aspires to preserve and respect the unique terroir, allowing the vines and the wines to express the power and the subtlety of the land. The Frerejean-Taittinger brothers grew up with love and respect for the Champagne tradition. Passionate for oenology, Guillaume, Richard and Rodolphe created their own House of Champagne. Rodolphe has a lot of flair and style and this is reflected in their champagnes."}

Pommery

Pommery Cuvée Louise Brut Nature Vintage 2004

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Vintage

2004

Cramant

- Prestige cuvée from one of the Grand Marques of Champagne, in a luxury gift box. - Limited edition: only 30,000 bottles made. - Maturity: drink now to 2030... View more details

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Cramant

Pommery

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Club Price $293.55 (?)

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data-test=\"textbox\"\u003ep\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"9.20001220703125\" lengthadjust=\"spacingAndGlyphs\" textlength=\"0.82000732421875\" x=\"133.475616455078\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ei\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.04998779296875\" x=\"135.374526977539\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ec\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"10.8800048828125\" lengthadjust=\"spacingAndGlyphs\" textlength=\"3.58000183105469\" x=\"140.592620849609\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ek\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.46998596191406\" x=\"144.410232543945\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ee\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"1.95999145507812\" x=\"149.957931518555\" y=\"-549.697387695312\" data-test=\"textbox\"\u003er\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"3.08000183105469\" x=\"152.246231079102\" y=\"-549.697387695312\" data-test=\"textbox\"\u003es green harvest, and then pick only the ripest grapes meaning the yield is half the size of neighbouring land. Only the heart of the pressed juice is used, and once blended the wine goes into the cellars for a minimum of 10 years. No dosage is added in order to let the fruit shine through without the veil of sugar. \u003c\/text\u003e\u003c\/p\u003e\n\u003cp\u003eThis makes for a sensational champagne with incredibly fine perlage, vivid aromas of plum, frangipani and flaky hazelnut croissants, and beautiful persistence. \u003c\/p\u003e\n\u003cp\u003eOn the eye: Yellow shades and slightly green reflections. On the nose:\u003cspan\u003e notes of slightly dried lemon, white flowers, all with a very nice minerality and good freshness. On the palate: its final is very direct and the finish in the mouth leaves a memory of a very subtle wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the Grand Marques of Champagne and rightly so. Madame Louise Pommery took over the small family vineyard at a young age after the unfortunate passing of her husband left her with a young child and an even more immature business in the Pommery \u0026amp; Greno Estate. \u003c\/span\u003e\u003cspan\u003eLouise was an early #GirlPower pioneer, not only because she ran a business at a time when men dominated just about everything, but because she came up with a number of groundbreaking ideas, including storing wines in temperature controlled caves and producing the first Brut (dry) Champagne\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e When she passed at 71 years, she was the first woman to be given a state funeral in France.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.35000610351562\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.50999450683594\" x=\"153.094482421875\" y=\"-211.358520507812\" 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data-test=\"textbox\"\u003et\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.47000122070312\" x=\"113.333717346191\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ee\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"10.8800048828125\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.51000213623047\" x=\"118.431419372559\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ed \u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.51000213623047\" x=\"127.887519836426\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ep\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"9.20001220703125\" lengthadjust=\"spacingAndGlyphs\" textlength=\"0.82000732421875\" x=\"133.475616455078\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ei\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.04998779296875\" x=\"135.374526977539\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ec\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"10.8800048828125\" lengthadjust=\"spacingAndGlyphs\" textlength=\"3.58000183105469\" x=\"140.592620849609\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ek\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.46998596191406\" x=\"144.410232543945\" y=\"-549.697387695312\" data-test=\"textbox\"\u003ee\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"1.95999145507812\" x=\"149.957931518555\" y=\"-549.697387695312\" data-test=\"textbox\"\u003er\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.3499755859375\" lengthadjust=\"spacingAndGlyphs\" textlength=\"3.08000183105469\" x=\"152.246231079102\" y=\"-549.697387695312\" data-test=\"textbox\"\u003es green harvest, and then pick only the ripest grapes meaning the yield is half the size of neighbouring land. Only the heart of the pressed juice is used, and once blended the wine goes into the cellars for a minimum of 10 years. No dosage is added in order to let the fruit shine through without the veil of sugar. \u003c\/text\u003e\u003c\/p\u003e\n\u003cp\u003eThis makes for a sensational champagne with incredibly fine perlage, vivid aromas of plum, frangipani and flaky hazelnut croissants, and beautiful persistence. \u003c\/p\u003e\n\u003cp\u003eOn the eye: Yellow shades and slightly green reflections. On the nose:\u003cspan\u003e notes of slightly dried lemon, white flowers, all with a very nice minerality and good freshness. On the palate: its final is very direct and the finish in the mouth leaves a memory of a very subtle wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOne of the Grand Marques of Champagne and rightly so. Madame Louise Pommery took over the small family vineyard at a young age after the unfortunate passing of her husband left her with a young child and an even more immature business in the Pommery \u0026amp; Greno Estate. \u003c\/span\u003e\u003cspan\u003eLouise was an early #GirlPower pioneer, not only because she ran a business at a time when men dominated just about everything, but because she came up with a number of groundbreaking ideas, including storing wines in temperature controlled caves and producing the first Brut (dry) Champagne\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e When she passed at 71 years, she was the first woman to be given a state funeral in France.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.35000610351562\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.50999450683594\" x=\"153.094482421875\" y=\"-211.358520507812\" data-test=\"textbox\"\u003eThe Cuv\u003cspan\u003eé\u003c\/span\u003ee Louise is the p\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.34999084472656\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.46998596191406\" x=\"157.932495117188\" y=\"-211.358535766602\" data-test=\"textbox\"\u003ee\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.35000610351562\" lengthadjust=\"spacingAndGlyphs\" textlength=\"1.95999145507812\" x=\"163.170486450195\" y=\"-211.358520507812\" data-test=\"textbox\"\u003er\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"11.010009765625\" lengthadjust=\"spacingAndGlyphs\" textlength=\"2.12001037597656\" x=\"165.326477050781\" y=\"-211.358520507812\" data-test=\"textbox\"\u003ef\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.34999084472656\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.46998596191406\" x=\"167.476486206055\" 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data-test=\"textbox\"\u003el\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"9.20001220703125\" lengthadjust=\"spacingAndGlyphs\" textlength=\"0.819999694824219\" x=\"98.8694686889648\" y=\"-198.22151184082\" data-test=\"textbox\"\u003ei\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"10.8800048828125\" lengthadjust=\"spacingAndGlyphs\" textlength=\"3.58000183105469\" x=\"100.908462524414\" y=\"-198.22151184082\" data-test=\"textbox\"\u003ek\u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.34999084472656\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.47000122070312\" x=\"104.416465759277\" y=\"-198.221527099609\" data-test=\"textbox\"\u003ee \u003c\/text\u003e\u003ctext class=\"_3ziulaHePS\" direction=\"ltr\" height=\"7.34999084472656\" lengthadjust=\"spacingAndGlyphs\" textlength=\"4.51000213623047\" x=\"112.767471313477\" y=\"-198.221527099609\" data-test=\"textbox\"\u003ea salmon and lobster 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Franck Bonville

Franck Bonville Prestige Blanc de Blancs Grand Cru

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Blanc de Blancs

NV

Avize

- Citrus and mineral style of Blanc de blancs - High quality producer based in Avize - Pair with Ceviche, Oysters and Seafood in general… Add herbs, citrus ... View more details

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Avize

Franck Bonville

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Club Price $81.70 (?)

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Tended and vinified with precision, their polished blanc de blancs contrast the tension and brilliance of Avize with the generosity and exoticism of Oger. Olivier Bonville is the Fourth generation of vine-growers. Tyson Stelzer.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eJournalist Review\u003c\/h2\u003e\n\u003cp\u003eThe second wine of the house after Grand Cru Blanc de Blancs Brut is conceived in the cuverie after fermentation, from tanks that show the greatest maturity. It's a cuvée of exuberant complexity that rejoices in the multi-layered panoply of flavours and textures that build with lees age. Beautiful notes of vanilla nougat, brioche and subtle spice abound, while upholding the lemon, apple and grapefruit purity of Avize Chardonnay. It concludes with beautifully creamy texture that melds eloquently with the fine salt minerality of the village. 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Keep it minimal\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eGrapefruit tonic, salt, fresh lemon and oyster shell. After a few minutes in the glass, more sea-marine freshness comes through and the extended lees ageing leads the way to creamy, tight-knit and well defined palate. The finish is long with flecks of flint. 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Emperor Champagne

Mother's Day Gift Pack with Two Crystal Tulips + De Sousa Reserve

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Gift Pack

Avize

This is our Emperor Gift Pack coupled with a pair of our famous Crystal Tulips and room for a bottle of exquisite De Sousa Reserve!  What a great way to gift... View more details

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Avize

Emperor Champagne

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Club Price $170.05 (?)

{"id":1640106557549,"title":"Mother's Day Gift Pack with Two Crystal Tulips + De Sousa Reserve","handle":"mothers-day-gift-pack-with-two-crystal-tulips-de-sousa-reserve","description":"\u003cp\u003eThis is our Emperor Gift Pack coupled with a pair of our famous Crystal Tulips and room for a bottle of exquisite \u003cstrong\u003eDe Sousa Reserve\u003c\/strong\u003e!  What a great way to gift champagne AND the perfect glassware, or treat yourself. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003c\/em\u003e\u003cspan\u003e\u003cstrong\u003eServing Instructions\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOnly fill your glass to the widest point of the glass which is the apex of the flute. Serve non-vintage cuvees at approximately 9 degrees and serve vintage and prestige cuvees at 10 to 12 degrees in temperature. Experience champagne like never before. \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout our Tulip shaped crystal\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDid you know that bubbles nucleate on imperfections in a glass? Most people have been drinking their champagne from the wrong glass for so long that they don’t realise how good champagne can be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSo much time, energy and passion is delivered into every bottle of champagne and drinking it from a skinny flute dulls all the wonderful aroma and complexity. Our glasses are made from crystal to enhance clarity and add durability our stemware that can handle over 1000 washes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe large tulip shape will create a symphony of aroma and flavour from your champagne as it has room to open out, breathe and interchange with oxygen. Also, the narrow rim of the glass will refocus the aromas with each sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBecause of the perfect nature of crystal, our glasses have been scored in the base of the glass to create extra perlage (bubbles).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis glass is designed especially for the enjoyment of champagne from non-vintage through to prestige cuvees. It is time to get rid of your old skinny flutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the Champagne\u003c\/span\u003e\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eYou are looking at a 100% Grand Cru chardonnay coming from excellent sites in Avize, Oger,  Les Mesnil Sur, Oger, Cramant \u0026amp; Chouilly. All of De Sousa wines are certified Organic and Biodynamic with careful consideration to their soil and manual handling of grapes at harvest. \u003c\/p\u003e\n\u003cp\u003eIf you enjoy champagne that has charm and vibrant, fresh appeal, then keep reading. This has ripe citrus fruit with clear-cut minerality and a textural richness underpinned by older vines (around 45 years). We love wines like this because they are easy to enjoy and they truly deliver. Think along the lines of nougat, almond, lemon-curd with herbal notes.\u003c\/p\u003e\n\u003cp\u003eAll of De Sousa wines are certified Organic and Biodynamic with careful consideration to their soil and manual handling of grapes at harvest. \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eCare Instructions: Show some love\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eCrystal glassware should be hand washed separately in warm soapy water, rinsed thoroughly and dried with a clean lint free cloth. Dishwasher heat, friction and detergent can dull or scratch the surface. However a glassware specific cycle on your dishwasher is fine. Extreme temperatures can crack or break your crystal\/glass. Avoid pouring hot liquids into cold crystal\/glass, or very cold liquids into warm crystal \/glass. Do not use product in a microwave or conventional oven. Stand or store crystal stemware right side up to avoid damage to stemware rims. Never stack glassware on top of each other. Use these and champagne will never taste so good!\u003c\/span\u003e \u003c\/p\u003e","published_at":"2020-03-31T14:59:25+11:00","created_at":"2019-04-30T12:00:53+10:00","vendor":"Emperor Champagne","type":"Gift Pack","tags":["Biodynamic","Biodynamic producer","Crystal","De Sousa","Flutes","gift packs","Glasses","Organic","Region: Avize","Taste: Biodynamic","Taste: Biodynamic Producer","Taste: Organic","Tulips"],"price":17995,"price_min":17995,"price_max":17995,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":15491993665645,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"EMP-MOTHER-DESOUSA","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Mother's Day Gift Pack with Two Crystal Tulips + De Sousa Reserve","public_title":null,"options":["Default Title"],"price":17995,"weight":2000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Giftbox-2_84f4fe18-b024-46af-8490-62b62a257df5.jpg?v=1585627292","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Giftbox_1c2eb555-ca1f-4b53-a124-93d10258aca4.jpg?v=1585627292","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Gift-Box-with-Tulips_a03d0b69-359a-4681-8e6a-bd043ec7af09.jpg?v=1585627292","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Reserve-Grand-Cru-Blanc-de-Blancs-champagne-emperor.jpg?v=1585627422"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Giftbox-2_84f4fe18-b024-46af-8490-62b62a257df5.jpg?v=1585627292","options":["Title"],"media":[{"alt":null,"id":1659777187949,"position":1,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Giftbox-2_84f4fe18-b024-46af-8490-62b62a257df5.jpg?v=1569228392"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Giftbox-2_84f4fe18-b024-46af-8490-62b62a257df5.jpg?v=1569228392","width":646},{"alt":null,"id":1659777220717,"position":2,"preview_image":{"aspect_ratio":0.646,"height":1000,"width":646,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Giftbox_1c2eb555-ca1f-4b53-a124-93d10258aca4.jpg?v=1569228392"},"aspect_ratio":0.646,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Giftbox_1c2eb555-ca1f-4b53-a124-93d10258aca4.jpg?v=1569228392","width":646},{"alt":"Emperor-Champagne-Gift-Box-with-Tulips","id":1659777253485,"position":3,"preview_image":{"aspect_ratio":1.25,"height":800,"width":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Gift-Box-with-Tulips_a03d0b69-359a-4681-8e6a-bd043ec7af09.jpg?v=1569228392"},"aspect_ratio":1.25,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Emperor-Champagne-Gift-Box-with-Tulips_a03d0b69-359a-4681-8e6a-bd043ec7af09.jpg?v=1569228392","width":1000},{"alt":"De-Sousa-Reserve-Grand-Cru-Blanc-de-Blancs-champagne-emperor","id":6697539141741,"position":4,"preview_image":{"aspect_ratio":0.664,"height":286,"width":190,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Reserve-Grand-Cru-Blanc-de-Blancs-champagne-emperor.jpg?v=1585627394"},"aspect_ratio":0.664,"height":286,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Reserve-Grand-Cru-Blanc-de-Blancs-champagne-emperor.jpg?v=1585627394","width":190}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis is our Emperor Gift Pack coupled with a pair of our famous Crystal Tulips and room for a bottle of exquisite \u003cstrong\u003eDe Sousa Reserve\u003c\/strong\u003e!  What a great way to gift champagne AND the perfect glassware, or treat yourself. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003c\/em\u003e\u003cspan\u003e\u003cstrong\u003eServing Instructions\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOnly fill your glass to the widest point of the glass which is the apex of the flute. Serve non-vintage cuvees at approximately 9 degrees and serve vintage and prestige cuvees at 10 to 12 degrees in temperature. Experience champagne like never before. \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout our Tulip shaped crystal\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDid you know that bubbles nucleate on imperfections in a glass? Most people have been drinking their champagne from the wrong glass for so long that they don’t realise how good champagne can be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSo much time, energy and passion is delivered into every bottle of champagne and drinking it from a skinny flute dulls all the wonderful aroma and complexity. Our glasses are made from crystal to enhance clarity and add durability our stemware that can handle over 1000 washes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe large tulip shape will create a symphony of aroma and flavour from your champagne as it has room to open out, breathe and interchange with oxygen. Also, the narrow rim of the glass will refocus the aromas with each sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBecause of the perfect nature of crystal, our glasses have been scored in the base of the glass to create extra perlage (bubbles).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis glass is designed especially for the enjoyment of champagne from non-vintage through to prestige cuvees. It is time to get rid of your old skinny flutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout the Champagne\u003c\/span\u003e\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eYou are looking at a 100% Grand Cru chardonnay coming from excellent sites in Avize, Oger,  Les Mesnil Sur, Oger, Cramant \u0026amp; Chouilly. All of De Sousa wines are certified Organic and Biodynamic with careful consideration to their soil and manual handling of grapes at harvest. \u003c\/p\u003e\n\u003cp\u003eIf you enjoy champagne that has charm and vibrant, fresh appeal, then keep reading. This has ripe citrus fruit with clear-cut minerality and a textural richness underpinned by older vines (around 45 years). We love wines like this because they are easy to enjoy and they truly deliver. Think along the lines of nougat, almond, lemon-curd with herbal notes.\u003c\/p\u003e\n\u003cp\u003eAll of De Sousa wines are certified Organic and Biodynamic with careful consideration to their soil and manual handling of grapes at harvest. \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eCare Instructions: Show some love\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eCrystal glassware should be hand washed separately in warm soapy water, rinsed thoroughly and dried with a clean lint free cloth. Dishwasher heat, friction and detergent can dull or scratch the surface. However a glassware specific cycle on your dishwasher is fine. Extreme temperatures can crack or break your crystal\/glass. Avoid pouring hot liquids into cold crystal\/glass, or very cold liquids into warm crystal \/glass. Do not use product in a microwave or conventional oven. Stand or store crystal stemware right side up to avoid damage to stemware rims. Never stack glassware on top of each other. Use these and champagne will never taste so good!\u003c\/span\u003e \u003c\/p\u003e"}

Agrapart

Agrapart & Fils 7 Crus

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Brut

NV

Avize

Impeccable Agrapart 7 Crus Champagne at Emperor Champagne - or choose from 250 more cuveés. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop at Australia's Emperor Champagne - the champagne experts! View more details

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Avize

Agrapart

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Club Price $103.55 (?)

{"id":4797854384237,"title":"Agrapart \u0026 Fils 7 Crus","handle":"agrapart-7-crus","description":"\u003cp\u003e- Affordable grower champagne with 7 different vineyards\u003c\/p\u003e\n\u003cp\u003e- 100% Biodynamic produced wine \u003c\/p\u003e\n\u003cp\u003e- Pair with Chicken Caesar salad, parmesan and croutons\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e7 Crus - referring to its origins in the seven villages of Avize, Cramant, Oger, Oiry, Avenay Val d’Or, Bergères-les-Vertus and Mardeuil. It’s typically blended from two different years, with half of the older vintage aged in oak barrels, and it consistently represents excellent value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade of 90 percent chardonnay and 10 percent pinot noir, this is ripe and generous, though its rich depth of fruit is also tethered by fresh, zesty acidity.\u003c\/p\u003e\n\u003cp\u003eIt’s notably fine in texture and sophisticated in tone, and it’s strongly marked by a stony, saline minerality that increases in intensity on the finish.\u003c\/p\u003e\n\u003cp\u003eIt’s an excellent non-vintage champagne, and should become even more satisfying as it settles down with more post-disgorgement age. Peter Liem\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eFounded in 1894 by Arthur Agrapart, this outstanding estate in Avize acquired much of its present vineyard land during the 1950s and ’60s, thanks to Arthur’s grandson Pierre. Since 1984 it has been run by Pascal Agrapart (pictured), who has taken the domaine to ever-greater heights, emphasizing natural viticulture and the expression of terroir.\u003c\/p\u003e\n\u003cp\u003eAgrapart's vineyards are spread over 70 parcels, the majority of which lie in the grand cru villages of Avize, Cramant, Oiry and Oger. Average vine age is about 35 years, with the oldest vines in Avize over 60 years. Pascal Agrapart is uninterested in being labeled as either organic or biodynamic, but he does feel that it’s important to work according to natural rhythms and sensibilities, and both the vineyard work and the work in the cellar follow this philosophy. No chemical pesticides or weedkillers are ever used, and all of the vineyards are worked manually, encouraging the roots to descend deeper. Agrapart places great importance on the proper technique and timing of pruning to control vineyard maladies, and some homeopathic treatments are also used in the vines to control parasites.\u003c\/p\u003e\n\u003cp\u003eAs expected for a Champagne estate that places a strong emphasis on viticulture, the average potential alcohol at harvest is very high here, normally around 11 degrees, and Agrapart virtually never chaptalizes any of his wines. The grapes are pressed with a traditional Coquard vertical press, and fermentation is carried out with natural yeasts, which Agrapart feels is crucial to the expression of terroir. Malolactic fermentation is completed for all the wines, and a portion of the best wines of the harvest are aged in old, 600-liter\u003cspan\u003e \u003c\/span\u003e\u003cem\u003edemi-muids\u003c\/em\u003e: “the older the better,” says Agrapart, as he hates the flavors of new barrels. The wines are typically bottled around the full moon of May, with no fining, no filtration and no cold stabilization. Peter Liem.\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e","published_at":"2020-09-14T12:14:03+10:00","created_at":"2020-09-14T11:59:01+10:00","vendor":"Agrapart","type":"Brut","tags":["$100-200","Brut","chardonnay-dominant","Grower","Mesnil-Sur-Oger","New Arrival","Region: Avize","Sustainable","Taste: Barrel-Maturation","Taste: Chalky","Taste: Chardonnay Dominant","Taste: Citrus","Taste: Creme Caramel","Taste: Lemon","Taste: Malolactic Fermention","Taste: Mandarin","Taste: Mineral","Taste: Patisserie","Taste: Pink Grapefruit","Taste: Vibrant","Terroir driven","Year: NV"],"price":10995,"price_min":10995,"price_max":10995,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":33016956780653,"title":"Single","option1":"Single","option2":null,"option3":null,"sku":"AGRA_TER7","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Agrapart \u0026 Fils 7 Crus - Single","public_title":"Single","options":["Single"],"price":10995,"weight":1500,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Agrapart-_-Fils-7-Crus-Emperor-Champagne.jpg?v=1603943785"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Agrapart-_-Fils-7-Crus-Emperor-Champagne.jpg?v=1603943785","options":["Please Select"],"media":[{"alt":null,"id":8025427640429,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Agrapart-_-Fils-7-Crus-Emperor-Champagne.jpg?v=1603943784"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Agrapart-_-Fils-7-Crus-Emperor-Champagne.jpg?v=1603943784","width":540}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e- Affordable grower champagne with 7 different vineyards\u003c\/p\u003e\n\u003cp\u003e- 100% Biodynamic produced wine \u003c\/p\u003e\n\u003cp\u003e- Pair with Chicken Caesar salad, parmesan and croutons\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e7 Crus - referring to its origins in the seven villages of Avize, Cramant, Oger, Oiry, Avenay Val d’Or, Bergères-les-Vertus and Mardeuil. It’s typically blended from two different years, with half of the older vintage aged in oak barrels, and it consistently represents excellent value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade of 90 percent chardonnay and 10 percent pinot noir, this is ripe and generous, though its rich depth of fruit is also tethered by fresh, zesty acidity.\u003c\/p\u003e\n\u003cp\u003eIt’s notably fine in texture and sophisticated in tone, and it’s strongly marked by a stony, saline minerality that increases in intensity on the finish.\u003c\/p\u003e\n\u003cp\u003eIt’s an excellent non-vintage champagne, and should become even more satisfying as it settles down with more post-disgorgement age. Peter Liem\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the house\u003c\/h2\u003e\n\u003cp\u003eFounded in 1894 by Arthur Agrapart, this outstanding estate in Avize acquired much of its present vineyard land during the 1950s and ’60s, thanks to Arthur’s grandson Pierre. Since 1984 it has been run by Pascal Agrapart (pictured), who has taken the domaine to ever-greater heights, emphasizing natural viticulture and the expression of terroir.\u003c\/p\u003e\n\u003cp\u003eAgrapart's vineyards are spread over 70 parcels, the majority of which lie in the grand cru villages of Avize, Cramant, Oiry and Oger. Average vine age is about 35 years, with the oldest vines in Avize over 60 years. Pascal Agrapart is uninterested in being labeled as either organic or biodynamic, but he does feel that it’s important to work according to natural rhythms and sensibilities, and both the vineyard work and the work in the cellar follow this philosophy. No chemical pesticides or weedkillers are ever used, and all of the vineyards are worked manually, encouraging the roots to descend deeper. Agrapart places great importance on the proper technique and timing of pruning to control vineyard maladies, and some homeopathic treatments are also used in the vines to control parasites.\u003c\/p\u003e\n\u003cp\u003eAs expected for a Champagne estate that places a strong emphasis on viticulture, the average potential alcohol at harvest is very high here, normally around 11 degrees, and Agrapart virtually never chaptalizes any of his wines. The grapes are pressed with a traditional Coquard vertical press, and fermentation is carried out with natural yeasts, which Agrapart feels is crucial to the expression of terroir. Malolactic fermentation is completed for all the wines, and a portion of the best wines of the harvest are aged in old, 600-liter\u003cspan\u003e \u003c\/span\u003e\u003cem\u003edemi-muids\u003c\/em\u003e: “the older the better,” says Agrapart, as he hates the flavors of new barrels. The wines are typically bottled around the full moon of May, with no fining, no filtration and no cold stabilization. Peter Liem.\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e"}

De Sousa

De Sousa Rosé - 6 pack

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Rosé

NV

Avize

Emperor Champagne, Where Champagne Rules! Sumptuous De Sousa Blanc de Blancs Brut Tradition Champagne. Also, feel free to choose from our Expertly Curated Champagne Collection. Luxury Packaging. Next Day Delivery to All Capital Cities. Get $20 Off Your First Purchase. Shop Online Now. View more details

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Avize

De Sousa

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Club Price $622.25 (?)

{"id":4866140799085,"title":"De Sousa Rosé - 6 pack","handle":"de-sousa-rose-6-pack","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Biodynamic producer carving out textural and powerful wines\u003c\/p\u003e\n\u003cp\u003e- Made using 92% grand \u0026amp; premier cru chardonnay with 8% pinot noir red wine from Aÿ\u003c\/p\u003e\n\u003cp\u003e- Pair with some ocean trout. Salmon blinis are always a firm favourite with this style of Rosé.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote this is a 6 pack of the De Sousa Rosé. The club discount does not apply to this product.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHow about this soft, red-fruited rosé, flowing on the palate with a creamy-mineral texture, cherry kernel deliciousness and framed by a little tannic grip on the finish. The pinot noir red wine addition accounts for just 8% and contributes notes of wild strawberry, anise and some spice. The majority of this wine is as you might have guessed, chardonnay sourced from Avize, Grauves and Cuis.\u003c\/p\u003e\n\u003cp\u003eAll of De Sousa wines are certified \u003cstrong\u003eOrganic\u003c\/strong\u003e and \u003cstrong\u003eBiodynamic\u003c\/strong\u003e with careful consideration to their soil and manual handling of grapes at harvest. \u003c\/p\u003e\n\u003cp\u003eThe base vintage is from the 2014 harvest. Dosage sits at a reasonable 7 g\/L. This remains unfined and unfiltered so a small deposit may occur.\u003c\/p\u003e\n\u003cp\u003eBottled: 08 \/ 04 \/ 2015 Disgorged: 15 \/ 06 \/ 16\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEmperor\u003c\/strong\u003e is proud to be the exclusive import partner for this exceptional house.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\nThe De Sousa family are based in the Grand Cru village of Avize in the Côte Des Blancs. Father and Vigneron Erick De Sousa has a Portuguese background and practices Biodynamic viticulture. The family runs just over 9 hectares, most of which in Avize but also in the Montagne de Reims and Ambonnay, also a small vineyard in the Marne Valley - Mardeuil. The main characteristics of De Sousa Champagne are; *'Vieilles Vignes' or old-vine viticulture. *The vineyards are ploughed traditionally by horse and some of the oldest vines go back to the early 1930's. *Full malolactic fermentation. *Extended lees ageing. *Ageing of reserve wines in barrel. Ericks' winemaking philosophy supports later ripening which allows the vines to benefit from the mineral-rich soils. This interaction enables the champagne to develop a palate profile that has abundance and purity and in our view, a remarkable length and finish compared to many other champagnes.\n\u003ch2\u003e\u003c\/h2\u003e","published_at":"2020-12-17T12:47:22+11:00","created_at":"2020-12-17T12:47:22+11:00","vendor":"De Sousa","type":"Rosé","tags":["$100-200","Biodynamic","Brut","Club wines","Exclusive","Grower","New Arrival","Organic","Pinot Noir Red Wine","Region: Avize","Rose","Taste: Biodynamic","Taste: Campari","Taste: Chardonnay Dominant","Taste: Cherry Kernel","Taste: Creamy","Taste: Mineral","Taste: Red Fruits","Taste: Rose petals","Taste: Spice","Taste: Strawberry","Year: NV"],"price":65500,"price_min":65500,"price_max":65500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":33212905128045,"title":"6 pack","option1":"6 pack","option2":null,"option3":null,"sku":"DE_SOUSA_ROSE_SGL","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"De Sousa Rosé - 6 pack - 6 pack","public_title":"6 pack","options":["6 pack"],"price":65500,"weight":1500,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"3760030290037","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/DeSousa-Rose-6Pack-Emperor-Champagne.jpg?v=1608169728","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Rose-Emperor-Champagne_465f8d02-e99f-43f5-bdb9-669e50dde8c6.jpg?v=1608169728"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/DeSousa-Rose-6Pack-Emperor-Champagne.jpg?v=1608169728","options":["Please select"],"media":[{"alt":null,"id":8219258585197,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/DeSousa-Rose-6Pack-Emperor-Champagne.jpg?v=1608169723"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/DeSousa-Rose-6Pack-Emperor-Champagne.jpg?v=1608169723","width":540},{"alt":null,"id":8219256848493,"position":2,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Rose-Emperor-Champagne_465f8d02-e99f-43f5-bdb9-669e50dde8c6.jpg?v=1608169646"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Rose-Emperor-Champagne_465f8d02-e99f-43f5-bdb9-669e50dde8c6.jpg?v=1608169646","width":540}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- Biodynamic producer carving out textural and powerful wines\u003c\/p\u003e\n\u003cp\u003e- Made using 92% grand \u0026amp; premier cru chardonnay with 8% pinot noir red wine from Aÿ\u003c\/p\u003e\n\u003cp\u003e- Pair with some ocean trout. Salmon blinis are always a firm favourite with this style of Rosé.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote this is a 6 pack of the De Sousa Rosé. The club discount does not apply to this product.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHow about this soft, red-fruited rosé, flowing on the palate with a creamy-mineral texture, cherry kernel deliciousness and framed by a little tannic grip on the finish. The pinot noir red wine addition accounts for just 8% and contributes notes of wild strawberry, anise and some spice. The majority of this wine is as you might have guessed, chardonnay sourced from Avize, Grauves and Cuis.\u003c\/p\u003e\n\u003cp\u003eAll of De Sousa wines are certified \u003cstrong\u003eOrganic\u003c\/strong\u003e and \u003cstrong\u003eBiodynamic\u003c\/strong\u003e with careful consideration to their soil and manual handling of grapes at harvest. \u003c\/p\u003e\n\u003cp\u003eThe base vintage is from the 2014 harvest. Dosage sits at a reasonable 7 g\/L. This remains unfined and unfiltered so a small deposit may occur.\u003c\/p\u003e\n\u003cp\u003eBottled: 08 \/ 04 \/ 2015 Disgorged: 15 \/ 06 \/ 16\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEmperor\u003c\/strong\u003e is proud to be the exclusive import partner for this exceptional house.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\nThe De Sousa family are based in the Grand Cru village of Avize in the Côte Des Blancs. Father and Vigneron Erick De Sousa has a Portuguese background and practices Biodynamic viticulture. The family runs just over 9 hectares, most of which in Avize but also in the Montagne de Reims and Ambonnay, also a small vineyard in the Marne Valley - Mardeuil. The main characteristics of De Sousa Champagne are; *'Vieilles Vignes' or old-vine viticulture. *The vineyards are ploughed traditionally by horse and some of the oldest vines go back to the early 1930's. *Full malolactic fermentation. *Extended lees ageing. *Ageing of reserve wines in barrel. Ericks' winemaking philosophy supports later ripening which allows the vines to benefit from the mineral-rich soils. This interaction enables the champagne to develop a palate profile that has abundance and purity and in our view, a remarkable length and finish compared to many other champagnes.\n\u003ch2\u003e\u003c\/h2\u003e"}

De Sousa

De Sousa Tradition - 6 pack

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Brut

NV

Avize

Buy sumptuous De Sousa Blanc de Blancs Brut Tradition Champagne at Emperor Champagne - or choose from 250 more cuveés. $20 off your first order and luxury packaging. Free standard shipping Australia-wide over $200 + next day express available. Shop at Australia's Emperor Champagne - the champagne experts! View more details

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Avize

De Sousa

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Club Price $527.25 (?)

{"id":4866140176493,"title":"De Sousa Tradition - 6 pack","handle":"de-sousa-tradition-6-pack","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- One of our favourite champagnes\u003c\/p\u003e\n\u003cp\u003e- Three years of lees with 40% reserve wines\u003c\/p\u003e\n\u003cp\u003e- Old vine viticulture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote this is a 6 pack of the De Sousa Tradition. The club discount does not apply to this product.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine bead, golden in colour, white peach, Williams pear and light accents of stone fruit. The base wine for this is 2014 with a few years in the cellar and fresh release from De Sousa, this is vibrant, energetic with juicy red fruit coming from the pinot noir and soft, supple acidity. There is a generosity to the wine and underlying minerality that provides great length and holds its own.\u003cbr\u003e\u003cbr\u003eThe Brut Tradition has spent 3 years on lees with 40% of reserve wines and all the fruit is sourced from vines with an average age of 45 years old. All top notch fruit from the Grand Cru villages of Avize, Cramant \u0026amp; Oger for the chardonnay, Aÿ and Ambonnay for the pinot noir and the \u003cem\u003e'Autre Cru' \u003c\/em\u003eof Mardeuil for the meunier. To finish this has a dosage of 7 grams per litre and is a blend of 50% Chardonnay, 40% Pinot Noir and 10% Pinot Meunier.\u003c\/p\u003e\n\u003cp\u003eYou have just seen the tip of the iceberg with this producer as they make very exciting champagnes, more to come.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe De Sousa family are based in the Grand Cru village of Avize in the Côte Des Blancs. Father and Vigneron Erick De Sousa has a Portuguese background and practices Biodynamic viticulture. The family runs just over 9 hectares, most of which in Avize but also in the Montagne de Reims and Ambonnay, also a small vineyard in the Marne Valley - Mardeuil. The main characteristics of De Sousa Champagne are; *'Vieilles Vignes' or old-vine viticulture. *The vineyards are ploughed traditionally by horse and some of the oldest vines go back to the early 1930's. *Full malolactic fermentation. *Extended lees ageing. *Ageing of reserve wines in barrel. Ericks' winemaking philosophy supports later ripening which allows the vines to benefit from the mineral-rich soils. This interaction enables the champagne to develop a palate profile that has abundance and purity and in our view, a remarkable length and finish compared to many other champagnes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThis is really to be enjoyed as an aperitif or with light foods.\u003c\/p\u003e","published_at":"2020-12-17T12:44:27+11:00","created_at":"2020-12-17T12:44:27+11:00","vendor":"De Sousa","type":"Brut","tags":["Biodynamic","Biodynamic producer","Brut","Club wines","Exclusive","Grower","Organic","Region: Avize","Taste: Biodynamic","Taste: Biodynamic Producer","Taste: Mineral","Taste: Patisserie","Taste: Pear","Taste: Stone Fruit","Taste: White Peach","topsell","Under $100","Year: NV"],"price":55500,"price_min":55500,"price_max":55500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":33212903751789,"title":"6 pack","option1":"6 pack","option2":null,"option3":null,"sku":"DE_SOUSA_TRADITION","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"De Sousa Tradition - 6 pack - 6 pack","public_title":"6 pack","options":["6 pack"],"price":55500,"weight":1500,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Desousa-Tradition-6Pack-Emperor-Champagne.jpg?v=1608169546","\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-Emperor-Champagne_fb05c8ed-bb1b-475e-937b-39268a6c1eaa.jpg?v=1608169546"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Desousa-Tradition-6Pack-Emperor-Champagne.jpg?v=1608169546","options":["Please select"],"media":[{"alt":null,"id":8219253833837,"position":1,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Desousa-Tradition-6Pack-Emperor-Champagne.jpg?v=1608169543"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/Desousa-Tradition-6Pack-Emperor-Champagne.jpg?v=1608169543","width":540},{"alt":null,"id":8219251966061,"position":2,"preview_image":{"aspect_ratio":0.5,"height":1080,"width":540,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-Emperor-Champagne_fb05c8ed-bb1b-475e-937b-39268a6c1eaa.jpg?v=1608169469"},"aspect_ratio":0.5,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1922\/1617\/products\/De-Sousa-Tradition-Emperor-Champagne_fb05c8ed-bb1b-475e-937b-39268a6c1eaa.jpg?v=1608169469","width":540}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e- One of our favourite champagnes\u003c\/p\u003e\n\u003cp\u003e- Three years of lees with 40% reserve wines\u003c\/p\u003e\n\u003cp\u003e- Old vine viticulture\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote this is a 6 pack of the De Sousa Tradition. The club discount does not apply to this product.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine bead, golden in colour, white peach, Williams pear and light accents of stone fruit. The base wine for this is 2014 with a few years in the cellar and fresh release from De Sousa, this is vibrant, energetic with juicy red fruit coming from the pinot noir and soft, supple acidity. There is a generosity to the wine and underlying minerality that provides great length and holds its own.\u003cbr\u003e\u003cbr\u003eThe Brut Tradition has spent 3 years on lees with 40% of reserve wines and all the fruit is sourced from vines with an average age of 45 years old. All top notch fruit from the Grand Cru villages of Avize, Cramant \u0026amp; Oger for the chardonnay, Aÿ and Ambonnay for the pinot noir and the \u003cem\u003e'Autre Cru' \u003c\/em\u003eof Mardeuil for the meunier. To finish this has a dosage of 7 grams per litre and is a blend of 50% Chardonnay, 40% Pinot Noir and 10% Pinot Meunier.\u003c\/p\u003e\n\u003cp\u003eYou have just seen the tip of the iceberg with this producer as they make very exciting champagnes, more to come.\u003c\/p\u003e\n\u003ch2\u003eAbout the House\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe De Sousa family are based in the Grand Cru village of Avize in the Côte Des Blancs. Father and Vigneron Erick De Sousa has a Portuguese background and practices Biodynamic viticulture. The family runs just over 9 hectares, most of which in Avize but also in the Montagne de Reims and Ambonnay, also a small vineyard in the Marne Valley - Mardeuil. The main characteristics of De Sousa Champagne are; *'Vieilles Vignes' or old-vine viticulture. *The vineyards are ploughed traditionally by horse and some of the oldest vines go back to the early 1930's. *Full malolactic fermentation. *Extended lees ageing. *Ageing of reserve wines in barrel. Ericks' winemaking philosophy supports later ripening which allows the vines to benefit from the mineral-rich soils. This interaction enables the champagne to develop a palate profile that has abundance and purity and in our view, a remarkable length and finish compared to many other champagnes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFood suggestion\u003c\/h2\u003e\n\u003cp\u003eThis is really to be enjoyed as an aperitif or with light foods.\u003c\/p\u003e"}